{"meta":{"query_hash":"4f316eeefad3","filters":{"venue":"Aquaculture International"},"cohort_total":59,"direct_labels_cover":0,"predictions_cover":59,"exported":59,"export_cap":100000,"truncated":false,"label_status":"direct model label, unvalidated","prediction_status":"machine_predicted_unvalidated (Codex and Gemma teacher distillation)","score_status":"score_only:v0-immature-baseline","snapshot":{"source":"OpenAlex, pinned release, all 482 partitions","release":"2026-06-24","frame_built":"2026-07-12"},"permalink":"https://metacan.xera.ac/q/4f316eeefad3","api":"https://metacan.xera.ac/api/v1/cohort?venue=Aquaculture+International"},"results":[{"id":"W1596032273","doi":"10.1023/a:1021324610930","title":"Polyculture of sea scallops (Placopecten magellanicus) suspended from salmon cages","year":2002,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":34,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Memorial University of Newfoundland","funders":"Division of Materials Research","keywords":"Scallop; Fishery; Salmo; Aquaculture; Biology; Adductor muscles; Shellfish; Stocking; Animal science; Aquatic animal; Fish ; Ecology","score_opus":0.010868356748485023,"score_gpt":0.2244075049924844,"score_spread":0.2135391482439994,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1596032273","genre_codex":"other","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.36022255,0.00047274533,0.000065442204,0.0056964005,0.00061644753,0.0002931747,0.000412269,0.00012587376,0.6320951],"genre_scores_gemma":[0.97316265,0.00013246572,0.0016622532,0.0003588304,0.00029730613,0.000010122069,0.00021007826,0.000015199283,0.024151077],"study_design_codex":"not_applicable","study_design_gemma":"not_applicable","domain_scores_codex":[0.9983838,0.000042161042,0.00030808194,0.0004019548,0.000634855,0.00022910166],"domain_scores_gemma":[0.9994588,0.00004430237,0.00015874267,0.00020400315,0.00004766507,0.0000864956],"candidate_categories":["insufficient_payload"],"consensus_categories":["insufficient_payload"],"category_scores_codex":[0.00007385531,0.00023908574,0.00023270403,0.000027092556,0.00009971636,0.000042894208,0.0005448345,0.00012442216,0.035747804],"category_scores_gemma":[0.00007787511,0.0001675794,0.00016275939,0.00016083824,0.00015749845,0.00022140326,0.0003287486,0.00020709769,0.0009710196],"study_design_candidate":"not_applicable","study_design_consensus":"not_applicable","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000081503116,0.0004681102,0.20445766,0.000011406505,0.00051872217,0.00011114794,0.0040064873,0.00007141166,0.09224436,0.0015253427,0.68599844,0.0105054015],"study_design_scores_gemma":[0.0016533347,0.00012942322,0.25854713,0.00006562156,0.000120262346,0.00006599037,0.0010106163,0.0009208398,0.035520904,0.0021938535,0.6989416,0.00083042745],"about_ca_topic_score_codex":0.0022520465,"about_ca_topic_score_gemma":0.0017026197,"teacher_disagreement_score":0.61294013,"about_ca_system_score_codex":0.00008566695,"about_ca_system_score_gemma":0.000002526983,"threshold_uncertainty_score":0.9998068},"labels":[],"label_agreement":null},{"id":"W1908537820","doi":"10.1023/a:1009298631346","title":"Influence of season, initial size, depth, gear type and stocking density on the growth rates and recovery of sea scallop, Placopecten magellancius, on a farm-based nursery","year":2000,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":30,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Memorial University of Newfoundland","funders":"","keywords":"Scallop; Stocking; Fishery; Biology; Animal science; Bivalvia; Growing season; Hatchery; Growth rate; Environmental science; Fish ; Mollusca; Ecology; Mathematics","score_opus":0.008451279135118697,"score_gpt":0.24525897212761644,"score_spread":0.23680769299249774,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1908537820","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.980094,0.000025193165,0.0000022557235,0.0010436309,0.000034395962,0.00014187447,0.000031033873,0.000011195456,0.01861638],"genre_scores_gemma":[0.9980074,0.0000768,0.00017851139,0.0009699707,0.000046982135,0.0000048037436,0.00001270552,0.0000066910475,0.00069613],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9990848,0.000055004937,0.00017089155,0.00023007688,0.00034288302,0.000116389194],"domain_scores_gemma":[0.9994591,0.00023898497,0.00009569853,0.0000962386,0.00007234355,0.000037639536],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00013249872,0.00014328797,0.00014907212,0.000017707578,0.0000925385,0.000023223383,0.00016567059,0.000055162865,0.0003622819],"category_scores_gemma":[0.00028538133,0.000089270645,0.000039207018,0.00012135197,0.00024517806,0.00007107673,0.00007542578,0.00014164497,0.000021901204],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.002094347,0.00036837198,0.93566436,0.000057678015,0.00029708326,0.000033730685,0.0014442441,0.0032773,0.031170625,0.0016775511,0.007406931,0.016507763],"study_design_scores_gemma":[0.00058142835,0.00026393202,0.97240907,0.00011864276,0.00002743282,0.000012445818,0.000099070625,0.00024581773,0.02229079,0.00062027026,0.0031527472,0.0001783222],"about_ca_topic_score_codex":0.00042435754,"about_ca_topic_score_gemma":0.00066393305,"teacher_disagreement_score":0.036744725,"about_ca_system_score_codex":0.000031537787,"about_ca_system_score_gemma":0.000010999196,"threshold_uncertainty_score":0.39667326},"labels":[],"label_agreement":null},{"id":"W1963646799","doi":"10.1007/s10499-015-9907-6","title":"Effect of irradiance on bioremediation capacity of the red algae Chondrus crispus and Palmaria palmata","year":2015,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine and coastal plant biology","field":"Earth and Planetary Sciences","cited_by":15,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"St. Francis Xavier University; Dalhousie University","funders":"Natural Sciences and Engineering Research Council of Canada; Dalhousie University","keywords":"Halibut; Biology; Algae; Botany; Irradiance; Animal science; Fishery; Fish ","score_opus":0.014963725743274354,"score_gpt":0.22135081432254,"score_spread":0.20638708857926566,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1963646799","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.97672844,0.00007251733,0.000010024384,0.0006324012,0.0006741289,0.000106514686,0.0002007755,0.00000613393,0.02156906],"genre_scores_gemma":[0.9992252,0.000018766053,0.000047814425,0.00010457806,0.00008303524,7.106122e-7,0.0001633013,9.3245535e-7,0.0003556351],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.99940383,0.00007862309,0.00013673103,0.00011210308,0.0001982413,0.00007045211],"domain_scores_gemma":[0.9995834,0.00011486859,0.00011818783,0.00008646388,0.000056025714,0.000041015664],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00020799141,0.00007135576,0.00010474601,0.000027002354,0.000021444144,0.000007910703,0.00017926143,0.000056676716,0.000099373254],"category_scores_gemma":[0.00020465175,0.000038542337,0.000031606436,0.000063719504,0.00007705434,0.00006310138,0.000016962114,0.000081148784,0.000010019633],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00040842913,0.000020776151,0.9393873,0.000031669802,0.000058369493,0.000002630359,0.00033984243,0.0001986254,0.0022330398,0.0011699367,0.006073734,0.05007561],"study_design_scores_gemma":[0.001099534,0.0007789373,0.9530629,0.00005386879,0.000023446879,0.000038130365,0.000047126225,0.003835205,0.013585584,0.0011962332,0.026133845,0.00014517432],"about_ca_topic_score_codex":0.0033700492,"about_ca_topic_score_gemma":0.0031267088,"teacher_disagreement_score":0.04993044,"about_ca_system_score_codex":0.0000028914287,"about_ca_system_score_gemma":0.00001434834,"threshold_uncertainty_score":0.5094529},"labels":[],"label_agreement":null},{"id":"W1967860540","doi":"10.1007/s10499-009-9277-z","title":"Molecular analysis of grass carp (Ctenopharyngodon idella) by SRAP and SCAR molecular markers","year":2009,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Identification and Quantification in Food","field":"Biochemistry, Genetics and Molecular Biology","cited_by":14,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"","keywords":"Biology; Grass carp; Genetics; Population; Gene; Genetic marker; Germplasm; Molecular marker; Genetic distance; Expressed sequence tag; Genome; Genetic variation; Botany; Fishery","score_opus":0.0051262514349699785,"score_gpt":0.2591671024170976,"score_spread":0.25404085098212764,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1967860540","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.98831195,0.0009267812,0.0060824486,0.0016822498,0.00013257036,0.00012789537,0.00016264655,0.000015328025,0.0025581287],"genre_scores_gemma":[0.995956,0.00015331362,0.00042717348,0.00075492234,0.00002869538,0.000008146767,0.001880246,0.000009948971,0.00078155525],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9988529,0.000050900406,0.00030947177,0.0003800803,0.00028057626,0.00012604153],"domain_scores_gemma":[0.9991648,0.0000066710986,0.00017643957,0.00028121145,0.0002992195,0.000071666705],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00013997174,0.00014715327,0.00016791656,0.00014948197,0.000042026088,0.000046812256,0.0002710781,0.0001326765,0.000048076974],"category_scores_gemma":[0.00006420267,0.00014366685,0.00017484835,0.0002819903,0.000075644915,0.000009547442,0.0000358924,0.000069356705,0.0000051403313],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000041040155,0.0000701117,0.00076842605,0.0000033433025,0.00078711356,0.0000017601375,0.00003404389,0.00022370358,0.98714995,0.0034767415,0.0067027705,0.0007409654],"study_design_scores_gemma":[0.0004932482,0.00010468828,0.009767685,0.000008397844,0.00034833542,0.00000805205,0.000083148836,0.0010024814,0.9522155,0.00012475319,0.035592094,0.00025165052],"about_ca_topic_score_codex":0.00001715444,"about_ca_topic_score_gemma":0.000007980557,"teacher_disagreement_score":0.034934513,"about_ca_system_score_codex":0.000013347558,"about_ca_system_score_gemma":0.00001738668,"threshold_uncertainty_score":0.58585644},"labels":[],"label_agreement":null},{"id":"W1975932743","doi":"10.1007/s10499-012-9587-4","title":"Self-thinning dynamics in experimental scallop populations","year":2012,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":6,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Université du Québec à Rimouski; Université Laval","funders":"","keywords":"Scallop; Thinning; Fishery; Dynamics (music); Biology; Ecology; Physics; Acoustics","score_opus":0.016543455944988832,"score_gpt":0.28821245621407837,"score_spread":0.2716690002690895,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1975932743","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.5705184,0.00018699448,0.00029708192,0.0022009898,0.00096654653,0.00021715656,0.000011131262,0.00012044557,0.42548126],"genre_scores_gemma":[0.9898056,0.0000073775877,0.0071487273,0.00034292674,0.00020671319,0.000025851454,0.000084989515,0.000009614316,0.0023682253],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.99903625,0.000022807588,0.00019707947,0.0001785243,0.00031855365,0.00024677382],"domain_scores_gemma":[0.9997646,0.000012310628,0.000057005494,0.000086808664,0.0000102252725,0.00006900066],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.0001246333,0.00013516979,0.00009705883,0.00003393972,0.00009466791,0.000029242568,0.00021113986,0.000061659324,0.0013602],"category_scores_gemma":[0.000031420725,0.000109024426,0.000064430824,0.00014091881,0.00004525409,0.00046136937,0.00024823545,0.00014468169,0.00038354463],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000007290644,0.0003157595,0.9612219,0.0000017878516,0.000025624318,0.0000029156067,0.0025142508,0.000054045755,0.001119213,0.027011747,0.007058994,0.0006665053],"study_design_scores_gemma":[0.00078614557,0.000035533387,0.7333779,0.00002109392,0.000018966859,0.00003980569,0.0029718736,0.0067958785,0.0015426873,0.0009182405,0.2529674,0.0005244822],"about_ca_topic_score_codex":0.00029582044,"about_ca_topic_score_gemma":0.00077993434,"teacher_disagreement_score":0.42311305,"about_ca_system_score_codex":0.0005413519,"about_ca_system_score_gemma":0.000002617881,"threshold_uncertainty_score":0.99955267},"labels":[],"label_agreement":null},{"id":"W1977503592","doi":"10.1007/s10499-009-9316-9","title":"Phylogenetic analysis of bacterial communities in the shrimp and sea cucumber aquaculture environment in northern China by culturing and PCR–DGGE","year":2010,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Microbial Community Ecology and Physiology","field":"Environmental Science","cited_by":14,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Biotechnology Research Institute","funders":"","keywords":"Shrimp; Temperature gradient gel electrophoresis; Biology; Sea cucumber; Microbial population biology; Aquaculture; Apostichopus japonicus; 16S ribosomal RNA; Flavobacteriaceae; Sediment; Ecology; Bacteria; Bacteroidetes; Fishery","score_opus":0.005791279735821233,"score_gpt":0.21588855084896127,"score_spread":0.21009727111314005,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1977503592","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99794966,0.000048573536,0.0000033127087,0.00049312826,0.000052355088,0.0001129932,0.00009018667,0.0000031743252,0.0012466378],"genre_scores_gemma":[0.99891657,0.00012905813,0.000097964636,0.00019380447,0.00001926014,0.000010312812,0.00055437826,0.0000042642882,0.000074411146],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.99919236,0.0001962259,0.00020896867,0.00014915921,0.00011655498,0.00013674525],"domain_scores_gemma":[0.99961877,0.00008517916,0.000086995264,0.00017767945,0.000005144742,0.000026256988],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.00024992137,0.00012936465,0.00018393081,0.000049198225,0.00008372194,0.000022893462,0.00038546044,0.0001332358,0.0020700295],"category_scores_gemma":[0.000012921608,0.000089034096,0.00003707326,0.00012327422,0.0003708841,0.000096048476,0.00023846149,0.0004462248,0.0000094513625],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":true,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000042051764,0.00018522429,0.8064502,0.000003450788,0.00011730967,0.0000019334761,0.016786126,0.00031272642,0.17483632,0.000110994566,0.00064069807,0.00051299407],"study_design_scores_gemma":[0.00046424763,0.000043433793,0.9821464,0.000005228123,0.000056451274,0.000011508023,0.0011825393,0.0004919578,0.00054539973,0.00032313447,0.014591909,0.00013779722],"about_ca_topic_score_codex":0.00539441,"about_ca_topic_score_gemma":0.2752832,"teacher_disagreement_score":0.2698888,"about_ca_system_score_codex":0.000029810282,"about_ca_system_score_gemma":0.000002747959,"threshold_uncertainty_score":0.99884224},"labels":[],"label_agreement":null},{"id":"W1978205291","doi":"10.1007/s10499-005-9038-6","title":"Rock crab predation of juvenile sea scallops: the functional response and its implications for bottom culture","year":2006,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":20,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of New Brunswick","funders":"","keywords":"Predation; Scallop; Juvenile; Biology; Functional response; Fishery; Decapoda; Crustacean; Mollusca; Ecology; Predator","score_opus":0.01297412372062971,"score_gpt":0.2585100028418513,"score_spread":0.24553587912122163,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1978205291","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.8292119,0.0009930742,0.013677216,0.08778941,0.00074317784,0.0022242337,0.0015432376,0.00017343802,0.06364433],"genre_scores_gemma":[0.97868055,0.000026502861,0.00076220883,0.000353132,0.00023290026,0.00013184635,0.00031342643,0.000008715204,0.01949072],"study_design_codex":"not_applicable","study_design_gemma":"observational","domain_scores_codex":[0.9990501,0.000040413273,0.0002621985,0.00025889146,0.0002549496,0.00013347155],"domain_scores_gemma":[0.9994693,0.00011684703,0.0001515951,0.00011223907,0.00011974445,0.000030314535],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00022308224,0.00013528865,0.0001140731,0.00002097923,0.0002525624,0.00003776735,0.0002158391,0.000075946984,0.00031659324],"category_scores_gemma":[0.0001638914,0.00008380728,0.000092271446,0.00012196875,0.0000714387,0.00020431184,0.00013598186,0.00010537164,0.00003129293],"study_design_candidate":"not_applicable","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000733515,0.00034936276,0.17681177,0.000025933155,0.00021241112,6.871428e-7,0.0011378296,0.0016513999,0.18655461,0.058020476,0.57238436,0.0021176445],"study_design_scores_gemma":[0.00041535465,0.000048917354,0.6358263,0.000008670604,0.00003157927,0.000013146807,0.00010802951,0.0006380034,0.0022791738,0.004408287,0.35610503,0.000117532145],"about_ca_topic_score_codex":0.00007375291,"about_ca_topic_score_gemma":0.00019867749,"teacher_disagreement_score":0.4590145,"about_ca_system_score_codex":0.00006223029,"about_ca_system_score_gemma":0.000012310946,"threshold_uncertainty_score":0.3466474},"labels":[],"label_agreement":null},{"id":"W1985780061","doi":"10.1007/s10499-012-9584-7","title":"Review of the technical challenges facing aquaculture of the European abalone Haliotis tuberculata in Ireland","year":2012,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":17,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Grieg Seafood (Canada)","funders":"","keywords":"Abalone; Fishery; Haliotis; Shellfish; Juvenile; Aquaculture; Business; Investment (military); Irish; Biology; Fish ; Ecology; Aquatic animal; Political science","score_opus":0.01725640447323611,"score_gpt":0.2582607031193442,"score_spread":0.24100429864610806,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1985780061","genre_codex":"other","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.15388976,0.06836153,0.00003560166,0.041770164,0.0014016238,0.0014452636,0.000159024,0.00006251564,0.7328745],"genre_scores_gemma":[0.9916107,0.006546601,0.00013820134,0.0006456605,0.0001179069,0.000008342574,0.0000112251855,0.000010179813,0.0009111602],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9984704,0.00020049879,0.00040446207,0.00020242626,0.00052794174,0.0001942581],"domain_scores_gemma":[0.99933934,0.000036477777,0.00023732484,0.00031442064,0.00003466816,0.000037759375],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005990809,0.00017010943,0.00022242109,0.000015299982,0.0000693605,0.0000067417573,0.0007837995,0.00006471147,0.00033791256],"category_scores_gemma":[0.00026336804,0.00007893392,0.00021840153,0.00024086841,0.00023347001,0.00016694352,0.00080627925,0.00028150348,0.00003806283],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000018534467,0.0006809981,0.83653075,0.0008921225,0.0002402572,0.0000039493166,0.005492788,0.00006547656,0.039263193,0.0073161516,0.09570111,0.013794674],"study_design_scores_gemma":[0.00021581967,0.000010160833,0.8393485,0.001568989,0.00003739358,0.000037031215,0.00016460758,0.0000033994568,0.0013678384,0.00010053513,0.157014,0.00013172715],"about_ca_topic_score_codex":0.00021583642,"about_ca_topic_score_gemma":0.0007133709,"teacher_disagreement_score":0.837721,"about_ca_system_score_codex":0.000068527734,"about_ca_system_score_gemma":0.0000048949883,"threshold_uncertainty_score":0.36999056},"labels":[],"label_agreement":null},{"id":"W1993583768","doi":"10.1007/s10499-014-9864-5","title":"Effects of broodstock diets on growth of larval Atlantic cod (Gadus morhua L.)","year":2014,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Memorial University of Newfoundland; Fisheries and Oceans Canada","funders":"","keywords":"Broodstock; Gadus; Biology; Hatchery; Otolith; Fishery; Animal science; Larva; Human fertilization; Atlantic cod; Fecundity; Aquaculture; Zoology; Ecology; Fish ; Anatomy; Population","score_opus":0.0066355537683003545,"score_gpt":0.20982098896405788,"score_spread":0.20318543519575752,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1993583768","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99333125,0.00004639862,0.000034672015,0.001964678,0.00021530548,0.00019194662,0.000056589754,0.00004309913,0.0041160313],"genre_scores_gemma":[0.9983923,0.000025293646,0.00014403426,0.00042694737,0.00035999843,0.000011320931,0.00021846476,0.0000015226136,0.0004201314],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9987888,0.00007693637,0.00028829058,0.00023717062,0.0004523662,0.000156438],"domain_scores_gemma":[0.99911726,0.00031224923,0.0002031818,0.000044723707,0.00024971637,0.00007289838],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00010836386,0.00016162168,0.00024050908,0.000021279811,0.000052659663,0.000018845802,0.00036404614,0.0001317808,0.00015228832],"category_scores_gemma":[0.00024999538,0.000062653016,0.0001790796,0.00016794598,0.00007732311,0.00008901016,0.000046684,0.00013862169,0.000060981896],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00033672556,0.0009888175,0.023471974,0.000100699945,0.00015007044,0.000005726324,0.00025129732,0.000005036352,0.9084627,0.046557486,0.016249236,0.0034202028],"study_design_scores_gemma":[0.0013888415,0.0011764837,0.66676265,0.00028337783,0.000051957028,0.00001852597,0.00007536267,0.00009968703,0.29388005,0.004599503,0.031308766,0.00035477304],"about_ca_topic_score_codex":0.00011312942,"about_ca_topic_score_gemma":0.00007527277,"teacher_disagreement_score":0.6432907,"about_ca_system_score_codex":0.00001762845,"about_ca_system_score_gemma":0.0000034915367,"threshold_uncertainty_score":0.25549158},"labels":[],"label_agreement":null},{"id":"W2000957775","doi":"10.1023/b:aqui.0000013321.93743.6d","title":"Salinity and Temperature Effects on the Lipid Composition of Mullet Sea Fry (Mugil cephalus, Linne, 1758)","year":2003,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":55,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Fisheries and Oceans Canada","funders":"","keywords":"Mugil; Salinity; Polyunsaturated fatty acid; Acclimatization; Mullet; Seawater; Fatty acid; Fishery; Temperature salinity diagrams; Biology; Chemistry; Fish ; Ecology; Biochemistry","score_opus":0.010434869546262835,"score_gpt":0.22082858314768306,"score_spread":0.21039371360142023,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2000957775","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9791058,0.00015860189,0.0000038718763,0.014303602,0.0002592092,0.0002616131,0.00021652326,0.00004304439,0.005647764],"genre_scores_gemma":[0.99551666,0.00007702462,0.00015924734,0.003013511,0.00046316165,0.000017806828,0.00036551233,0.0000014367484,0.00038564717],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99889743,0.00019859833,0.00019810241,0.00024209949,0.00032538586,0.00013839251],"domain_scores_gemma":[0.9991792,0.00041656275,0.00011160278,0.00005233342,0.00017088317,0.00006942283],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002099464,0.00016659802,0.00015552291,0.000013026647,0.00019071618,0.000067155204,0.00020633095,0.00016374713,0.0003322001],"category_scores_gemma":[0.00015723692,0.00005441034,0.00010398161,0.0001571799,0.000078550336,0.00009316481,0.000029075632,0.00026560965,0.00003224922],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00013564319,0.00047249123,0.006300772,0.000026710568,0.00011855379,0.000010081634,0.00035966732,0.0000030375277,0.8781696,0.05655266,0.05415129,0.0036995087],"study_design_scores_gemma":[0.001462108,0.0006902067,0.19233263,0.00026165662,0.000053285705,0.000094740964,0.000764268,0.00005514002,0.42755756,0.004375733,0.37177977,0.00057289924],"about_ca_topic_score_codex":0.00003227536,"about_ca_topic_score_gemma":0.00005492395,"teacher_disagreement_score":0.450612,"about_ca_system_score_codex":0.00002063439,"about_ca_system_score_gemma":0.0000048624797,"threshold_uncertainty_score":0.36373585},"labels":[],"label_agreement":null},{"id":"W2021112874","doi":"10.1007/s10499-012-9543-3","title":"Critical swimming speed and maximum sustainable swimming speed of juvenile Pacific bluefin tuna, Thunnus orientalis","year":2012,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Physiological and biochemical adaptations","field":"Environmental Science","cited_by":6,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Ministère de la Santé et des Services sociaux","keywords":"Thunnus; Fishery; Juvenile; Tuna; Biology; Animal science; Environmental science; Fish ; Ecology","score_opus":0.012119253038919435,"score_gpt":0.24868452110197392,"score_spread":0.23656526806305447,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2021112874","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.97470623,0.00009415991,0.0001401172,0.0011308242,0.00019454311,0.00010716315,0.00004338119,0.000027524533,0.02355604],"genre_scores_gemma":[0.99574524,0.000007828346,0.0012083784,0.00015025416,0.0001460062,0.0000037518798,0.00007309136,0.00000678856,0.002658653],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.998826,0.000025164703,0.0002530769,0.00023409026,0.00033256417,0.00032908504],"domain_scores_gemma":[0.9995411,0.00009996908,0.000074709205,0.00009368492,0.000045278994,0.00014522464],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.0001411632,0.00013688042,0.00015428205,0.000022991253,0.00010646076,0.000034576173,0.00019967747,0.00008896947,0.0017753951],"category_scores_gemma":[0.0002845395,0.00010032557,0.00007104613,0.00012783785,0.00029018425,0.00044393793,0.00024863635,0.00013903095,0.00014217246],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0000761416,0.0007641757,0.04169734,0.00002991008,0.000049537382,0.000015536158,0.0017284929,0.00004005191,0.9195117,0.029382523,0.004955178,0.0017494131],"study_design_scores_gemma":[0.0019229428,0.00038290795,0.37433603,0.00013029539,0.00014866912,0.00017006292,0.01646241,0.0021324884,0.35293913,0.06736189,0.18250287,0.0015103107],"about_ca_topic_score_codex":0.0002427985,"about_ca_topic_score_gemma":0.0000055544406,"teacher_disagreement_score":0.56657255,"about_ca_system_score_codex":0.00009973543,"about_ca_system_score_gemma":0.0000057632237,"threshold_uncertainty_score":0.9991371},"labels":[],"label_agreement":null},{"id":"W2022332163","doi":"10.1007/s10499-008-9236-0","title":"Social aspects of the sustainability of integrated multi-trophic aquaculture","year":2008,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":143,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Fisheries and Oceans Canada; University of New Brunswick","funders":"","keywords":"Aquaculture; Sustainability; Population; Business; Fishery; Mainstream; Monoculture; Environmental resource management; Ecology; Biology; Environmental health; Economics; Political science; Fish ; Medicine","score_opus":0.01452047430351031,"score_gpt":0.26666246779837094,"score_spread":0.2521419934948606,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2022332163","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9503646,0.00006949254,0.00020595832,0.005640559,0.000307183,0.0004480463,0.00009873288,0.00004466257,0.042820785],"genre_scores_gemma":[0.99375045,0.00001821711,0.0003342519,0.00014846047,0.00008571663,0.000013323282,0.000031561336,0.000009176215,0.0056088124],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9984379,0.000077486984,0.00038220693,0.00028411052,0.00062498776,0.00019331134],"domain_scores_gemma":[0.99922335,0.000026217633,0.00028253693,0.00019235925,0.0002378105,0.00003771319],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00012687698,0.00020098007,0.00025129874,0.000024397013,0.00022131686,0.000007759281,0.0006348312,0.0001208879,0.0007537397],"category_scores_gemma":[0.00033101637,0.0001127231,0.0002886837,0.00036525793,0.0007923892,0.00014242863,0.0003939247,0.000264336,0.000022551545],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00018186067,0.0013553626,0.84035,0.0000592794,0.00051269284,0.000025786492,0.016073357,0.00044860516,0.050688285,0.029024543,0.05925553,0.0020246974],"study_design_scores_gemma":[0.0009248919,0.000061186605,0.88097024,0.000021071537,0.00004376043,0.000035908775,0.0014320253,0.00020453097,0.011808124,0.0028962127,0.101337664,0.00026441086],"about_ca_topic_score_codex":0.00092814234,"about_ca_topic_score_gemma":0.00048116088,"teacher_disagreement_score":0.0433859,"about_ca_system_score_codex":0.00020834066,"about_ca_system_score_gemma":0.000046408222,"threshold_uncertainty_score":0.8252921},"labels":[],"label_agreement":null},{"id":"W2024899228","doi":"10.1007/s10499-011-9419-y","title":"Ovaprim treatment promotes oocyte development and milt fertilization rate in diploid and triploid African catfish (Clarias gariepinus)","year":2011,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Reproductive biology and impacts on aquatic species","field":"Biochemistry, Genetics and Molecular Biology","cited_by":19,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Fisheries and Oceans Canada; University of New Brunswick","funders":"","keywords":"Milt; Biology; Catfish; Clarias gariepinus; Human fertilization; Ploidy; Hatching; Embryo; Development of the gonads; Artificial fertilization; Reproduction; Breed; Andrology; Animal science; Zoology; Anatomy; Fish ; Fishery; Ecology; Genetics","score_opus":0.03523551740673368,"score_gpt":0.25515331035313005,"score_spread":0.21991779294639635,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2024899228","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99617565,0.0006464515,0.00021700363,0.00036873124,0.00012868845,0.000211837,0.000009310888,0.000009678492,0.0022326377],"genre_scores_gemma":[0.99617827,0.00027361637,0.0013183444,0.00014421086,0.000092842376,0.000037366484,0.00017841814,0.000009603184,0.001767313],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9991647,0.000054693286,0.00020136958,0.00037050984,0.00006996548,0.00013879027],"domain_scores_gemma":[0.9996582,0.000009583078,0.00007834956,0.00011828343,0.00008043548,0.000055111203],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014415456,0.00015659547,0.00012694758,0.000054489632,0.0000556325,0.000025469964,0.000090419395,0.00012224673,0.00003580209],"category_scores_gemma":[0.00018502848,0.00011750435,0.00002293606,0.00004897898,0.00010897555,0.000014622438,0.000058680827,0.000053840908,0.0000041918333],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0014998482,0.00061289186,0.08559673,0.000017033808,0.0005289771,0.000017331358,0.011836432,0.0000025087293,0.8845223,0.0014895527,0.0004208545,0.013455499],"study_design_scores_gemma":[0.0009719275,0.00030380557,0.5477404,0.000014073761,0.00001360103,0.000023852204,0.0003730132,0.000016073911,0.4100708,0.00027538938,0.04000735,0.00018968094],"about_ca_topic_score_codex":0.000073405565,"about_ca_topic_score_gemma":0.00034411973,"teacher_disagreement_score":0.4744515,"about_ca_system_score_codex":0.000045475823,"about_ca_system_score_gemma":0.000052087573,"threshold_uncertainty_score":0.47916883},"labels":[],"label_agreement":null},{"id":"W2031587912","doi":"10.1007/s10499-014-9834-y","title":"Chemical and physical characterisation of effluents from land-based fish farms in Atlantic Canada","year":2014,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Fish Ecology and Management Studies","field":"Environmental Science","cited_by":19,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Environment and Climate Change Canada","funders":"Fisheries and Oceans Canada","keywords":"Effluent; Environmental science; Water quality; STREAMS; Outfall; Nutrient; Upstream (networking); Upstream and downstream (DNA); Wastewater; Water pollution; Fishery; Hydrology (agriculture); Environmental engineering; Ecology; Biology; Engineering","score_opus":0.0031764449861236164,"score_gpt":0.18831020250237612,"score_spread":0.1851337575162525,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2031587912","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99629956,3.910366e-7,0.000024861634,0.0018339655,0.00007571118,0.000044429,0.0000148831305,0.0000041572825,0.0017020514],"genre_scores_gemma":[0.99868363,0.0000014341824,0.000058215242,0.0010635952,0.000034111104,0.0000062213285,0.00010745211,0.000001909542,0.000043433265],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9995941,0.000012943925,0.00008174351,0.00011839725,0.00013180973,0.000060998304],"domain_scores_gemma":[0.999856,0.000044629764,0.00004262322,0.000037403628,0.0000046269847,0.000014744428],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000032702814,0.000051569798,0.000076197364,0.0000086996315,0.0000145685735,0.0000043810296,0.0000843267,0.000023116801,0.00014613906],"category_scores_gemma":[0.000037668586,0.000042380394,0.000010844336,0.000026021753,0.000045612007,0.00004942392,0.000058802543,0.00004758629,0.0000073469478],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000016966074,0.000046921,0.99224025,0.000002441829,0.000014660307,0.00000115225,0.00013303717,0.000041611907,0.0027470984,0.000051588384,0.0044475794,0.00025670938],"study_design_scores_gemma":[0.00039609428,0.000007170207,0.9905075,0.0000074326713,0.0000052955556,1.8208313e-7,0.000014099072,0.0028174815,0.0011203311,0.00020726335,0.004868411,0.000048775622],"about_ca_topic_score_codex":0.09107373,"about_ca_topic_score_gemma":0.413424,"teacher_disagreement_score":0.32235026,"about_ca_system_score_codex":0.00005425519,"about_ca_system_score_gemma":0.0000032830962,"threshold_uncertainty_score":0.9149789},"labels":[],"label_agreement":null},{"id":"W2032222055","doi":"10.1007/s10499-012-9508-6","title":"Effect of dietary protein level and source on digestive proteolytic enzyme activity in juvenile Senegalese sole, Solea senegalensis Kaup 1850","year":2012,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":38,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Institute for Marine Biosciences","funders":"European Regional Development Fund; Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria","keywords":"Biology; Soybean meal; Proteases; Protease; Fish meal; Food science; Corn gluten meal; Gluten; Juvenile; Pea protein; Digestive enzyme; Plant protein; Proteolytic enzymes; Digestion (alchemy); Meal; Enzyme; Biochemistry; Fish ; Chemistry; Fishery; Ecology; Amylase","score_opus":0.020361411138692925,"score_gpt":0.2504729387127952,"score_spread":0.23011152757410228,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2032222055","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99549055,0.00011766745,0.000014015646,0.0020378293,0.00007671244,0.00061174406,0.00015752298,0.000040233437,0.0014537362],"genre_scores_gemma":[0.99763745,0.000011585101,0.0001002055,0.00016502663,0.00033506047,0.00008888362,0.00010108262,0.0000027062995,0.001558004],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9985413,0.0002084948,0.00024252254,0.00031070443,0.00039636364,0.0003006249],"domain_scores_gemma":[0.99932694,0.00023846202,0.0001645179,0.00005529598,0.00008716112,0.0001276015],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003451141,0.00024915885,0.0002958054,0.0000364672,0.000091570786,0.00003636467,0.00018897065,0.00018386394,0.00009163631],"category_scores_gemma":[0.00019199456,0.000102307764,0.00012172813,0.00019899644,0.00011247494,0.00032377528,0.00008303103,0.00030123058,0.000028102502],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0007139237,0.0006188417,0.032949895,0.00005356659,0.00006590347,0.0000071877503,0.0005973096,0.000011231534,0.9313614,0.0003276521,0.001106557,0.03218658],"study_design_scores_gemma":[0.0012536332,0.0012143125,0.43858492,0.0003232067,0.00003150249,0.000037320384,0.0002333969,0.00025264532,0.5440744,0.00011949102,0.013404761,0.00047040466],"about_ca_topic_score_codex":0.00031341836,"about_ca_topic_score_gemma":0.00026534227,"teacher_disagreement_score":0.40563503,"about_ca_system_score_codex":0.00006122326,"about_ca_system_score_gemma":0.000006555807,"threshold_uncertainty_score":0.41719896},"labels":[],"label_agreement":null},{"id":"W2040408451","doi":"10.1007/s10499-006-9058-x","title":"Protective socking material for cultivated mussels: a potential non-disruptive deterrent to reduce losses to diving ducks","year":2006,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":15,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Mount Allison University; Cegep de Saint Jerome; University of New Brunswick","funders":"","keywords":"Mussel; Mytilus; Predation; Fishery; Blue mussel; Aquaculture; Biology; Waterfowl; Mollusca; Ecology; Fish ; Habitat","score_opus":0.009838017554533413,"score_gpt":0.2740738607831927,"score_spread":0.2642358432286593,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2040408451","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.93117523,0.000009200226,0.038947687,0.006330319,0.001385978,0.0026999512,0.0002819444,0.00014895808,0.019020757],"genre_scores_gemma":[0.99110067,7.513579e-7,0.004199905,0.0004824035,0.0011238572,0.0005088309,0.00013774751,0.000024408497,0.002421411],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99828285,0.000027392858,0.00031713242,0.0005920093,0.0004055586,0.00037508283],"domain_scores_gemma":[0.99950886,0.0000270585,0.00011741888,0.00012560934,0.00011822206,0.00010282891],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00013150637,0.00028542877,0.000211495,0.000060426017,0.00028393752,0.00017066332,0.0003890929,0.00008444823,0.000495779],"category_scores_gemma":[0.00013395833,0.0002199121,0.00015172196,0.00019460151,0.00006255502,0.00025356855,0.00046823642,0.000117750715,0.0001819237],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0006455485,0.0003989782,0.0057338527,0.000024858486,0.00024395307,0.000024578,0.0058044987,0.0025948766,0.8869711,0.0004988529,0.09036766,0.0066912016],"study_design_scores_gemma":[0.0026472914,0.0008128594,0.23652662,0.00030460156,0.00014805252,0.000070180155,0.0027838822,0.0008455288,0.45615098,0.0065341196,0.2912663,0.0019095814],"about_ca_topic_score_codex":0.0010057151,"about_ca_topic_score_gemma":0.0008496338,"teacher_disagreement_score":0.43082017,"about_ca_system_score_codex":0.00028986865,"about_ca_system_score_gemma":0.000010121035,"threshold_uncertainty_score":0.89677554},"labels":[],"label_agreement":null},{"id":"W2040918761","doi":"10.1007/s10499-012-9542-4","title":"Output of organic material from land-based juvenile Atlantic cod (Gadus morhua) tanks","year":2012,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":5,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Memorial University of Newfoundland","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Gadus; Atlantic cod; Animal science; Aquaculture; Fishery; Environmental science; Zooplankton; Fatty acid; Chemistry; Biology; Fish ; Biochemistry","score_opus":0.015451291846088542,"score_gpt":0.2211672345267709,"score_spread":0.20571594268068236,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2040918761","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99472165,0.00007579896,0.0000334927,0.0021304074,0.00078787614,0.00012272903,0.00091977866,0.00007271206,0.0011355589],"genre_scores_gemma":[0.99306333,0.00001066736,0.00028618096,0.0005207586,0.0014861602,0.000010784655,0.0040728156,0.0000021166052,0.0005471756],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9988269,0.00005237012,0.00029775503,0.00020531885,0.0003835924,0.00023407057],"domain_scores_gemma":[0.99942344,0.0000862011,0.00017067401,0.000053934702,0.00014865394,0.00011711098],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.00010251489,0.00017001675,0.00021156471,0.000014681441,0.00007382018,0.000051476654,0.00033516155,0.00017047637,0.0039867624],"category_scores_gemma":[0.0000546922,0.00006808292,0.00013205485,0.00013870376,0.000053786112,0.00018648694,0.000050665778,0.00012605633,0.00020175661],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00023120917,0.0005790102,0.20188929,0.000008733494,0.00010014098,0.000005791585,0.00025079557,0.0000021297374,0.7659233,0.0006945406,0.029260868,0.0010541391],"study_design_scores_gemma":[0.0012381204,0.00017588127,0.50678056,0.00008360568,0.00006832937,0.000021313124,0.000299999,0.000077796,0.15879963,0.0005635556,0.3313909,0.00050029473],"about_ca_topic_score_codex":0.00031717902,"about_ca_topic_score_gemma":0.00033934237,"teacher_disagreement_score":0.60712373,"about_ca_system_score_codex":0.000035937766,"about_ca_system_score_gemma":0.000007892884,"threshold_uncertainty_score":0.99692374},"labels":[],"label_agreement":null},{"id":"W2042255208","doi":"10.1007/s10499-004-4089-7","title":"Book review: Culture of Cold-water Marine Fish. E. Moksness, E. Kjørsvik and Y. Olsen (eds). Fishing News Books (Blackwell Publishing), Oxford, 2004. 528 pp. ISBN 0-85238-276-6. Price £95 (HB)","year":2005,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Memorial University of Newfoundland","funders":"","keywords":"Fishing; Fishery; Publishing; Fish ; Biology; Political science; Law","score_opus":0.009977981727292941,"score_gpt":0.21911838617509977,"score_spread":0.20914040444780682,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2042255208","genre_codex":"commentary","genre_gemma":"review","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"commentary","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.044384275,0.32646626,0.00006227371,0.5086749,0.0012529022,0.0035207053,0.0023448446,0.00076141075,0.112532414],"genre_scores_gemma":[0.065028295,0.3722428,0.0031291253,0.31758288,0.009868335,0.00036445653,0.014207308,0.00004936902,0.21752742],"study_design_codex":"not_applicable","study_design_gemma":"not_applicable","domain_scores_codex":[0.99689573,0.00011793552,0.00083909486,0.00073456165,0.00087819685,0.00053445523],"domain_scores_gemma":[0.99838114,0.000103050894,0.00041078348,0.00016448446,0.00065438275,0.00028613256],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.00037737328,0.00047699187,0.0005570981,0.00003137768,0.00025575917,0.0005518144,0.0009134308,0.0004114147,0.0046571293],"category_scores_gemma":[0.0002311349,0.00020073526,0.00030053835,0.00027656308,0.00015777783,0.0021196392,0.00039265855,0.0006333083,0.00007848809],"study_design_candidate":"not_applicable","study_design_consensus":"not_applicable","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00006091763,0.0002065062,0.00088876096,0.000101630445,0.0000942379,0.000010703397,0.00027619564,0.0000030041488,0.023174332,0.00057768746,0.96510756,0.009498445],"study_design_scores_gemma":[0.00069135573,0.00012073933,0.002270065,0.000385483,0.00005708001,0.000073970965,0.00018673563,0.000045755573,0.0097059235,0.00030134854,0.9856948,0.00046668958],"about_ca_topic_score_codex":0.00038666252,"about_ca_topic_score_gemma":0.0011923044,"teacher_disagreement_score":0.19109203,"about_ca_system_score_codex":0.00009964026,"about_ca_system_score_gemma":0.000017471464,"threshold_uncertainty_score":0.9962528},"labels":[],"label_agreement":null},{"id":"W2054502198","doi":"10.1007/s10499-013-9742-6","title":"Narrow valve gaping in the invasive mussel Limnoperna securis: implications for competition with the indigenous mussel Mytilus galloprovincialis in NW Spain","year":2014,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Biology and Ecology Research","field":"Earth and Planetary Sciences","cited_by":12,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Fisheries and Oceans Canada","funders":"","keywords":"Mussel; Mytilus; Biology; Fishery; Invasive species; Byssus; Brackish water; Ecology; Range (aeronautics); Zoology; Salinity","score_opus":0.015497069823109113,"score_gpt":0.2502632014008437,"score_spread":0.23476613157773457,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2054502198","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.96172774,0.00011354782,0.00018137199,0.030019281,0.00016926075,0.0008237054,0.00009681053,0.000017256692,0.0068510487],"genre_scores_gemma":[0.99533355,0.000025453002,0.00013229068,0.0032225857,0.00025979636,0.00008263882,0.00076463603,0.0000031674613,0.00017587931],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.99890864,0.00023813316,0.00018110454,0.0002418874,0.00016166923,0.00026855437],"domain_scores_gemma":[0.9984189,0.0012167757,0.000088305795,0.00014394312,0.000099494515,0.000032525768],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0010442127,0.000116683805,0.00011667591,0.000092434086,0.00026016924,0.00006939454,0.000623263,0.0001116745,0.0002058885],"category_scores_gemma":[0.00035517124,0.000060567363,0.0000545475,0.0001722881,0.00013244686,0.00013477847,0.000020675394,0.00032606663,0.00004015048],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":true,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000118366544,0.000062187675,0.9830688,0.000012452865,0.00004499765,0.0000047603717,0.0062706647,0.0006623459,0.000060014278,0.0046269167,0.0018660388,0.0032024577],"study_design_scores_gemma":[0.00047895694,0.00017853585,0.9745868,0.000014565454,0.000008029301,0.000043093187,0.0011105435,0.0011354395,0.000016858825,0.0021993099,0.020122994,0.00010489627],"about_ca_topic_score_codex":0.00296591,"about_ca_topic_score_gemma":0.23842648,"teacher_disagreement_score":0.23546056,"about_ca_system_score_codex":0.000021946606,"about_ca_system_score_gemma":0.00009454169,"threshold_uncertainty_score":0.77547026},"labels":[],"label_agreement":null},{"id":"W2068512250","doi":"10.1007/s10499-010-9325-8","title":"Isolation and identification of a phosphate-solubilizing bacterium Pantoea stewartii subsp. stewartii g6, and effects of temperature, salinity, and pH on its growth under indoor culture conditions","year":2010,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Plant-Microbe Interactions and Immunity","field":"Agricultural and Biological Sciences","cited_by":27,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"","keywords":"Pantoea; Salinity; Aquaculture; Phosphate; Biology; Phosphorus; Bacterial growth; Food science; Isolation (microbiology); Bacteria; 16S ribosomal RNA; Biotechnology; Microbiology; Ecology; Fishery; Chemistry; Fish ; Biochemistry","score_opus":0.01198741736563888,"score_gpt":0.24458919085032507,"score_spread":0.2326017734846862,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2068512250","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9980614,0.00014235664,0.0000076071956,0.0007279295,0.00035710126,0.00021952242,0.00033984636,0.00001997761,0.0001242166],"genre_scores_gemma":[0.9988542,0.0001897615,0.000063873405,0.00014282038,0.00008949475,0.000013396399,0.00041221216,0.0000018484546,0.00023238151],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9990898,0.00006159641,0.00032612876,0.00024046614,0.00016773582,0.00011431364],"domain_scores_gemma":[0.9990762,0.00023880448,0.0002610919,0.00005165955,0.00031026197,0.0000620239],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014739443,0.00015053143,0.0001757002,0.000035235505,0.00016793162,0.00010720277,0.00012391475,0.00016072758,0.00005777998],"category_scores_gemma":[0.00016136745,0.000072633025,0.00004525655,0.00012190476,0.00011193103,0.00041566664,0.00006533889,0.00028001537,0.0000031246755],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000054881024,0.00013587548,0.0053434027,0.000031057527,0.00004854381,7.499189e-7,0.00040593868,7.279213e-7,0.9913743,0.001954378,0.000196025,0.00045412782],"study_design_scores_gemma":[0.00037165504,0.00019228875,0.389206,0.00009592645,0.000033625525,0.000040484876,0.0005044756,0.00012213357,0.6081228,0.0005645887,0.0006007381,0.00014528433],"about_ca_topic_score_codex":0.00016661795,"about_ca_topic_score_gemma":0.000435644,"teacher_disagreement_score":0.38386258,"about_ca_system_score_codex":0.000011160864,"about_ca_system_score_gemma":0.0000061761,"threshold_uncertainty_score":0.2961889},"labels":[],"label_agreement":null},{"id":"W2079869112","doi":"10.1007/s10499-014-9795-1","title":"Improved reproductive performance of tiger tail seahorse, Hippocampus comes, by mysid shrimp fed singly or in combination with other natural food","year":2014,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquatic life and conservation","field":"Agricultural and Biological Sciences","cited_by":21,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Bayer Canada","keywords":"Biology; Seahorse; Shrimp; Fishery; Brood; Zoology; Ecology","score_opus":0.010977148477266616,"score_gpt":0.21022929145522443,"score_spread":0.19925214297795782,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2079869112","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.995852,0.000036844867,0.000035246198,0.0030008494,0.00013949694,0.00021498828,0.000024429959,0.000027197817,0.00066892727],"genre_scores_gemma":[0.99668354,0.0000063761395,0.00029327808,0.00056514784,0.0001450416,0.000023245284,0.00028675247,0.0000019129159,0.0019946825],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99893445,0.00006173137,0.00026463513,0.0002910623,0.00030164886,0.000146481],"domain_scores_gemma":[0.9993361,0.0001008662,0.00021949832,0.00006298131,0.00025038206,0.00003017464],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00022532656,0.0001395906,0.00016172139,0.000019315206,0.000060909657,0.000038385384,0.00022932449,0.000080498474,0.0001534266],"category_scores_gemma":[0.00011854122,0.000051532454,0.000038322683,0.00024272228,0.00006548238,0.00030942523,0.000030019975,0.0001394541,0.000009334938],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.002707692,0.0010997428,0.18893722,0.000038566723,0.00027378378,0.0000017155153,0.0018296463,0.000023923092,0.61629176,0.0030591623,0.007907602,0.17782915],"study_design_scores_gemma":[0.0074757505,0.010916498,0.66571814,0.0005812488,0.00009231793,0.000051785933,0.002738289,0.026991375,0.13574512,0.002932858,0.14500536,0.0017512506],"about_ca_topic_score_codex":0.00025517706,"about_ca_topic_score_gemma":0.0010708843,"teacher_disagreement_score":0.48054668,"about_ca_system_score_codex":0.000050146416,"about_ca_system_score_gemma":0.000015103877,"threshold_uncertainty_score":0.21014324},"labels":[],"label_agreement":null},{"id":"W2083115601","doi":"10.1007/s10499-014-9848-5","title":"Receptivity of winter flounder larvae to artificial diet from the yolk-sac stage to metamorphosis","year":2014,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":4,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Mount Allison University","funders":"National Institutes of Health","keywords":"Metamorphosis; Larva; Biology; Yolk sac; Flounder; Fishery; Stage (stratigraphy); Receptivity; Zoology; Fish ; Ecology; Endocrinology; Embryo","score_opus":0.026210248951954767,"score_gpt":0.248986964806896,"score_spread":0.22277671585494124,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2083115601","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9457803,0.000018627887,0.00068641343,0.04926085,0.00041133235,0.00027566697,0.0008603577,0.000051810177,0.0026546651],"genre_scores_gemma":[0.98884076,0.000004896418,0.00074159174,0.007168337,0.001099811,0.000030667597,0.00034565138,0.0000019145511,0.0017663521],"study_design_codex":"bench_or_experimental","study_design_gemma":"not_applicable","domain_scores_codex":[0.9985723,0.00011968282,0.0002948522,0.0003502498,0.000466962,0.00019597833],"domain_scores_gemma":[0.99917454,0.000261928,0.00010328783,0.00008859337,0.00023889504,0.00013275634],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.00027117564,0.00017610584,0.00020381834,0.000014163576,0.00013162338,0.00011034308,0.0005959761,0.00010389031,0.0026821592],"category_scores_gemma":[0.00027059173,0.000059470207,0.00017930746,0.00025408305,0.000050860872,0.00013228942,0.00014094698,0.00015767953,0.00042309947],"study_design_candidate":"not_applicable","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00038051515,0.0002742779,0.0056026164,0.0000022770926,0.00013732775,0.0000013742621,0.0011051493,0.000023800083,0.85817045,0.006030429,0.11501734,0.013254454],"study_design_scores_gemma":[0.0001673392,0.00030225507,0.10876186,0.000036916674,0.000023673521,0.0000012202001,0.00075189234,0.00004198607,0.049781363,0.0018037368,0.8380842,0.00024353042],"about_ca_topic_score_codex":0.00073245744,"about_ca_topic_score_gemma":0.0039042826,"teacher_disagreement_score":0.80838907,"about_ca_system_score_codex":0.000034879784,"about_ca_system_score_gemma":0.000003885201,"threshold_uncertainty_score":0.9982295},"labels":[],"label_agreement":null},{"id":"W2093083066","doi":"10.1007/s10499-007-9155-5","title":"Effects of binder type and binder addition on the growth of juvenile Palaemonetes varians and Palaemon elegans (Crustacea: Palaemonidae)","year":2007,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":30,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph; Ministry of Natural Resources and Forestry","funders":"","keywords":"Palaemonidae; Shrimp; Biology; Prawn; Crustacean; Animal science; Juvenile; Decapoda; Agar; Fishery; Ecology","score_opus":0.008692976903929082,"score_gpt":0.20988045545670347,"score_spread":0.20118747855277438,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2093083066","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9920885,0.00018402025,0.000034219032,0.0043192515,0.00012101987,0.000264503,0.00009154129,0.000026069565,0.0028709043],"genre_scores_gemma":[0.99850845,0.00019911928,0.0001086559,0.00055475853,0.00018671447,0.0000063479683,0.000121163524,0.0000020043792,0.0003127866],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99894273,0.00005833527,0.00027398887,0.0002325168,0.00032845585,0.00016395199],"domain_scores_gemma":[0.9988043,0.000615471,0.00018140097,0.000040135146,0.00029052407,0.00006817009],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00023861314,0.00015929926,0.00018464119,0.000041280004,0.00010201251,0.000032863838,0.00016391571,0.00015304114,0.00019197042],"category_scores_gemma":[0.00022383583,0.000057850844,0.000060463804,0.0002959302,0.00014811818,0.00010674153,0.000044083266,0.00016937642,0.0000071639092],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0003408081,0.0005498014,0.031444557,0.00007976104,0.00020524746,0.000015746215,0.001045885,0.0000010197932,0.8806108,0.062631756,0.016388135,0.006686485],"study_design_scores_gemma":[0.0008087478,0.00066716195,0.7620579,0.00018197377,0.000057449513,0.000025417597,0.0008694718,0.00004888155,0.21389003,0.004494395,0.016612694,0.00028588116],"about_ca_topic_score_codex":0.00010615629,"about_ca_topic_score_gemma":0.00012851886,"teacher_disagreement_score":0.73061335,"about_ca_system_score_codex":0.000014901488,"about_ca_system_score_gemma":0.0000066721364,"threshold_uncertainty_score":0.2359089},"labels":[],"label_agreement":null},{"id":"W20945162","doi":"10.1023/a:1009204909992","title":"The effect of photoperiod, tank colour and light intensity on growth of larval haddock","year":2000,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":109,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of New Brunswick","funders":"","keywords":"photoperiodism; Animal science; Larva; Light intensity; Biology; Fishery; Body weight; Artificial light; White light; Ecology; Horticulture; Endocrinology; Physics","score_opus":0.004888344956967054,"score_gpt":0.20544638354173403,"score_spread":0.20055803858476698,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W20945162","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9867335,0.00010499095,2.0760527e-7,0.005811323,0.000083780316,0.00015864497,0.00007605159,0.000017860848,0.007013653],"genre_scores_gemma":[0.99769634,0.00012567967,0.0000151508475,0.00030809938,0.00013949526,0.000009303148,0.000051700055,8.219512e-7,0.0016534212],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99915135,0.00006695426,0.00021316111,0.00017374533,0.00027864543,0.00011615796],"domain_scores_gemma":[0.99946487,0.00019280655,0.000096611126,0.00003827596,0.0001584647,0.00004895377],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00016737847,0.0001250535,0.00018064368,0.000007785193,0.00012892716,0.0000353913,0.00025276234,0.00008959675,0.0005241548],"category_scores_gemma":[0.00009381171,0.000036395577,0.00010743368,0.0001165021,0.000115536975,0.0000710917,0.000030806077,0.00012868649,0.000024476669],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0036276935,0.00040009132,0.06909717,0.000037737398,0.00034519745,0.000018189801,0.000732033,0.0000022510526,0.80007577,0.009254795,0.06471742,0.051691663],"study_design_scores_gemma":[0.0011460512,0.0021027026,0.21248953,0.00011493378,0.000037885005,0.000059425758,0.00023000168,0.00005460596,0.48912007,0.00079551566,0.29358333,0.00026594452],"about_ca_topic_score_codex":0.00010353083,"about_ca_topic_score_gemma":0.00013205102,"teacher_disagreement_score":0.3109557,"about_ca_system_score_codex":0.000012919264,"about_ca_system_score_gemma":0.0000023011432,"threshold_uncertainty_score":0.5739128},"labels":[],"label_agreement":null},{"id":"W2103920593","doi":"10.1007/s10499-009-9307-x","title":"Effect of triploidization on juvenile African catfish (Clarias gariepinus)","year":2009,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":56,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Fisheries and Oceans Canada; University of New Brunswick","funders":"Universiti Putra Malaysia","keywords":"Clarias gariepinus; Catfish; Biology; Juvenile; Ploidy; Fishery; Offspring; Fish ; Zoology; Cannibalism; Aquaculture; Larva; Animal science; Ecology; Genetics; Pregnancy","score_opus":0.008700154011081809,"score_gpt":0.23995251719114075,"score_spread":0.23125236318005893,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2103920593","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9386011,0.00007992493,0.000036454607,0.013729494,0.00035324122,0.000396234,0.00017112348,0.00014935364,0.04648312],"genre_scores_gemma":[0.9967261,0.000015539417,0.000055590914,0.0010139346,0.00043361099,0.000010038409,0.00056840264,9.719587e-7,0.001175786],"study_design_codex":"bench_or_experimental","study_design_gemma":"not_applicable","domain_scores_codex":[0.9988325,0.00009694657,0.00026582566,0.0002520706,0.00039934466,0.00015328186],"domain_scores_gemma":[0.9994226,0.00013987,0.00016095623,0.000049141883,0.00015241747,0.000074978176],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00020324862,0.00016384706,0.00020387853,0.000023519113,0.00008824865,0.000047512673,0.00030024533,0.00014200537,0.0005988035],"category_scores_gemma":[0.00017507757,0.000060810824,0.00015385315,0.000271668,0.000035234727,0.00013469109,0.000016983191,0.00015346003,0.00006109405],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0012174699,0.00091792026,0.002825177,0.000015216168,0.00010380738,0.00001830225,0.000676719,0.000029771487,0.75555617,0.025906553,0.07721124,0.13552167],"study_design_scores_gemma":[0.0021597417,0.006029484,0.101868,0.0001373502,0.00006609806,0.0000355213,0.00025514528,0.00017608138,0.36507583,0.0029573408,0.5206148,0.00062458444],"about_ca_topic_score_codex":0.000038692193,"about_ca_topic_score_gemma":0.000054932898,"teacher_disagreement_score":0.4434036,"about_ca_system_score_codex":0.000041049032,"about_ca_system_score_gemma":0.000004270614,"threshold_uncertainty_score":0.6556478},"labels":[],"label_agreement":null},{"id":"W2132033831","doi":"10.1023/a:1024154106656","title":"The effect of different HUFA enrichment emulsions on the nutritional value of rotifers (Brachionus plicatilis) fed to larval haddock (Melanogrammus aeglefinus).","year":2003,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":29,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Fisheries and Oceans Canada","funders":"","keywords":"Rotifer; Biology; Eicosapentaenoic acid; Docosahexaenoic acid; Brachionus; Haddock; Animal science; Arachidonic acid; Fatty acid; Algae; Polyunsaturated fatty acid; Aquaculture; Weaning; Food science; Fishery; Botany; Ecology; Biochemistry; Fish ","score_opus":0.00911266203118686,"score_gpt":0.23408382990835627,"score_spread":0.22497116787716942,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2132033831","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9782616,0.00009383002,0.000016437227,0.016285826,0.00023865658,0.00072634756,0.00027626797,0.00003038294,0.0040706648],"genre_scores_gemma":[0.9980455,0.000042071413,0.000061004714,0.0006063814,0.00015867205,0.00014906695,0.00021167239,0.0000021226579,0.00072352035],"study_design_codex":"theoretical_or_conceptual","study_design_gemma":"not_applicable","domain_scores_codex":[0.99802643,0.0003218684,0.00040364757,0.00028615084,0.0007283476,0.00023357969],"domain_scores_gemma":[0.99818844,0.0011845129,0.00020256054,0.00012385382,0.00019124012,0.000109380366],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00031211975,0.00022867741,0.00023083831,0.000021500928,0.0003532297,0.000064448,0.00060969236,0.0001083399,0.00030357318],"category_scores_gemma":[0.00041594752,0.000063108935,0.00029327255,0.00026530298,0.000120084995,0.0000556779,0.0000659751,0.00023522091,0.000042655563],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0013643111,0.0017762135,0.035850808,0.000031280517,0.00055894617,0.000006096539,0.0006283661,0.000071497954,0.43101892,0.45642722,0.05682988,0.015436476],"study_design_scores_gemma":[0.0020811385,0.003774101,0.30778676,0.00026868502,0.00010294555,0.000047116457,0.001157268,0.00014103892,0.27875373,0.00669313,0.3985687,0.0006253921],"about_ca_topic_score_codex":0.00004059082,"about_ca_topic_score_gemma":0.00014876666,"teacher_disagreement_score":0.4497341,"about_ca_system_score_codex":0.000052194147,"about_ca_system_score_gemma":0.000006293206,"threshold_uncertainty_score":0.33239132},"labels":[],"label_agreement":null},{"id":"W2155164745","doi":"10.1007/s10499-008-9198-2","title":"Hierarchical structure of bivalve culture systems and optimal stocking density","year":2008,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":21,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Institut du Savoir Montfort; Fisheries and Oceans Canada","funders":"","keywords":"Stocking; Scale (ratio); Structural basin; Environmental science; Ecology; Scale model; Fishery; Biology; Geography; Engineering; Cartography","score_opus":0.011482729203384109,"score_gpt":0.2438076488907459,"score_spread":0.2323249196873618,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2155164745","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.98880213,0.00018081763,0.00039695489,0.00041445385,0.00028710545,0.00016839628,0.000057645,0.00003655512,0.009655915],"genre_scores_gemma":[0.99505234,0.000097074684,0.0019946124,0.0001299206,0.00020503036,0.0000036942324,0.00004524102,0.000009046004,0.0024630646],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9986955,0.000037366673,0.00024800707,0.00032325322,0.0005180363,0.00017783254],"domain_scores_gemma":[0.99958324,0.000027539549,0.00012728183,0.0001244571,0.000056060682,0.00008143721],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000058279908,0.00019118152,0.00022224252,0.000028703766,0.00018867495,0.000024234776,0.00025112167,0.00012101497,0.0002957306],"category_scores_gemma":[0.000073882584,0.0001309157,0.000090276364,0.00011284698,0.0003595575,0.00018390051,0.00033916475,0.0002572872,0.000019750498],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00017425502,0.00022618365,0.6802885,0.000058980393,0.000589462,0.00010825484,0.014364597,0.0019416073,0.21493237,0.012916365,0.07262837,0.001771068],"study_design_scores_gemma":[0.0016490046,0.00025585684,0.7508198,0.00010532297,0.00010243588,0.0014208835,0.0014766353,0.0021334,0.013902899,0.0011814932,0.22603495,0.00091728126],"about_ca_topic_score_codex":0.00029005663,"about_ca_topic_score_gemma":0.00007979581,"teacher_disagreement_score":0.20102948,"about_ca_system_score_codex":0.000052923602,"about_ca_system_score_gemma":0.000007563063,"threshold_uncertainty_score":0.5338587},"labels":[],"label_agreement":null},{"id":"W2463290213","doi":"10.1007/s10499-009-9298-7","title":"Elimination of animals with best growth potential as a possible effect of the culling of Mercenaria mercenaria notata (L.) larvae in hatchery procedure","year":2009,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Fisheries and Oceans Canada; Vancouver Coastal Health; Université de Moncton","funders":"","keywords":"Mercenaria; Biology; Veliger; Hatchery; Juvenile; Animal science; Inbreeding; Fishery; Larva; Zoology; Culling; Ecology; Population; Fish ; Demography","score_opus":0.006172899467590029,"score_gpt":0.22653390652380961,"score_spread":0.22036100705621958,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2463290213","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99252427,0.00014104051,0.0000093083245,0.005535599,0.000054452357,0.00033316127,0.00007685157,0.000011624125,0.0013137008],"genre_scores_gemma":[0.9993079,0.00003559793,0.0001649482,0.00011322096,0.000103278646,0.000008725993,0.00008670639,0.0000015325377,0.00017809821],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9985514,0.0001048554,0.00040543583,0.0002442031,0.0005407781,0.00015327331],"domain_scores_gemma":[0.999083,0.000081599384,0.00036500677,0.000055602315,0.00037490725,0.000039890532],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002492453,0.00017534792,0.00028403816,0.000034431032,0.00005557463,0.000023001834,0.00043233635,0.00014897704,0.000108649016],"category_scores_gemma":[0.00016014396,0.000058960504,0.00015055985,0.00045427354,0.00009675571,0.0001877684,0.000039727383,0.00017623066,0.0000046547325],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0006206255,0.00042013198,0.023897476,0.000047811733,0.00006274837,0.00000498017,0.00062786875,0.00005482894,0.968868,0.0032719993,0.0003732086,0.0017502782],"study_design_scores_gemma":[0.0013872302,0.0017206353,0.5006832,0.00053201837,0.000088772606,0.00005002962,0.00081839744,0.00022164092,0.4924218,0.0014609171,0.00038226874,0.00023313293],"about_ca_topic_score_codex":0.00031210209,"about_ca_topic_score_gemma":0.00030197957,"teacher_disagreement_score":0.4767857,"about_ca_system_score_codex":0.000028267083,"about_ca_system_score_gemma":0.00001858541,"threshold_uncertainty_score":0.24043396},"labels":[],"label_agreement":null},{"id":"W2468971675","doi":"10.1007/s10499-014-9866-3","title":"Survival and growth performance of Crassostrea virginica along an estuarine gradient","year":2014,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":6,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Prince Edward Island; Fisheries and Oceans Canada","funders":"","keywords":"Crassostrea; Oyster; Estuary; Fishery; Aquaculture; Salinity; Predation; Biology; Animal science; Productivity; Environmental science; Ecology; Fish ","score_opus":0.008215089084728079,"score_gpt":0.23400546807529013,"score_spread":0.22579037899056206,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2468971675","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9388267,0.000009811634,0.00006502636,0.00076784356,0.00019083776,0.00006840298,0.0000063839093,0.000023954144,0.060041033],"genre_scores_gemma":[0.9977667,0.00007178663,0.0007325516,0.00012338806,0.00013819098,0.000007118158,0.000040526287,0.0000076462175,0.0011120924],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9989598,0.00003566343,0.00022224334,0.00027670476,0.0003561938,0.00014940399],"domain_scores_gemma":[0.9996119,0.000039583843,0.00010470088,0.0001270881,0.000040836785,0.00007585453],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00021139631,0.00014508338,0.00015946991,0.000022673072,0.00008437857,0.000022332459,0.0002604079,0.00004717539,0.00033720027],"category_scores_gemma":[0.000087466855,0.00010444748,0.000049523373,0.00007678209,0.00018304955,0.00025475764,0.00025525515,0.00010617483,0.00004419198],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000031904918,0.0001123792,0.98106045,0.000008763162,0.00004972022,0.000001176812,0.0004287926,0.000028193743,0.003069328,0.007878752,0.0012414749,0.0060890396],"study_design_scores_gemma":[0.0003997532,0.00020985489,0.9735069,0.0000125536135,0.00001736719,0.0000108734985,0.00008865067,0.0012411728,0.0015046962,0.0004930797,0.022354249,0.00016082822],"about_ca_topic_score_codex":0.0007821572,"about_ca_topic_score_gemma":0.0006550078,"teacher_disagreement_score":0.058939993,"about_ca_system_score_codex":0.000028012255,"about_ca_system_score_gemma":0.000002769026,"threshold_uncertainty_score":0.42592445},"labels":[],"label_agreement":null},{"id":"W2888190201","doi":"10.1007/s10499-018-0291-x","title":"Ecosystem services of geoduck farming in South Puget Sound, USA: a modeling analysis","year":2018,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":9,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Fisheries and Oceans Canada","funders":"Washington Sea Grant, University of Washington; National Oceanic and Atmospheric Administration","keywords":"Fishery; Intertidal zone; Environmental science; Eutrophication; Ecosystem; Agriculture; Aquaculture; Estuary; Ecology; Nutrient; Biology","score_opus":0.012801549979237438,"score_gpt":0.2598858410935949,"score_spread":0.24708429111435748,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2888190201","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9735083,0.000025750885,0.0016169425,0.00019200047,0.0001438361,0.00009341132,0.000037990347,0.000016179185,0.024365585],"genre_scores_gemma":[0.997915,0.0000067013393,0.00079559995,0.00014066472,0.00018738379,0.000010506426,0.00004270762,0.0000069381563,0.00089448644],"study_design_codex":"observational","study_design_gemma":"simulation_or_modeling","domain_scores_codex":[0.99861395,0.000030342493,0.00037021923,0.00035253304,0.00043575672,0.00019718883],"domain_scores_gemma":[0.9995618,0.000015103808,0.00015542968,0.0001600038,0.000065713124,0.000041939216],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.0002100448,0.00015910807,0.00024232763,0.000113083974,0.00007945079,0.000035999543,0.000401741,0.000067225534,0.0014484647],"category_scores_gemma":[0.00002458088,0.00011981698,0.00015903056,0.00049673684,0.00006778505,0.0002212886,0.00029565685,0.00010400495,0.0002491109],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":true,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000033120963,0.00008274404,0.9718791,0.000018893985,0.0005240548,0.0000046866835,0.010601767,0.01426004,0.0012429049,0.0008453207,0.00014534224,0.0003620007],"study_design_scores_gemma":[0.0018076594,0.0001717061,0.33464888,0.00017416225,0.000666319,0.000018336155,0.011968428,0.615617,0.0015536785,0.007023054,0.025171204,0.0011796093],"about_ca_topic_score_codex":0.0013033068,"about_ca_topic_score_gemma":0.031637058,"teacher_disagreement_score":0.6372303,"about_ca_system_score_codex":0.00008824114,"about_ca_system_score_gemma":0.000004220055,"threshold_uncertainty_score":0.99946433},"labels":[],"label_agreement":null},{"id":"W2892333132","doi":"10.1007/s10499-018-0301-z","title":"Evaluation of membrane filtration and UV irradiation to control bacterial loads in recirculation aquaculture systems","year":2018,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Membrane Separation Technologies","field":"Environmental Science","cited_by":24,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"Environment Canada; Ontario Ministry of Agriculture, Food and Rural Affairs","keywords":"Filtration (mathematics); Ultraviolet; Bacteria; Wastewater; Irradiation; Pulp and paper industry; Aquaculture; Portable water purification; Microbiology; Chemistry; Environmental science; Biology; Materials science; Environmental engineering; Fishery; Fish ; Optoelectronics","score_opus":0.020424806954234334,"score_gpt":0.28012138387464264,"score_spread":0.2596965769204083,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2892333132","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99021226,0.000024879657,0.0013665447,0.001083321,0.00064358086,0.00081366405,0.00003949213,0.00004920677,0.0057670595],"genre_scores_gemma":[0.9988381,0.0000078682215,0.00046584633,0.00009727863,0.00020563984,0.0000807501,0.00013529455,0.000008393825,0.00016082061],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99795693,0.00016893142,0.00042817762,0.0003357356,0.000973955,0.00013624327],"domain_scores_gemma":[0.999289,0.000041896918,0.00022239426,0.0001626205,0.0002379348,0.00004618228],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.001089816,0.00014196195,0.00016191565,0.00012479098,0.00005587333,0.00006519673,0.00019750443,0.000147082,0.0010006414],"category_scores_gemma":[0.0005838861,0.00012493391,0.00002888022,0.00028826742,0.00010372376,0.0005284911,0.000042208656,0.00009227942,0.00013962462],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00019219868,0.00011624807,0.016140968,0.000012700628,0.00006483991,0.000001130705,0.0023771327,0.018935377,0.94398296,0.0032785437,0.0036020298,0.011295864],"study_design_scores_gemma":[0.005556464,0.00045459508,0.57864475,0.000144097,0.00015331872,0.000040726012,0.0008492093,0.27713358,0.11956003,0.0021736193,0.014613046,0.00067652605],"about_ca_topic_score_codex":0.00039774016,"about_ca_topic_score_gemma":0.0010183865,"teacher_disagreement_score":0.82442296,"about_ca_system_score_codex":0.00033454143,"about_ca_system_score_gemma":0.000023090335,"threshold_uncertainty_score":0.99991256},"labels":[],"label_agreement":null},{"id":"W2898539060","doi":"10.1007/s10499-018-0312-9","title":"Public attitudes towards marine aquaculture in Canada: insights from the Pacific and Atlantic coasts","year":2018,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":58,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Fisheries and Oceans Canada; University of New Brunswick; University of Victoria","funders":"Fisheries and Oceans Canada; Natural Sciences and Engineering Research Council of Canada; Industry Canada","keywords":"Fishery; Aquaculture; Oceanography; Geography; Fish ; Biology; Geology","score_opus":0.01625915971501308,"score_gpt":0.2272004951735587,"score_spread":0.21094133545854563,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2898539060","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.89482325,0.00013047273,0.00001620402,0.017052058,0.00048089284,0.00021398338,0.000048803126,0.000029574014,0.08720477],"genre_scores_gemma":[0.9959841,0.00012488283,0.00021486469,0.001327805,0.00040729606,0.000019848974,0.00016500351,0.0000105534755,0.0017456723],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9983993,0.000057505065,0.00026522056,0.00043273118,0.00058317586,0.00026202368],"domain_scores_gemma":[0.9994988,0.000064819375,0.0000947067,0.00019019478,0.00005847681,0.000093025934],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.000086479165,0.00024108982,0.00019225843,0.000020964297,0.00021208952,0.00011430429,0.0005137594,0.00007286138,0.0022110168],"category_scores_gemma":[0.00012084141,0.00013495862,0.0000483975,0.00021313495,0.0003020552,0.00025480523,0.0007263795,0.0002547154,0.00013041284],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000017964443,0.00004211158,0.93912774,0.0000020470495,0.00008415039,0.000019687259,0.0011257603,0.0000020273176,0.00058830716,0.0014390331,0.052882303,0.0046688593],"study_design_scores_gemma":[0.00028378575,0.000017516166,0.7601586,0.000014383383,0.000009559233,0.0000103692655,0.0005314509,0.0000794778,0.00009635538,0.0008851103,0.23774983,0.00016353892],"about_ca_topic_score_codex":0.8112587,"about_ca_topic_score_gemma":0.98936856,"teacher_disagreement_score":0.18486753,"about_ca_system_score_codex":0.0003422861,"about_ca_system_score_gemma":0.00008149163,"threshold_uncertainty_score":0.9987011},"labels":[],"label_agreement":null},{"id":"W2983360385","doi":"10.1007/s10499-019-00478-z","title":"Temporal change in the spatial distribution of visual organic enrichment indicators at aquaculture sites in Newfoundland, Canada","year":2019,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":10,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Fisheries and Oceans Canada; Memorial University of Newfoundland","funders":"Fisheries and Oceans Canada","keywords":"Transect; Aquaculture; Benthic zone; Organic matter; Species richness; Ecology; Microbial mat; Spatial heterogeneity; Environmental science; Biology; Spatial distribution; Fishery; Fish ; Geography","score_opus":0.007282802549050571,"score_gpt":0.24273792648866915,"score_spread":0.2354551239396186,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2983360385","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99226546,0.000054003223,0.000006400434,0.002584306,0.00021386376,0.00038650708,0.000077594574,0.0000073314523,0.00440451],"genre_scores_gemma":[0.99758595,0.00002251421,0.000013498063,0.00057556777,0.00011900374,0.000036065816,0.0007721713,0.0000067091473,0.0008685327],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9983458,0.00006758981,0.00032631736,0.00029972254,0.00072945957,0.00023109504],"domain_scores_gemma":[0.99960285,0.000044938093,0.00016889871,0.00012573105,0.000018595825,0.000038953778],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.00019434936,0.00019080655,0.0001946467,0.00003755364,0.000055462697,0.00002068689,0.00041046465,0.00008655981,0.0020116267],"category_scores_gemma":[0.00004408829,0.00011712114,0.00006222101,0.0003778884,0.00006577043,0.00015942448,0.00026821546,0.00021597826,0.0000881745],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000035227466,0.00012509768,0.99013555,0.0000066386438,0.000022182254,0.000010857886,0.0019561192,0.000014740703,0.0019210931,0.00027019,0.005046069,0.00045626058],"study_design_scores_gemma":[0.00053538923,0.00005538201,0.9294248,0.000017403576,0.0000073518927,0.0000070897518,0.0004739389,0.0001238882,0.00022905723,0.000041614814,0.068932265,0.00015181363],"about_ca_topic_score_codex":0.54197884,"about_ca_topic_score_gemma":0.9632687,"teacher_disagreement_score":0.4212899,"about_ca_system_score_codex":0.0008711981,"about_ca_system_score_gemma":0.00002791969,"threshold_uncertainty_score":0.99890065},"labels":[],"label_agreement":null},{"id":"W3081135871","doi":"10.1007/s10499-020-00597-y","title":"Preventing and mitigating farmed bivalve disease: a Northern Ireland case study","year":2020,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":17,"is_retracted":false,"has_abstract":true,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Horizon 2020 Framework Programme; Directorate for Biological Sciences; Queen's University Belfast; European Commission; Queen's University; Department of Agriculture, Environment and Rural Affairs, UK Government","keywords":"Biosecurity; Outbreak; Thematic analysis; Aquaculture; Business; Disease; Environmental health; Disease surveillance; Fishery; Environmental resource management; Natural resource economics; Socioeconomics; Qualitative research; Biology; Medicine; Ecology; Economics; Sociology","score_opus":0.014720974690656958,"score_gpt":0.2616132461277672,"score_spread":0.24689227143711026,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W3081135871","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9891856,0.00007336087,0.000054988748,0.003886484,0.000076536584,0.00030137805,0.000017701974,0.000057105335,0.0063468893],"genre_scores_gemma":[0.99788,0.000008117379,0.00032036126,0.0006642817,0.00022617907,0.00002861744,0.000018236655,0.000011718888,0.00084247993],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.99883384,0.000044835466,0.00021500836,0.00039125487,0.00035248572,0.0001625782],"domain_scores_gemma":[0.99958766,0.000036735448,0.00009392322,0.00008084183,0.000024127861,0.00017673755],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0000961644,0.00017074708,0.00013115196,0.000011424523,0.00021444091,0.00007841421,0.00016623545,0.000029067005,0.0005023696],"category_scores_gemma":[0.0001913577,0.00012672368,0.00007264117,0.00010897572,0.00008341483,0.00017888706,0.00042401452,0.00015944692,0.0000833934],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000020840413,0.00011312653,0.98210305,0.000009845467,0.00013429874,0.000926669,0.00983448,0.000050661805,0.0005864391,0.000038891732,0.0016908098,0.004490898],"study_design_scores_gemma":[0.0034559364,0.0003605469,0.85819685,0.000079480575,0.00034477588,0.0008886005,0.041142397,0.005221661,0.00017034796,0.00056536734,0.08839993,0.0011741112],"about_ca_topic_score_codex":0.00047905018,"about_ca_topic_score_gemma":0.001387345,"teacher_disagreement_score":0.123906195,"about_ca_system_score_codex":0.00003379016,"about_ca_system_score_gemma":0.00000535859,"threshold_uncertainty_score":0.5500595},"labels":[],"label_agreement":null},{"id":"W314272734","doi":"10.1023/a:1015382625446","title":"The effect of antibiotic treatment on the establishment of persistent infection with Yersinia ruckeri Serovar II in rainbow trout Oncorhynchus mykiss (Walbaum)","year":2001,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture disease management and microbiota","field":"Immunology and Microbiology","cited_by":10,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"","keywords":"Biology","score_opus":0.007536214449854507,"score_gpt":0.23022453904023218,"score_spread":0.22268832459037768,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W314272734","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99163705,0.00042015678,0.0000072849352,0.0023489,0.0002882184,0.00063128583,0.000040029645,0.000018460361,0.0046086377],"genre_scores_gemma":[0.9932678,0.0001919237,0.00000927177,0.00008430759,0.000035049878,0.000024554676,0.00021776263,0.000010143842,0.0061592245],"study_design_codex":"bench_or_experimental","study_design_gemma":"not_applicable","domain_scores_codex":[0.9989298,0.00020629445,0.0002940055,0.0002479403,0.00010374691,0.00021819428],"domain_scores_gemma":[0.9992476,0.00017586429,0.00023213496,0.00023974347,0.000088946974,0.000015682568],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002716052,0.00023210887,0.00025151385,0.00008994508,0.00019934782,0.000022810733,0.0002735044,0.000112183196,0.00014601706],"category_scores_gemma":[0.00004806058,0.00010401214,0.0002520126,0.0001844405,0.00022465283,0.00007225603,0.00006397742,0.00016531927,0.000034619425],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.01634198,0.003624931,0.20921329,0.00012565618,0.011780994,0.00006063826,0.011425136,0.0021171086,0.6664139,0.013595079,0.037644792,0.02765648],"study_design_scores_gemma":[0.016249048,0.0135552045,0.08748388,0.00072872976,0.0010837773,0.00016817915,0.0035602716,0.00011610699,0.40786257,0.000055456574,0.46841538,0.000721394],"about_ca_topic_score_codex":0.00037990144,"about_ca_topic_score_gemma":0.00041042318,"teacher_disagreement_score":0.43077058,"about_ca_system_score_codex":0.00018105916,"about_ca_system_score_gemma":0.000024457093,"threshold_uncertainty_score":0.4241492},"labels":[],"label_agreement":null},{"id":"W3199022911","doi":"10.1007/s10499-021-00778-3","title":"Effect of different dietary zinc sources on seminal plasma enzymatic activity, antioxidant, and immune-related gene expression in rainbow trout (Oncorhynchus mykiss)","year":2021,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":3,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Memorial University of Newfoundland","funders":"Iran National Science Foundation","keywords":"Superoxide dismutase; Glutathione peroxidase; Aspartate transaminase; Antioxidant; Alanine transaminase; Catalase; Lactate dehydrogenase; Chemistry; Endocrinology; Glutathione reductase; Internal medicine; Rainbow trout; Glutathione; Biology; Biochemistry; Enzyme; Alkaline phosphatase; Fishery; Medicine","score_opus":0.00870388473899667,"score_gpt":0.23565976680642023,"score_spread":0.22695588206742356,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W3199022911","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9969202,0.00029833484,0.0000024145968,0.0013603409,0.00008870443,0.0001802333,0.00008194591,0.000032431948,0.0010353724],"genre_scores_gemma":[0.9986571,0.00014251666,0.000056810986,0.00007733445,0.000124733,0.00001925332,0.00028126268,0.0000021151181,0.00063885946],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99845386,0.00025457406,0.00034428376,0.00036342558,0.00039259825,0.00019127585],"domain_scores_gemma":[0.99920416,0.00039573864,0.00018977337,0.000059188133,0.00007364933,0.00007746997],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00018263615,0.00024071573,0.0003611758,0.00003319162,0.00009368902,0.0000565053,0.00020299054,0.00018364353,0.000291886],"category_scores_gemma":[0.00012319369,0.00009444602,0.00016857607,0.00018241767,0.00007599675,0.00014784098,0.000105524254,0.00027044892,0.000010711241],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0002839897,0.0003194612,0.010842658,0.000027392083,0.00004515256,0.000035376896,0.0002569728,0.000005330744,0.9766964,0.00012145249,0.0002429356,0.011122927],"study_design_scores_gemma":[0.00096432253,0.00039762718,0.20275673,0.0002776017,0.000018530263,0.000057859208,0.00013589583,0.00018200868,0.7943741,0.00021126812,0.00045442145,0.00016960427],"about_ca_topic_score_codex":0.00003756795,"about_ca_topic_score_gemma":0.00012543045,"teacher_disagreement_score":0.19191407,"about_ca_system_score_codex":0.000040974926,"about_ca_system_score_gemma":0.000005017639,"threshold_uncertainty_score":0.38513967},"labels":[],"label_agreement":null},{"id":"W339201726","doi":"10.1023/a:1012526325242","title":"Bottom culture of the tropical scallop Lyropecten (Nodipecten) nodosus (L.) in the Golfo de Cariaco, Venezuela","year":2001,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":12,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Université Laval","funders":"Consejo de Investigación, Universidad de Oriente","keywords":"Scallop; Gonad; Upwelling; Biology; Fishery; Water column; Animal science; Phytoplankton; Anatomy; Zoology; Ecology; Nutrient","score_opus":0.012075235944872007,"score_gpt":0.2308674838604489,"score_spread":0.2187922479155769,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W339201726","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9586677,0.0002480758,0.000016946384,0.024454929,0.00023368429,0.0002685109,0.00008677927,0.000038702874,0.015984701],"genre_scores_gemma":[0.995408,0.000098988094,0.00012530532,0.0022425023,0.0006388454,0.000022961529,0.00008734867,0.0000015584808,0.001374495],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9984746,0.0002002749,0.0002980964,0.00025419527,0.00051235466,0.00026047954],"domain_scores_gemma":[0.999464,0.0000956004,0.00012933461,0.000094216826,0.00016037287,0.000056516554],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00017168596,0.00017466261,0.00016720878,0.000013416596,0.00015417075,0.00007983245,0.0010454928,0.00019769688,0.0003438134],"category_scores_gemma":[0.00013749543,0.00004854426,0.0002201577,0.0004880571,0.00012447377,0.00013091046,0.00008711804,0.00043655664,0.000028310202],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0004006659,0.0013277599,0.46037465,0.000014604164,0.00017609652,0.00011244639,0.00818854,0.00003382433,0.4004732,0.048368886,0.07302814,0.007501152],"study_design_scores_gemma":[0.00042280715,0.00006831802,0.7260601,0.000039709455,0.000018443026,0.00014009248,0.001476052,0.000045832887,0.0014327479,0.0016894108,0.26846272,0.00014376076],"about_ca_topic_score_codex":0.0004296952,"about_ca_topic_score_gemma":0.0014851132,"teacher_disagreement_score":0.39904046,"about_ca_system_score_codex":0.0001083466,"about_ca_system_score_gemma":0.000015755133,"threshold_uncertainty_score":0.37645155},"labels":[],"label_agreement":null},{"id":"W4205820783","doi":"10.1007/s10499-021-00828-w","title":"The effects of ammonia exposure on immune response, oxidative stress, and apoptosis in Procambarus clarkii","year":2022,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture disease management and microbiota","field":"Immunology and Microbiology","cited_by":21,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Memorial University of Newfoundland","funders":"Jiangsu Key Laboratory for Bioresources of Saline Soils; National Natural Science Foundation of China","keywords":"Procambarus clarkii; Biology; Immune system; Oxidative stress; Hepatopancreas; Cell biology; Biochemistry; Crayfish; Immunology; Ecology","score_opus":0.004040455273692646,"score_gpt":0.21925097820104517,"score_spread":0.21521052292735252,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4205820783","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9925638,0.0035596413,0.0000044869075,0.001726262,0.0007150267,0.00046253414,0.00015212297,0.000022728707,0.0007933982],"genre_scores_gemma":[0.99181384,0.00013112095,0.000015475527,0.0001922214,0.000016775546,0.00013819654,0.00030950902,0.000010052764,0.0073728226],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9988617,0.00034685663,0.00025903442,0.0002541753,0.000091667884,0.00018657651],"domain_scores_gemma":[0.9992827,0.00031841436,0.00016544986,0.00016243524,0.00005898324,0.0000120235945],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00026278885,0.00015814716,0.00016502758,0.00009748983,0.00027644637,0.00002194406,0.00039041118,0.00008037109,0.00011130108],"category_scores_gemma":[0.00020185391,0.00010857204,0.00007613841,0.00014278741,0.00015910114,0.00006112343,0.00027160175,0.0003663485,0.000020871508],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.004248925,0.00053231133,0.0043908614,0.000040331055,0.0006393361,0.000013609081,0.0027073908,0.000015018082,0.958156,0.008690985,0.017017512,0.003547707],"study_design_scores_gemma":[0.0060554845,0.0012483714,0.1537289,0.00020279839,0.0001067014,0.000022121007,0.0060872748,0.0000039351953,0.5013699,0.00039497105,0.33033353,0.00044599245],"about_ca_topic_score_codex":0.000051890922,"about_ca_topic_score_gemma":0.000036436548,"teacher_disagreement_score":0.45678613,"about_ca_system_score_codex":0.000072233954,"about_ca_system_score_gemma":0.000025269268,"threshold_uncertainty_score":0.44274393},"labels":[],"label_agreement":null},{"id":"W4291163427","doi":"10.1007/s10499-022-00956-x","title":"Market potential and challenges for wastewater aquaculture in Peru","year":2022,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":2,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Government of Alberta","funders":"Direktion für Entwicklung und Zusammenarbeit","keywords":"Aquaculture; Business; Sustainability; Wastewater; Product (mathematics); Certification; Commercialization; Marketing; Promotion (chess); Quality (philosophy); Fishery; Fish ; Ecology; Economics; Environmental science; Biology; Environmental engineering","score_opus":0.013850733394462326,"score_gpt":0.2358168305317222,"score_spread":0.22196609713725987,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4291163427","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.59232575,0.0038985128,0.000118570504,0.107803985,0.0021719162,0.0019830158,0.0005810736,0.00018561589,0.29093158],"genre_scores_gemma":[0.9751181,0.00053346687,0.0009053103,0.0006513267,0.00021430553,0.00028995084,0.000110107605,0.000017149474,0.02216028],"study_design_codex":"not_applicable","study_design_gemma":"not_applicable","domain_scores_codex":[0.99869585,0.00005258947,0.00020215067,0.00041587243,0.00039730046,0.00023625475],"domain_scores_gemma":[0.99974066,0.000027500797,0.000066245346,0.00009939758,0.000015902668,0.000050311395],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.00024458914,0.00017736483,0.0001546827,0.000040546183,0.00023036898,0.000037038593,0.00030152465,0.00005213907,0.004443384],"category_scores_gemma":[0.000035874724,0.00013520583,0.00009158821,0.000076385346,0.000078553465,0.00016876466,0.00062250526,0.00020014982,0.000022402395],"study_design_candidate":"not_applicable","study_design_consensus":"not_applicable","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0016640895,0.0016984424,0.09877912,0.0001826236,0.0007905351,0.00024893458,0.03483379,0.002343006,0.044527546,0.021416327,0.72209936,0.07141625],"study_design_scores_gemma":[0.0009446634,0.00009820896,0.054370288,0.000006429181,0.000015642467,0.000063866166,0.0028411853,0.0007070429,0.00015390578,0.0017431255,0.93880546,0.00025018665],"about_ca_topic_score_codex":0.00011692553,"about_ca_topic_score_gemma":0.00037873295,"teacher_disagreement_score":0.38279235,"about_ca_system_score_codex":0.00011398739,"about_ca_system_score_gemma":0.0000042444276,"threshold_uncertainty_score":0.9964667},"labels":[],"label_agreement":null},{"id":"W4291447239","doi":"10.1007/s10499-022-00953-0","title":"Marine ecological aquaculture: a successful Mediterranean integrated multi-trophic aquaculture case study of a fish, oyster and algae assemblage","year":2022,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":9,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"GDG Environnement","funders":"Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement; Agence Nationale de la Recherche","keywords":"Polyculture; Aquaculture; Oyster; Trophic level; Fishery; Biomass (ecology); Biology; Ecology; Environmental science; Fish ","score_opus":0.020624743529417674,"score_gpt":0.2744594670455409,"score_spread":0.25383472351612324,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4291447239","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9919921,0.000045142046,0.000033627384,0.002084657,0.00048237055,0.000942102,0.00021236231,0.00010579926,0.004101818],"genre_scores_gemma":[0.9921217,0.000030307543,0.00083713216,0.0011034334,0.00015319754,0.00028836296,0.00035835028,0.000033479748,0.005074018],"study_design_codex":"observational","study_design_gemma":"not_applicable","domain_scores_codex":[0.9962524,0.00036587616,0.0007902688,0.0009680696,0.0011707915,0.00045258785],"domain_scores_gemma":[0.998803,0.0001025046,0.00042629446,0.00034756443,0.00012252014,0.00019811402],"candidate_categories":["metaepi_narrow","insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.00045704533,0.0005654391,0.0006021604,0.0001146369,0.00062428706,0.00011291122,0.0008124676,0.00017462956,0.0073055113],"category_scores_gemma":[0.0001713339,0.00038701537,0.0002162924,0.00056621456,0.00028831162,0.00038051797,0.0023316215,0.0009013325,0.000036616664],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0009277207,0.013768672,0.73999524,0.0000888834,0.0024192717,0.014267865,0.06464811,0.0011271028,0.022037463,0.00055806374,0.12794934,0.012212296],"study_design_scores_gemma":[0.015633745,0.0047333124,0.39057824,0.00006183023,0.00075101893,0.013965429,0.15297282,0.00739738,0.0007391308,0.00038673324,0.4100197,0.0027606776],"about_ca_topic_score_codex":0.0055465847,"about_ca_topic_score_gemma":0.016965661,"teacher_disagreement_score":0.34941697,"about_ca_system_score_codex":0.0002617992,"about_ca_system_score_gemma":0.000017675398,"threshold_uncertainty_score":0.9998582},"labels":[],"label_agreement":null},{"id":"W4295869503","doi":"10.1007/s10499-022-00972-x","title":"Exploratory analysis on Canadian consumer perceptions, habits, and opinions on salmon consumption and production in Canada","year":2022,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":14,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Dalhousie University","funders":"Dalhousie University","keywords":"Consumption (sociology); Production (economics); Fishery; Agricultural science; Geography; Agriculture; Aquaculture; Socioeconomics; Fish ; Biology; Economics; Sociology","score_opus":0.01746285208448562,"score_gpt":0.22535165719299735,"score_spread":0.20788880510851174,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4295869503","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.98117375,0.00010342137,2.9396517e-7,0.017313898,0.00018973037,0.00016520305,0.0006197873,0.0000149948655,0.00041893587],"genre_scores_gemma":[0.99635464,0.00014276816,0.000016399408,0.001717386,0.00009320295,0.00006612941,0.0013952549,0.0000010079104,0.00021321402],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9989996,0.000084070736,0.00015886962,0.00032431775,0.00028702806,0.00014611904],"domain_scores_gemma":[0.9996797,0.00005396512,0.000053639928,0.000037330206,0.000049223087,0.00012613137],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000115130795,0.00011592834,0.000119176475,0.000089872694,0.00032844895,0.000036831814,0.0001005803,0.000039384144,0.0008498464],"category_scores_gemma":[0.000035134963,0.000059972375,0.0000348552,0.00031093758,0.00003575717,0.000091091286,0.000030120384,0.00022693229,0.0000087612425],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00014336256,0.0002335135,0.9146027,0.0000072991274,0.00023099658,0.000032211374,0.00085990655,0.00035446277,0.0075075845,0.0039385543,0.054908156,0.017181264],"study_design_scores_gemma":[0.00018793638,0.00006964624,0.9003424,0.0000113543,0.000023473629,0.000016036805,0.0021990659,0.000118730895,0.000094079776,0.00009069735,0.09668345,0.00016312717],"about_ca_topic_score_codex":0.6964316,"about_ca_topic_score_gemma":0.9937385,"teacher_disagreement_score":0.2973069,"about_ca_system_score_codex":0.0004644357,"about_ca_system_score_gemma":0.0000552431,"threshold_uncertainty_score":0.9305222},"labels":[],"label_agreement":null},{"id":"W4377943573","doi":"10.1007/s10499-023-01140-5","title":"Influence of induced low-, moderate-, and severe-intensity starvation on compensatory growth, body composition, and economic efficiency of Pacific white shrimp Litopenaeus vannamei","year":2023,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":5,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Fisheries and Oceans Canada","funders":"","keywords":"Litopenaeus; Compensatory growth (organ); Animal science; Starvation; Shrimp; Feed conversion ratio; Biology; Protein efficiency ratio; Composition (language); Body weight; Endocrinology; Fishery","score_opus":0.011908638091273899,"score_gpt":0.22556922600549376,"score_spread":0.21366058791421985,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4377943573","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9966174,0.000014881874,0.0000037398052,0.0020307682,0.00007245596,0.00018042538,0.00023619193,0.000043631546,0.0008005275],"genre_scores_gemma":[0.99913615,0.000069665075,0.000031196487,0.00025324122,0.00007640762,0.0000068988343,0.00033335647,0.0000015609714,0.000091496375],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99895376,0.000046842986,0.00033279718,0.00029469316,0.00023601364,0.00013592234],"domain_scores_gemma":[0.9992442,0.00009510076,0.00019854201,0.00004599412,0.0003440662,0.000072062576],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001561671,0.0001527979,0.00022800661,0.000046963745,0.000111840774,0.00004351013,0.00016496683,0.00011468902,0.000041167554],"category_scores_gemma":[0.000038416216,0.00007569745,0.000053333675,0.00017095568,0.00011701023,0.00024233936,0.00007089306,0.00013170028,0.00001957695],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0006189843,0.0002991972,0.06031635,0.000055943532,0.00009187207,0.00000741168,0.0012395957,0.0005814539,0.9218979,0.010919046,0.0033765575,0.000595721],"study_design_scores_gemma":[0.00078916736,0.00040413995,0.91381454,0.00016903387,0.000014989022,0.000028449998,0.000830033,0.0021630079,0.07865657,0.002278391,0.00053692557,0.00031472248],"about_ca_topic_score_codex":0.00013749274,"about_ca_topic_score_gemma":0.000061347935,"teacher_disagreement_score":0.8534982,"about_ca_system_score_codex":0.000032352284,"about_ca_system_score_gemma":0.000009157686,"threshold_uncertainty_score":0.30868524},"labels":[],"label_agreement":null},{"id":"W4386329281","doi":"10.1007/s10499-023-01270-w","title":"Sea-lice regulation in salmon-farming countries: how science shape policies for protecting wild salmon","year":2023,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Parasite Biology and Host Interactions","field":"Environmental Science","cited_by":22,"is_retracted":false,"has_abstract":true,"route_ca_aff":false,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"","funders":"","keywords":"Fishery; Agriculture; Aquaculture; Scale (ratio); Biology; Political science; Business; Geography; Fish ; Ecology","score_opus":0.02230921294168609,"score_gpt":0.3430203272592782,"score_spread":0.32071111431759214,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4386329281","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9842269,0.000007630018,0.00042036362,0.007335785,0.0005192904,0.00039688218,0.00004900888,0.00010309915,0.006941085],"genre_scores_gemma":[0.9945146,0.000008126913,0.00059160794,0.00033556877,0.00017052909,0.00011793548,0.00007555744,0.000008632117,0.004177456],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.99886906,0.00002593463,0.0001673927,0.00033494295,0.00031841014,0.00028428642],"domain_scores_gemma":[0.9995317,0.00015824278,0.00011099586,0.00010290327,0.000050858445,0.00004532174],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005251166,0.00011554466,0.000091347414,0.0001525147,0.00039465912,0.00010446654,0.0003498407,0.000085898784,0.00027215196],"category_scores_gemma":[0.00044859154,0.00010200493,0.000046386376,0.00053685904,0.00024123107,0.000737563,0.00011779728,0.0001745416,0.00026409622],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00024320988,0.00011916939,0.6251377,0.000018738247,0.000050264218,0.000009828403,0.008093643,0.0035515178,0.33560506,0.006237715,0.0106965145,0.010236685],"study_design_scores_gemma":[0.00043279378,0.000074972944,0.779454,0.0000672408,0.0000081238795,0.000035015088,0.0013911278,0.04342104,0.014729091,0.0010403534,0.15907131,0.00027495663],"about_ca_topic_score_codex":0.0003096788,"about_ca_topic_score_gemma":0.0006072631,"teacher_disagreement_score":0.32087594,"about_ca_system_score_codex":0.0003486716,"about_ca_system_score_gemma":0.00002418855,"threshold_uncertainty_score":0.41596404},"labels":[],"label_agreement":null},{"id":"W4386837527","doi":"10.1007/s10499-023-01278-2","title":"Use of mixtures of algal and vegetable oils as fish oil replacers in Asian seabass (Lates calcarifer) feeds and their effects on growth, digestive enzymes, immune biomarkers, fatty acid profiles, and expression of genes involved in fatty acid biosynthesis","year":2023,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":3,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Fisheries and Oceans Canada","funders":"","keywords":"Biology; Feed conversion ratio; Lates; Fish oil; Food science; Weight gain; Protein efficiency ratio; Animal science; Digestive enzyme; Aquaculture; Fishery; Biotechnology; Fish ; Biochemistry; Body weight; Enzyme; Lipase","score_opus":0.014783421307574013,"score_gpt":0.22212335557885168,"score_spread":0.20733993427127767,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4386837527","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9964677,0.0011491309,0.0000013184591,0.0016304159,0.000045749097,0.00019717038,0.00036200305,0.000023291235,0.00012321306],"genre_scores_gemma":[0.9983822,0.0008985529,0.00021821832,0.00007831723,0.000039194394,0.000028131502,0.00031874506,0.0000030292565,0.000033628505],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9986319,0.00016798989,0.00038904988,0.00037677278,0.00024279454,0.00019148446],"domain_scores_gemma":[0.99906516,0.00043721622,0.00022920144,0.00005895453,0.00013485522,0.00007459527],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00023567973,0.0002336209,0.00038278187,0.00010603036,0.000056666388,0.00004000695,0.00016073293,0.00023182316,0.000015125301],"category_scores_gemma":[0.00035894613,0.00010350338,0.000075241165,0.00039514524,0.00019407007,0.0002584288,0.00012560318,0.00015475231,5.9836407e-7],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00034719676,0.00010866374,0.10457953,0.00010547371,0.000057140973,0.000007460889,0.000648539,6.452146e-7,0.8869283,0.00019523714,0.00020333217,0.00681846],"study_design_scores_gemma":[0.00039460484,0.00012642513,0.35413367,0.00041427623,0.000007722909,0.0000044560984,0.00055123516,0.000028984654,0.6439369,0.00017540179,0.000115206305,0.00011112775],"about_ca_topic_score_codex":0.0007087022,"about_ca_topic_score_gemma":0.0004654944,"teacher_disagreement_score":0.24955413,"about_ca_system_score_codex":0.00002532328,"about_ca_system_score_gemma":0.000009436999,"threshold_uncertainty_score":0.42207453},"labels":[],"label_agreement":null},{"id":"W4389204458","doi":"10.1007/s10499-023-01346-7","title":"Gene expression response of Litopenaeus vannamei crustins in two specialized immune-related tissues upon Vibrio immersion challenge","year":2023,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Invertebrate Immune Response Mechanisms","field":"Immunology and Microbiology","cited_by":1,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Dalhousie University","funders":"Conselho Nacional de Desenvolvimento Científico e Tecnológico; Coordenação de Aperfeiçoamento de Pessoal de Nível Superior","keywords":"Litopenaeus; Biology; Microbiology; Vibrio harveyi; Vibrio; Immune system; Gene expression; Innate immune system; Shrimp; Gene; Immunology; Bacteria; Genetics; Ecology","score_opus":0.017265824796899032,"score_gpt":0.29306431062051624,"score_spread":0.2757984858236172,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4389204458","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9920314,0.0019590307,0.00010122207,0.0014505986,0.0026255075,0.00037671262,0.000092829745,0.00014272786,0.0012199703],"genre_scores_gemma":[0.98759073,0.00051479734,0.0002414779,0.00004937431,0.000055473065,0.000036910216,0.000680823,0.000035480844,0.01079494],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99743867,0.00075364654,0.00081184815,0.0004325061,0.00017016371,0.0003931678],"domain_scores_gemma":[0.99885833,0.0002604096,0.00033244,0.0003381087,0.00018454403,0.000026154416],"candidate_categories":["insufficient_payload"],"consensus_categories":["insufficient_payload"],"category_scores_codex":[0.0008512052,0.00027604323,0.00042997164,0.0005302082,0.00011062927,0.000021367263,0.0006043391,0.00034558304,0.0022621823],"category_scores_gemma":[0.00037418475,0.00023984368,0.00019932837,0.00041690015,0.000104753104,0.00021278061,0.00031276696,0.0004341103,0.002176769],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0041349907,0.00018323802,0.00020828932,0.000007912307,0.00014423639,0.00008043735,0.0028405897,0.00009447362,0.9873594,0.0015992956,0.0022480376,0.0010990791],"study_design_scores_gemma":[0.0041768104,0.00017992366,0.0054065436,0.00023255129,0.000018223474,0.00006434836,0.00087805116,0.00020419202,0.96940535,0.0004761525,0.018694676,0.00026317203],"about_ca_topic_score_codex":0.00023413014,"about_ca_topic_score_gemma":0.000037715956,"teacher_disagreement_score":0.017954065,"about_ca_system_score_codex":0.00014276896,"about_ca_system_score_gemma":0.00007532838,"threshold_uncertainty_score":0.9986499},"labels":[],"label_agreement":null},{"id":"W4391966907","doi":"10.1007/s10499-024-01415-5","title":"Abundance of Vibrio aestuarianus, water temperature, and stocking density are associated with summer mortality of Pacific oysters in suspended culture","year":2024,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":14,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Thompson Rivers University; Shell (Canada); University of Victoria; Vancouver Island University; Tula Foundation; Fisheries and Oceans Canada","funders":"Fisheries and Oceans Canada; Hakai Institute","keywords":"Biology; Pacific oyster; Oyster; Crassostrea; Abiotic component; Stocking; Animal science; Vibrio; Fishery; Cockle; Aquaculture; Salinity; Ecology; Fish ","score_opus":0.012442359755192022,"score_gpt":0.2481343507422788,"score_spread":0.23569199098708676,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4391966907","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9918994,0.0001632507,0.000013588127,0.0005339403,0.00014152474,0.00018042963,0.000055935467,0.000025406056,0.006986554],"genre_scores_gemma":[0.9971849,0.000042643722,0.00009124472,0.00006186001,0.000036090485,0.0000091538195,0.00009356019,0.00001042741,0.0024701466],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.998645,0.00004840365,0.00029540007,0.00036427542,0.00046179735,0.00018509846],"domain_scores_gemma":[0.99964637,0.000028520111,0.000109413246,0.00011548154,0.000060167553,0.00004007115],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00021633974,0.00019778713,0.00027298756,0.000044587574,0.000051730607,0.00005107158,0.00017432401,0.000097194934,0.00019712423],"category_scores_gemma":[0.000046955298,0.000113698334,0.0000725657,0.00018714828,0.00023381734,0.00026550668,0.00016346914,0.00024135018,0.000007748185],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00005444506,0.000116550764,0.9288911,0.00005737633,0.0003367484,0.00005580586,0.005329467,0.00008177052,0.060959514,0.00070208753,0.003281363,0.00013377151],"study_design_scores_gemma":[0.00066471467,0.00008956274,0.9642819,0.0005348279,0.00007575518,0.000024247787,0.0018175552,0.00017001334,0.0266016,0.0006533639,0.00475489,0.00033157083],"about_ca_topic_score_codex":0.00045406906,"about_ca_topic_score_gemma":0.004897046,"teacher_disagreement_score":0.035390798,"about_ca_system_score_codex":0.000100690726,"about_ca_system_score_gemma":0.000007968653,"threshold_uncertainty_score":0.46364835},"labels":[],"label_agreement":null},{"id":"W4396671120","doi":"10.1007/s10499-024-01540-1","title":"Grape pomace in diets for European sea bass: influence on oxidative status, intestinal microbiota, and fillet quality","year":2024,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":7,"is_retracted":false,"has_abstract":true,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Universidad de Almería; Ministerio de Ciencia e Innovación; Junta de Andalucía; Canadian Academy of Sport and Exercise Medicine","keywords":"Food science; Sea bass; Wine; Biology; Pomace; Aquaculture; Ingredient; Biotechnology; Fishery; Fish ","score_opus":0.020275354332150587,"score_gpt":0.2840562431327833,"score_spread":0.2637808888006327,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4396671120","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.98379207,0.00029039936,0.00003385571,0.011568726,0.00016277826,0.00030593327,0.001005375,0.0002095771,0.0026312775],"genre_scores_gemma":[0.9963237,0.00008617558,0.00046413654,0.0015692839,0.00024805852,0.00002565206,0.0006694702,0.0000038515946,0.00060968223],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9987589,0.000117177944,0.0002673158,0.0004306246,0.00019852124,0.00022746267],"domain_scores_gemma":[0.9993063,0.00036494536,0.00006332796,0.000035404024,0.000139094,0.00009088153],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00028088078,0.00018389049,0.00013875368,0.00003159631,0.0000902865,0.00018967477,0.0002086912,0.00007353637,0.00008065476],"category_scores_gemma":[0.00023468287,0.00007673741,0.000087165005,0.0002111871,0.00007949286,0.00021777912,0.000060689807,0.00022987557,0.000069440975],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00049236364,0.0005081537,0.038185436,0.00009700535,0.00013826022,0.000077824974,0.0018696417,0.00001475687,0.8249937,0.035719413,0.0549332,0.042970218],"study_design_scores_gemma":[0.00048688668,0.00029875108,0.5712902,0.00031048828,0.000009161538,0.000027438411,0.00054910034,0.00013738751,0.0047872895,0.0017168516,0.42005238,0.00033406186],"about_ca_topic_score_codex":0.0001786317,"about_ca_topic_score_gemma":0.0006512352,"teacher_disagreement_score":0.82020646,"about_ca_system_score_codex":0.00006156716,"about_ca_system_score_gemma":0.000007597146,"threshold_uncertainty_score":0.31292608},"labels":[],"label_agreement":null},{"id":"W4399508084","doi":"10.1007/s10499-024-01572-7","title":"Effects of replacing glucose with fructooligosaccharide on microbial community structure in biofloc system","year":2024,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Microbial Community Ecology and Physiology","field":"Environmental Science","cited_by":9,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"","keywords":"Flavobacterium; Fructooligosaccharide; Chemistry; Food science; Bacteria; Nitrite; Nitrogen; Nitrate; Biology; Pseudomonas","score_opus":0.004298798550410414,"score_gpt":0.21491710948362178,"score_spread":0.21061831093321137,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4399508084","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99719685,0.000039386363,0.000028165781,0.00015829962,0.00039557475,0.00015153903,0.000059527538,0.00003688382,0.0019337692],"genre_scores_gemma":[0.9992973,0.000005186117,0.00022111346,0.00020181172,0.00004291949,0.00000527774,0.00010384033,0.00000867088,0.00011383618],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9991707,0.00024845506,0.00017791493,0.00016307748,0.00010928234,0.00013056258],"domain_scores_gemma":[0.9994795,0.0002480428,0.000057974306,0.00017777215,0.000011273217,0.000025470812],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00015091969,0.00012821628,0.00015261682,0.000053114247,0.00008874016,0.000019697407,0.00039793743,0.00012469411,0.00050354004],"category_scores_gemma":[0.000035249428,0.00009394102,0.000040316878,0.0001644645,0.00013705686,0.00011207646,0.00015775638,0.000669209,0.00007902867],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000212706,0.0001177551,0.0028915536,0.00015266119,0.000071932845,0.000047688918,0.0021849822,0.000927213,0.9874957,0.0023423154,0.003144008,0.0004114711],"study_design_scores_gemma":[0.0018596147,0.0008081132,0.11589113,0.0017208195,0.000065744054,0.00033079225,0.0011082526,0.0010869917,0.86238974,0.0018730297,0.012251896,0.00061389146],"about_ca_topic_score_codex":0.0018944736,"about_ca_topic_score_gemma":0.005013809,"teacher_disagreement_score":0.12510598,"about_ca_system_score_codex":0.0001993791,"about_ca_system_score_gemma":0.0000118927155,"threshold_uncertainty_score":0.551341},"labels":[],"label_agreement":null},{"id":"W4399682886","doi":"10.1007/s10499-024-01584-3","title":"Applications of liquid extracts from the brown algae Ascophyllum nodosum (Fucales) and Laminaria digitata (Laminariales) to enhance the growth of eucheumatoids in tissue culture","year":2024,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine and coastal plant biology","field":"Earth and Planetary Sciences","cited_by":4,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Cape Breton University","funders":"","keywords":"Ascophyllum; Kappaphycus alvarezii; Laminaria digitata; Laminaria; Botany; Algae; Porphyra; Fucales; Biology; Brown algae; Kelp; Temperate climate; Red algae; Tissue culture; Horticulture","score_opus":0.00661254302593469,"score_gpt":0.24392302615804715,"score_spread":0.23731048313211245,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4399682886","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.92037404,0.0064479397,0.0035490384,0.017804593,0.0010393279,0.001090926,0.0044082357,0.000057304125,0.045228582],"genre_scores_gemma":[0.9957881,0.00024588226,0.00030098727,0.000253615,0.00018354661,0.000010409287,0.00072491495,0.0000029261214,0.0024896392],"study_design_codex":"design_other","study_design_gemma":"not_applicable","domain_scores_codex":[0.9991161,0.00005122645,0.00027330697,0.00024032724,0.00020095191,0.00011803979],"domain_scores_gemma":[0.9992981,0.0003786271,0.00007311479,0.00014094014,0.0000726825,0.000036562193],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00017842125,0.000116162584,0.00013979002,0.000041681207,0.000043114716,0.000062888226,0.00047322366,0.000082364175,0.00036707555],"category_scores_gemma":[0.0000890569,0.0000609319,0.00003639027,0.00021690123,0.0001247945,0.00014601796,0.0000651748,0.0001793195,0.000057528996],"study_design_candidate":"not_applicable","study_design_consensus":null,"about_ca_topic_candidate":true,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0012320905,0.00031193977,0.12036086,0.00025448357,0.0006146705,0.00008332935,0.019225385,0.00018213733,0.058860708,0.058267955,0.06859854,0.6720079],"study_design_scores_gemma":[0.00022789287,0.00037363145,0.108110726,0.00025536094,0.00003567255,0.00006612813,0.0012205993,0.00070701545,0.011630759,0.005933379,0.8711552,0.0002836056],"about_ca_topic_score_codex":0.0080956835,"about_ca_topic_score_gemma":0.01492549,"teacher_disagreement_score":0.8025567,"about_ca_system_score_codex":0.0000036834558,"about_ca_system_score_gemma":0.000033462813,"threshold_uncertainty_score":0.99850947},"labels":[],"label_agreement":null},{"id":"W4401175027","doi":"10.1007/s10499-024-01631-z","title":"Effect of dietary seaweed (Gracilaria pulvinata and Sargassum ilicifolium) on growth, immune and antioxidant responses, and muscle fatty acid composition of Sobaity seabream (Sparidentex hasta)","year":2024,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":6,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Memorial University of Newfoundland","funders":"","keywords":"Biology; Catalase; Antioxidant; Animal science; Lysozyme; Food science; Sargassum; Eicosapentaenoic acid; Commercial fish feed; Fatty acid; Superoxide dismutase; Feed conversion ratio; Arachidonic acid; Glutathione; Polyunsaturated fatty acid; Biochemistry; Botany; Aquaculture; Algae; Body weight; Endocrinology; Fishery; Fish ; Enzyme","score_opus":0.010107816919392273,"score_gpt":0.2492398797583367,"score_spread":0.23913206283894442,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4401175027","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99310195,0.0015749809,0.000013159367,0.0038117438,0.000115818926,0.00023616407,0.00058768044,0.00004561945,0.00051286607],"genre_scores_gemma":[0.9988418,0.00041120002,0.000083989704,0.000105109306,0.00010983572,0.000009157804,0.00031681635,0.0000022535532,0.000119806784],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9986984,0.0001669162,0.000302105,0.0003604999,0.00032579256,0.00014625315],"domain_scores_gemma":[0.9993048,0.00031994397,0.00011047437,0.000048691447,0.00013395051,0.0000821951],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00037895713,0.00020401712,0.00028144786,0.000044581582,0.000108080625,0.00009944593,0.00014636293,0.00013822522,0.00005388018],"category_scores_gemma":[0.00008632532,0.00008876166,0.00009569254,0.00016735657,0.00019586289,0.0002499641,0.000112980066,0.00020193505,0.000003519494],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00056021486,0.000121727535,0.0049859146,0.0001225903,0.00009586476,0.000013213288,0.00019342506,2.416538e-7,0.97925305,0.0026685582,0.0005858634,0.011399351],"study_design_scores_gemma":[0.00077042804,0.0013993785,0.7309053,0.00042745372,0.00008417446,0.0001071129,0.00018409714,0.00029530446,0.2622774,0.00087884726,0.0024230336,0.00024746894],"about_ca_topic_score_codex":0.00037349624,"about_ca_topic_score_gemma":0.00009382586,"teacher_disagreement_score":0.7259194,"about_ca_system_score_codex":0.000022829387,"about_ca_system_score_gemma":0.0000049645028,"threshold_uncertainty_score":0.36195958},"labels":[],"label_agreement":null},{"id":"W4403319637","doi":"10.1007/s10499-024-01450-2","title":"Evaluation of the effect of different fertilizer, stocking density, and culture modes on muscle nutritional quality of paddy field domesticated carp (Cyprinus carpio)","year":2024,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Agricultural Systems and Practices","field":"Agricultural and Biological Sciences","cited_by":3,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"Science and Technology Commission of Shanghai Municipality; National Natural Science Foundation of China","keywords":"Cyprinus; Stocking; Carp; Domestication; Fishery; Fertilizer; Biology; Paddy field; Animal science; Agronomy; Fish ; Ecology","score_opus":0.03747318672943943,"score_gpt":0.3213231736103818,"score_spread":0.2838499868809424,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4403319637","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99649274,0.00059157104,0.000002962374,0.001589916,0.0002250528,0.0003080528,0.000107055,0.000013828027,0.0006688346],"genre_scores_gemma":[0.99964494,0.000029459023,0.000009184113,0.000022003947,0.0001249816,0.000018155359,0.00006484986,7.879533e-7,0.00008565983],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9981921,0.00036260395,0.00031322116,0.00020263185,0.0008499911,0.00007949764],"domain_scores_gemma":[0.9987275,0.00072098465,0.00020994339,0.000048765593,0.00026476072,0.000028056493],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0006163824,0.00012708218,0.00020879846,0.000011196907,0.00006179462,0.000035605735,0.00019152471,0.00010770925,0.000094753734],"category_scores_gemma":[0.00038373063,0.00003616796,0.00014714495,0.00013820124,0.00005206962,0.00011414784,0.00007117634,0.00014123462,8.900968e-7],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00016493829,0.00012387591,0.026291376,0.00013556925,0.00023864051,8.320744e-7,0.00040413096,0.0000705498,0.9399331,0.004671054,0.0008872612,0.027078645],"study_design_scores_gemma":[0.00038661563,0.00048135052,0.81818014,0.0004386455,0.00016621403,0.000010263718,0.000236417,0.00082298735,0.17663185,0.001410007,0.001101803,0.00013372538],"about_ca_topic_score_codex":0.000540553,"about_ca_topic_score_gemma":0.00043527997,"teacher_disagreement_score":0.7918887,"about_ca_system_score_codex":0.000038139384,"about_ca_system_score_gemma":0.000007309325,"threshold_uncertainty_score":0.14748867},"labels":[],"label_agreement":null},{"id":"W4408353898","doi":"10.1007/s10499-025-01904-1","title":"Protective efficacy of quercetin against mercury-mediated toxic impact on the hepatic-renal system of economically important food fish rohu (Labeo rohita)","year":2025,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Mercury impact and mitigation studies","field":"Environmental Science","cited_by":2,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Northern British Columbia","funders":"","keywords":"Labeo; Mercury (programming language); Fish ; Fishery; Quercetin; Biology; Traditional medicine; Toxicology; Medicine; Biochemistry; Antioxidant; Computer science","score_opus":0.009424004827672392,"score_gpt":0.2521281499347152,"score_spread":0.24270414510704283,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4408353898","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9827094,0.00002460064,0.0001236631,0.0018127256,0.00016872988,0.00054033555,0.00035964357,0.000025375915,0.014235511],"genre_scores_gemma":[0.9992098,0.000012397972,0.00006746269,0.00034388818,0.000037867096,0.000050022907,0.00005979217,0.000008108254,0.0002106252],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9985704,0.000093159826,0.0005641206,0.00023833345,0.0003586359,0.00017537732],"domain_scores_gemma":[0.9989519,0.00032851123,0.00039124038,0.00020052094,0.00007216521,0.000055659173],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00033030627,0.00019313084,0.00027503943,0.000061377206,0.00008038155,0.000023157092,0.00038605247,0.00008149217,0.0004726413],"category_scores_gemma":[0.00045481074,0.00011393874,0.00018693165,0.00020174916,0.00018898069,0.00010504521,0.00012069878,0.00017380959,0.000047943682],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0019325955,0.0019951013,0.23211221,0.00019231281,0.0061431183,0.000017538367,0.011376999,0.006784679,0.60592854,0.046464264,0.07830951,0.008743108],"study_design_scores_gemma":[0.0027034434,0.0008101675,0.8236342,0.0006955538,0.00013473234,0.000008879332,0.0021572134,0.0043784124,0.1593561,0.00081195036,0.0047873547,0.00052196195],"about_ca_topic_score_codex":0.00020549525,"about_ca_topic_score_gemma":0.00024432782,"teacher_disagreement_score":0.59152204,"about_ca_system_score_codex":0.00032562268,"about_ca_system_score_gemma":0.000047076555,"threshold_uncertainty_score":0.5175091},"labels":[],"label_agreement":null},{"id":"W4410452588","doi":"10.1007/s10499-025-01959-0","title":"A common garden comparison of the microbiome and gene expression of intertidally- and subtidally-cultured Pacific oysters (Crassostrea gigas) in relation to extreme warming events","year":2025,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Marine Bivalve and Aquaculture Studies","field":"Environmental Science","cited_by":0,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Shell (Canada); Tula Foundation; Vancouver Island University; Fisheries and Oceans Canada","funders":"Fisheries and Oceans Canada; Vancouver Island University","keywords":"Crassostrea; Biology; Pacific oyster; Microbiome; Gene; Fishery; Extreme environment; Ecology; Oyster; Genetics; Bacteria","score_opus":0.011934110500301858,"score_gpt":0.26258260761542923,"score_spread":0.2506484971151274,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4410452588","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.993184,0.00010335217,0.00007894212,0.0018397875,0.00012900736,0.00026323082,0.000022121989,0.000007233963,0.00437235],"genre_scores_gemma":[0.9975442,0.000021324158,0.00076895877,0.00008041032,0.000011956424,0.0000114446375,0.000021331434,0.0000047019507,0.001535627],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9989525,0.000059218204,0.00038634244,0.00025423957,0.00023266349,0.00011505341],"domain_scores_gemma":[0.9995983,0.00003862681,0.0001743296,0.00012609556,0.000031598516,0.000031051037],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001285071,0.00014160015,0.00021914097,0.000062936015,0.000064794054,0.000015589756,0.00023999074,0.000074676645,0.00003875337],"category_scores_gemma":[0.000062985164,0.00009181762,0.000056022178,0.00018302776,0.00010724407,0.00010801012,0.00049952493,0.00012227341,0.000002540086],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00004498326,0.000059233982,0.545091,0.000014400579,0.000022818705,3.448757e-7,0.003169787,0.000038577567,0.44960883,0.000045263492,0.0013244863,0.0005803001],"study_design_scores_gemma":[0.0006889692,0.00004231629,0.85746586,0.00042543004,0.00002559535,0.000004199954,0.0019628578,0.00015822375,0.13478062,0.0002380781,0.0040670605,0.00014077687],"about_ca_topic_score_codex":0.00019515911,"about_ca_topic_score_gemma":0.0008027098,"teacher_disagreement_score":0.31482822,"about_ca_system_score_codex":0.00007663397,"about_ca_system_score_gemma":0.000004439413,"threshold_uncertainty_score":0.3744214},"labels":[],"label_agreement":null},{"id":"W4411222012","doi":"10.1007/s10499-025-02081-x","title":"Synergistic effects of soybean oligosaccharides and Chlorella pyrenoidosa on water quality and microbial community structure in biofloc system","year":2025,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Algal biology and biofuel production","field":"Energy","cited_by":2,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"","keywords":"Chlorella pyrenoidosa; Food science; Chemistry; Microbial population biology; Water quality; Chlorella; Biotechnology; Biology; Botany; Algae; Ecology; Bacteria","score_opus":0.010007889876767314,"score_gpt":0.2578805864515044,"score_spread":0.2478726965747371,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4411222012","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99743533,0.00013372501,0.000017994502,0.0006934138,0.0006365806,0.000109819826,0.00004448595,0.000025007559,0.0009036395],"genre_scores_gemma":[0.9992629,0.0000123600885,0.00004136814,0.00018782078,0.00009707466,0.000004507532,0.00017542565,0.0000042781157,0.00021423429],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9991473,0.00021115929,0.000251919,0.00019590266,0.00008115008,0.000112545684],"domain_scores_gemma":[0.9995896,0.0001237572,0.00006745812,0.0001291841,0.00006912852,0.000020868225],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00020914387,0.00013595977,0.00019276146,0.00010463722,0.00009527208,0.00002028381,0.00013896277,0.00019285495,0.000013070075],"category_scores_gemma":[0.00012519737,0.00008823253,0.000028777504,0.000062850486,0.0001586,0.00005055232,0.00009089284,0.0003044321,0.0000030178542],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00025808215,0.000072939685,0.005949833,0.0004164279,0.00012685092,0.0000040249874,0.000716398,0.000023662224,0.9346226,0.056437287,0.00017543769,0.0011964462],"study_design_scores_gemma":[0.0010019715,0.00008710299,0.05567773,0.00031502297,0.000032046326,0.000010797095,0.00041316455,0.000059394486,0.935939,0.005356277,0.0009323633,0.00017514415],"about_ca_topic_score_codex":0.0025961504,"about_ca_topic_score_gemma":0.0009709572,"teacher_disagreement_score":0.05108101,"about_ca_system_score_codex":0.000055358254,"about_ca_system_score_gemma":0.00000838832,"threshold_uncertainty_score":0.39246202},"labels":[],"label_agreement":null},{"id":"W4411441150","doi":"10.1007/s10499-025-02080-y","title":"Effects of nitrite exposure on oxidative stress immune response and apoptosis in sea bass (Lateolabrax japonicus) during simulated live transport","year":2025,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"","keywords":"Lateolabrax; Oxidative stress; Bass (fish); Sea bass; Nitrite; Fishery; Immune system; Biology; Zoology; Ecology; Endocrinology; Nitrate; Fish ; Immunology","score_opus":0.005296492050389041,"score_gpt":0.22124012984265312,"score_spread":0.21594363779226408,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4411441150","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9964477,0.0002558122,0.0000024278033,0.0022518595,0.00008728845,0.00031615284,0.0001866184,0.00003727705,0.00041489888],"genre_scores_gemma":[0.9985025,0.00009840752,0.000028068027,0.00019705678,0.000048279442,0.0000173474,0.00021268018,0.000001462794,0.0008942292],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99873245,0.00016234782,0.00034035594,0.00032768224,0.0002600634,0.0001770981],"domain_scores_gemma":[0.9991392,0.0004823435,0.000117277305,0.000045210356,0.0001626513,0.000053338576],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00016101357,0.00019694693,0.00025278077,0.000068286405,0.00008723778,0.000028398526,0.00023124776,0.00019045526,0.000103275146],"category_scores_gemma":[0.00015159919,0.00008924448,0.000109812005,0.00037362895,0.00006829221,0.00015812462,0.000042389114,0.0002498218,0.0000070547244],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0022259897,0.0004434109,0.0312361,0.000055639717,0.00011861599,0.00002107397,0.0007875205,0.000043172335,0.9637571,0.00046791273,0.00007749789,0.00076599873],"study_design_scores_gemma":[0.0011705648,0.00015322442,0.65092844,0.00036694025,0.000016072649,0.0000016566102,0.00042624862,0.000037635207,0.3460899,0.00012687458,0.00054995966,0.0001325155],"about_ca_topic_score_codex":0.00023773915,"about_ca_topic_score_gemma":0.00022523876,"teacher_disagreement_score":0.6196923,"about_ca_system_score_codex":0.000057713332,"about_ca_system_score_gemma":0.000008789383,"threshold_uncertainty_score":0.36392844},"labels":[],"label_agreement":null},{"id":"W4412764775","doi":"10.1007/s10499-025-02146-x","title":"Combined effects of cold plasma and Laurus nobilis essential oil on stress and flavor in hybrid grouper (Epinephelus fuscoguttatus♀ × Epinephelus lanceolatus♂) during live transport","year":2025,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"Agriculture Research System of China","keywords":"Grouper; Laurus nobilis; Biology; Epinephelus; Fishery; Serranidae; Botany; Fish ; Essential oil","score_opus":0.0030320514267359066,"score_gpt":0.19769952154203757,"score_spread":0.19466747011530167,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4412764775","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99596465,0.0003313109,0.0000026332311,0.0018947963,0.0001987138,0.00019714561,0.00026334554,0.000038502545,0.0011089154],"genre_scores_gemma":[0.99741507,0.0004311472,0.00005353091,0.00038506757,0.00013086025,0.000029244751,0.0002884675,0.000001936858,0.0012646846],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99879295,0.000046714707,0.00030796955,0.00038968283,0.00025509027,0.00020759368],"domain_scores_gemma":[0.9994569,0.0002160995,0.0000974615,0.00004771001,0.00010553777,0.00007633675],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000068481655,0.0002158616,0.00028987398,0.000048452523,0.00009172569,0.0000401043,0.00019137273,0.00012838333,0.00007641425],"category_scores_gemma":[0.000079496036,0.00010486956,0.00008162571,0.00018767307,0.00011147083,0.00015420871,0.000055160195,0.00022371665,0.000005227292],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0021898323,0.0019654282,0.29869476,0.00090214645,0.00041095144,0.00027186572,0.0015640515,0.000031124204,0.66545904,0.016675169,0.0016997766,0.010135861],"study_design_scores_gemma":[0.0036053942,0.00028681415,0.8586055,0.0008392853,0.00003900417,0.000010715671,0.00032994463,0.00015532256,0.13162437,0.0003004303,0.0038788572,0.00032434278],"about_ca_topic_score_codex":0.00028073494,"about_ca_topic_score_gemma":0.0014188375,"teacher_disagreement_score":0.5599108,"about_ca_system_score_codex":0.00003591805,"about_ca_system_score_gemma":0.000007756498,"threshold_uncertainty_score":0.42764568},"labels":[],"label_agreement":null},{"id":"W4414398633","doi":"10.1007/s10499-025-02245-9","title":"Effect of Halamphora coffeaeformis supplementation in rice bran biofloc on the growth and survival of black tiger shrimp (Penaeus monodon) postlarvae","year":2025,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":true,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Universiti Putra Malaysia; Department of Health and Social Care; International Development Research Centre; Government of the United Kingdom","keywords":"Shrimp; Docosahexaenoic acid; Bran; Aquaculture; Eicosapentaenoic acid; Fatty acid; Penaeus monodon; Shellfish","score_opus":0.00908719745554269,"score_gpt":0.25283981290317176,"score_spread":0.24375261544762908,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4414398633","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9831939,0.00004805178,0.000005513443,0.009269646,0.00010091967,0.00031565284,0.0001574563,0.000012537717,0.006896335],"genre_scores_gemma":[0.99875236,0.00009372014,0.000019312021,0.000418495,0.000061263236,0.000015816473,0.0002804049,9.661735e-7,0.0003576474],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9989172,0.00015787456,0.00030605958,0.00020821707,0.00028433374,0.00012627481],"domain_scores_gemma":[0.9991543,0.000519244,0.00013648678,0.000042923442,0.00011701039,0.00003000881],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00033884103,0.00014671515,0.0001993359,0.000040159015,0.00005642035,0.000032652155,0.00026348745,0.00009519265,0.0002261273],"category_scores_gemma":[0.00014947272,0.000049932478,0.00009049025,0.00030296348,0.000116456475,0.0001156554,0.00005502266,0.00013657332,0.000007734064],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0010488317,0.000422501,0.14132096,0.00011664921,0.00017280865,0.0000047127396,0.00076598086,0.0000054123357,0.7918289,0.04740287,0.008630348,0.008280081],"study_design_scores_gemma":[0.0019366286,0.0009083117,0.50887966,0.00022476348,0.000041238614,0.0000036609242,0.00089988345,0.00012697796,0.47883445,0.0020402053,0.0058678337,0.00023636813],"about_ca_topic_score_codex":0.0004433071,"about_ca_topic_score_gemma":0.00033896303,"teacher_disagreement_score":0.36755872,"about_ca_system_score_codex":0.000026187769,"about_ca_system_score_gemma":0.000005759471,"threshold_uncertainty_score":0.24759354},"labels":[],"label_agreement":null},{"id":"W4416536401","doi":"10.1007/s10499-025-02257-5","title":"Effects of two natural astaxanthin products derived from the green microalga Haematococcus lacustris on production parameters and fillet quality of Atlantic salmon (Salmo salar)","year":2025,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Antioxidant Activity and Oxidative Stress","field":"Medicine","cited_by":1,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Prince Edward Island; National Research Council Canada; Dalhousie University","funders":"Ocean Frontier Institute; Mitacs","keywords":"Astaxanthin; Fillet (mechanics); Flesh; Canthaxanthin; Fish fillet; Oleoresin; Stocking; Fish processing","score_opus":0.016779685049302693,"score_gpt":0.3002023970871411,"score_spread":0.28342271203783836,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4416536401","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9888102,0.00037604806,0.0001218543,0.009237464,0.00043964994,0.0007786888,0.00006985167,0.00002286865,0.00014337349],"genre_scores_gemma":[0.99796176,0.00005275667,0.0007861168,0.00024337263,0.00012849065,0.000020380412,0.00017692857,0.000008281166,0.00062192144],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99863726,0.00018904603,0.00034808723,0.00035248353,0.0003499018,0.00012324793],"domain_scores_gemma":[0.9986044,0.00053109974,0.00032097878,0.00020680595,0.00030842467,0.000028285775],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002228138,0.0001800025,0.0003674034,0.000084506115,0.00005940172,0.000015985588,0.00016240381,0.00008213654,0.000010748329],"category_scores_gemma":[0.0012354867,0.000113194474,0.00009664593,0.00019161066,0.00024410432,0.00011813525,0.000069675065,0.0003165911,0.0000025163215],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0012930859,0.00038711747,0.06773798,0.00040805526,0.000777824,0.000013589411,0.0012027154,0.0000069248244,0.92096424,0.0015366514,0.0024867102,0.0031851195],"study_design_scores_gemma":[0.0011627811,0.000069340706,0.45221406,0.00063203863,0.00010702463,0.000008201438,0.00017262652,0.000038042006,0.54499894,0.00021171493,0.00030471903,0.000080519305],"about_ca_topic_score_codex":0.0021833198,"about_ca_topic_score_gemma":0.00021251102,"teacher_disagreement_score":0.38447607,"about_ca_system_score_codex":0.000042895794,"about_ca_system_score_gemma":0.000050103587,"threshold_uncertainty_score":0.46159366},"labels":[],"label_agreement":null},{"id":"W97472733","doi":"10.1023/a:1020533316106","title":"Swimming ability of pre-feeding striped bass larvae","year":2001,"lang":"en","type":"article","venue":"Aquaculture International","topic":"Fish Ecology and Management Studies","field":"Environmental Science","cited_by":9,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Fisheries and Oceans Canada","funders":"","keywords":"Fishery; Larva; Biology; Animal science; Environmental science; Anatomy; Ecology","score_opus":0.00972459634990256,"score_gpt":0.24500675676490502,"score_spread":0.23528216041500247,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W97472733","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.87920934,0.000006413937,0.00071956334,0.0019874442,0.00025824623,0.000110160836,0.00000668383,0.000028169035,0.11767398],"genre_scores_gemma":[0.99512035,0.00002488658,0.00073156675,0.00033794754,0.000050065693,0.0000110738865,0.000012431091,0.0000030883755,0.0037086026],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9993339,0.000015088751,0.00015820832,0.00017387384,0.00020383851,0.000115090894],"domain_scores_gemma":[0.9997757,0.000037289174,0.00007866023,0.00007136027,0.00001628464,0.000020704909],"candidate_categories":["insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.00016316847,0.000072821436,0.00008404954,0.000018397657,0.000070780756,0.000008768252,0.00021923237,0.00004440841,0.0034730893],"category_scores_gemma":[0.000082025734,0.000060913004,0.00004242543,0.00008166239,0.000101272155,0.00020001034,0.0002007738,0.00007482102,0.00011237301],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000046803623,0.0002086844,0.9472685,0.000005977493,0.00010463005,0.0000085020365,0.00071524864,0.00044487245,0.005548777,0.0014144327,0.04211907,0.0021145334],"study_design_scores_gemma":[0.00022647153,0.00002261681,0.9150521,0.0000057377624,0.000011516452,0.0000038740154,0.00014077972,0.00034903272,0.0005684056,0.00085822004,0.08268638,0.000074819945],"about_ca_topic_score_codex":0.000092583155,"about_ca_topic_score_gemma":0.00047579594,"teacher_disagreement_score":0.115911,"about_ca_system_score_codex":0.00007353094,"about_ca_system_score_gemma":0.0000018415775,"threshold_uncertainty_score":0.9974379},"labels":[],"label_agreement":null}]}