{"meta":{"query_hash":"d0e0ff72dc90","filters":{"venue":"Meso : prvi hrvatski časopis o mesu"},"cohort_total":3,"direct_labels_cover":0,"predictions_cover":3,"exported":3,"export_cap":100000,"truncated":false,"label_status":"direct model label, unvalidated","prediction_status":"machine_predicted_unvalidated (Codex and Gemma teacher distillation)","score_status":"score_only:v0-immature-baseline","snapshot":{"source":"OpenAlex, pinned release, all 482 partitions","release":"2026-06-24","frame_built":"2026-07-12"},"permalink":"https://metacan.xera.ac/q/d0e0ff72dc90","api":"https://metacan.xera.ac/api/v1/cohort?venue=Meso+%3A+prvi+hrvatski+%C4%8Dasopis+o+mesu"},"results":[{"id":"W2612583970","doi":"","title":"The effect of the castration on meat quality traits of Holstein young bulls","year":2013,"lang":"en","type":"article","venue":"Meso : prvi hrvatski časopis o mesu","topic":"Genetic and phenotypic traits in livestock","field":"Biochemistry, Genetics and Molecular Biology","cited_by":0,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Bell (Canada)","funders":"","keywords":"Quality (philosophy); Castration; Animal science; Holstein Cattle; Biology; Food science; Dairy cattle; Endocrinology","score_opus":0.008563450580080272,"score_gpt":0.2503850202892947,"score_spread":0.24182156970921445,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2612583970","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9925923,0.0004971112,0.0002226574,0.00040705135,0.00029721053,0.0007458191,0.000026354504,0.0000073571505,0.005204177],"genre_scores_gemma":[0.9977279,0.00001807447,0.00039709377,0.000072918956,0.00012909855,0.000060905255,0.000014054386,0.000018280341,0.0015617292],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9981849,0.000550614,0.00042279172,0.00028433106,0.0003082419,0.0002491282],"domain_scores_gemma":[0.99877185,0.00015927569,0.0002556292,0.0006442675,0.00011365006,0.000055337878],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005815595,0.00020850077,0.00024188226,0.00001586239,0.00016681023,0.000023705086,0.00048310639,0.00016746935,0.000029232615],"category_scores_gemma":[0.0002866618,0.00011607325,0.00018768839,0.0000981737,0.00024178736,0.000004779904,0.00008747618,0.00016028581,0.000009891266],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00041749282,0.00013592835,0.033912417,0.000177178,0.00025235474,1.9465483e-7,0.0006699237,0.00067034597,0.9201902,0.013038442,0.0047921427,0.025743337],"study_design_scores_gemma":[0.00061209506,0.0009134104,0.47438833,0.0000267305,0.000032991826,0.0000039243064,0.00006014739,0.0000068131935,0.5218709,0.0007546399,0.0012077916,0.00012222563],"about_ca_topic_score_codex":0.0001258028,"about_ca_topic_score_gemma":0.0000847295,"teacher_disagreement_score":0.4404759,"about_ca_system_score_codex":0.00000910111,"about_ca_system_score_gemma":0.000055962322,"threshold_uncertainty_score":0.47333297},"labels":[],"label_agreement":null},{"id":"W2613565129","doi":"","title":"Influenza della castrazione sulle caratteristiche qualitative della carne di vitello Holstein","year":2013,"lang":"it","type":"article","venue":"Meso : prvi hrvatski časopis o mesu","topic":"Horticultural and Viticultural Research","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Bell (Canada)","funders":"","keywords":"Biology; Humanities; Philosophy","score_opus":0.0790253773970929,"score_gpt":0.3455530103852514,"score_spread":0.2665276329881585,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2613565129","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9690226,0.0045562373,0.000007836219,0.014655785,0.0006095937,0.002215778,0.000474083,0.00020872983,0.008249368],"genre_scores_gemma":[0.9633091,0.0009587363,0.00016681275,0.0016359106,0.0013263973,0.0003467053,0.0003994668,0.000023901459,0.031832967],"study_design_codex":"bench_or_experimental","study_design_gemma":"not_applicable","domain_scores_codex":[0.99016243,0.0017938917,0.001730007,0.0018308029,0.0018290064,0.0026538635],"domain_scores_gemma":[0.99457145,0.0013041034,0.00054997497,0.0005195794,0.0015875784,0.0014673013],"candidate_categories":["metaepi_narrow","sts","scholarly_communication","insufficient_payload"],"consensus_categories":["metaepi_narrow","insufficient_payload"],"category_scores_codex":[0.0013457211,0.0013303421,0.0014780393,0.00008630517,0.0013606267,0.0014044871,0.0015068217,0.00085726776,0.0075231926],"category_scores_gemma":[0.00093083264,0.00058063545,0.00071739376,0.0015970601,0.0009624131,0.0009597428,0.0007583471,0.0013529554,0.006729931],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"about_ca_topic_candidate":true,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0005129933,0.0015409607,0.013254235,0.0005656418,0.001044354,0.00034392637,0.040466398,0.0001039847,0.7220592,0.0027137445,0.0940317,0.12336287],"study_design_scores_gemma":[0.0045678215,0.0066246707,0.37559646,0.0013118676,0.00084187894,0.00028878704,0.10680546,0.0017311241,0.07418533,0.0037366974,0.41666478,0.0076451376],"about_ca_topic_score_codex":0.0150987515,"about_ca_topic_score_gemma":0.0015691051,"teacher_disagreement_score":0.6478739,"about_ca_system_score_codex":0.00036717413,"about_ca_system_score_gemma":0.000120210665,"threshold_uncertainty_score":0.9999448},"labels":[],"label_agreement":null},{"id":"W2616275264","doi":"","title":"Einfluss der Kastration auf Fleischqualität von Holstein Jungvieh","year":2013,"lang":"de","type":"article","venue":"Meso : prvi hrvatski časopis o mesu","topic":"Metallurgy and Material Science","field":"Materials Science","cited_by":0,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Bell (Canada)","funders":"","keywords":"Political science","score_opus":0.020903526691162418,"score_gpt":0.2600020748997941,"score_spread":0.2390985482086317,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2616275264","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9529597,0.004109971,0.0025713507,0.007001306,0.015619782,0.0028347883,0.000117491894,0.0005133593,0.014272207],"genre_scores_gemma":[0.9734142,0.0003067519,0.0041250205,0.0019378279,0.0022362373,0.00037608208,0.00011624512,0.00010933897,0.017378302],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99111974,0.0013223059,0.0018571636,0.0018826879,0.0017515587,0.0020665196],"domain_scores_gemma":[0.9956105,0.00025487534,0.0009108378,0.0018049763,0.0005439005,0.0008749274],"candidate_categories":["metaepi_narrow","scholarly_communication","insufficient_payload"],"consensus_categories":["insufficient_payload"],"category_scores_codex":[0.0038279095,0.0010315742,0.0011785502,0.00025630047,0.0009941225,0.0022167207,0.0019284678,0.0007044711,0.026362382],"category_scores_gemma":[0.0007205761,0.0009009397,0.00034295145,0.0008910577,0.00075339334,0.0032819493,0.0006795565,0.0005059775,0.037185673],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00015357316,0.00042055527,0.0007642688,0.0004786001,0.00017729713,0.000057292596,0.0028135793,0.00018506916,0.9446408,0.02276233,0.020399135,0.007147483],"study_design_scores_gemma":[0.0037275604,0.001237324,0.03781975,0.0008612624,0.0009818522,0.00008379041,0.00059946784,0.0030397603,0.60263795,0.022921253,0.32195184,0.0041381805],"about_ca_topic_score_codex":0.0025599771,"about_ca_topic_score_gemma":0.00018938338,"teacher_disagreement_score":0.34200284,"about_ca_system_score_codex":0.00024694373,"about_ca_system_score_gemma":0.00053926726,"threshold_uncertainty_score":0.9993441},"labels":[],"label_agreement":null}]}