{"meta":{"query_hash":"ab8cf0ff9c90","filters":{"venue":"Journal of Agriculture and Food Research"},"cohort_total":52,"direct_labels_cover":0,"predictions_cover":52,"exported":52,"export_cap":100000,"truncated":false,"label_status":"direct model label, unvalidated","prediction_status":"machine_predicted_unvalidated (Codex and Gemma teacher distillation)","score_status":"score_only:v0-immature-baseline","snapshot":{"source":"OpenAlex, pinned release, all 482 partitions","release":"2026-06-24","frame_built":"2026-07-12"},"permalink":"https://metacan.xera.ac/q/ab8cf0ff9c90","api":"https://metacan.xera.ac/api/v1/cohort?venue=Journal+of+Agriculture+and+Food+Research"},"results":[{"id":"W3038521266","doi":"10.1016/j.jafr.2020.100056","title":"Investigation of the nutritional composition of different types of salmon available to Canadian consumers","year":2020,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Aquaculture Nutrition and Growth","field":"Agricultural and Biological Sciences","cited_by":51,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Dalhousie University","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Chinook wind; Fishery; Nutrient; Biology; Polyunsaturated fatty acid; Aquaculture; Food science; Fatty acid; Oncorhynchus; Ecology; Fish <Actinopterygii>; Biochemistry","score_opus":0.06830872015295897,"score_gpt":0.2545949191922812,"score_spread":0.18628619903932225,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W3038521266","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9967204,0.00022811758,0.000076779506,0.000053605127,0.0000029681487,0.000014044235,0.00072020444,0.000004579079,0.0021792909],"genre_scores_gemma":[0.994414,0.0005764929,0.0007661605,0.000117224336,0.0000027181907,0.000010530619,0.0010515872,0.0000064717333,0.003054833],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.99972945,0.000015161836,0.0000131767765,0.000045121964,0.00013678473,0.00006023802],"domain_scores_gemma":[0.9995315,0.000023547907,0.00007704402,0.000010980379,0.00029316623,0.000063723215],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002685366,0.00026491715,0.00016188966,0.0011469508,0.0016308856,0.00066977734,0.00023511497,0.00017995934,0.0021110405],"category_scores_gemma":[0.0005537666,0.00015947841,0.00028222342,0.0015868616,0.00041251135,0.00018559613,0.00038952142,0.00022763252,0.00019067676],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0005470173,0.000061435414,0.9372128,0.00022333485,0.00012992887,0.00033958812,0.0034047666,0.000088980276,0.028179148,0.00020863605,0.0010436301,0.028560707],"study_design_scores_gemma":[0.0000028005174,0.000072447336,0.99376655,0.000022245302,0.00004204827,0.00009996949,0.0029444732,0.00006254076,0.0008905469,0.000013482541,0.0020735585,0.000009345525],"about_ca_topic_score_codex":0.8568509,"about_ca_topic_score_gemma":0.9596096,"teacher_disagreement_score":0.14314908,"about_ca_system_score_codex":0.004422099,"about_ca_system_score_gemma":0.0036374223,"threshold_uncertainty_score":0.2879842},"labels":[],"label_agreement":null},{"id":"W3045203992","doi":"10.1016/j.jafr.2020.100060","title":"A spectrophotometric method for determining the amount of folic acid in fortified salt","year":2020,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Folate and B Vitamins Research","field":"Medicine","cited_by":40,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Toronto","funders":"Bill and Melinda Gates Foundation","keywords":"Folic acid; Salt (chemistry); Chemistry; Degradation (telecommunications); Chromatography; High-performance liquid chromatography; Glutamic acid; Biochemistry; Organic chemistry; Amino acid; Medicine","score_opus":0.12086957324343371,"score_gpt":0.41789585034213417,"score_spread":0.29702627709870044,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W3045203992","genre_codex":"methods","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.07564448,0.01711695,0.87366456,0.0007444271,0.0018741954,0.0024490447,0.0029450133,0.006943994,0.018617349],"genre_scores_gemma":[0.13075632,0.009297794,0.835397,0.0004943046,0.00018860641,0.0031453895,0.002249294,0.000269708,0.018201545],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99380153,0.0012893024,0.00039783795,0.0013476062,0.002995803,0.00016802984],"domain_scores_gemma":[0.9984072,0.0003651314,0.00023328261,0.00022290998,0.0006645857,0.00010696959],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0026304703,0.0018239253,0.0013395356,0.004667034,0.0014047455,0.0009728396,0.0019839297,0.0025425146,0.0031325582],"category_scores_gemma":[0.0029617387,0.0011981335,0.0009788036,0.0022432115,0.0009419534,0.0010545368,0.0010626368,0.0027990884,0.002615609],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00014782221,0.00016954463,0.0012947139,0.00063169433,0.00009650076,0.00013948328,0.00023801741,0.00033733493,0.94905424,0.0016386186,0.0020406207,0.044211246],"study_design_scores_gemma":[0.00007049357,0.0005931946,0.0033789396,0.00014327848,0.00017150723,0.0012432453,0.00012193561,0.00551933,0.9371411,0.00083744363,0.05065061,0.00012893826],"about_ca_topic_score_codex":0.0018219893,"about_ca_topic_score_gemma":0.0034339891,"teacher_disagreement_score":0.004667034,"about_ca_system_score_codex":0.0012301169,"about_ca_system_score_gemma":0.001609302,"threshold_uncertainty_score":0.013911426},"labels":[],"label_agreement":null},{"id":"W3151134951","doi":"10.1016/j.jafr.2021.100147","title":"Whole transcriptome sequencing analysis of the effect of high hydrostatic pressure on Escherichia coli O157:H7","year":2021,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Microbial Inactivation Methods","field":"Biochemistry, Genetics and Molecular Biology","cited_by":7,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University; University of British Columbia","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Escherichia coli; Hydrostatic pressure; Transcriptome; Gene; Biology; Microbiology; Food science; Downregulation and upregulation; Chemistry; Gene expression; Biochemistry","score_opus":0.02211499410917343,"score_gpt":0.32160774437804396,"score_spread":0.2994927502688705,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W3151134951","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9724416,0.0018904028,0.0064429664,0.00018421904,0.000086031774,0.00007171017,0.016511848,0.00013335553,0.0022379446],"genre_scores_gemma":[0.9299844,0.0029746485,0.015895346,0.00052914495,0.00005127761,0.00042753152,0.043455943,0.00016973208,0.006511931],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998259,0.000014582596,0.000008734814,0.00005906312,0.00005079711,0.000040968127],"domain_scores_gemma":[0.99989164,0.00002182859,0.000018356235,0.00000792938,0.00004626501,0.0000139756],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001723494,0.00035324978,0.00076850416,0.0003272347,0.0003734508,0.00043672055,0.00016985167,0.00034542408,0.0010690754],"category_scores_gemma":[0.00020590254,0.00015817085,0.00065707666,0.00066687865,0.00017562765,0.00027841187,0.0002898161,0.00053066603,0.00041895884],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00019860355,0.000034690678,0.0023120833,0.0002151356,0.000027304017,0.00008089427,0.000105916835,0.00024405206,0.99119425,0.00005093294,0.0002947965,0.005241311],"study_design_scores_gemma":[0.000040822317,0.0009311674,0.4543947,0.00013150212,0.00040021425,0.0005077274,0.0013096553,0.009406583,0.5154464,0.00046515232,0.016878828,0.00008715765],"about_ca_topic_score_codex":0.0011058243,"about_ca_topic_score_gemma":0.0012250458,"teacher_disagreement_score":0.0011058243,"about_ca_system_score_codex":0.00019168846,"about_ca_system_score_gemma":0.00039554934,"threshold_uncertainty_score":0.003576398},"labels":[],"label_agreement":null},{"id":"W3189737807","doi":"10.1016/j.jafr.2021.100187","title":"Black spruce extracts reveal antimicrobial and sprout suppressive potentials to prevent potato (Solanum tuberosum L.) losses during storage","year":2021,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Plant Pathogens and Fungal Diseases","field":"Biochemistry, Genetics and Molecular Biology","cited_by":14,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"GDG Environnement; Université du Québec à Trois-Rivières","funders":"Fonds de recherche du Québec – Nature et technologies; Canada Excellence Research Chairs, Government of Canada; Mitacs; Canada Research Chairs","keywords":"Sprouting; Antimicrobial; Horticulture; Fusarium oxysporum; Botany; Biology; Food science; Ethyl acetate; Chemistry; Microbiology","score_opus":0.015097949973588699,"score_gpt":0.2736360246631248,"score_spread":0.2585380746895361,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W3189737807","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9943052,0.0036810187,0.0006974975,0.000040141804,0.000014467707,0.00002063009,0.00032683442,0.000034398756,0.00087985885],"genre_scores_gemma":[0.99470514,0.0017156083,0.0011902432,0.00006212831,0.000008107794,0.000011288755,0.0005292749,0.000008356799,0.0017698549],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99994576,0.0000066007174,0.0000061022088,0.00001096405,0.000014880975,0.000015750647],"domain_scores_gemma":[0.9999318,0.000009702022,0.0000195839,0.000004811321,0.000018710234,0.000015423886],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000072834744,0.0004739625,0.0002388683,0.00026390803,0.00010586508,0.00015893509,0.00008191948,0.0001432768,0.0006008321],"category_scores_gemma":[0.00007487414,0.00009038825,0.0002770403,0.00013501928,0.000098303164,0.00013773132,0.00012970823,0.00025604988,0.00013365418],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00011134219,0.000028434815,0.00028166338,0.000054959448,0.0000060490197,0.00003017673,0.000010640524,0.000030884337,0.99761224,0.00000557266,0.000013813885,0.0018142215],"study_design_scores_gemma":[0.000019646188,0.002280849,0.032022946,0.000030643936,0.00008128338,0.00032703983,0.00009077654,0.00027311835,0.96315575,0.000022551549,0.0016870988,0.000008359692],"about_ca_topic_score_codex":0.0008600611,"about_ca_topic_score_gemma":0.0021940437,"teacher_disagreement_score":0.0008600611,"about_ca_system_score_codex":0.00004801378,"about_ca_system_score_gemma":0.00012666636,"threshold_uncertainty_score":0.0020100474},"labels":[],"label_agreement":null},{"id":"W3204119037","doi":"10.1016/j.jafr.2021.100211","title":"Enzymatic modification of enriched lemon oil in a solvent-free reaction medium: Bioconversion yield and product profile","year":2021,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Essential Oils and Antimicrobial Activity","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"","keywords":"Bioconversion; Yield (engineering); Chemistry; Enzyme; Food science; Biochemistry; Materials science; Fermentation","score_opus":0.056428144875765286,"score_gpt":0.2821498062653017,"score_spread":0.2257216613895364,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W3204119037","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9892147,0.0013887791,0.008002558,0.00003846394,0.00001914712,0.000027002927,0.00018217288,0.000049426093,0.0010778174],"genre_scores_gemma":[0.9907706,0.0009195409,0.005672991,0.000026774882,0.0000038594435,0.000022103364,0.00029188758,0.000027427794,0.0022646864],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998859,0.000019403682,0.000010908982,0.000025914134,0.000034867586,0.000022900264],"domain_scores_gemma":[0.99993145,0.000014452381,0.000019799216,0.0000076787865,0.00001449741,0.000012046523],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00015367885,0.0005779061,0.00021830824,0.00019224985,0.00007465419,0.00025659168,0.00015010826,0.00020054683,0.0006624783],"category_scores_gemma":[0.00017836958,0.00008354494,0.0002715269,0.00017934012,0.00012883439,0.0002990148,0.00024980944,0.00026314546,0.00025507328],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000020218646,0.0000036487065,0.000048539772,0.000018407516,0.0000020182881,0.00002048765,0.000004447382,0.000016884584,0.9993017,0.000008528299,0.0000018354461,0.0005532629],"study_design_scores_gemma":[6.351119e-7,0.00002980127,0.0004206484,0.0000017895824,0.000005084218,0.00003028316,0.000006282388,0.00008714936,0.9992011,0.000003936742,0.00021188012,0.0000013805286],"about_ca_topic_score_codex":0.00035165178,"about_ca_topic_score_gemma":0.0008466988,"teacher_disagreement_score":0.0006624783,"about_ca_system_score_codex":0.00016005716,"about_ca_system_score_gemma":0.00015291451,"threshold_uncertainty_score":0.00221622},"labels":[],"label_agreement":null},{"id":"W4223586001","doi":"10.1016/j.jafr.2022.100308","title":"Weed detection in soybean crops using custom lightweight deep learning models","year":2022,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Smart Agriculture and AI","field":"Agricultural and Biological Sciences","cited_by":142,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Toronto Metropolitan University","funders":"Ryerson University","keywords":"Weed; Deep learning; Convolutional neural network; Computer science; Artificial intelligence; Precision agriculture; Raspberry pi; Agriculture; Agricultural engineering; Machine learning; Pattern recognition (psychology); Embedded system; Agronomy; Engineering; Internet of Things","score_opus":0.06570843945550137,"score_gpt":0.27223912395922695,"score_spread":0.20653068450372558,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4223586001","genre_codex":"empirical","genre_gemma":"methods","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"methods","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.5217618,0.0012919743,0.45270154,0.00036677852,0.00019294242,0.00014105566,0.0021508164,0.011859106,0.009533882],"genre_scores_gemma":[0.92644525,0.00035575402,0.06371354,0.0001788841,0.00001605633,0.00007355601,0.0020549584,0.00009932501,0.007062741],"study_design_codex":"design_other","study_design_gemma":"simulation_or_modeling","domain_scores_codex":[0.9999144,0.0000040629284,0.0000039269785,0.000032954686,0.000024998164,0.000019630454],"domain_scores_gemma":[0.999907,0.000017340863,0.00001918044,0.000011045641,0.000037627902,0.000007733016],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001286521,0.00071764976,0.000257606,0.0003869715,0.00014495496,0.0003438806,0.0007040637,0.00030582293,0.0017956875],"category_scores_gemma":[0.00032383113,0.00024411688,0.00039534242,0.00027506004,0.00010953846,0.00055756373,0.00035598275,0.0003240606,0.00051931647],"study_design_candidate":"simulation_or_modeling","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0006567815,0.00039781697,0.019259514,0.00037383457,0.0002282037,0.0004667652,0.00009081464,0.2597988,0.18563765,0.0011179658,0.009855997,0.5221158],"study_design_scores_gemma":[0.000013632215,0.00010367001,0.0053614145,0.000015182707,0.00003574501,0.0000711702,0.000022673983,0.9676906,0.024271943,0.0004694654,0.001929546,0.000014937873],"about_ca_topic_score_codex":0.013728549,"about_ca_topic_score_gemma":0.027261155,"teacher_disagreement_score":0.013728549,"about_ca_system_score_codex":0.00070778944,"about_ca_system_score_gemma":0.0004956737,"threshold_uncertainty_score":0.027297318},"labels":[],"label_agreement":null},{"id":"W4289932539","doi":"10.1016/j.jafr.2022.100354","title":"Egg consumption of children under two years of age through a child-owned poultry and nutrition intervention in rural Ethiopia: A community-based randomized controlled trial","year":2022,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Livestock and Poultry Management","field":"Agricultural and Biological Sciences","cited_by":11,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Saskatchewan","funders":"Grand Challenges Canada","keywords":"Animal husbandry; Flock; Medicine; Intervention (counseling); Sanitation; Randomized controlled trial; Animal science; Environmental health; Veterinary medicine; Agriculture; Biology; Internal medicine; Nursing; Ecology","score_opus":0.04763947013412588,"score_gpt":0.3225093328717544,"score_spread":0.2748698627376285,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4289932539","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.98842174,0.0046621384,0.00029786723,0.0003376862,0.00037185676,0.0045445175,0.0005050225,0.000048688737,0.0008104028],"genre_scores_gemma":[0.98309106,0.003941688,0.0018191182,0.00061586086,0.00020910152,0.008620452,0.00035589814,0.00000669338,0.0013400966],"study_design_codex":"randomized_trial","study_design_gemma":"randomized_trial","domain_scores_codex":[0.9991297,0.00044815688,0.00008185536,0.00013817775,0.00006329111,0.00013894046],"domain_scores_gemma":[0.99902236,0.00031038074,0.0002203092,0.000048781683,0.00008307181,0.0003150353],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0019475382,0.0011603356,0.002427699,0.000500343,0.0006151898,0.00096317515,0.0008752796,0.0016633177,0.0051084603],"category_scores_gemma":[0.0020397594,0.00069569476,0.002093929,0.00050170626,0.00072971784,0.0006846439,0.00056736893,0.0020125275,0.00031863197],"study_design_candidate":"randomized_trial","study_design_consensus":"randomized_trial","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.91944057,0.04221423,0.0036699693,0.005660866,0.003927076,0.00013776855,0.00028602718,0.00027711657,0.0012143543,0.00014267759,0.00074346014,0.022285903],"study_design_scores_gemma":[0.91075754,0.077212796,0.008045082,0.0004547939,0.0020774547,0.000032352105,0.0001471343,0.00029103796,0.00026095664,0.00008630339,0.00061582273,0.000018671057],"about_ca_topic_score_codex":0.003702842,"about_ca_topic_score_gemma":0.006036271,"teacher_disagreement_score":0.0051084603,"about_ca_system_score_codex":0.00081352936,"about_ca_system_score_gemma":0.0018047076,"threshold_uncertainty_score":0.017089427},"labels":[],"label_agreement":null},{"id":"W4293767118","doi":"10.1016/j.jafr.2022.100376","title":"A global perspective of entomopathogens as microbial biocontrol agents of insect pests","year":2022,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Entomopathogenic Microorganisms in Pest Control","field":"Agricultural and Biological Sciences","cited_by":77,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Dawson College","funders":"","keywords":"Biopesticide; Biotechnology; Agrochemical; Biological pest control; Biology; Bacillus thuringiensis; Agriculture; Harm; Toxicology; Limiting; Crop protection; Heterorhabditis; Beauveria bassiana; Pesticide; Business; Ecology; Engineering","score_opus":0.03572486472572839,"score_gpt":0.30104730555355597,"score_spread":0.2653224408278276,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4293767118","genre_codex":"review","genre_gemma":"review","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"review","genre_consensus":"review","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.0033331802,0.9590291,0.0011326042,0.016544487,0.0015195966,0.000009329431,0.000094155104,0.000033424767,0.018304113],"genre_scores_gemma":[0.034248874,0.9496756,0.0022050124,0.004414921,0.0021918386,0.000014219946,0.0001446219,0.000010760016,0.007094084],"study_design_codex":"design_other","study_design_gemma":"not_applicable","domain_scores_codex":[0.9996489,0.00010122756,0.000025749116,0.00006822957,0.000069447466,0.00008635239],"domain_scores_gemma":[0.9992824,0.00019631458,0.0000853959,0.000030115178,0.00023193208,0.00017379776],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0012900345,0.00076320244,0.00048817,0.0016718268,0.00051592867,0.0025487936,0.0005391373,0.0020790533,0.008029856],"category_scores_gemma":[0.0005312392,0.0001558328,0.00036531917,0.0022503147,0.000960589,0.0038480198,0.0012210261,0.0022061078,0.0013882429],"study_design_candidate":"not_applicable","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0002846737,0.00018631668,0.0027257917,0.006074722,0.000055820954,0.00073625793,0.00093603757,0.0009762482,0.014693707,0.06146235,0.05202731,0.8598408],"study_design_scores_gemma":[0.000008517831,0.00029599236,0.0048986333,0.0019808668,0.000059764592,0.00079604395,0.00133181,0.0003322382,0.0016726943,0.011366637,0.97723436,0.000022432763],"about_ca_topic_score_codex":0.0010031563,"about_ca_topic_score_gemma":0.0019866743,"teacher_disagreement_score":0.008029856,"about_ca_system_score_codex":0.0010649678,"about_ca_system_score_gemma":0.0016965638,"threshold_uncertainty_score":0.026862502},"labels":[],"label_agreement":null},{"id":"W4307447784","doi":"10.1016/j.jafr.2022.100437","title":"Rapid determination of the roasting degree of cocoa beans by extreme learning machine (ELM)-based imaging analysis","year":2022,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Machine Learning and ELM","field":"Computer Science","cited_by":12,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"","keywords":"Roasting; Extreme learning machine; COCOA BEAN; Theobromine; Food science; Linear discriminant analysis; Quantitative Descriptive Analysis; Mathematics; Artificial intelligence; Pattern recognition (psychology); Chemistry; Computer science; Aroma; Statistics; Artificial neural network; Biology; Caffeine","score_opus":0.04266320566442163,"score_gpt":0.2868250072101894,"score_spread":0.24416180154576775,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4307447784","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.61310595,0.0012629352,0.38149366,0.00012626353,0.000054768523,0.00009714431,0.00029229495,0.0011857091,0.0023814538],"genre_scores_gemma":[0.87068474,0.0004362117,0.12690134,0.000088941066,0.000021623751,0.000080259575,0.00024189628,0.000042801596,0.0015022267],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99971694,0.00003595073,0.000015458589,0.000109298235,0.00009281905,0.000029467115],"domain_scores_gemma":[0.99975246,0.00007005021,0.000063111576,0.00001888516,0.00008314458,0.000012260925],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00045616738,0.00041091337,0.00046027606,0.00081947196,0.00013643099,0.0004036851,0.0003484712,0.00039279836,0.0003861162],"category_scores_gemma":[0.0006699871,0.0001889064,0.00044310378,0.0005027604,0.00022315132,0.00047364703,0.0003000972,0.00041402216,0.00020218051],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00042883022,0.00015664932,0.015295333,0.00039591006,0.000081842125,0.00028332107,0.0001357115,0.01668061,0.78591454,0.00043279285,0.0005426105,0.17965184],"study_design_scores_gemma":[0.000017533512,0.00035207998,0.042322613,0.000022154672,0.000077261866,0.000430289,0.00010793489,0.6185332,0.33578455,0.00055466866,0.0017126726,0.00008508814],"about_ca_topic_score_codex":0.00080881506,"about_ca_topic_score_gemma":0.0011997529,"teacher_disagreement_score":0.00081947196,"about_ca_system_score_codex":0.0002681293,"about_ca_system_score_gemma":0.00012502502,"threshold_uncertainty_score":0.002412498},"labels":[],"label_agreement":null},{"id":"W4309627735","doi":"10.1016/j.jafr.2022.100452","title":"Corrosion-resistant polyurethane coatings from structure-homogenized biorefinery lignin through fractionation and oxypropylation","year":2022,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Lignin and Wood Chemistry","field":"Engineering","cited_by":32,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of British Columbia","funders":"","keywords":"Lignin; Polyurethane; Materials science; Fractionation; Biorefinery; Coating; Isocyanate; Raw material; Chemical engineering; Corrosion; Cellulose; Polyurea; Organic chemistry; Chemistry; Composite material","score_opus":0.02050466462000099,"score_gpt":0.2536633161777989,"score_spread":0.2331586515577979,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4309627735","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9690916,0.0012727932,0.028160479,0.000053651125,0.000024011137,0.000044921984,0.00005252553,0.00012730547,0.0011726499],"genre_scores_gemma":[0.9866811,0.0006348466,0.011253983,0.000056017616,0.000009398581,0.000020138226,0.000103865714,0.00003280417,0.0012077728],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99988306,0.000014843716,0.000007895747,0.00003056382,0.000035431636,0.000028198876],"domain_scores_gemma":[0.9999008,0.000014039074,0.000043151686,0.000013192037,0.000015610722,0.000013181247],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014300042,0.00040790427,0.00014790615,0.00018280411,0.000096649506,0.00022881321,0.00019611456,0.00024980513,0.00040407683],"category_scores_gemma":[0.00016612731,0.00014313943,0.0002443227,0.00013262141,0.00015443802,0.0003019794,0.00020373853,0.00048560643,0.00017631643],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000005587614,0.0000071003356,0.00004242115,0.000020542464,0.0000026552163,0.000012844374,0.0000072352686,0.000050033937,0.99878305,0.00003314992,0.0000064255782,0.0010289943],"study_design_scores_gemma":[0.0000016069114,0.00004906756,0.0004587233,0.0000018950103,0.0000046287455,0.000037800615,0.00000526696,0.0004124417,0.9986405,0.000011146009,0.00037495128,0.0000020665111],"about_ca_topic_score_codex":0.00024964873,"about_ca_topic_score_gemma":0.0008654939,"teacher_disagreement_score":0.00040790427,"about_ca_system_score_codex":0.00014488849,"about_ca_system_score_gemma":0.00014758634,"threshold_uncertainty_score":0.0013518333},"labels":[],"label_agreement":null},{"id":"W4313897940","doi":"10.1016/j.jafr.2023.100497","title":"Nutrient, amino acids, phytochemical and antioxidant activities of common Nigeria indigenous soups","year":2023,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Seed and Plant Biochemistry","field":"Agricultural and Biological Sciences","cited_by":6,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Manitoba","funders":"","keywords":"Phytochemical; Antioxidant; Food science; Tannin; Chemistry; DPPH; Amino acid; Nutrient; Essential amino acid; Traditional medicine; Botany; Biology; Biochemistry; Medicine","score_opus":0.03585445088088702,"score_gpt":0.2769639768137873,"score_spread":0.2411095259329003,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4313897940","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99865925,0.0006347182,0.000040482446,0.000011024138,0.0000020659447,0.0000043441414,0.000092367554,0.0000010615726,0.00055466854],"genre_scores_gemma":[0.99653447,0.0012628763,0.00049606885,0.000032763826,0.0000033738722,0.0000102057065,0.00017116765,0.000002293862,0.0014867758],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99994147,0.000008123601,0.000009393287,0.000015221327,0.000013810201,0.000011936924],"domain_scores_gemma":[0.99987507,0.000020868607,0.00004395853,0.0000055133164,0.000035387216,0.000019090992],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00013092415,0.00035798055,0.00029160685,0.0010626925,0.0005887684,0.0004094051,0.00007838517,0.00021943307,0.0008164393],"category_scores_gemma":[0.00019491068,0.00019690751,0.0001552822,0.000823368,0.000303589,0.00028686476,0.00023055046,0.00020635834,0.00012685613],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0016668309,0.000567864,0.32775953,0.0015753675,0.0001204998,0.0029422815,0.009006133,0.00020355228,0.6207214,0.0004595206,0.00022067458,0.03475635],"study_design_scores_gemma":[0.000009001396,0.0010681393,0.96525097,0.00016135706,0.000116459785,0.0012963823,0.0071231327,0.00016881699,0.020257186,0.00020469603,0.004314276,0.000029622273],"about_ca_topic_score_codex":0.007236928,"about_ca_topic_score_gemma":0.02908986,"teacher_disagreement_score":0.007236928,"about_ca_system_score_codex":0.00017570269,"about_ca_system_score_gemma":0.00022882434,"threshold_uncertainty_score":0.014389634},"labels":[],"label_agreement":null},{"id":"W4317241200","doi":"10.1016/j.jafr.2023.100510","title":"Pickering emulsions for functional food systems","year":2023,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Pickering emulsions and particle stabilization","field":"Materials Science","cited_by":51,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada; University of Waterloo","funders":"","keywords":"Pickering emulsion; Nanotechnology; Computer science; Emulsion; Biochemical engineering; Nanoparticle; Engineering; Materials science; Chemical engineering","score_opus":0.1302041302180064,"score_gpt":0.34431757505952776,"score_spread":0.21411344484152137,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4317241200","genre_codex":"review","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.058074385,0.75858116,0.13830355,0.002086886,0.0023973864,0.00041891565,0.00046433858,0.0008351863,0.038838293],"genre_scores_gemma":[0.35576567,0.4600856,0.14312088,0.0019049013,0.0009011289,0.00055397785,0.000841193,0.00034499043,0.036481682],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99962986,0.000061379935,0.000029388973,0.0000785934,0.00016333413,0.000037294416],"domain_scores_gemma":[0.9998585,0.000058288748,0.000029571147,0.000009670827,0.00003243867,0.000011502652],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0006230735,0.00071379263,0.0005880265,0.0009403228,0.00036081372,0.00073880237,0.00049949123,0.0011487457,0.0034970366],"category_scores_gemma":[0.00047030655,0.0003340005,0.00046836174,0.0005439283,0.00045082948,0.0012926273,0.00079001236,0.0017659459,0.0019573988],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00007440813,0.000078290155,0.00010209228,0.0042156586,0.000044391523,0.0006959337,0.00025335985,0.0012011367,0.85073346,0.034423705,0.004594258,0.10358325],"study_design_scores_gemma":[0.000027720715,0.000449384,0.00036102964,0.00043081373,0.00004889734,0.0015467103,0.000068085494,0.0026720527,0.55336875,0.007552409,0.43341208,0.000062083665],"about_ca_topic_score_codex":0.00025654497,"about_ca_topic_score_gemma":0.00038771812,"teacher_disagreement_score":0.0034970366,"about_ca_system_score_codex":0.00059183413,"about_ca_system_score_gemma":0.00023843869,"threshold_uncertainty_score":0.011698723},"labels":[],"label_agreement":null},{"id":"W4382500930","doi":"10.1016/j.jafr.2023.100621","title":"Green seaweed Caulerpa racemosa - Chemical constituents, cytotoxicity in breast cancer cells and molecular docking simulation","year":2023,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Seaweed-derived Bioactive Compounds","field":"Agricultural and Biological Sciences","cited_by":21,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Carleton University","funders":"Universitas Sam Ratulangi; Universitas Gadjah Mada","keywords":"DPPH; Ethyl acetate; Chemistry; Phytochemical; Cytotoxicity; Antioxidant; Traditional medicine; MTT assay; Chromatography; Biochemistry; Cell growth; In vitro; Medicine","score_opus":0.04968281067767308,"score_gpt":0.3174244291500657,"score_spread":0.26774161847239264,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4382500930","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9189096,0.0033964054,0.04484985,0.000973655,0.0001917211,0.00014460225,0.002760409,0.00126096,0.027512815],"genre_scores_gemma":[0.9652162,0.0019817902,0.023706082,0.00016565937,0.000023292961,0.00029267385,0.0024432663,0.00012040728,0.006050684],"study_design_codex":"simulation_or_modeling","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.999918,0.000021283711,0.0000046702285,0.000014646773,0.000022288023,0.00001908624],"domain_scores_gemma":[0.99990237,0.000042949145,0.000012723731,0.000008665931,0.000019675821,0.000013592788],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00017876408,0.00080648053,0.00096322835,0.00045930812,0.0006030978,0.00056082645,0.0009503283,0.00083446514,0.0037241583],"category_scores_gemma":[0.00040600201,0.00030310688,0.0011112653,0.0005574825,0.00020311822,0.00042350063,0.0004804266,0.00047557385,0.0004509374],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00021494739,0.00018605233,0.002889879,0.00035896673,0.00017375824,0.00034517658,0.00005582326,0.9728549,0.009215509,0.0029471647,0.0016968077,0.009060915],"study_design_scores_gemma":[0.000039406077,0.00008325211,0.0005579842,0.000013557472,0.000039967585,0.000038083257,0.000037267495,0.994865,0.001968177,0.00074387505,0.001601325,0.00001220855],"about_ca_topic_score_codex":0.015511079,"about_ca_topic_score_gemma":0.011200908,"teacher_disagreement_score":0.015511079,"about_ca_system_score_codex":0.0005410557,"about_ca_system_score_gemma":0.00080936746,"threshold_uncertainty_score":0.030841589},"labels":[],"label_agreement":null},{"id":"W4385727735","doi":"10.1016/j.jafr.2023.100739","title":"Seeing through transparency in the craft chocolate industry: The what, how, and why of cacao sourcing","year":2023,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Food Chemistry and Fat Analysis","field":"Agricultural and Biological Sciences","cited_by":12,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Victoria","funders":"Social Sciences and Humanities Research Council of Canada","keywords":"Transparency (behavior); Craft; Business; Marketing; Product (mathematics); Supply chain; Quality (philosophy); Industrial organization; Computer science","score_opus":0.08797223398648862,"score_gpt":0.30424561114488086,"score_spread":0.21627337715839223,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4385727735","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.8520069,0.0026720245,0.029417621,0.043032482,0.00019729094,0.00025981577,0.00006801587,0.00007633305,0.07226945],"genre_scores_gemma":[0.9932706,0.00058119296,0.0036081378,0.0010843108,0.000029530967,0.000040694245,0.00001146146,0.00002683809,0.001347404],"study_design_codex":"qualitative","study_design_gemma":"qualitative","domain_scores_codex":[0.95758486,0.031783298,0.000917866,0.0019695386,0.0057127886,0.0020316495],"domain_scores_gemma":[0.9094809,0.0705252,0.008898169,0.0040549533,0.005003139,0.0020376241],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.035941117,0.0004579978,0.0003967064,0.0019441821,0.010154962,0.015881771,0.0011649672,0.003892903,0.0028993739],"category_scores_gemma":[0.062701225,0.0006288676,0.00055814255,0.0017132808,0.023566097,0.014403881,0.008389652,0.00592827,0.00030435377],"study_design_candidate":"qualitative","study_design_consensus":"qualitative","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0002082982,0.00020163057,0.033652753,0.0007575614,0.000061531864,0.0014143254,0.837433,0.00047620086,0.006135575,0.05658869,0.0022271797,0.06084328],"study_design_scores_gemma":[0.00005224317,0.00023206713,0.031345546,0.0020363904,0.000102570346,0.0010026289,0.7836111,0.0020564783,0.0070340643,0.09173642,0.08054743,0.00024303918],"about_ca_topic_score_codex":0.0070189005,"about_ca_topic_score_gemma":0.00736797,"teacher_disagreement_score":0.035941117,"about_ca_system_score_codex":0.0059060697,"about_ca_system_score_gemma":0.008268259,"threshold_uncertainty_score":0.190077},"labels":[],"label_agreement":null},{"id":"W4385776967","doi":"10.1016/j.jafr.2023.100740","title":"Corn production and processing into ethanol in Turkey: An analysis of the performance of irrigation systems at different altitudes on energy use and production costs","year":2023,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Energy and Environment Impacts","field":"Environmental Science","cited_by":8,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Université Laval","funders":"Ministry of Agriculture of the Republic of Kazakhstan","keywords":"Production (economics); Renewable energy; Irrigation; Agriculture; Fertilizer; Total cost; Agricultural engineering; Agricultural science; Total energy; Environmental science; Agricultural economics; Mathematics; Economics; Engineering; Geography; Agronomy; Microeconomics","score_opus":0.03547992164176037,"score_gpt":0.27477761838831216,"score_spread":0.2392976967465518,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4385776967","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99936134,0.00005772595,0.000062057356,0.0000055355767,9.4465685e-7,0.0000030504073,0.00014267716,0.000001936695,0.0003646441],"genre_scores_gemma":[0.99913484,0.00011176989,0.00014347091,0.0000034490745,7.6557006e-7,0.0000031470047,0.0003652855,0.0000025798988,0.0002349213],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9997979,0.000032770866,0.000015540967,0.000038290666,0.0000515357,0.00006409301],"domain_scores_gemma":[0.999723,0.00008483081,0.00007795085,0.000010625124,0.00007927578,0.000024363006],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00024451496,0.0003137552,0.00026069573,0.0007467965,0.00017975202,0.0005689242,0.0002867488,0.00021431176,0.00068935595],"category_scores_gemma":[0.0003304106,0.00014028628,0.0005404446,0.0012591765,0.00019364031,0.00040852322,0.00021467557,0.00016511959,0.00012549346],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0024177455,0.00062385766,0.7909319,0.00054188696,0.00038706898,0.0031323405,0.00060494937,0.109733514,0.03326129,0.0012922816,0.00095740997,0.056115862],"study_design_scores_gemma":[0.000014160633,0.00047875458,0.9717202,0.00001865165,0.0000970368,0.00018245485,0.001671417,0.019761305,0.0049785455,0.00014166166,0.0009128417,0.000023025541],"about_ca_topic_score_codex":0.037350994,"about_ca_topic_score_gemma":0.047950156,"teacher_disagreement_score":0.037350994,"about_ca_system_score_codex":0.0019501584,"about_ca_system_score_gemma":0.00058175635,"threshold_uncertainty_score":0.07426715},"labels":[],"label_agreement":null},{"id":"W4389624554","doi":"10.1016/j.jafr.2023.100910","title":"Insights into Canadian consumer perceptions and behavior in the lobster industry: Implications for sustainability and economic development","year":2023,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Meat and Animal Product Quality","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Western University; Dalhousie University","funders":"Government of Canada","keywords":"Consumption (sociology); Sustainability; Perception; Descriptive statistics; Consumer behaviour; Conceptual framework; Business; Marketing; Economics; Fishery; Psychology; Ecology; Sociology","score_opus":0.10845953884978404,"score_gpt":0.35587539963161,"score_spread":0.24741586078182598,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4389624554","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9693471,0.0009398365,0.0005426158,0.0030425708,0.000015318146,0.000038917042,0.0009643397,0.0000151055465,0.025094032],"genre_scores_gemma":[0.99518126,0.0012836639,0.00058733695,0.00024313336,0.0000034162613,0.000012498132,0.00032291963,0.000005270782,0.0023604531],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.99930334,0.00008960087,0.00001947171,0.000053053256,0.00034615927,0.0001883971],"domain_scores_gemma":[0.99842983,0.00032424575,0.00018194906,0.000039772018,0.0007761268,0.00024804374],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0015980714,0.00027142337,0.00025731538,0.0019430779,0.0034780276,0.0024703129,0.0004506501,0.0002535842,0.005611625],"category_scores_gemma":[0.0035822694,0.00013100356,0.00040289812,0.004043019,0.0013914203,0.0009502532,0.00082077796,0.0005555975,0.00016844044],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00016697709,0.00009586228,0.82449067,0.0003155096,0.000057176836,0.0004294385,0.07869533,0.0006712749,0.0013596007,0.00909443,0.005895347,0.07872834],"study_design_scores_gemma":[0.0000060758925,0.000037251175,0.8695688,0.00015575638,0.000034944715,0.00006888137,0.11323341,0.0008170961,0.00021216791,0.00092926953,0.014889121,0.00004723418],"about_ca_topic_score_codex":0.99388134,"about_ca_topic_score_gemma":0.99664176,"teacher_disagreement_score":0.028604222,"about_ca_system_score_codex":0.028604222,"about_ca_system_score_gemma":0.031970307,"threshold_uncertainty_score":0.20753914},"labels":[],"label_agreement":null},{"id":"W4391981417","doi":"10.1016/j.jafr.2024.101059","title":"Editorial: Food safety engineering","year":2024,"lang":"en","type":"editorial","venue":"Journal of Agriculture and Food Research","topic":"Supply Chain Resilience and Risk Management","field":"Business, Management and Accounting","cited_by":0,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"","keywords":"Food safety; Engineering; Computer science; Food science; Biology","score_opus":0.013639157367181853,"score_gpt":0.2680243994321248,"score_spread":0.25438524206494295,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4391981417","genre_codex":"editorial","genre_gemma":"editorial","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"editorial","genre_consensus":"editorial","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.000038489117,0.0023514559,0.00009395791,0.040813167,0.9539906,0.000028621704,0.000046404475,0.000052202173,0.0025851713],"genre_scores_gemma":[0.000555778,0.0020109501,0.0000971889,0.02707194,0.9498609,0.000032384516,0.000045053646,0.000045332672,0.020280577],"study_design_codex":"not_applicable","study_design_gemma":"not_applicable","domain_scores_codex":[0.9934535,0.0011071749,0.00061343197,0.00076863833,0.0035443266,0.000512891],"domain_scores_gemma":[0.979591,0.0060788603,0.0013500876,0.00066028174,0.0081547955,0.0041649966],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0077297282,0.0055417935,0.0038286734,0.005722737,0.0045117326,0.009992057,0.0038618497,0.026562994,0.026548347],"category_scores_gemma":[0.02848972,0.0014194713,0.003276002,0.001711564,0.002509498,0.004143138,0.0027167303,0.018279478,0.016790196],"study_design_candidate":"not_applicable","study_design_consensus":"not_applicable","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00002512179,0.000012022707,0.0000140163465,0.00006632555,0.000010804201,0.000078763085,0.0000054322845,0.000022563054,0.000046880585,0.00012334414,0.99649006,0.0031046313],"study_design_scores_gemma":[0.00008956627,0.000037558337,0.00029254047,0.0002804302,0.000050139162,0.000135079,0.000036424073,0.00021141833,0.00011850946,0.0012121471,0.99751794,0.000018321114],"about_ca_topic_score_codex":0.0024939552,"about_ca_topic_score_gemma":0.0073595005,"teacher_disagreement_score":0.026562994,"about_ca_system_score_codex":0.0038979042,"about_ca_system_score_gemma":0.003890838,"threshold_uncertainty_score":0.088813126},"labels":[],"label_agreement":null},{"id":"W4401598435","doi":"10.1016/j.jafr.2024.101361","title":"Human milk oligosaccharides produced by synthetic biology","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Infant Nutrition and Health","field":"Nursing","cited_by":6,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"McGill University","keywords":"Infant formula; Bacillus subtilis; Lactose; Biology; Breastfeeding; Health benefits; Biotechnology; Human health; Food science; Bacteria; Medicine; Environmental health; Pediatrics","score_opus":0.05410207889945372,"score_gpt":0.3937093182279375,"score_spread":0.33960723932848375,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4401598435","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.76265204,0.052153036,0.13050316,0.0024071508,0.0014030572,0.0004807878,0.0016445786,0.0005502637,0.048205856],"genre_scores_gemma":[0.891524,0.024142161,0.0728097,0.00051982095,0.00009874915,0.00025134656,0.0011080428,0.000076055905,0.00947012],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99987495,0.000031529435,0.0000076994775,0.000021594977,0.00004430955,0.000019806215],"domain_scores_gemma":[0.9999299,0.000010398263,0.00002390644,0.0000076186475,0.00001657951,0.00001159363],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00026658818,0.00036379445,0.00013482271,0.00024561174,0.0001120444,0.00037234314,0.00019526131,0.00024725645,0.0012241394],"category_scores_gemma":[0.0002753723,0.00011721114,0.00027481627,0.00023282063,0.00022938814,0.0003822666,0.00037644332,0.00059860945,0.0004207609],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00021205947,0.000099718396,0.00044590005,0.0006662037,0.000025799862,0.00021133832,0.00006817743,0.0011425682,0.9576922,0.0082715005,0.0008707885,0.030293772],"study_design_scores_gemma":[0.0000394145,0.0008755028,0.00080713845,0.00010658939,0.000031340598,0.00037191538,0.00006268619,0.0019914557,0.911951,0.0017918184,0.081949055,0.000021986232],"about_ca_topic_score_codex":0.0002822498,"about_ca_topic_score_gemma":0.00030115308,"teacher_disagreement_score":0.0012241394,"about_ca_system_score_codex":0.0003036026,"about_ca_system_score_gemma":0.00030256927,"threshold_uncertainty_score":0.004095137},"labels":[],"label_agreement":null},{"id":"W4401803628","doi":"10.1016/j.jafr.2024.101362","title":"Identification of novel functional compounds from forest onion and its biological activities against breast cancer","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Garlic and Onion Studies","field":"Agricultural and Biological Sciences","cited_by":7,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Carleton University","funders":"Universitas Sumatera Utara","keywords":"Identification (biology); Breast cancer; Computational biology; Cancer; Biology; Traditional medicine; Medicine; Botany; Genetics","score_opus":0.10824670486264111,"score_gpt":0.31688613455076275,"score_spread":0.20863942968812166,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4401803628","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9773447,0.013026291,0.0027981955,0.00020624997,0.000029034205,0.000083395644,0.0012835269,0.00009135465,0.005137166],"genre_scores_gemma":[0.98573697,0.008427739,0.0026950897,0.000113923175,0.000014571614,0.000031599142,0.0010237141,0.000012406518,0.0019439234],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999789,0.00000271029,0.0000012292219,0.0000054880466,0.0000061525143,0.0000054642896],"domain_scores_gemma":[0.99998045,0.000003134171,0.000006912759,0.000001253002,0.000004130195,0.0000040842224],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00005139921,0.00029895236,0.00025057778,0.0004870426,0.000114315495,0.00022713322,0.00014448467,0.0001522489,0.0013260375],"category_scores_gemma":[0.000068543224,0.00007991002,0.00050179043,0.0002866452,0.000071082824,0.00021868113,0.00015566603,0.00024635872,0.00017100056],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000782964,0.00032723648,0.003699758,0.0014256774,0.0001218961,0.00060953404,0.000060682047,0.0046563093,0.940958,0.00046121978,0.00043453634,0.046462126],"study_design_scores_gemma":[0.00029953956,0.0052883527,0.068349764,0.00033276412,0.00090604456,0.0018139073,0.00032392828,0.017693069,0.86194384,0.0015215676,0.04145192,0.00007529925],"about_ca_topic_score_codex":0.00070885866,"about_ca_topic_score_gemma":0.0011215615,"teacher_disagreement_score":0.0013260375,"about_ca_system_score_codex":0.000101736296,"about_ca_system_score_gemma":0.00014517004,"threshold_uncertainty_score":0.004436016},"labels":[],"label_agreement":null},{"id":"W4401944408","doi":"10.1016/j.jafr.2024.101377","title":"Dormancy of pathogenic bacteria in the fresh produce supply chain","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Food Safety and Hygiene","field":"Agricultural and Biological Sciences","cited_by":7,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Dormancy; Bacteria; Pathogenic bacteria; Biology; Microbiology; Horticulture; Germination; Genetics","score_opus":0.041602468151856455,"score_gpt":0.2841216004418778,"score_spread":0.24251913229002134,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4401944408","genre_codex":"review","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.25838214,0.7214028,0.0064471075,0.0018908314,0.00041861527,0.00006917452,0.00019041933,0.0000884986,0.011110442],"genre_scores_gemma":[0.6083769,0.37959707,0.0045248424,0.00073638774,0.00025262852,0.000051165818,0.00028750542,0.0000163684,0.006157117],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9997695,0.000054500866,0.000019158719,0.000035818328,0.00007863693,0.00004236981],"domain_scores_gemma":[0.9998054,0.000048343267,0.000072095034,0.0000057654825,0.0000496296,0.000018777078],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00028923148,0.00030068113,0.0004032366,0.00046692748,0.00023121659,0.0007939712,0.00030487913,0.0006399845,0.000661242],"category_scores_gemma":[0.0002963479,0.00013475177,0.00030439877,0.00033894987,0.00029145562,0.0006073073,0.0003644999,0.00046340242,0.00025034687],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00044082667,0.00013696396,0.011037665,0.00980802,0.00007841998,0.0030008317,0.00082332053,0.0010450684,0.651418,0.0043841153,0.0030188507,0.31480795],"study_design_scores_gemma":[0.00004378343,0.0030686243,0.12891102,0.0044306805,0.00045394053,0.014840167,0.003175004,0.0027658157,0.49831787,0.0066891746,0.33713531,0.00016861764],"about_ca_topic_score_codex":0.00075708335,"about_ca_topic_score_gemma":0.00081501255,"teacher_disagreement_score":0.0007939712,"about_ca_system_score_codex":0.00032190696,"about_ca_system_score_gemma":0.00041383356,"threshold_uncertainty_score":0.002335608},"labels":[],"label_agreement":null},{"id":"W4402238635","doi":"10.1016/j.jafr.2024.101392","title":"Impact of crop management practices on maize yield: Insights from farming in tropical regions and predictive modeling using machine learning","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Crop Yield and Soil Fertility","field":"Agricultural and Biological Sciences","cited_by":20,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Concordia University","funders":"Ministry of Science and Technology, Taiwan; National Science and Technology Council","keywords":"Yield (engineering); Agriculture; Agricultural engineering; Crop management; Crop; Agroforestry; Predictive modelling; Tropical agriculture; Agricultural management; Agronomy; Machine learning; Mathematics; Computer science; Geography; Environmental science; Engineering; Biology; Archaeology; Materials science","score_opus":0.12872582428128063,"score_gpt":0.3631021222946993,"score_spread":0.23437629801341867,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4402238635","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9989153,0.00009556381,0.00043339076,0.0000686202,6.1959605e-7,0.0000035392263,0.000116337804,0.000005639208,0.00036104946],"genre_scores_gemma":[0.9992322,0.00017794032,0.00041179717,0.0000052584232,0.0000016438217,0.0000033330227,0.00009839261,0.0000015785218,0.000067940346],"study_design_codex":"observational","study_design_gemma":"simulation_or_modeling","domain_scores_codex":[0.99990785,0.00003203153,0.0000059674735,0.000021357611,0.000014785734,0.000017981412],"domain_scores_gemma":[0.9994697,0.0003065712,0.00013524549,0.000028713817,0.000039949944,0.000019939067],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003942782,0.00020617347,0.00016184151,0.0004854153,0.00017557306,0.0004185267,0.00018663568,0.00015670345,0.00044775504],"category_scores_gemma":[0.0010102753,0.00008073626,0.00038242203,0.0009254364,0.00017313787,0.00034831293,0.00026498083,0.00017463374,0.00004567139],"study_design_candidate":"simulation_or_modeling","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00010720424,0.00015525227,0.8984766,0.00009498793,0.00017365075,0.00048585812,0.0006330515,0.065424345,0.003151742,0.00066132966,0.0002481038,0.030387975],"study_design_scores_gemma":[0.0000038948765,0.00006828785,0.9027944,0.000018240502,0.000047155547,0.000056610297,0.0010811326,0.09455325,0.00055878435,0.00037944136,0.0004291699,0.0000095615915],"about_ca_topic_score_codex":0.044542793,"about_ca_topic_score_gemma":0.056811407,"teacher_disagreement_score":0.044542793,"about_ca_system_score_codex":0.0006012686,"about_ca_system_score_gemma":0.00038893978,"threshold_uncertainty_score":0.08856702},"labels":[],"label_agreement":null},{"id":"W4402334287","doi":"10.1016/j.jafr.2024.101396","title":"Mechanistic Elucidation of green seaweed compounds in orthodontic relapse management via RANKL/TNF-α-mediated ROS/Keap1/Nrf2 signaling: In silico and Ex Vivo studies","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Seaweed-derived Bioactive Compounds","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Carleton University","funders":"","keywords":"In silico; Ex vivo; RANKL; Tumor necrosis factor alpha; In vivo; KEAP1; Chemistry; Cell biology; Cancer research; Medicine; Biology; Immunology; Biochemistry; Receptor; Gene; Genetics; Transcription factor","score_opus":0.07533510456275039,"score_gpt":0.322460685795214,"score_spread":0.2471255812324636,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4402334287","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.97612154,0.01259908,0.007432079,0.00032474604,0.000048813814,0.00008818757,0.0010901854,0.00011855758,0.0021767835],"genre_scores_gemma":[0.9843486,0.006993162,0.005903033,0.00012082593,0.000009033624,0.000051800227,0.0006010448,0.000013588885,0.001958786],"study_design_codex":"bench_or_experimental","study_design_gemma":"simulation_or_modeling","domain_scores_codex":[0.99995005,0.0000082359875,0.0000033901724,0.000011199392,0.000016948876,0.000010265836],"domain_scores_gemma":[0.9999633,0.000007702112,0.0000101658,0.000002893409,0.000009257547,0.000006656812],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00016479794,0.00030058797,0.00035192675,0.00020171991,0.00013248819,0.00022704662,0.00018890658,0.00027853771,0.0013192954],"category_scores_gemma":[0.000109360924,0.00011941123,0.00065238203,0.00014712814,0.00014399846,0.0002614235,0.00016426125,0.000383531,0.0002393911],"study_design_candidate":"simulation_or_modeling","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00049254013,0.00013350538,0.00084227097,0.00078607997,0.000052979016,0.00021998915,0.000037791728,0.0033247587,0.98121476,0.0003544903,0.00022700566,0.012313809],"study_design_scores_gemma":[0.00010773972,0.0023981852,0.008503076,0.00007796564,0.00026118965,0.000352769,0.00019301944,0.021126397,0.9552096,0.00043977948,0.011281516,0.000048771133],"about_ca_topic_score_codex":0.0009431235,"about_ca_topic_score_gemma":0.0014461515,"teacher_disagreement_score":0.0013192954,"about_ca_system_score_codex":0.00019842888,"about_ca_system_score_gemma":0.0002226039,"threshold_uncertainty_score":0.0044134855},"labels":[],"label_agreement":null},{"id":"W4402436413","doi":"10.1016/j.jafr.2024.101411","title":"Crop rotation diversity and tillage effects on soil and wheat grain nutrient concentration in an organically-managed system","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Soil Carbon and Nitrogen Dynamics","field":"Agricultural and Biological Sciences","cited_by":5,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Agriculture and Agri-Food Canada; University of Manitoba; University of Northern British Columbia","funders":"","keywords":"Tillage; Crop rotation; Agronomy; Rotation system; Nutrient; Environmental science; Rotation (mathematics); Crop diversity; Crop; Soil nutrients; No-till farming; Diversity (politics); Wheat grain; Soil water; Soil fertility; Chemistry; Mathematics; Biology; Soil science; Nitrogen","score_opus":0.022568393384241443,"score_gpt":0.257394670935192,"score_spread":0.2348262775509506,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4402436413","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.999908,0.000012601881,0.000022775968,0.0000019999002,6.620328e-7,0.000002774395,0.000017563183,9.952869e-7,0.000032637916],"genre_scores_gemma":[0.9995732,0.000025885725,0.00016186589,0.000011713165,0.0000017613307,0.000007777643,0.00010630611,8.201282e-7,0.00011063758],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9998305,0.000036988604,0.000013656698,0.0000546405,0.000022803,0.000041414376],"domain_scores_gemma":[0.9996082,0.000040110295,0.00014543628,0.000023172828,0.000041632524,0.00014161316],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00024280607,0.00019533654,0.0001936595,0.00031270614,0.00024614765,0.0003299787,0.00023409254,0.00011053452,0.0003439985],"category_scores_gemma":[0.00032558077,0.0001036178,0.00014801478,0.00020022699,0.00032167963,0.00022093853,0.0002447468,0.00012962577,0.000059740592],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.009937751,0.002190206,0.47397482,0.00014669631,0.0005103167,0.00062071515,0.00074181415,0.0028315801,0.48472577,0.00016931718,0.00024035135,0.023910673],"study_design_scores_gemma":[0.000093543385,0.004024128,0.98663586,0.0000058647447,0.00009060589,0.0001004296,0.00038379003,0.0028870027,0.005247684,0.00006647081,0.00044948168,0.000015090313],"about_ca_topic_score_codex":0.010687066,"about_ca_topic_score_gemma":0.032639414,"teacher_disagreement_score":0.010687066,"about_ca_system_score_codex":0.0011029993,"about_ca_system_score_gemma":0.0006029426,"threshold_uncertainty_score":0.021249712},"labels":[],"label_agreement":null},{"id":"W4402546345","doi":"10.1016/j.jafr.2024.101415","title":"Evaluation of anchote (Coccinia abyssinica) genotypes and processing methods for mineral and phytochemical composition","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Plant Genetic and Mutation Studies","field":"Agricultural and Biological Sciences","cited_by":6,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Dalhousie University","funders":"College of Agriculture and Veterinary Medicine, Jimma University; Horizon 2020 Framework Programme","keywords":"Phytochemical; Composition (language); Traditional medicine; Mineral; Biology; Botany; Medicine; Art; Ecology","score_opus":0.17197866142092408,"score_gpt":0.4577649437127417,"score_spread":0.2857862822918176,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4402546345","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9975556,0.0004451906,0.0010243638,0.000027564709,0.00002204361,0.00006410075,0.00035899584,0.000020081943,0.00048206828],"genre_scores_gemma":[0.9886874,0.00058498594,0.0054756934,0.00010371477,0.0000097672,0.0001419332,0.0010044359,0.00007208213,0.0039200457],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9995629,0.000070633985,0.000039343362,0.00017490535,0.00009302078,0.000059130933],"domain_scores_gemma":[0.9993772,0.00016247577,0.00016270262,0.000044724835,0.0001182289,0.00013472322],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005241603,0.0007211593,0.00054473715,0.0005764274,0.00038804833,0.00080257514,0.00034945807,0.00035556554,0.0012600782],"category_scores_gemma":[0.0004655267,0.00023416663,0.0004116314,0.0004189632,0.00032402104,0.00048196985,0.00042879442,0.0007248444,0.00023561787],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0010013297,0.00033347716,0.0020815516,0.00014900941,0.00003686958,0.00010092371,0.00010879255,0.00007713746,0.99353653,0.000049368344,0.000027607774,0.0024974083],"study_design_scores_gemma":[0.00013659273,0.013032714,0.21627955,0.00011451005,0.0006414271,0.00048311375,0.0014663523,0.0012529141,0.75906795,0.00021939339,0.0071865623,0.00011875567],"about_ca_topic_score_codex":0.0017848908,"about_ca_topic_score_gemma":0.0036576614,"teacher_disagreement_score":0.0017848908,"about_ca_system_score_codex":0.00042439884,"about_ca_system_score_gemma":0.00029932483,"threshold_uncertainty_score":0.0042153597},"labels":[],"label_agreement":null},{"id":"W4403458182","doi":"10.1016/j.jafr.2024.101467","title":"Influence of composted manures and co-composted biochar on growth performance of saffron and soil nutrients under varying electrical conductivity soil conditions: A two-year field study","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Saffron Plant Research Studies","field":"Medicine","cited_by":4,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"","keywords":"Biochar; Nutrient; Agronomy; Compost; Environmental science; Soil nutrients; Soil fertility; Soil water; Soil science; Biology; Waste management; Pyrolysis; Engineering; Ecology","score_opus":0.039756196334992534,"score_gpt":0.3660560277792448,"score_spread":0.32629983144425223,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4403458182","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99940944,0.00013618472,0.00013637304,0.000012396549,0.000008798639,0.000030193178,0.0001609109,0.000004737989,0.000100981284],"genre_scores_gemma":[0.99681467,0.00030195958,0.0011857926,0.00005947354,0.000012851977,0.00008338973,0.00048304567,0.0000086450955,0.0010502457],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9996377,0.000054673743,0.00003880922,0.00013360525,0.000073576615,0.000061560866],"domain_scores_gemma":[0.9990964,0.00021943684,0.0002030241,0.000054852564,0.00023988017,0.00018643693],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005433871,0.00076988986,0.0009925166,0.00041724218,0.000524197,0.0005199297,0.00053420383,0.00060369726,0.0005931126],"category_scores_gemma":[0.00038492106,0.00028671738,0.0006872834,0.00025733304,0.0003879633,0.00044703519,0.00041155552,0.00063058804,0.00013828295],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0016543692,0.00079279864,0.006114162,0.00014439085,0.000042721847,0.00015797131,0.00012539129,0.00021150513,0.98871875,0.000017136876,0.000034563003,0.001986258],"study_design_scores_gemma":[0.00018827789,0.025584094,0.2516132,0.0000621086,0.00031030294,0.0003532127,0.0012000867,0.0034277067,0.7145141,0.00011824353,0.0025031664,0.00012556397],"about_ca_topic_score_codex":0.0044497587,"about_ca_topic_score_gemma":0.008768973,"teacher_disagreement_score":0.0044497587,"about_ca_system_score_codex":0.0007656472,"about_ca_system_score_gemma":0.00046289866,"threshold_uncertainty_score":0.0088477135},"labels":[],"label_agreement":null},{"id":"W4404049108","doi":"10.1016/j.jafr.2024.101494","title":"COVID-19 pandemic and food security: Strategic agricultural budget allocation in Indonesia","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Food Security and Health in Diverse Populations","field":"Health Professions","cited_by":5,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Artificial Insemination Center of Quebec","funders":"Ministry of Agriculture of the People's Republic of China","keywords":"Food security; Agriculture; Pandemic; Coronavirus disease 2019 (COVID-19); Business; Geography; Medicine; Infectious disease (medical specialty)","score_opus":0.28268265861287895,"score_gpt":0.4951276555717402,"score_spread":0.21244499695886127,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4404049108","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.84272605,0.0030967684,0.014104419,0.023221634,0.00022688678,0.0006362645,0.00054986915,0.00009569848,0.11534247],"genre_scores_gemma":[0.98412293,0.0013097607,0.009286147,0.0005105968,0.000013380615,0.00014808556,0.0001088826,0.0000121323465,0.0044881133],"study_design_codex":"design_other","study_design_gemma":"observational","domain_scores_codex":[0.998142,0.001127712,0.00012235322,0.00009640135,0.00016174115,0.00034979897],"domain_scores_gemma":[0.99847203,0.00056034065,0.0003270474,0.000054637283,0.00019675642,0.00038914476],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0032852853,0.00030849772,0.00019595737,0.0006344685,0.0013325741,0.0043375855,0.0006171242,0.00086719694,0.0028053096],"category_scores_gemma":[0.003476268,0.00024543665,0.00018260654,0.0012377694,0.001041891,0.0019935207,0.0019484736,0.0011816313,0.00023825963],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0010232799,0.0012863749,0.1810224,0.002175735,0.00019191044,0.005073413,0.024828866,0.08076433,0.0073032277,0.18941714,0.03235652,0.4745567],"study_design_scores_gemma":[0.00029230255,0.0008965351,0.27308527,0.0030612252,0.00019562218,0.00189339,0.155082,0.12079265,0.007988902,0.1296159,0.30673903,0.00035711288],"about_ca_topic_score_codex":0.012623172,"about_ca_topic_score_gemma":0.020853763,"teacher_disagreement_score":0.012623172,"about_ca_system_score_codex":0.0069641815,"about_ca_system_score_gemma":0.013824667,"threshold_uncertainty_score":0.050528884},"labels":[],"label_agreement":null},{"id":"W4404060335","doi":"10.1016/j.jafr.2024.101495","title":"Exploring the potential molecular targets of hydroxymethylbutyrate and glucosamine fortified whey protein drink to modulate sarcopenia and Alzheimer's disease by in silico and in vitro studies","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Muscle metabolism and nutrition","field":"Biochemistry, Genetics and Molecular Biology","cited_by":1,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Carleton University","funders":"","keywords":"In silico; Sarcopenia; In vitro; Disease; Glucosamine; Whey protein; Chemistry; Medicine; Food science; Biochemistry; Internal medicine","score_opus":0.04805720011770859,"score_gpt":0.3095367487155021,"score_spread":0.2614795485977935,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4404060335","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9580748,0.01587675,0.019219361,0.0005095563,0.000089334484,0.00010390988,0.0013513963,0.0002122887,0.0045626657],"genre_scores_gemma":[0.9755685,0.009624915,0.011635868,0.0001366248,0.000012849635,0.00007475869,0.0010812684,0.00002500549,0.0018402796],"study_design_codex":"bench_or_experimental","study_design_gemma":"simulation_or_modeling","domain_scores_codex":[0.99993086,0.000018388619,0.0000038770077,0.000014381949,0.000020443249,0.0000118950475],"domain_scores_gemma":[0.99996173,0.000009561024,0.000012146723,0.00000238589,0.000008870492,0.0000053235517],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00017086008,0.00052173773,0.0004881432,0.00016845299,0.00013943251,0.00041474524,0.0003477968,0.00033948768,0.0014092602],"category_scores_gemma":[0.00014655295,0.00016856143,0.0008461387,0.00017403065,0.00012882972,0.00034673756,0.00020335348,0.00028507077,0.0002849227],"study_design_candidate":"simulation_or_modeling","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0009591789,0.00038008706,0.008260859,0.002683794,0.000463799,0.0006410321,0.0000721755,0.086611174,0.86960375,0.0018269597,0.0008538097,0.02764339],"study_design_scores_gemma":[0.00025091518,0.0037254246,0.014160802,0.00020503449,0.0009811807,0.00052301696,0.0002628643,0.31768578,0.6327641,0.0018800728,0.027455658,0.000105098865],"about_ca_topic_score_codex":0.0020422458,"about_ca_topic_score_gemma":0.002487793,"teacher_disagreement_score":0.0020422458,"about_ca_system_score_codex":0.0002803927,"about_ca_system_score_gemma":0.00037098755,"threshold_uncertainty_score":0.0047144294},"labels":[],"label_agreement":null},{"id":"W4404082994","doi":"10.1016/j.jafr.2024.101493","title":"Effect of processing methods on the nutrient, antinutrient, functional, and antioxidant properties of pigeon pea (Cajanus cajan (L.) Millsp.) flour","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Phytase and its Applications","field":"Agricultural and Biological Sciences","cited_by":9,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Dalhousie University","funders":"","keywords":"Cajanus; Antinutrient; Nutrient; Food science; Chemistry; Agronomy; Biology; Organic chemistry","score_opus":0.07381923266682887,"score_gpt":0.33774363548998054,"score_spread":0.26392440282315166,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4404082994","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9974975,0.0015183546,0.00031685043,0.000027538881,0.000029429271,0.00002394039,0.00013981757,0.000014409861,0.00043227855],"genre_scores_gemma":[0.99382955,0.0014729402,0.002754444,0.00013173082,0.000016442005,0.00003832708,0.00029054354,0.00003339611,0.0014325747],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99973553,0.00005404835,0.000027472148,0.0000724008,0.00006566017,0.000044861445],"domain_scores_gemma":[0.9996871,0.000067502486,0.000097904405,0.000018276243,0.00006299946,0.00006613882],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00034556718,0.0006853081,0.00042430175,0.0005091747,0.0002962634,0.00060675363,0.00020506066,0.0002481016,0.00078542077],"category_scores_gemma":[0.00040341675,0.00023375217,0.00050418766,0.00038362297,0.0002590777,0.0003973534,0.00027468347,0.00070070405,0.00014073726],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0020226715,0.00045413984,0.002361165,0.00041653434,0.00014038896,0.000144865,0.000126608,0.00013240987,0.98831207,0.000044605284,0.000078142024,0.0057663587],"study_design_scores_gemma":[0.00009970316,0.010073073,0.20887823,0.00012018907,0.00081928185,0.00039685948,0.00044343589,0.001109582,0.77320975,0.00010128148,0.004662848,0.00008573877],"about_ca_topic_score_codex":0.0016565354,"about_ca_topic_score_gemma":0.0042081405,"teacher_disagreement_score":0.0016565354,"about_ca_system_score_codex":0.00019109684,"about_ca_system_score_gemma":0.00020976886,"threshold_uncertainty_score":0.0032937527},"labels":[],"label_agreement":null},{"id":"W4404276880","doi":"10.1016/j.jafr.2024.101513","title":"Functional food candidate from Indonesian green algae Caulerpa racemosa (Försskal) J. Agardh by two extraction methods: Metabolite profile, antioxidant activity, and cytotoxic properties","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Seaweed-derived Bioactive Compounds","field":"Agricultural and Biological Sciences","cited_by":4,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Carleton University","funders":"","keywords":"Green algae; Extraction (chemistry); Algae; Metabolite; Antioxidant; Botany; Indonesian; Chemistry; Biology; Biochemistry; Chromatography","score_opus":0.06402959359505501,"score_gpt":0.32695525840651235,"score_spread":0.26292566481145735,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4404276880","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99056494,0.0038707708,0.0028904185,0.00013262579,0.000021566446,0.000040609066,0.0006874813,0.00005282357,0.0017388535],"genre_scores_gemma":[0.9851129,0.0017357175,0.007107678,0.00013879576,0.000009025891,0.000033165106,0.0014324547,0.000022589584,0.0044077304],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999567,0.0000041423496,0.0000033174683,0.000014072983,0.00001398323,0.000007748808],"domain_scores_gemma":[0.99996126,0.0000050632734,0.000011440499,0.0000032016544,0.000012045779,0.000006950292],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000056174413,0.00040552372,0.00024239733,0.00032492864,0.00018167481,0.00025728447,0.000091956266,0.0002167124,0.00064009643],"category_scores_gemma":[0.000070745446,0.00009948809,0.00035877852,0.00022430021,0.00009743524,0.00020975906,0.0001888675,0.0003137606,0.00018116225],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00005262305,0.000011390684,0.00025284872,0.000047277324,0.0000075418975,0.00007109944,0.000011885807,0.000022871043,0.9977563,0.000016911838,0.000016343874,0.0017330467],"study_design_scores_gemma":[0.000016216709,0.00045954064,0.03174814,0.000022948267,0.000119743345,0.00084182183,0.00011655503,0.00042342398,0.9604955,0.00007029118,0.00566946,0.000016422642],"about_ca_topic_score_codex":0.0006795226,"about_ca_topic_score_gemma":0.0016446243,"teacher_disagreement_score":0.0006795226,"about_ca_system_score_codex":0.00014965278,"about_ca_system_score_gemma":0.0001820794,"threshold_uncertainty_score":0.0021413565},"labels":[],"label_agreement":null},{"id":"W4404696115","doi":"10.1016/j.jafr.2024.101526","title":"Red ginger confers antioxidant activity, inhibits lipid and sugar metabolic enzymes, and downregulates miR-21/132 expression","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Ginger and Zingiberaceae research","field":"Pharmacology, Toxicology and Pharmaceutics","cited_by":5,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Carleton University","funders":"Universitas Sumatera Utara","keywords":"Sugar; Antioxidant; Enzyme; Biochemistry; Chemistry; Biology","score_opus":0.1247707796466889,"score_gpt":0.44666911488898864,"score_spread":0.3218983352422997,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4404696115","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9890204,0.005865893,0.0030246633,0.00010065888,0.000027924436,0.000026897165,0.00046825348,0.00012300294,0.0013422527],"genre_scores_gemma":[0.98994803,0.003188326,0.0038118565,0.00010325635,0.000013626492,0.000024849232,0.0007106723,0.000024503675,0.0021749658],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99990296,0.000016638238,0.000009798015,0.000022772336,0.000032115426,0.000015831625],"domain_scores_gemma":[0.999954,0.000008014691,0.00001996327,0.000006064352,0.000005704445,0.0000063643997],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014224794,0.0003825121,0.00030571566,0.0002172969,0.000090022746,0.00017828321,0.000100889614,0.00017706664,0.0009731441],"category_scores_gemma":[0.000092907394,0.00013269276,0.00033903355,0.00012132755,0.00013855987,0.00015307762,0.00014042374,0.00037162626,0.00024128502],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00007358898,0.000013584502,0.0000907151,0.000053211046,0.00000784236,0.0000149664575,0.000004640351,0.00003204631,0.99851555,0.000016689904,0.000013615579,0.0011636564],"study_design_scores_gemma":[0.000020060144,0.00051157,0.0065877265,0.000007469468,0.00004940071,0.00020629537,0.000019594909,0.000512337,0.98883784,0.00003402587,0.0032075332,0.0000062621743],"about_ca_topic_score_codex":0.00022499291,"about_ca_topic_score_gemma":0.00052790367,"teacher_disagreement_score":0.0009731441,"about_ca_system_score_codex":0.00011076761,"about_ca_system_score_gemma":0.000088182,"threshold_uncertainty_score":0.0032554865},"labels":[],"label_agreement":null},{"id":"W4404703946","doi":"10.1016/j.jafr.2024.101492","title":"Biological control of citrus pests: A systematic bibliometric analysis 2000–2023","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Phytoplasmas and Hemiptera pathogens","field":"Agricultural and Biological Sciences","cited_by":5,"is_retracted":false,"has_abstract":true,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"CMC Microsystems; Faculté des Sciences, Université Ibn Tofail","keywords":"Geography; Toxicology; Biology","score_opus":0.06318347619362495,"score_gpt":0.307647307230419,"score_spread":0.24446383103679403,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4404703946","genre_codex":"review","genre_gemma":"review","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"review","genre_consensus":"review","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.24979359,0.6775435,0.0024444142,0.0027656215,0.00030024632,0.0017246234,0.054950673,0.00022360777,0.010253804],"genre_scores_gemma":[0.58364564,0.37682885,0.0070259636,0.0004956258,0.00028432882,0.0022693425,0.028364308,0.00007583247,0.0010100935],"study_design_codex":"design_other","study_design_gemma":"not_applicable","domain_scores_codex":[0.97979593,0.004195753,0.007932131,0.0015191657,0.0059123887,0.00064464804],"domain_scores_gemma":[0.93162894,0.042682722,0.012033854,0.002011287,0.010587479,0.001055654],"candidate_categories":["bibliometrics"],"consensus_categories":[],"category_scores_codex":[0.0134254815,0.0010485167,0.0036684915,0.21664484,0.0018944343,0.0042756055,0.0010374389,0.0009979929,0.0030696967],"category_scores_gemma":[0.057220563,0.00070965994,0.0037685009,0.2611028,0.0014197322,0.0033951714,0.0029488166,0.000630142,0.00044765472],"study_design_candidate":"not_applicable","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00078187935,0.00018726553,0.19594832,0.3355196,0.012709647,0.001616815,0.009533133,0.0018000959,0.0023019295,0.0045200814,0.016265998,0.4188152],"study_design_scores_gemma":[0.00029327263,0.0005542244,0.6218597,0.17189048,0.034537125,0.0034499425,0.01488712,0.0033991844,0.0021937285,0.0040465333,0.14250356,0.00038500712],"about_ca_topic_score_codex":0.016214596,"about_ca_topic_score_gemma":0.024208965,"teacher_disagreement_score":0.7833552,"about_ca_system_score_codex":0.005678635,"about_ca_system_score_gemma":0.013634027,"threshold_uncertainty_score":0.07100159},"labels":[],"label_agreement":null},{"id":"W4405494500","doi":"10.1016/j.jafr.2024.101594","title":"Analysis of genetically modified foods and consumer: 25 years of research indexed in Scopus","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Genetically Modified Organisms Research","field":"Agricultural and Biological Sciences","cited_by":7,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Alberta","funders":"","keywords":"Scopus; Genetically modified organism; Biotechnology; Biology; MEDLINE; Genetics; Biochemistry","score_opus":0.08194838421587596,"score_gpt":0.35380363063937237,"score_spread":0.2718552464234964,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4405494500","genre_codex":"review","genre_gemma":"empirical","domain_codex":null,"domain_gemma":"evaluation","model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":"evaluation","domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.08810533,0.72140586,0.001944949,0.0063983663,0.0013216902,0.0019624217,0.12773341,0.00042939064,0.05069859],"genre_scores_gemma":[0.18958037,0.7422147,0.007879234,0.0010918273,0.00085192145,0.0014407907,0.04985061,0.00019110435,0.006899501],"study_design_codex":"design_other","study_design_gemma":"observational","domain_scores_codex":[0.99163777,0.000856306,0.0033048238,0.0005502085,0.0031735231,0.0004772733],"domain_scores_gemma":[0.9712351,0.01131084,0.006756726,0.0008793979,0.008589149,0.001228764],"candidate_categories":["metaresearch","bibliometrics"],"consensus_categories":[],"category_scores_codex":[0.006561794,0.001134718,0.002674724,0.109593906,0.0014256936,0.006503413,0.0009977188,0.0010978334,0.012155442],"category_scores_gemma":[0.02381183,0.00054503087,0.002181561,0.17506517,0.0009129155,0.0033241243,0.0025780518,0.00057753525,0.0017439689],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0006574474,0.00018624231,0.039338194,0.39516798,0.0030114336,0.0018825599,0.004201344,0.0008125643,0.0023623446,0.0042424747,0.05873725,0.48940012],"study_design_scores_gemma":[0.00011312259,0.00052003545,0.20999244,0.26841792,0.012123466,0.0031027088,0.008738803,0.0007765194,0.0027803604,0.004662686,0.48851353,0.00025840168],"about_ca_topic_score_codex":0.009170748,"about_ca_topic_score_gemma":0.016283562,"teacher_disagreement_score":0.9934382,"about_ca_system_score_codex":0.0033300582,"about_ca_system_score_gemma":0.014939961,"threshold_uncertainty_score":0.040664017},"labels":[],"label_agreement":null},{"id":"W4405905296","doi":"10.1016/j.jafr.2024.101625","title":"Quantifying hydrocooling water infiltration in ‘Palmer’ mangoes following hot-air quarantine treatment","year":2024,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Postharvest Quality and Shelf Life Management","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Kimberly-Clark (Canada)","funders":"Conselho Nacional de Desenvolvimento Científico e Tecnológico; Coordenação de Aperfeiçoamento de Pessoal de Nível Superior; Fundação de Amparo à Pesquisa do Estado de São Paulo","keywords":"Quarantine; Infiltration (HVAC); Environmental science; Geography; Meteorology; Biology; Ecology","score_opus":0.1280192648517789,"score_gpt":0.35264158800656326,"score_spread":0.22462232315478436,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4405905296","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9975285,0.0005173276,0.00092050683,0.000017748072,0.000013449703,0.000038772785,0.00029066255,0.00004931878,0.0006238409],"genre_scores_gemma":[0.99535733,0.00032780584,0.0015329879,0.0000519114,0.000006573474,0.000056230223,0.00058503204,0.00003412182,0.002048025],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999155,0.000007771304,0.000004335062,0.000025422969,0.000026489104,0.000020538846],"domain_scores_gemma":[0.9998667,0.0000215672,0.000042598887,0.000008646222,0.000034350684,0.000026188358],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00010392336,0.0002276881,0.00025187797,0.00021883257,0.00017570586,0.00033505706,0.00012585477,0.00026445132,0.0011331096],"category_scores_gemma":[0.00013288738,0.00013145705,0.00021379172,0.00017707847,0.0002011376,0.0003349846,0.00014728843,0.0004532686,0.00028375862],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00008676739,0.000014634319,0.0017474146,0.000049595914,0.000004207495,0.00003603451,0.00007542473,0.000027084416,0.99727434,0.0000060446646,0.000013253373,0.00066525815],"study_design_scores_gemma":[0.000009792095,0.0009747903,0.30601615,0.000028963643,0.000047632173,0.00017915013,0.0005958038,0.0012068537,0.68846124,0.00004889869,0.0024098181,0.00002089273],"about_ca_topic_score_codex":0.0018733452,"about_ca_topic_score_gemma":0.0035152412,"teacher_disagreement_score":0.0018733452,"about_ca_system_score_codex":0.0002089052,"about_ca_system_score_gemma":0.00010466767,"threshold_uncertainty_score":0.003790617},"labels":[],"label_agreement":null},{"id":"W4406205349","doi":"10.1016/j.jafr.2025.101643","title":"Glyphosate in food: A narrative review","year":2025,"lang":"en","type":"review","venue":"Journal of Agriculture and Food Research","topic":"Pesticide and Herbicide Environmental Studies","field":"Environmental Science","cited_by":18,"is_retracted":false,"has_abstract":true,"route_ca_aff":false,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"","funders":"","keywords":"Narrative; Glyphosate; Psychology; Art; Biology; Biotechnology; Literature","score_opus":0.06400996220075397,"score_gpt":0.38248066391138674,"score_spread":0.31847070171063274,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4406205349","genre_codex":"review","genre_gemma":"review","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"review","genre_consensus":"review","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.00021531658,0.99873275,0.000043004875,0.00024652854,0.00010530545,0.000007715939,0.00006794234,0.0000035542894,0.0005778272],"genre_scores_gemma":[0.0011466207,0.9982577,0.00009087781,0.00018786787,0.00008594363,0.000007710328,0.00005469311,0.0000010922041,0.00016743435],"study_design_codex":"design_other","study_design_gemma":"not_applicable","domain_scores_codex":[0.999671,0.00006349273,0.00009083375,0.0000628637,0.000089405294,0.000022527187],"domain_scores_gemma":[0.9989536,0.00065033336,0.00020565292,0.000017528992,0.00014281998,0.000030077059],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005392519,0.0007129106,0.0010449751,0.0028133017,0.00028697142,0.001285131,0.0006500612,0.0008786496,0.00560752],"category_scores_gemma":[0.0016764507,0.00022685598,0.0010735763,0.0030885027,0.00028677422,0.0012384693,0.0005983827,0.00080917584,0.00076664885],"study_design_candidate":"not_applicable","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00017878317,0.00008442937,0.0010499471,0.3385611,0.0006691501,0.0006785951,0.00035703866,0.00040262713,0.0013403874,0.0039135325,0.04249281,0.61027163],"study_design_scores_gemma":[0.000024702289,0.00015614947,0.0033161363,0.11366658,0.0019749145,0.0029070375,0.00035192186,0.00010557323,0.00044861072,0.0017102327,0.87530565,0.00003244439],"about_ca_topic_score_codex":0.0027914657,"about_ca_topic_score_gemma":0.0045705545,"teacher_disagreement_score":0.00560752,"about_ca_system_score_codex":0.00061836146,"about_ca_system_score_gemma":0.002456372,"threshold_uncertainty_score":0.018759012},"labels":[],"label_agreement":null},{"id":"W4406946537","doi":"10.1016/j.jafr.2025.101632","title":"Understanding the underlying factors of soybean yield variation from field-managed interventions in northern Nigeria: Meta-regression approaches","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Agricultural pest management studies","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":true,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Office Chérifien des Phosphates; Université Mohammed VI Polytechnique; Ontario College of Pharmacists","keywords":"Psychological intervention; Yield (engineering); Variation (astronomy); Meta-regression; Field (mathematics); Regression; Regression analysis; Econometrics; Statistics; Psychology; Mathematics; Meta-analysis; Medicine","score_opus":0.490565201045913,"score_gpt":0.3509856312181642,"score_spread":0.13957956982774883,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4406946537","genre_codex":"review","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.14978382,0.77756506,0.052927285,0.005539291,0.00093346374,0.0008593547,0.009800522,0.000848677,0.0017426481],"genre_scores_gemma":[0.9114262,0.056633573,0.025226444,0.0011480396,0.00016621643,0.0012521113,0.0031568592,0.00017927004,0.00081130577],"study_design_codex":"meta_analysis","study_design_gemma":"meta_analysis","domain_scores_codex":[0.98515123,0.010637932,0.0015614402,0.0018243564,0.000536067,0.0002888608],"domain_scores_gemma":[0.9682561,0.027959993,0.0015822828,0.0012544709,0.00064137543,0.0003057433],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.024440603,0.0030256463,0.0067987484,0.00547502,0.00051816023,0.002486403,0.0031503097,0.0019643072,0.002617146],"category_scores_gemma":[0.036933295,0.0010987043,0.030747648,0.005001893,0.0005152151,0.001324924,0.0015730859,0.002546506,0.00036788336],"study_design_candidate":"meta_analysis","study_design_consensus":"meta_analysis","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0020076947,0.000102724225,0.034374245,0.03553867,0.8937835,0.0003837691,0.00019839172,0.015934702,0.001185263,0.00090122264,0.00088566024,0.01470406],"study_design_scores_gemma":[0.00047601276,0.0006479471,0.020944783,0.0040890872,0.9467856,0.00015293747,0.00026579198,0.01829169,0.0007061352,0.002866245,0.0047031343,0.000070574904],"about_ca_topic_score_codex":0.014829552,"about_ca_topic_score_gemma":0.014151662,"teacher_disagreement_score":0.024440603,"about_ca_system_score_codex":0.0014566906,"about_ca_system_score_gemma":0.0025337867,"threshold_uncertainty_score":0.12925577},"labels":[],"label_agreement":null},{"id":"W4407050532","doi":"10.1016/j.jafr.2025.101691","title":"Prevalence of Toxoplasma gondii in retail venison in Montreal detected using a nested PCR method","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Toxoplasma gondii Research Studies","field":"Immunology and Microbiology","cited_by":0,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Jewish General Hospital; McGill University","funders":"China Scholarship Council; McGill University","keywords":"Toxoplasma gondii; Nested polymerase chain reaction; Virology; Biology; Geography; Polymerase chain reaction; Genetics; Gene; Antibody","score_opus":0.04482856241254669,"score_gpt":0.3544608108687412,"score_spread":0.3096322484561945,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4407050532","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99824107,0.00018898316,0.00010271554,0.000022133669,0.000004263503,0.000027080592,0.00036237203,0.000009262948,0.0010421331],"genre_scores_gemma":[0.99807113,0.00016890116,0.0003586628,0.000024431318,0.000002160967,0.000010842241,0.0003629513,0.0000028505833,0.0009980857],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9997657,0.00001950148,0.000010287325,0.00006605374,0.00007264852,0.00006579447],"domain_scores_gemma":[0.99967945,0.000023929462,0.00007473355,0.000009150448,0.000134416,0.000078350866],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00020837743,0.0003124424,0.00015945012,0.00086001115,0.0006962983,0.00053838495,0.00037563336,0.00024622135,0.0014154238],"category_scores_gemma":[0.0003681189,0.00025961947,0.00016456036,0.0006341098,0.00043747138,0.00014347913,0.0002732656,0.00015789931,0.0001308298],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000125773,0.000054284057,0.9588861,0.00007640583,0.000040879742,0.000803508,0.00198078,0.000107458865,0.032380313,0.000055815795,0.00041273492,0.0050759204],"study_design_scores_gemma":[0.0000037507448,0.00010488096,0.9957736,0.00002036076,0.000020371966,0.0003326289,0.0014858114,0.00015549466,0.0012808824,0.0000051703687,0.0008045614,0.0000124419275],"about_ca_topic_score_codex":0.6993129,"about_ca_topic_score_gemma":0.8437829,"teacher_disagreement_score":0.30068707,"about_ca_system_score_codex":0.0026015504,"about_ca_system_score_gemma":0.0016417783,"threshold_uncertainty_score":0.60491574},"labels":[],"label_agreement":null},{"id":"W4408058803","doi":"10.1016/j.jafr.2025.101763","title":"Effect of mild fractionation conditions on the composition, interfacial and emulsifying properties of water-soluble fractions from faba bean flour","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Proteins in Food Systems","field":"Agricultural and Biological Sciences","cited_by":6,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Saskatchewan","funders":"National Research Council Canada; Natural Sciences and Engineering Research Council of Canada; Ministry of Agriculture - Saskatchewan","keywords":"Fractionation; Composition (language); Chemistry; Food science; Chromatography","score_opus":0.05696783413178362,"score_gpt":0.3119521833632775,"score_spread":0.2549843492314939,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4408058803","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9971968,0.001120023,0.0012269922,0.000029418436,0.000013861422,0.000016585489,0.00011499794,0.00002338108,0.0002578962],"genre_scores_gemma":[0.99606377,0.00089021155,0.0021437984,0.00006254476,0.000009267512,0.000027003956,0.00030720563,0.000024148041,0.00047200953],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998084,0.00003389141,0.000024316641,0.00003916097,0.00004745704,0.00004688666],"domain_scores_gemma":[0.9998636,0.000034952136,0.000045989833,0.0000076267925,0.000026161668,0.000021705378],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00029454488,0.0005162728,0.00034844028,0.00027598208,0.00019820196,0.00031389072,0.00016090597,0.00022660285,0.00046438698],"category_scores_gemma":[0.0004044483,0.00012970489,0.00030328063,0.00024121716,0.0001970093,0.00033607424,0.0002363516,0.00052524474,0.00014313098],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0001028096,0.0000168919,0.00017340049,0.00003681604,0.0000068917566,0.000020261408,0.000017163162,0.00003312185,0.9989837,0.00000674628,0.000008524585,0.00059366366],"study_design_scores_gemma":[0.000009547684,0.00034705197,0.008752057,0.000009507459,0.000038729937,0.00007733952,0.000047957496,0.0003473039,0.9896624,0.000014234964,0.0006834422,0.00001052152],"about_ca_topic_score_codex":0.0017706343,"about_ca_topic_score_gemma":0.0025609124,"teacher_disagreement_score":0.0017706343,"about_ca_system_score_codex":0.00022681792,"about_ca_system_score_gemma":0.00021239347,"threshold_uncertainty_score":0.003520608},"labels":[],"label_agreement":null},{"id":"W4408165035","doi":"10.1016/j.jafr.2025.101791","title":"Harnessing nanotechnology with mushroom-derived bioactives: Targeting inflammatory pathways and miRNAs in osteoarthritis","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Fungal Biology and Applications","field":"Medicine","cited_by":6,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Carleton University","funders":"Universitas Sumatera Utara","keywords":"microRNA; Mushroom; Osteoarthritis; Nanotechnology; Inflammation; Medicine; Biology; Gene; Immunology; Materials science; Genetics; Pathology","score_opus":0.01798651924729497,"score_gpt":0.28707660315338507,"score_spread":0.2690900839060901,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4408165035","genre_codex":"review","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.11015382,0.8652024,0.013726505,0.0014143328,0.000856846,0.0001249723,0.00032108996,0.00020467494,0.007995314],"genre_scores_gemma":[0.4071463,0.5733405,0.01200038,0.0012832092,0.000356567,0.00017117956,0.00032212373,0.00003263043,0.0053471383],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.999874,0.000028299108,0.000014847291,0.000024152081,0.000035477537,0.000023116956],"domain_scores_gemma":[0.99993896,0.000018260043,0.00001854406,0.0000038544435,0.000012071696,0.000008257839],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00021435792,0.00043255006,0.0005624614,0.0004881893,0.00016302746,0.0005575853,0.00025793535,0.0005830692,0.001314635],"category_scores_gemma":[0.00025254526,0.0001715601,0.00066068704,0.0003337484,0.00026918002,0.0006703074,0.0004739435,0.00056123745,0.00032690668],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0005571927,0.00018191054,0.0010981223,0.019043982,0.00031318935,0.0010246339,0.00019170296,0.0013763948,0.7011124,0.005008581,0.0034551264,0.26663673],"study_design_scores_gemma":[0.00021277048,0.0027956355,0.009006835,0.002733462,0.0012582921,0.0030237816,0.00040772982,0.002855276,0.57647294,0.005545416,0.3955558,0.00013204217],"about_ca_topic_score_codex":0.00026089663,"about_ca_topic_score_gemma":0.00060082576,"teacher_disagreement_score":0.001314635,"about_ca_system_score_codex":0.00019818722,"about_ca_system_score_gemma":0.00029292985,"threshold_uncertainty_score":0.0043979287},"labels":[],"label_agreement":null},{"id":"W4408182242","doi":"10.1016/j.jafr.2025.101787","title":"The role of generative artificial intelligence in digital agri-food","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Smart Agriculture and AI","field":"Agricultural and Biological Sciences","cited_by":39,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture, Food and Rural Affairs; University of Guelph","funders":"Natural Sciences and Engineering Research Council of Canada; Ontario Ministry of Agriculture, Food and Rural Affairs","keywords":"Generative grammar; Artificial intelligence; Computer science; Business","score_opus":0.03685080966578459,"score_gpt":0.29084172823080523,"score_spread":0.25399091856502065,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4408182242","genre_codex":"methods","genre_gemma":"review","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"review","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.029318735,0.02031394,0.81994826,0.01786343,0.0005383696,0.00012774978,0.00030935134,0.0008872325,0.11069297],"genre_scores_gemma":[0.7421887,0.021671237,0.21439351,0.0039069913,0.00049817323,0.0002713961,0.0004840859,0.00036955555,0.016216243],"study_design_codex":"theoretical_or_conceptual","study_design_gemma":"theoretical_or_conceptual","domain_scores_codex":[0.99863774,0.00066987035,0.00005222513,0.00022945007,0.00033486186,0.000075820775],"domain_scores_gemma":[0.9947568,0.003759575,0.00018653928,0.0008602331,0.00032060492,0.000116176896],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.002757018,0.00048332955,0.00041940896,0.0009182767,0.0007979711,0.0042463834,0.0012276471,0.0017005872,0.004257004],"category_scores_gemma":[0.0074084783,0.0004001399,0.0007407452,0.0008726086,0.005502642,0.0062521338,0.0030541674,0.002807928,0.00094051356],"study_design_candidate":"theoretical_or_conceptual","study_design_consensus":"theoretical_or_conceptual","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000028006974,0.0000342304,0.0012466296,0.00048666415,0.00005413297,0.00019042309,0.0007776689,0.04589864,0.001728415,0.8470735,0.0037648994,0.0987167],"study_design_scores_gemma":[0.000009358987,0.000031259133,0.00054796884,0.00031158462,0.000023494902,0.00023595779,0.00032050454,0.08223413,0.0016926003,0.8446104,0.06993461,0.00004810755],"about_ca_topic_score_codex":0.0013057634,"about_ca_topic_score_gemma":0.0013027814,"teacher_disagreement_score":0.004257004,"about_ca_system_score_codex":0.0017255783,"about_ca_system_score_gemma":0.0011160817,"threshold_uncertainty_score":0.014580667},"labels":[],"label_agreement":null},{"id":"W4408705387","doi":"10.1016/j.jafr.2025.101837","title":"Bimodal data analysis for early detection of lameness in dairy cows using artificial intelligence","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Food Supply Chain Traceability","field":"Agricultural and Biological Sciences","cited_by":6,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Dalhousie University","funders":"Natural Sciences and Engineering Research Council of Canada; Dalhousie University; Department of Agriculture, Nova Scotia","keywords":"Lameness; Dairy cattle; Artificial intelligence; Animal science; Computer science; Biology; Medicine; Surgery","score_opus":0.1802823013451408,"score_gpt":0.37717123782738554,"score_spread":0.19688893648224473,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4408705387","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.5890103,0.0013271265,0.40146607,0.0005488561,0.0001245777,0.00011005796,0.0014592421,0.0020287817,0.003924988],"genre_scores_gemma":[0.9645889,0.00016389173,0.033306822,0.000110402434,0.0000319278,0.00005194502,0.00068393414,0.000025396408,0.0010367028],"study_design_codex":"design_other","study_design_gemma":"observational","domain_scores_codex":[0.9997205,0.000051700754,0.000015937238,0.000089254085,0.000062063205,0.000060447477],"domain_scores_gemma":[0.9996057,0.00014868363,0.00006333751,0.00003219934,0.00011857631,0.00003149015],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0006054297,0.00054053764,0.00045583092,0.0010552342,0.00019528923,0.0005389785,0.0005326191,0.0004732833,0.0013371088],"category_scores_gemma":[0.0015868404,0.0001654665,0.0004723951,0.00049559877,0.00021063728,0.0004645169,0.000778162,0.00050712685,0.0003789309],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.001360289,0.0004962901,0.10851501,0.00039251696,0.0003054553,0.00054929545,0.00056427007,0.10371686,0.12041634,0.0017483096,0.0043093422,0.65762603],"study_design_scores_gemma":[0.000013206623,0.00023561537,0.05325696,0.000030036543,0.00006956167,0.00012851067,0.00023506707,0.9309838,0.010649292,0.0027409776,0.0016122684,0.000044741813],"about_ca_topic_score_codex":0.005136406,"about_ca_topic_score_gemma":0.0066832434,"teacher_disagreement_score":0.005136406,"about_ca_system_score_codex":0.0004350548,"about_ca_system_score_gemma":0.00040491569,"threshold_uncertainty_score":0.010213017},"labels":[],"label_agreement":null},{"id":"W4408975547","doi":"10.1016/j.jafr.2025.101866","title":"A comparative nutrient analysis of multiple Saskatchewan wild rice (Zizania palustris L.) populations and commercially available grains","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Agriculture and Rural Development Research","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Saskatchewan Polytechnic; Plant Biotechnology Institute; University of Saskatchewan; Agriculture and Agri-Food Canada","funders":"College of Agriculture and Bioresources, University of Saskatchewan; Ministry of Agriculture - Saskatchewan; University of Saskatchewan","keywords":"Nutrient; Biology; Agronomy; Geography; Botany; Ecology","score_opus":0.08062930442664634,"score_gpt":0.32685584517751604,"score_spread":0.2462265407508697,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4408975547","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9980405,0.000113748916,0.00026347925,0.00001262996,0.0000032118444,0.00001583765,0.00081325293,0.00000544166,0.0007318913],"genre_scores_gemma":[0.9927182,0.0002665658,0.0011311583,0.00008207841,0.0000014435492,0.000058504378,0.0022065577,0.000010745922,0.0035248168],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99989176,0.000008660072,0.000008305023,0.000043639557,0.00002186885,0.000025799472],"domain_scores_gemma":[0.99986637,0.000012255961,0.000019354215,0.000013610069,0.00006578987,0.00002265272],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00013064704,0.00040524008,0.00025755615,0.0010522743,0.00064145273,0.00045655633,0.00027494182,0.00018870116,0.0011192476],"category_scores_gemma":[0.00011502931,0.00018378667,0.00028038415,0.0010972677,0.0003347458,0.0001512812,0.00046602485,0.00025609432,0.00027636308],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":true,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0011579104,0.00016222133,0.18537804,0.00014334235,0.0002363338,0.0008709397,0.0022441167,0.00017699841,0.7903354,0.00020972869,0.00028505723,0.018799977],"study_design_scores_gemma":[0.000014235167,0.0002973618,0.97790956,0.000011614816,0.00009548699,0.0003388415,0.0025736706,0.00022967912,0.01611181,0.00005240945,0.0023450193,0.00002027726],"about_ca_topic_score_codex":0.1232521,"about_ca_topic_score_gemma":0.30202693,"teacher_disagreement_score":0.8767479,"about_ca_system_score_codex":0.0008161779,"about_ca_system_score_gemma":0.0007220127,"threshold_uncertainty_score":0.24506938},"labels":[],"label_agreement":null},{"id":"W4409534617","doi":"10.1016/j.jafr.2025.101919","title":"Impact of past and future climate change on crop yield, nitrate leaching and nitrous oxide emissions associated with potato rotation in temperate climate","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Potato Plant Research","field":"Agricultural and Biological Sciences","cited_by":3,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Environment and Climate Change Canada; University of Prince Edward Island; Agriculture and Agri-Food Canada","funders":"Agriculture and Agri-Food Canada","keywords":"Nitrous oxide; Temperate climate; Climate change; Environmental science; Leaching (pedology); Greenhouse gas; Crop rotation; Agronomy; Nitrogen; Yield (engineering); Atmospheric sciences; Crop; Soil science; Soil water; Chemistry; Materials science; Ecology; Geology","score_opus":0.048090323451131865,"score_gpt":0.31982820123667527,"score_spread":0.2717378777855434,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4409534617","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99927956,0.000043344397,0.00010129734,0.000026976824,0.0000025024726,0.000002259319,0.00030237617,0.0000053312306,0.00023636153],"genre_scores_gemma":[0.9992398,0.00007328022,0.00010440819,0.000011061434,0.0000018145506,0.0000027886877,0.0004317351,0.0000026731295,0.0001324674],"study_design_codex":"observational","study_design_gemma":"simulation_or_modeling","domain_scores_codex":[0.9999182,0.000011442342,0.000007215968,0.00002516685,0.00001296722,0.00002493288],"domain_scores_gemma":[0.99984264,0.000027671309,0.00004096698,0.0000116969195,0.000044310105,0.00003262443],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000250063,0.0002230052,0.00016872965,0.00022181954,0.00024645551,0.00052441313,0.0002063957,0.00026178392,0.00044404564],"category_scores_gemma":[0.00046403345,0.00014542344,0.00036427198,0.00036883922,0.00029701993,0.0002802131,0.00027942317,0.00020825486,0.0000555128],"study_design_candidate":"simulation_or_modeling","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00018910857,0.000047337504,0.96005267,0.00003489257,0.00014761876,0.00026534073,0.00021827211,0.028216947,0.0074916603,0.00019139593,0.00026039654,0.002884374],"study_design_scores_gemma":[0.000005561718,0.000030653173,0.9848488,0.0000040312957,0.000030114314,0.00003636743,0.00033151094,0.013696722,0.00054320524,0.000052120726,0.00041049608,0.000010385436],"about_ca_topic_score_codex":0.28991833,"about_ca_topic_score_gemma":0.40846646,"teacher_disagreement_score":0.28991833,"about_ca_system_score_codex":0.0017255069,"about_ca_system_score_gemma":0.0010519786,"threshold_uncertainty_score":0.5764617},"labels":[],"label_agreement":null},{"id":"W4409686631","doi":"10.1016/j.jafr.2025.101944","title":"Effect of 11 essential oils on seed germination, radicle development, and seedling growth in wheat and barley","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Allelopathy and phytotoxic interactions","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Dalhousie University","funders":"Saudi Arabian Cultural Mission; Oregon State University","keywords":"Radicle; Seedling; Germination; Agronomy; Biology; Horticulture","score_opus":0.015981293579795046,"score_gpt":0.2935920524876736,"score_spread":0.27761075890787856,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4409686631","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9983997,0.00079321273,0.00016703215,0.000027491411,0.000016114718,0.0000125651,0.00017852521,0.000012250478,0.00039326298],"genre_scores_gemma":[0.99710613,0.0006641024,0.0004955309,0.000057223057,0.0000035453681,0.00001611474,0.00028970386,0.000009435606,0.0013582979],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998877,0.000019353207,0.000019062141,0.000023426945,0.000022367814,0.00002807351],"domain_scores_gemma":[0.9997526,0.00004598385,0.000056095574,0.000013109896,0.000039594535,0.00009261907],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00012833536,0.0003373644,0.00026055978,0.00022707433,0.0001951288,0.00025306322,0.00016420988,0.00022017978,0.00064735475],"category_scores_gemma":[0.00020084342,0.00012297336,0.00030007458,0.00017393495,0.00015766671,0.00022669294,0.00024740878,0.000579567,0.000106966996],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0016483357,0.00023819062,0.00078323134,0.000107820706,0.0000245337,0.000065106826,0.000050281495,0.00010475606,0.9940416,0.000027338147,0.000036058624,0.0028727616],"study_design_scores_gemma":[0.000079969235,0.0076809167,0.02830509,0.00002697383,0.00011586953,0.0001279927,0.00022582196,0.00059340306,0.9607536,0.000050344126,0.0020178263,0.000022090731],"about_ca_topic_score_codex":0.0037042405,"about_ca_topic_score_gemma":0.006369791,"teacher_disagreement_score":0.0037042405,"about_ca_system_score_codex":0.00035620658,"about_ca_system_score_gemma":0.0003262525,"threshold_uncertainty_score":0.0073654056},"labels":[],"label_agreement":null},{"id":"W4410137935","doi":"10.1016/j.jafr.2025.102002","title":"Cross temporal scale pig face recognition based on deep learning","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Industrial Vision Systems and Defect Detection","field":"Engineering","cited_by":1,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"Wuhan Science and Technology Project","keywords":"Artificial intelligence; Scale (ratio); Deep learning; Facial recognition system; Pattern recognition (psychology); Face (sociological concept); Computer science; Speech recognition; Geography; Cartography; Sociology","score_opus":0.037433625599924414,"score_gpt":0.31199858404775627,"score_spread":0.27456495844783185,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4410137935","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9049673,0.0015217385,0.07379449,0.00023712072,0.00036922217,0.00017418679,0.007870293,0.0036261245,0.0074394112],"genre_scores_gemma":[0.9453839,0.00044790798,0.032689694,0.00024159942,0.000058453516,0.000116390576,0.016142752,0.00010499481,0.004814257],"study_design_codex":"design_other","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99969244,0.00002605546,0.000012018836,0.000115265735,0.000084406005,0.00006987095],"domain_scores_gemma":[0.99978656,0.000036600235,0.000030046298,0.000051496503,0.00007299409,0.000022428903],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0004871508,0.0006527033,0.00043159202,0.0008693823,0.00017146394,0.0003131638,0.00049037754,0.0004907631,0.0018790998],"category_scores_gemma":[0.00051879627,0.00014296878,0.00055890065,0.00045564456,0.000200474,0.00046532325,0.0004954554,0.00043291325,0.0013176159],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0018120201,0.0008970124,0.07626143,0.0004866086,0.0006631501,0.0011108975,0.00013288799,0.045474157,0.20048887,0.00073675334,0.030602792,0.64133346],"study_design_scores_gemma":[0.00006158602,0.0009744723,0.20137605,0.000077443634,0.00024647074,0.0030093074,0.00023694428,0.66087544,0.11899291,0.0013166314,0.012741659,0.00009113002],"about_ca_topic_score_codex":0.00506541,"about_ca_topic_score_gemma":0.009744792,"teacher_disagreement_score":0.00506541,"about_ca_system_score_codex":0.00030036367,"about_ca_system_score_gemma":0.0002795167,"threshold_uncertainty_score":0.010071874},"labels":[],"label_agreement":null},{"id":"W4410524720","doi":"10.1016/j.jafr.2025.102042","title":"Side-deep banding liquid fertilizer during transplanting for indica rice crops promoted root system development to enhance grain yield and improve nitrogen use efficiency","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Rice Cultivation and Yield Improvement","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Manitoba","funders":"Special Project for Research and Development in Key areas of Guangdong Province; National Key Research and Development Program of China; China Scholarship Council","keywords":"Transplanting; Agronomy; Yield (engineering); Fertilizer; Grain yield; Nitrogen; Environmental science; Biology; Materials science; Chemistry; Sowing; Metallurgy","score_opus":0.03171440549944536,"score_gpt":0.2887204312108466,"score_spread":0.25700602571140124,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4410524720","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99303174,0.0004897354,0.0057563563,0.000046377096,0.000017706643,0.000033286506,0.00009422587,0.00008405964,0.00044637927],"genre_scores_gemma":[0.987336,0.00033518276,0.010591243,0.000060168077,0.0000091216025,0.00007664954,0.00017193447,0.000023258619,0.0013964665],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99987364,0.000014214231,0.000013490454,0.000050081926,0.000030750765,0.000017805107],"domain_scores_gemma":[0.9998785,0.0000119404085,0.00005127385,0.00001292569,0.000017538432,0.000027837763],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00012934204,0.00044463208,0.0003489908,0.00023416888,0.00015804407,0.00019315368,0.0002964561,0.00022068547,0.0006480239],"category_scores_gemma":[0.00008799359,0.00012457863,0.00031758446,0.00012167606,0.00018080161,0.00026354069,0.00023781887,0.00041255163,0.00011561985],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00008483448,0.0000318288,0.0010012451,0.00005066496,0.000005067285,0.000021436796,0.000012223139,0.000062907,0.99508345,0.000016794704,0.000014624105,0.0036149577],"study_design_scores_gemma":[0.000071016635,0.0027174556,0.097807474,0.000021800513,0.000102973485,0.00028162,0.00010512389,0.0032088123,0.89171225,0.00009669386,0.0038420132,0.000032720985],"about_ca_topic_score_codex":0.0013158408,"about_ca_topic_score_gemma":0.0038648283,"teacher_disagreement_score":0.0013158408,"about_ca_system_score_codex":0.0003046496,"about_ca_system_score_gemma":0.00033320318,"threshold_uncertainty_score":0.0026163459},"labels":[],"label_agreement":null},{"id":"W4411604551","doi":"10.1016/j.jafr.2025.102131","title":"Assessing brushite-polyphosphate nanocomposites as nanofertilizers for improved phosphorus use efficiency in maize","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Phosphorus and nutrient management","field":"Environmental Science","cited_by":4,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Université du Québec à Montréal","funders":"Université Mohammed VI Polytechnique","keywords":"Polyphosphate; Brushite; Phosphorus; Nanocomposite; Materials science; Environmental science; Chemistry; Nanotechnology; Phosphate; Biochemistry; Metallurgy","score_opus":0.026854623749666393,"score_gpt":0.3195050025168102,"score_spread":0.2926503787671438,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4411604551","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9946956,0.0014204552,0.0026508004,0.00004905585,0.000018272796,0.000038369555,0.00017283476,0.000047593472,0.00090696575],"genre_scores_gemma":[0.9938693,0.0010155472,0.003756409,0.000029506584,0.0000053178474,0.00006016347,0.00010736372,0.000018292285,0.001137986],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998764,0.000010595697,0.000009175463,0.00003514397,0.00004676655,0.000022018452],"domain_scores_gemma":[0.99993134,0.000012484217,0.000023158444,0.0000034719267,0.000018546147,0.000011027153],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00018344125,0.00035982515,0.00026899556,0.00025033613,0.00016187377,0.00034398897,0.00022091156,0.0003681121,0.00039088845],"category_scores_gemma":[0.00018246715,0.00020199631,0.00034105615,0.00015036252,0.00015298919,0.00034600313,0.0002587854,0.0004777739,0.0000931788],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000040471514,0.0000135768305,0.000070300746,0.00007197571,0.000004462589,0.000013264878,0.000008761915,0.000120285375,0.9982981,0.000033090375,0.000015730875,0.0013100265],"study_design_scores_gemma":[0.000009194895,0.00033105852,0.0010445602,0.0000065145377,0.000023974231,0.000024226754,0.000018341458,0.0012448946,0.9960299,0.000027973305,0.0012326174,0.000006730337],"about_ca_topic_score_codex":0.001131668,"about_ca_topic_score_gemma":0.0025941127,"teacher_disagreement_score":0.001131668,"about_ca_system_score_codex":0.00031763565,"about_ca_system_score_gemma":0.0001914187,"threshold_uncertainty_score":0.0023046136},"labels":[],"label_agreement":null},{"id":"W4412429519","doi":"10.1016/j.jafr.2025.102174","title":"Cellulose nanocrystals constructed chevaux-de-frise: effect of surface topography on mechano-bactericidal activity","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Advanced Cellulose Research Studies","field":"Materials Science","cited_by":0,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"Natural Sciences and Engineering Research Council of Canada; China Scholarship Council; Canada Foundation for Innovation; Mesterséges Intelligencia Nemzeti Laboratórium","keywords":"Materials science; Nanotechnology; Atomic force microscopy; Chemistry","score_opus":0.016099085163449666,"score_gpt":0.3232984250667953,"score_spread":0.30719933990334564,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4412429519","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99728096,0.00045360153,0.0014167468,0.00003070199,0.0000143808575,0.000012403875,0.000109759596,0.00002871073,0.00065272726],"genre_scores_gemma":[0.99588746,0.0002592026,0.0027826473,0.000031684158,0.00000286238,0.000016127635,0.00014026325,0.0000140848415,0.00086569955],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999089,0.0000078667135,0.0000060689267,0.00002554602,0.000026874912,0.000024793748],"domain_scores_gemma":[0.9998293,0.00003441859,0.000051513438,0.000014640586,0.00002877361,0.000041387557],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00013835577,0.00034890533,0.00018040517,0.00010848338,0.00009144158,0.00022028961,0.00020308956,0.00037631812,0.00057257275],"category_scores_gemma":[0.00028553317,0.00016151037,0.00019352698,0.00011286226,0.00013999458,0.0002541775,0.0001436826,0.00040630286,0.00011291575],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00003611947,0.000006979278,0.0000759445,0.000016887818,0.000003783258,0.000020300082,0.000006141894,0.00006962629,0.9990128,0.00002900867,0.000014234048,0.0007081527],"study_design_scores_gemma":[0.0000051882744,0.00005042197,0.0011358358,0.000001571,0.00000409146,0.000033903438,0.000006387477,0.0006568405,0.9977671,0.00000513757,0.0003295639,0.0000040002046],"about_ca_topic_score_codex":0.0013808879,"about_ca_topic_score_gemma":0.0031885447,"teacher_disagreement_score":0.0013808879,"about_ca_system_score_codex":0.00033506763,"about_ca_system_score_gemma":0.00013902546,"threshold_uncertainty_score":0.0027456284},"labels":[],"label_agreement":null},{"id":"W4414439935","doi":"10.1016/j.jafr.2025.102382","title":"The effect of high hydrostatic pressure on anthocyanin stability via pectin interaction: A multifaceted study on thermal, digestive, and environmental stress in food systems","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Polysaccharides and Plant Cell Walls","field":"Agricultural and Biological Sciences","cited_by":3,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"National Natural Science Foundation of China","keywords":"Pectin; Anthocyanin; Hydrostatic pressure; Thermogravimetric analysis; Thermal stability; Degradation (telecommunications); Pascalization; Food chemistry; Food systems","score_opus":0.02018510573393102,"score_gpt":0.2673188157462596,"score_spread":0.2471337100123286,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4414439935","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9941438,0.003374508,0.0014116578,0.0000720374,0.000021294256,0.00002396608,0.000105758336,0.000020990245,0.00082601607],"genre_scores_gemma":[0.996415,0.0016926947,0.000979029,0.000046797457,0.000011307555,0.000020684436,0.000082205435,0.0000091209495,0.0007432439],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998927,0.000010910191,0.0000054667894,0.000030912837,0.000033439002,0.000026431975],"domain_scores_gemma":[0.9999207,0.000019637957,0.000022043656,0.000005565966,0.000018030703,0.000014058594],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00016074235,0.00029654516,0.000265752,0.00012178447,0.00020238342,0.00024385516,0.00014056252,0.00025098975,0.00075217243],"category_scores_gemma":[0.0001431404,0.00012530513,0.0002806813,0.00016302109,0.00026679566,0.00034506992,0.00021421512,0.0004931728,0.00009682145],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000048824724,0.000020202335,0.00021662463,0.000098107164,0.000010010891,0.00004412301,0.00003989932,0.000092975235,0.9974694,0.00003520226,0.00003313911,0.0018914944],"study_design_scores_gemma":[0.0000065594377,0.00048433608,0.010701618,0.00001036005,0.000029449102,0.00012379597,0.00009068964,0.0013041405,0.98532957,0.000055270335,0.0018484619,0.000015741125],"about_ca_topic_score_codex":0.00049335544,"about_ca_topic_score_gemma":0.00061371137,"teacher_disagreement_score":0.00075217243,"about_ca_system_score_codex":0.0001828381,"about_ca_system_score_gemma":0.00013256478,"threshold_uncertainty_score":0.0025162697},"labels":[],"label_agreement":null},{"id":"W4415955305","doi":"10.1016/j.jafr.2025.102507","title":"Quality and authenticity of animal and vegetable fats imported to the United Arab Emirates","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Edible Oils Quality and Analysis","field":"Chemistry","cited_by":1,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Manitoba","funders":"","keywords":"Peroxide value; Animal fat; Quality (philosophy); Fatty acid; Consumer awareness","score_opus":0.08597709771862293,"score_gpt":0.38565109184477153,"score_spread":0.2996739941261486,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4415955305","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9980539,0.0002672538,0.00021639778,0.000024567904,0.000009487202,0.000012177465,0.00018792036,0.000004624941,0.0012237282],"genre_scores_gemma":[0.99680495,0.00044176518,0.001125612,0.000050087514,0.000008059743,0.000008216914,0.00036973009,0.000007075293,0.001184452],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9988438,0.00027492823,0.00012453544,0.0001290107,0.0005554264,0.000072181036],"domain_scores_gemma":[0.99741924,0.00030182904,0.0009763216,0.0001734823,0.0010747551,0.000054341173],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0021302141,0.0003581407,0.00018381594,0.0015111918,0.0003675186,0.00081391435,0.00020751277,0.00038196132,0.0010569219],"category_scores_gemma":[0.0027910527,0.00019360319,0.00027058492,0.0012915819,0.00051297643,0.0004405857,0.00039869756,0.0003034096,0.0003471662],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00050403853,0.00010852365,0.9059324,0.00032817904,0.00018248711,0.0007599738,0.004012608,0.00026189178,0.049306992,0.00023351767,0.0001795805,0.038189854],"study_design_scores_gemma":[0.000003978725,0.00047157012,0.9799442,0.00008512123,0.000058542257,0.0007569738,0.0037023143,0.00025103532,0.010812796,0.000037569986,0.0038588033,0.000017074895],"about_ca_topic_score_codex":0.007407385,"about_ca_topic_score_gemma":0.01207545,"teacher_disagreement_score":0.007407385,"about_ca_system_score_codex":0.00036361537,"about_ca_system_score_gemma":0.0003189891,"threshold_uncertainty_score":0.014728546},"labels":[],"label_agreement":null},{"id":"W4416288145","doi":"10.1016/j.jafr.2026.103064","title":"Resilience as Welfare: Quantifying Adaptive Capacity in Farm Animals with Sensor-Enabled Phenotyping and Machine Learning","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Effects of Environmental Stressors on Livestock","field":"Agricultural and Biological Sciences","cited_by":1,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Dalhousie University","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Context (archaeology); Resilience (materials science); Scale (ratio); Psychological resilience; Adaptive capacity; Probabilistic logic; Corporate governance; Scalability","score_opus":0.05920314884788156,"score_gpt":0.2786210584367422,"score_spread":0.21941790958886062,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4416288145","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.51553434,0.0015838275,0.47344828,0.0012584546,0.00010451966,0.00010185398,0.0023788305,0.0010718543,0.004518101],"genre_scores_gemma":[0.9308382,0.0006544381,0.065710485,0.00023732136,0.000097112585,0.00011555117,0.0013368973,0.000093929346,0.00091614545],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9992817,0.0002594486,0.000039910712,0.00022825711,0.0001436585,0.00004706786],"domain_scores_gemma":[0.9974617,0.001090511,0.0007581925,0.00035335906,0.00021034958,0.00012590783],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0018960536,0.00080934935,0.00041864102,0.0014441265,0.00023168883,0.0010564141,0.00049786747,0.0007167725,0.000985418],"category_scores_gemma":[0.004978716,0.00023004564,0.0005702725,0.0010398077,0.0010721418,0.0015378571,0.001521757,0.0007787907,0.0003025044],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0006460144,0.00034963663,0.3918461,0.0006548017,0.0009129193,0.00034030734,0.00112856,0.19273134,0.062267307,0.011306883,0.0031407052,0.33467552],"study_design_scores_gemma":[0.000025412808,0.0008305283,0.3783757,0.00027767092,0.0003073351,0.0005984314,0.0006521603,0.53980964,0.016245767,0.0557621,0.006915459,0.00019989275],"about_ca_topic_score_codex":0.0016185966,"about_ca_topic_score_gemma":0.0023069277,"teacher_disagreement_score":0.0018960536,"about_ca_system_score_codex":0.0005201917,"about_ca_system_score_gemma":0.0003658189,"threshold_uncertainty_score":0.010027409},"labels":[],"label_agreement":null},{"id":"W4417000830","doi":"10.1016/j.jafr.2025.102557","title":"Optimizing wet isolation conditions and characterizing functionality of protein isolates from air-classified starch-rich pulse flours","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Proteins in Food Systems","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Saskatchewan","funders":"Government of Saskatchewan","keywords":"Extraction (chemistry); Protein isolate; Yield (engineering); Fourier transform infrared spectroscopy; Precipitation; Pea protein; Emulsion","score_opus":0.05632072780595754,"score_gpt":0.29793408742963245,"score_spread":0.24161335962367492,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4417000830","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9862797,0.0011754674,0.010937753,0.0000764384,0.000020698812,0.00007590709,0.0004345076,0.000076703116,0.00092267455],"genre_scores_gemma":[0.9731504,0.0016097234,0.021446437,0.00012028174,0.000018830471,0.00015197122,0.0019178718,0.00013265661,0.0014518907],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9995952,0.000057897985,0.000038323346,0.000082661354,0.00015336502,0.00007249738],"domain_scores_gemma":[0.99982184,0.000031355947,0.000047021407,0.000011935565,0.000066619694,0.000021190692],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00049930415,0.0005618762,0.00036220814,0.0004301202,0.00023523942,0.00057366287,0.00023180505,0.00032395462,0.000381397],"category_scores_gemma":[0.0005299261,0.00019592355,0.00035725883,0.0004833724,0.00022936954,0.0004765318,0.00037846883,0.00065035216,0.0002928701],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000017862822,0.000012622345,0.0002883667,0.00004195032,0.0000035138476,0.000032366097,0.000022501912,0.000033151366,0.99859613,0.000014387784,0.000015196761,0.00092191744],"study_design_scores_gemma":[0.000004162561,0.00014996585,0.0067123557,0.000012905413,0.000021660682,0.00016621583,0.00008735584,0.0006420821,0.99091244,0.000028798164,0.0012531437,0.000008995274],"about_ca_topic_score_codex":0.00080812705,"about_ca_topic_score_gemma":0.0014977176,"teacher_disagreement_score":0.00080812705,"about_ca_system_score_codex":0.00019337352,"about_ca_system_score_gemma":0.00022339314,"threshold_uncertainty_score":0.002640605},"labels":[],"label_agreement":null},{"id":"W7114918948","doi":"10.1016/j.jafr.2025.102574","title":"Performance of current canola (Brassica napus) hybrids under future rainfed production management","year":2025,"lang":"en","type":"article","venue":"Journal of Agriculture and Food Research","topic":"Nitrogen and Sulfur Effects on Brassica","field":"Biochemistry, Genetics and Molecular Biology","cited_by":0,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Global Institute for Water Security; University of Saskatchewan","funders":"Global Water Futures; Natural Sciences and Engineering Research Council of Canada","keywords":"Canola; Sowing; DSSAT; Bolting; Hybrid; Phenology; Yield (engineering); Crop yield","score_opus":0.014619239240736355,"score_gpt":0.30438977437520237,"score_spread":0.289770535134466,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W7114918948","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9978054,0.00006419506,0.0004889479,0.00003375578,0.0000026096798,0.000007426449,0.00019121965,0.000047640522,0.0013588365],"genre_scores_gemma":[0.99890673,0.000034221524,0.000523151,0.000007417026,4.4792156e-7,0.000004839736,0.0001886817,0.0000068864756,0.0003276185],"study_design_codex":"simulation_or_modeling","study_design_gemma":"observational","domain_scores_codex":[0.9998975,0.000012159016,0.000003775225,0.00003903179,0.000020124868,0.00002740411],"domain_scores_gemma":[0.99983287,0.00004533324,0.00002040683,0.000013693351,0.000053801556,0.00003389163],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002825834,0.00044765839,0.00021159425,0.00024932166,0.0005521807,0.000727507,0.00068901206,0.00041716147,0.00080222805],"category_scores_gemma":[0.00044190578,0.000128117,0.00031353603,0.00022276973,0.00022300625,0.00036203535,0.00016280283,0.00020722054,0.000119140546],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00041684433,0.00018090004,0.11784653,0.000108814,0.00020610355,0.0003046097,0.00030301686,0.79727197,0.059293885,0.0008815851,0.00082055724,0.022365112],"study_design_scores_gemma":[0.00006051209,0.00044659257,0.20127517,0.000016158216,0.000170673,0.00009387762,0.00060017593,0.7841961,0.010384734,0.00038509903,0.0022955537,0.000075398195],"about_ca_topic_score_codex":0.45024112,"about_ca_topic_score_gemma":0.5292362,"teacher_disagreement_score":0.45024112,"about_ca_system_score_codex":0.004635448,"about_ca_system_score_gemma":0.0013133597,"threshold_uncertainty_score":0.89524084},"labels":[],"label_agreement":null}]}