{"meta":{"query_hash":"afb2a3f04506","filters":{"venue":"Scientia Horticulturae"},"cohort_total":71,"direct_labels_cover":0,"predictions_cover":71,"exported":71,"export_cap":100000,"truncated":false,"label_status":"direct model label, unvalidated","prediction_status":"machine_predicted_unvalidated (Codex and Gemma teacher distillation)","score_status":"score_only:v0-immature-baseline","snapshot":{"source":"OpenAlex, pinned release, all 482 partitions","release":"2026-06-24","frame_built":"2026-07-12"},"permalink":"https://metacan.xera.ac/q/afb2a3f04506","api":"https://metacan.xera.ac/api/v1/cohort?venue=Scientia+Horticulturae"},"results":[{"id":"W1964119380","doi":"10.1016/j.scienta.2009.05.024","title":"Effects of repeated applications of municipal solid waste compost and fertilizers to three lowbush blueberry fields","year":2009,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Berry genetics and cultivation research","field":"Agricultural and Biological Sciences","cited_by":22,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Nova Scotia Department of Agriculture","funders":"Agriculture and Agri-Food Canada; Natural Sciences and Engineering Research Council of Canada","keywords":"Compost; Loam; Fertilizer; Nutrient; Randomized block design; Agronomy; Green waste; Soil conditioner; Municipal solid waste; Environmental science; Chemistry; Horticulture; Soil water; Waste management; Biology; Soil science","score_opus":0.011882692469856149,"score_gpt":0.2552278109080148,"score_spread":0.24334511843815862,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1964119380","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9995964,0.0000833957,0.00008247687,0.000015056856,0.000011307518,0.000033841243,0.000048204547,0.000013299292,0.0001159114],"genre_scores_gemma":[0.996521,0.00016404189,0.0011307426,0.000092748836,0.000020335643,0.00010887311,0.00033879877,0.000012898354,0.0016105609],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99938214,0.00013027612,0.00006268804,0.00018562541,0.000112579226,0.00012670558],"domain_scores_gemma":[0.99761045,0.0007248649,0.0004972349,0.00013576404,0.00035127034,0.0006803714],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00065169757,0.0008317441,0.0010942818,0.00061214314,0.0010393258,0.0008473509,0.0009606086,0.0008957671,0.0011886469],"category_scores_gemma":[0.0010710439,0.00047490478,0.0005754322,0.00034089526,0.0006187909,0.00038367655,0.00050196814,0.0009644533,0.00015779817],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.014983128,0.0051602353,0.01766606,0.0003642828,0.0002460762,0.000494735,0.00044042798,0.0010174589,0.9487194,0.00004669539,0.00018294263,0.0106786145],"study_design_scores_gemma":[0.0010724429,0.09678872,0.19649099,0.000052330408,0.00055855047,0.0003555116,0.0008838736,0.0046870667,0.6958487,0.00017026236,0.0029544781,0.00013704026],"about_ca_topic_score_codex":0.01144572,"about_ca_topic_score_gemma":0.020656593,"teacher_disagreement_score":0.01144572,"about_ca_system_score_codex":0.0026490188,"about_ca_system_score_gemma":0.0009967022,"threshold_uncertainty_score":0.022758245},"labels":[],"label_agreement":null},{"id":"W1968612004","doi":"10.1016/j.scienta.2008.11.003","title":"A modified chemiluminescence method for hydrogen peroxide determination in apple fruit tissues","year":2008,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Stress Responses and Tolerance","field":"Agricultural and Biological Sciences","cited_by":37,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"Washington Tree Fruit Research Commission","keywords":"Hydrogen peroxide; Ripening; Flesh; Chemistry; Calyx; Food science; Horticulture; Spinach; Biochemistry; Biology","score_opus":0.02949862769454129,"score_gpt":0.26749630726154283,"score_spread":0.23799767956700155,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1968612004","genre_codex":"methods","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.095711775,0.006311404,0.88006777,0.0005778098,0.0008686784,0.0010861338,0.0012697962,0.0047426783,0.009364086],"genre_scores_gemma":[0.17056741,0.0067930156,0.7553337,0.0013730234,0.00051274075,0.004822184,0.010433171,0.00077917444,0.049385563],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9989316,0.0002526565,0.0001260317,0.00032261154,0.00023056097,0.00013658618],"domain_scores_gemma":[0.9990663,0.00025796038,0.000090580594,0.00018201504,0.00027320045,0.00012988679],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0013139703,0.002587909,0.0011085786,0.0021505062,0.0011646843,0.00066226115,0.002485409,0.0014478684,0.0086037405],"category_scores_gemma":[0.00068102864,0.0014128636,0.0014278358,0.0012031576,0.0006081356,0.0010291395,0.0007212885,0.0039870143,0.0037506693],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00018964418,0.00007405765,0.00025148413,0.00041492115,0.00005946683,0.00015761207,0.00008498383,0.000039705963,0.9891523,0.0005609045,0.00088849856,0.008126498],"study_design_scores_gemma":[0.00020212134,0.0007555298,0.0055311522,0.00006581008,0.00029479436,0.002068426,0.000056721936,0.0019186527,0.9545453,0.00076556153,0.03370864,0.00008730843],"about_ca_topic_score_codex":0.0010249136,"about_ca_topic_score_gemma":0.0025091495,"teacher_disagreement_score":0.0086037405,"about_ca_system_score_codex":0.0007136875,"about_ca_system_score_gemma":0.0009947651,"threshold_uncertainty_score":0.028782427},"labels":[],"label_agreement":null},{"id":"W1974208772","doi":"10.1016/j.scienta.2013.01.016","title":"Structuration of the genetic and metabolite diversity among Prince Edward Island cultivated wild rose ecotypes","year":2013,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Horticultural and Viticultural Research","field":"Agricultural and Biological Sciences","cited_by":12,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Université de Montréal; University of Prince Edward Island; Agriculture and Agri-Food Canada","funders":"Agriculture and Agri-Food Canada; University of Prince Edward Island","keywords":"Ecotype; Genetic diversity; Biology; Hybrid; Ploidy; Microsatellite; Metabolite; Botany; Allele; Genetics; Gene; Population","score_opus":0.011605433723800724,"score_gpt":0.21651390720437935,"score_spread":0.20490847348057864,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1974208772","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.999387,0.000028305538,0.000030414187,0.0000070231968,4.1972893e-7,0.0000017651356,0.00014938014,0.0000010535905,0.00039461243],"genre_scores_gemma":[0.99845934,0.000052477793,0.00016221589,0.000016242575,9.2313223e-7,0.000005662215,0.00037219567,0.0000046125815,0.00092629076],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9998386,0.000035867906,0.000015525007,0.00005783691,0.00002402236,0.000028130715],"domain_scores_gemma":[0.99953043,0.00012938854,0.00008979559,0.00006417377,0.000114050905,0.00007212279],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00019805896,0.00018445379,0.00016516006,0.0012044349,0.00045951217,0.0005734657,0.00029475498,0.00020322652,0.0016710517],"category_scores_gemma":[0.0003067264,0.00013333582,0.00015666833,0.00071100093,0.0004193214,0.00017219153,0.00043476748,0.00027124898,0.00025330775],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":true,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0008155309,0.000098098004,0.6167895,0.000055473705,0.0002086283,0.00063481845,0.008123399,0.0001295131,0.36298877,0.0004294774,0.00012106523,0.009605674],"study_design_scores_gemma":[0.000003143776,0.000040179664,0.99641967,0.0000046113,0.000018085126,0.00014983799,0.0013093859,0.00006371595,0.0016677738,0.00002445345,0.00029430448,0.00000490444],"about_ca_topic_score_codex":0.026830893,"about_ca_topic_score_gemma":0.07656017,"teacher_disagreement_score":0.9731691,"about_ca_system_score_codex":0.0003995428,"about_ca_system_score_gemma":0.00022775972,"threshold_uncertainty_score":0.053349435},"labels":[],"label_agreement":null},{"id":"W1974314837","doi":"10.1016/j.scienta.2008.09.017","title":"Regeneration of adventitious shoots from mature stored cotyledons of Japanese plum (Prunus salicina Lind1)","year":2008,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant tissue culture and regeneration","field":"Biochemistry, Genetics and Molecular Biology","cited_by":24,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"","keywords":"Shoot; Prunus salicina; Regeneration (biology); Basal shoot; Botany; Biology; Prunus; Thidiazuron; Horticulture; Micropropagation; Explant culture; In vitro; Cell biology","score_opus":0.009534585048688945,"score_gpt":0.21905661529693823,"score_spread":0.20952203024824928,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1974314837","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9923189,0.0007089236,0.0027840512,0.000038934097,0.000021513635,0.00006234599,0.00084661384,0.0001050421,0.0031135816],"genre_scores_gemma":[0.9654439,0.00067579537,0.0055901096,0.000075473035,0.000013197478,0.000076701486,0.0047271526,0.00017645003,0.023221279],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999279,0.0000073751244,0.000008076001,0.00002459043,0.000018087823,0.000013879185],"domain_scores_gemma":[0.9997385,0.000053769963,0.00002826946,0.000035587324,0.000025077092,0.000118871416],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00012991817,0.00039826302,0.00032273235,0.00035867575,0.00046171388,0.00019151821,0.00042777188,0.00035840608,0.0014762973],"category_scores_gemma":[0.00010256133,0.00035702426,0.00037982568,0.00025279843,0.00016512984,0.00040654186,0.00039248154,0.0009001834,0.00074020895],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000035552992,0.000006075299,0.0000948855,0.000018332888,0.000001234539,0.000057847225,0.00002396575,0.000008762366,0.99946874,0.000026634567,0.00000789749,0.00025012906],"study_design_scores_gemma":[0.00004430365,0.00069871265,0.048291083,0.000017404362,0.00006129134,0.0012489521,0.00018262112,0.00095067924,0.9440592,0.00008204787,0.0043455428,0.000018074268],"about_ca_topic_score_codex":0.0023971105,"about_ca_topic_score_gemma":0.0059588,"teacher_disagreement_score":0.0023971105,"about_ca_system_score_codex":0.00022123216,"about_ca_system_score_gemma":0.00028538893,"threshold_uncertainty_score":0.004938662},"labels":[],"label_agreement":null},{"id":"W1977613847","doi":"10.1016/j.scienta.2008.08.024","title":"Genetic transformation of Prunus domestica L. using the hpt gene coding for hygromycin resistance as the selectable marker","year":2008,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant tissue culture and regeneration","field":"Biochemistry, Genetics and Molecular Biology","cited_by":30,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"","keywords":"Selectable marker; Hygromycin B; Biology; Transformation (genetics); GUS reporter system; Plasmid; Kanamycin; Agrobacterium; Gene; Marker gene; Genetically modified crops; Genetics; Transgene; Molecular biology","score_opus":0.014232798300464375,"score_gpt":0.24177353434302068,"score_spread":0.2275407360425563,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1977613847","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.78710496,0.004438452,0.15329349,0.0011269999,0.0006852394,0.002077842,0.02136201,0.003724207,0.026186833],"genre_scores_gemma":[0.73991925,0.0043017743,0.102518916,0.0005804192,0.00011866823,0.0015186304,0.055886168,0.0017945499,0.093361646],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99963224,0.00007944969,0.000039389342,0.00010188834,0.000098653785,0.00004830236],"domain_scores_gemma":[0.99976,0.00005385086,0.000055819557,0.00005094638,0.000029429375,0.00004998644],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005040166,0.0011457764,0.0009132231,0.0009154938,0.0005275546,0.00049427425,0.0009458394,0.00051809853,0.002625079],"category_scores_gemma":[0.00025276543,0.00053078745,0.00068103574,0.00095991924,0.00041670023,0.00034573954,0.00078086293,0.0015096392,0.0024828943],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00003889761,0.000025633977,0.00006250709,0.00006861395,0.000008070637,0.00006525378,0.000042306794,0.000027972499,0.9978314,0.0002045664,0.00019672884,0.0014279872],"study_design_scores_gemma":[0.00008433626,0.00044931256,0.006568938,0.00003216669,0.00012059568,0.00091769703,0.000091322385,0.0022153344,0.92924505,0.00025862848,0.059982248,0.000034429733],"about_ca_topic_score_codex":0.0011351829,"about_ca_topic_score_gemma":0.0020378316,"teacher_disagreement_score":0.002625079,"about_ca_system_score_codex":0.00057577586,"about_ca_system_score_gemma":0.00030237317,"threshold_uncertainty_score":0.008781731},"labels":[],"label_agreement":null},{"id":"W1977646267","doi":"10.1016/j.scienta.2008.10.011","title":"Rapid seedlings regeneration from seeds and vegetative propagation with sucker and rhizome of Eremospatha macrocarpa (Mann &amp; Wendl.) Wendl and Laccosperma secundiflorum (P. Beauv.) Kuntze","year":2008,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Seedling growth and survival studies","field":"Environmental Science","cited_by":4,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Agence Universitaire de la Francophonie; Nederlandse Vereniging voor Orale Implantologie","keywords":"Sucker; Seedling; Rhizome; Germination; Biology; Sowing; Horticulture; Botany; Greenhouse; Agronomy","score_opus":0.011431583998272533,"score_gpt":0.19035231857552537,"score_spread":0.17892073457725283,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1977646267","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9916646,0.0009135244,0.0023355866,0.00005960854,0.00003130321,0.000114879294,0.0008104133,0.00010533525,0.0039647385],"genre_scores_gemma":[0.97636,0.0007765027,0.004072718,0.00012571223,0.000020859234,0.0002081477,0.0040276153,0.00008764779,0.01432073],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99988306,0.000017001646,0.000013298489,0.000030741674,0.00003363464,0.000022251668],"domain_scores_gemma":[0.9997352,0.000056076893,0.000040916973,0.0000390329,0.000036392725,0.00009249556],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002711272,0.0007410284,0.00027090887,0.000480294,0.00034650092,0.00020806851,0.00044422687,0.00032472826,0.0019455161],"category_scores_gemma":[0.00016239662,0.00022571743,0.00038918384,0.00020953418,0.00016326485,0.00033041567,0.00042283727,0.00082209957,0.0007857449],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00008348373,0.000034982346,0.00019156781,0.000019461826,0.000003015323,0.000052561216,0.000028071652,0.000021685184,0.9985409,0.000052588694,0.000031635518,0.0009401652],"study_design_scores_gemma":[0.000257834,0.0056513273,0.109252624,0.000045958725,0.00009989546,0.00095009705,0.00021568366,0.00097297266,0.8730306,0.00028315713,0.009184021,0.0000557763],"about_ca_topic_score_codex":0.002531989,"about_ca_topic_score_gemma":0.004201079,"teacher_disagreement_score":0.002531989,"about_ca_system_score_codex":0.0003073074,"about_ca_system_score_gemma":0.00029454796,"threshold_uncertainty_score":0.00650841},"labels":[],"label_agreement":null},{"id":"W1978832199","doi":"10.1016/j.scienta.2011.08.006","title":"Starch granule size variation and relationship with tuber dry matter content in heritage potato varieties","year":2011,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Potato Plant Research","field":"Agricultural and Biological Sciences","cited_by":11,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Carleton University; University of Guelph; Agriculture and Agri-Food Canada","funders":"","keywords":"Granule (geology); Starch; Plant variety; Dry matter; Cultivar; Bioproducts; Biology; Horticulture; Agronomy; Botany; Food science; Biotechnology","score_opus":0.0493698528299888,"score_gpt":0.21542698109017086,"score_spread":0.16605712826018207,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1978832199","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99985135,0.000016916698,0.000023926044,0.0000010133857,2.0237043e-7,4.3188624e-7,0.000045135683,0.0000016935705,0.000059392747],"genre_scores_gemma":[0.9996141,0.000014573404,0.00004877415,0.0000017440526,7.3313964e-7,0.0000014298093,0.0001630292,0.0000038134103,0.00015179161],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9998994,0.000013409247,0.000013491816,0.00004191459,0.000015393332,0.000016413145],"domain_scores_gemma":[0.99926645,0.00022987124,0.0002405545,0.000071548224,0.000050401086,0.00014127327],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014483448,0.00018286303,0.00020973507,0.0012493511,0.00022933238,0.00045710913,0.00018111459,0.00019505942,0.0010969918],"category_scores_gemma":[0.0003974756,0.00026137466,0.00021205937,0.0007053726,0.00024379774,0.00022451997,0.00035370354,0.000341546,0.00014370932],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0027071175,0.00019329588,0.46328303,0.00003849373,0.00026657642,0.0005607302,0.000909986,0.00031089882,0.52549917,0.000121053905,0.00006682976,0.00604292],"study_design_scores_gemma":[0.000004332947,0.00008588826,0.99605834,9.316781e-7,0.000017919978,0.00023990915,0.0001108923,0.0001191631,0.0033008137,0.000013169521,0.00004454558,0.0000041124226],"about_ca_topic_score_codex":0.001546641,"about_ca_topic_score_gemma":0.0024250145,"teacher_disagreement_score":0.001546641,"about_ca_system_score_codex":0.00018841782,"about_ca_system_score_gemma":0.000057859506,"threshold_uncertainty_score":0.0036697984},"labels":[],"label_agreement":null},{"id":"W1980625355","doi":"10.1016/j.scienta.2006.02.023","title":"Immunohistochemical localization of phospholipase D in strawberry (Fragaria ananassa Duch.) fruits","year":2006,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Botanical Research and Applications","field":"Agricultural and Biological Sciences","cited_by":4,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Fragaria; Rosaceae; Biology; Immunohistochemistry; Botany; Horticulture","score_opus":0.006332261662242999,"score_gpt":0.21445228685164008,"score_spread":0.2081200251893971,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1980625355","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99128574,0.0022532505,0.0015953318,0.00015076199,0.00003387805,0.000018211285,0.000334109,0.000045268513,0.0042833686],"genre_scores_gemma":[0.9902816,0.001056409,0.002368707,0.00007390845,0.000024653391,0.000028957904,0.0003907528,0.000005945514,0.0057690153],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99996936,0.0000024729159,0.0000022190764,0.000010429412,0.0000042817815,0.000011118579],"domain_scores_gemma":[0.9999491,0.000008615566,0.000010731409,0.00000456453,0.000009476589,0.000017611743],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00006249909,0.0001565414,0.0000890079,0.0003214856,0.00021382087,0.00015306272,0.00010347452,0.00018523865,0.0019807997],"category_scores_gemma":[0.000045834135,0.000086948865,0.00012500296,0.00012692921,0.00014180009,0.00025216365,0.00010194441,0.00021346155,0.00031636117],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000092770744,0.000015241194,0.0010208185,0.000041706484,0.000005701016,0.00016589685,0.000017018778,0.0000110525725,0.9971871,0.00015907624,0.00004626796,0.0012374299],"study_design_scores_gemma":[0.00009826555,0.0006655892,0.26781818,0.00004049088,0.000084560714,0.0027346287,0.00046547176,0.0013051777,0.71663445,0.0004173668,0.009718659,0.000017185188],"about_ca_topic_score_codex":0.0010449528,"about_ca_topic_score_gemma":0.0013953316,"teacher_disagreement_score":0.0019807997,"about_ca_system_score_codex":0.00021144016,"about_ca_system_score_gemma":0.00008137696,"threshold_uncertainty_score":0.006626487},"labels":[],"label_agreement":null},{"id":"W1983419802","doi":"10.1016/j.scienta.2005.03.002","title":"Production and quality of greenhouse roses in recirculating nutrient systems","year":2005,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Stress Responses and Tolerance","field":"Agricultural and Biological Sciences","cited_by":64,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"","keywords":"Nutrient; Greenhouse; Chlorosis; Horticulture; Environmental science; Animal science; Chemistry; Agronomy; Biology","score_opus":0.03716474942279022,"score_gpt":0.25492174142221147,"score_spread":0.21775699199942125,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1983419802","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99873084,0.0003293007,0.00025427222,0.000039672617,0.00000802588,0.000012933356,0.00016001688,0.00002648736,0.00043843515],"genre_scores_gemma":[0.99455667,0.00023570612,0.0007979282,0.000056913843,0.00000848548,0.000023262626,0.0011812324,0.00010928859,0.0030305036],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99942005,0.00015122096,0.00003256632,0.00013799519,0.00015352706,0.000104690065],"domain_scores_gemma":[0.99857044,0.0003139069,0.00026971425,0.00017616477,0.00022632067,0.00044343734],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0006735971,0.00071823405,0.0009462332,0.00037711015,0.0006109273,0.0010364712,0.00066413585,0.00053892867,0.0011918128],"category_scores_gemma":[0.0007401649,0.00042693943,0.00050506595,0.0003607938,0.00045697097,0.0006598598,0.00079175486,0.0013640448,0.00034679243],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0008692694,0.00008558041,0.0013304186,0.000022243887,0.000022309787,0.00005241463,0.00012919938,0.00006470991,0.9964657,0.000034327113,0.00004011972,0.00088365295],"study_design_scores_gemma":[0.00012342572,0.0021382945,0.11226496,0.000019879782,0.00018588058,0.00044422102,0.0005248266,0.0018484838,0.8808702,0.00011209996,0.0014169744,0.000050826955],"about_ca_topic_score_codex":0.008038802,"about_ca_topic_score_gemma":0.0072224955,"teacher_disagreement_score":0.008038802,"about_ca_system_score_codex":0.0009811639,"about_ca_system_score_gemma":0.00048904115,"threshold_uncertainty_score":0.015983999},"labels":[],"label_agreement":null},{"id":"W1987854525","doi":"10.1016/j.scienta.2005.10.002","title":"Seeding rate and seed spacing modulate root yield and recovery of slicer and dicer carrots differently","year":2005,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant nutrient uptake and metabolism","field":"Agricultural and Biological Sciences","cited_by":17,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Nova Scotia Department of Agriculture","funders":"","keywords":"Yield (engineering); Daucus carota; Horticulture; Seeding; Mathematics; Chemistry; Agronomy; Biology; Materials science","score_opus":0.014897835572175123,"score_gpt":0.19731478925243395,"score_spread":0.18241695368025884,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1987854525","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9991424,0.00025499906,0.00020443178,0.000029146324,0.0000067355486,0.0000054012135,0.000072225135,0.000015866224,0.00026865004],"genre_scores_gemma":[0.99754757,0.00017510574,0.00040944648,0.000098671386,0.000007183663,0.000012445326,0.00025435712,0.000057346148,0.0014379382],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99975353,0.00004834869,0.000019527672,0.00006833152,0.000030317822,0.00007994938],"domain_scores_gemma":[0.9989992,0.0002873611,0.00019250995,0.000096700984,0.00008273838,0.00034139183],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002909273,0.0003928995,0.0005644237,0.00030492625,0.00022054873,0.0005034942,0.00038055403,0.0005677522,0.001572549],"category_scores_gemma":[0.0006229022,0.0004975179,0.00032571953,0.00019746856,0.0003494236,0.00057544425,0.00043824356,0.00066624495,0.00036497973],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0005647437,0.000018430956,0.00056647736,0.000012169704,0.0000069445314,0.000022666267,0.00002571405,0.000019821504,0.9983847,0.000019997038,0.000010776723,0.00034768303],"study_design_scores_gemma":[0.00023957278,0.001275496,0.37550458,0.000017728793,0.00014155528,0.00034393716,0.00035808174,0.002717225,0.6179159,0.00021340785,0.0012057981,0.00006666566],"about_ca_topic_score_codex":0.002250669,"about_ca_topic_score_gemma":0.004705111,"teacher_disagreement_score":0.002250669,"about_ca_system_score_codex":0.00046190407,"about_ca_system_score_gemma":0.00023399254,"threshold_uncertainty_score":0.005260706},"labels":[],"label_agreement":null},{"id":"W1992652709","doi":"10.1016/j.scienta.2014.12.035","title":"Effect of propolis on postharvest control of anthracnose and quality parameters of ‘Kent’ mango","year":2015,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Bee Products Chemical Analysis","field":"Agricultural and Biological Sciences","cited_by":43,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"Centre de Coopération Internationale en Recherche Agronomique pour le Développement; Coordenação de Aperfeiçoamento de Pessoal de Nível Superior","keywords":"Propolis; Postharvest; Chitosan; Colletotrichum gloeosporioides; Horticulture; Spore; Biology; Botany; Chemistry; Food science","score_opus":0.0250611513646642,"score_gpt":0.26665518900998536,"score_spread":0.24159403764532117,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1992652709","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9993716,0.0002035937,0.000060814007,0.000026364389,0.000012154498,0.000006773906,0.000034832636,0.000008309558,0.00027551877],"genre_scores_gemma":[0.9977488,0.00015001796,0.00021405099,0.000021992899,0.000008636396,0.000006347131,0.00009591018,0.000005508638,0.0017486318],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999323,0.000014796095,0.000005350681,0.000015108728,0.00000993649,0.000022554746],"domain_scores_gemma":[0.9996455,0.000098381686,0.00005265691,0.000023190538,0.000054278396,0.00012611129],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00012272442,0.00029849668,0.00023118663,0.00018584775,0.00025272468,0.00023091212,0.00024084303,0.00023995507,0.002886972],"category_scores_gemma":[0.00035244465,0.00013733603,0.00016432736,0.00012627707,0.00023251785,0.00034299938,0.0001525295,0.0004624418,0.00022865094],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.012647427,0.00092420966,0.0016446532,0.00012583571,0.000031476873,0.0001403555,0.00016637995,0.0001412137,0.9754724,0.00006888222,0.00011305191,0.008524126],"study_design_scores_gemma":[0.00046681456,0.0335185,0.08608391,0.000034390705,0.00015659758,0.00016937566,0.0004691599,0.0017087804,0.8747305,0.00007727467,0.0025500266,0.000034593926],"about_ca_topic_score_codex":0.0025537105,"about_ca_topic_score_gemma":0.00450345,"teacher_disagreement_score":0.002886972,"about_ca_system_score_codex":0.00021571276,"about_ca_system_score_gemma":0.0002820287,"threshold_uncertainty_score":0.009657919},"labels":[],"label_agreement":null},{"id":"W1993949107","doi":"10.1016/j.scienta.2005.04.009","title":"Phylogenetic relationships among Pyrus pyrifolia and P. communis detected by randomly amplified polymorphic DNA (RAPD) and conserved rDNA sequences","year":2005,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Medicinal plant effects and applications","field":"Medicine","cited_by":12,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Inyuvesi Yakwazulu-Natali; Université Laval","keywords":"RAPD; Phylogenetic tree; Biology; Ribosomal DNA; Pyrus communis; Genetics; Botany; DNA; Phylogenetics; Phylogenetic relationship; PEAR; Gene; Genetic diversity; Population","score_opus":0.021500303861880815,"score_gpt":0.2425734704597539,"score_spread":0.22107316659787307,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1993949107","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9976618,0.00032159025,0.0004019892,0.000018600656,0.000006763826,0.000012653229,0.00013502764,0.000013189173,0.0014283159],"genre_scores_gemma":[0.9974492,0.00012317474,0.00061796524,0.000023230154,0.000008712355,0.000021095495,0.0006637812,0.0000054333973,0.0010873596],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9997962,0.000028354121,0.000015851569,0.00008021835,0.000030333058,0.000049016904],"domain_scores_gemma":[0.9996829,0.00008118764,0.00008584836,0.000023244991,0.00005036807,0.00007652431],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014804484,0.00027459706,0.0003619037,0.0018780251,0.0006850865,0.00040519584,0.00024985778,0.00028036142,0.0007032563],"category_scores_gemma":[0.00027603444,0.00021483898,0.0002214259,0.00087472564,0.00029266797,0.00031319217,0.00044254615,0.0003943047,0.0002891705],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0011170931,0.00016276535,0.0656738,0.00012863637,0.000069801514,0.00082220364,0.0022731603,0.0002564422,0.90589386,0.000384229,0.00007611886,0.02314193],"study_design_scores_gemma":[0.000033347234,0.00047580915,0.97613937,0.00002070814,0.000058264257,0.0012169719,0.0008304893,0.0010923345,0.015057414,0.00015082648,0.0049084793,0.000015893114],"about_ca_topic_score_codex":0.0031137485,"about_ca_topic_score_gemma":0.003221463,"teacher_disagreement_score":0.0031137485,"about_ca_system_score_codex":0.0003802523,"about_ca_system_score_gemma":0.0002088805,"threshold_uncertainty_score":0.0061912537},"labels":[],"label_agreement":null},{"id":"W1994328676","doi":"10.1016/j.scienta.2015.02.041","title":"Soil quality response to cover crops and amendments in a vineyard in Nova Scotia, Canada","year":2015,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Soil Carbon and Nitrogen Dynamics","field":"Agricultural and Biological Sciences","cited_by":23,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Agriculture and Agri-Food Canada; Acadia University; Dalhousie University; Trent University","funders":"Department of Agriculture, Nova Scotia; U.S. Department of Agriculture","keywords":"Vineyard; Cover crop; Agronomy; Crop; Fertilizer; Environmental science; Nova scotia; Soil fertility; Soil water; Horticulture; Biology; Geography","score_opus":0.02875944759296633,"score_gpt":0.26107922400874123,"score_spread":0.2323197764157749,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1994328676","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9987588,0.00017221931,0.000040665956,0.000023039043,0.0000037230498,0.000028574797,0.00040177372,0.0000054303814,0.00056572194],"genre_scores_gemma":[0.9965906,0.0002856727,0.00030628688,0.000063928666,0.000001766021,0.000015859545,0.0005953016,0.000005890522,0.002134629],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9995728,0.000030339326,0.000022787319,0.00014151998,0.000102966515,0.00012961956],"domain_scores_gemma":[0.99926037,0.00004826386,0.00010368746,0.00002142648,0.0003181098,0.00024821833],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00028322102,0.00037779257,0.0004673924,0.0006270805,0.0017757862,0.0010437707,0.00070381287,0.00025672137,0.000715853],"category_scores_gemma":[0.00034798848,0.00028173308,0.00027377022,0.0008610365,0.00061103364,0.00016086547,0.0003906761,0.00026712782,0.0001564459],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.001855391,0.0005318728,0.8857986,0.00024863047,0.00027033096,0.0014565095,0.0024125641,0.0015332521,0.08771642,0.00015391731,0.0012162706,0.016806344],"study_design_scores_gemma":[0.000015565085,0.00014570492,0.99633336,0.000013882055,0.00002129854,0.00006717378,0.0010433559,0.00047078574,0.0010166446,0.00000976285,0.00085183594,0.000010592926],"about_ca_topic_score_codex":0.9817091,"about_ca_topic_score_gemma":0.99526864,"teacher_disagreement_score":0.019852933,"about_ca_system_score_codex":0.019852933,"about_ca_system_score_gemma":0.009765032,"threshold_uncertainty_score":0.1440438},"labels":[],"label_agreement":null},{"id":"W2000397475","doi":"10.1016/j.scienta.2011.04.019","title":"Response of hydroponic tomato to daily applications of aqueous ozone via drip irrigation","year":2011,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant responses to elevated CO2","field":"Agricultural and Biological Sciences","cited_by":47,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"","keywords":"Ozone; Drip irrigation; Irrigation; Phytotoxicity; Greenhouse; Stomatal conductance; Environmental science; Chemistry; Horticulture; Agronomy; Photosynthesis; Biology","score_opus":0.014768208496426006,"score_gpt":0.21255629275390067,"score_spread":0.19778808425747466,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2000397475","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9977324,0.00031503357,0.00040442255,0.00009630373,0.000041446743,0.000046578723,0.00041241362,0.0000481064,0.000903316],"genre_scores_gemma":[0.99410796,0.00018435212,0.0006140545,0.00013062576,0.00001574028,0.0000649884,0.0007990791,0.000051465635,0.004031685],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9997956,0.00002617092,0.000015557924,0.00007102022,0.000040426945,0.000051235285],"domain_scores_gemma":[0.9993905,0.00018195833,0.000072324685,0.000059018657,0.000091485315,0.00020474012],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00023402176,0.00053839164,0.00067976676,0.0002036785,0.00026017107,0.0005135378,0.0004381358,0.0008871315,0.0026373032],"category_scores_gemma":[0.00052556855,0.00038277108,0.0003239188,0.00023688244,0.00037461627,0.00058979343,0.0003662256,0.0012679591,0.00033091722],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0005406424,0.000031092837,0.00014152504,0.000019450908,0.000003964413,0.000028782459,0.00003439931,0.000035209825,0.99886334,0.00001096627,0.000022570508,0.0002681806],"study_design_scores_gemma":[0.00013638208,0.0023814507,0.038558472,0.000012177495,0.000035510133,0.000102441525,0.00031138715,0.001979584,0.9548101,0.00008332918,0.0015559983,0.00003315848],"about_ca_topic_score_codex":0.0038773573,"about_ca_topic_score_gemma":0.0039416105,"teacher_disagreement_score":0.0038773573,"about_ca_system_score_codex":0.0008016305,"about_ca_system_score_gemma":0.00035117232,"threshold_uncertainty_score":0.00882262},"labels":[],"label_agreement":null},{"id":"W2006974937","doi":"10.1016/j.scienta.2012.02.017","title":"Genetic diversity analysis based on ISSR, RAPD and SSR among Turkish Apricot Germplasms in Iran Caucasian eco-geographical group","year":2012,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Physiology and Cultivation Studies","field":"Agricultural and Biological Sciences","cited_by":57,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"University of British Columbia","keywords":"UPGMA; RAPD; Germplasm; Genetic diversity; Biology; Dendrogram; Prunus armeniaca; Cultivar; Genetic marker; Microsatellite; Botany; Genetic relationship; Genetic variation; Horticulture; Genetics; Gene; Allele; Medicine; Population","score_opus":0.015341193824295425,"score_gpt":0.2017100771381867,"score_spread":0.1863688833138913,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2006974937","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99942136,0.000075871445,0.00012315525,0.0000074228215,0.0000032820517,0.000005985682,0.00009161527,0.000003335282,0.0002679264],"genre_scores_gemma":[0.9982089,0.00012239724,0.00068717723,0.000016943437,0.0000066364432,0.00001469555,0.00060301676,0.000005120725,0.00033512688],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9996239,0.000040860636,0.000050437728,0.00014304795,0.000062645064,0.000079118836],"domain_scores_gemma":[0.9997069,0.000060274593,0.00007237022,0.000017415228,0.00008905943,0.000054051543],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00037230548,0.0004113641,0.00038307536,0.0022826707,0.00061087986,0.00042466068,0.00031789346,0.00022816379,0.0006572426],"category_scores_gemma":[0.00030121222,0.00013108566,0.00041086125,0.001601241,0.00026962667,0.00014134408,0.0002035923,0.00026910225,0.00015120709],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0024424023,0.0006280287,0.508691,0.00017739233,0.0004812679,0.0018710108,0.0055500907,0.00053063256,0.43438554,0.0004961218,0.0003570495,0.044389512],"study_design_scores_gemma":[0.000035333374,0.00036729284,0.9917812,0.000012527312,0.00015139896,0.00088323496,0.0012719864,0.00029560158,0.003987293,0.00008044964,0.0011195284,0.000014238337],"about_ca_topic_score_codex":0.0037588547,"about_ca_topic_score_gemma":0.006479948,"teacher_disagreement_score":0.0037588547,"about_ca_system_score_codex":0.00040290022,"about_ca_system_score_gemma":0.00036484335,"threshold_uncertainty_score":0.0074739456},"labels":[],"label_agreement":null},{"id":"W2010474483","doi":"10.1016/j.scienta.2012.06.037","title":"Determination of nutrients in hydroponic solutions using mid-infrared spectroscopy","year":2012,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Spectroscopy and Chemometric Analyses","field":"Chemistry","cited_by":24,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"Agriculture and Agri-Food Canada; Ministry of Education of the People's Republic of China","keywords":"Partial least squares regression; Chemistry; Greenhouse; Nutrient; Calibration; Coefficient of determination; Analytical Chemistry (journal); Environmental chemistry; Mathematics; Horticulture; Statistics","score_opus":0.028745833742668456,"score_gpt":0.30272340664786224,"score_spread":0.27397757290519376,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2010474483","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9178177,0.005912009,0.06591431,0.00025956376,0.00014306366,0.0001861819,0.0018688795,0.0004333576,0.007464893],"genre_scores_gemma":[0.88070977,0.0045008534,0.106876224,0.00016707035,0.00005232967,0.00029175094,0.0013732266,0.000107381806,0.0059214244],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99971217,0.000034187276,0.00001920203,0.00008813958,0.00011891386,0.000027322578],"domain_scores_gemma":[0.9998122,0.000057066696,0.000023547938,0.000017134627,0.00006252476,0.000027432416],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00029965318,0.0005123326,0.00035971246,0.0006533446,0.00047525886,0.000519069,0.0004993839,0.0004529566,0.0007705523],"category_scores_gemma":[0.00042846016,0.00027823407,0.00018552004,0.0007454573,0.00031555092,0.0006417833,0.00031113063,0.00085888954,0.0003194447],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000098515775,0.00001585163,0.00047388268,0.000037429618,0.0000054316897,0.000016392964,0.000021460533,0.00005171917,0.9960504,0.000048785078,0.000027827695,0.003152266],"study_design_scores_gemma":[0.000017136541,0.00012944157,0.010018796,0.000010375882,0.00002409533,0.00007830473,0.00006436283,0.0026185561,0.9845069,0.00016904178,0.002350166,0.000012782896],"about_ca_topic_score_codex":0.0025134806,"about_ca_topic_score_gemma":0.00469798,"teacher_disagreement_score":0.0025134806,"about_ca_system_score_codex":0.0003132985,"about_ca_system_score_gemma":0.0004418344,"threshold_uncertainty_score":0.0049976707},"labels":[],"label_agreement":null},{"id":"W2023904780","doi":"10.1016/j.scienta.2014.11.019","title":"Evaluation of the CROPGRO model for white cabbage production under temperate European climate conditions","year":2014,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Climate change impacts on agriculture","field":"Agricultural and Biological Sciences","cited_by":12,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Ministry of Rural Affairs","keywords":"DSSAT; Cultivar; Temperate climate; Capitata; Brassica oleracea; Agronomy; Biology; Phenology; Crop; Fertilizer; Biomass (ecology); Horticulture; Environmental science; Botany","score_opus":0.07038590538578077,"score_gpt":0.2846698729248954,"score_spread":0.2142839675391146,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2023904780","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9718697,0.00038409274,0.014759749,0.00044186102,0.000085195876,0.00006900031,0.0021155183,0.0008615531,0.009413365],"genre_scores_gemma":[0.99428695,0.00008788418,0.0034217355,0.000050130133,0.000008427042,0.00003360914,0.0007814796,0.00010126034,0.0012285316],"study_design_codex":"simulation_or_modeling","study_design_gemma":"simulation_or_modeling","domain_scores_codex":[0.99962425,0.00016231318,0.00001673202,0.00008674653,0.000039526378,0.00007039045],"domain_scores_gemma":[0.99774784,0.0016784848,0.0000932833,0.0000986385,0.00024584075,0.00013591241],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0012264182,0.0010539577,0.0012555551,0.00053214486,0.0006622599,0.0014603122,0.0017130981,0.0019989754,0.004324994],"category_scores_gemma":[0.002626515,0.00052629045,0.00090322515,0.00077733974,0.0005529889,0.0009841585,0.0005702893,0.0009876484,0.0004165906],"study_design_candidate":"simulation_or_modeling","study_design_consensus":"simulation_or_modeling","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000099440054,0.000042020685,0.0010039624,0.000021337188,0.000016878028,0.000022956456,0.000009551359,0.9971424,0.0001909922,0.00022877789,0.00017121932,0.0010505283],"study_design_scores_gemma":[0.00003334937,0.000032441687,0.00051866006,0.000003907127,0.000008748708,0.000003982418,0.000016635744,0.9989544,0.00017198829,0.00012265089,0.00012706584,0.000006138701],"about_ca_topic_score_codex":0.11095135,"about_ca_topic_score_gemma":0.052260995,"teacher_disagreement_score":0.11095135,"about_ca_system_score_codex":0.0017687996,"about_ca_system_score_gemma":0.0017050008,"threshold_uncertainty_score":0.2206111},"labels":[],"label_agreement":null},{"id":"W2026247944","doi":"10.1016/j.scienta.2014.02.038","title":"Pre-harvest treatment of spinach with Ascophyllum nodosum extract improves post-harvest storage and quality","year":2014,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Growth Enhancement Techniques","field":"Agricultural and Biological Sciences","cited_by":34,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada; Acadian Seaplants (Canada); Dalhousie University","funders":"Agriculture and Agri-Food Canada; Natural Sciences and Engineering Research Council of Canada; Department of Agriculture, Nova Scotia","keywords":"Spinach; Spinacia; Horticulture; Ascophyllum; Harvest time; Lipid peroxidation; Chlorophyll; Chemistry; Vitamin C; Botany; Dry weight; Dry matter; Biology; Antioxidant; Food science; Chloroplast; Biochemistry","score_opus":0.017162017721389023,"score_gpt":0.24638760167489954,"score_spread":0.2292255839535105,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2026247944","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9953886,0.0022385702,0.0009018195,0.00006204626,0.00006259125,0.000016368906,0.00029833286,0.00006665969,0.00096504146],"genre_scores_gemma":[0.9940883,0.0005172661,0.00052753865,0.00006273223,0.000011149711,0.000009723346,0.0006361854,0.000020904612,0.004126232],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99991715,0.000008869657,0.0000073772117,0.000020907493,0.000018097517,0.000027504457],"domain_scores_gemma":[0.9998061,0.000022331034,0.000040218525,0.00002715126,0.000033476368,0.00007082535],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000119873504,0.00037289853,0.0003850339,0.00016985864,0.00029179372,0.00034766668,0.00020927022,0.0003154688,0.002034122],"category_scores_gemma":[0.00011955879,0.000112535774,0.000303991,0.00015875092,0.00011649999,0.00031279738,0.00021346766,0.0006397701,0.00035537663],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0005222118,0.00006655136,0.0003699238,0.000027916656,0.000006801601,0.000020570047,0.000008082194,0.0000094732495,0.99754936,0.000007960534,0.000028202367,0.0013830282],"study_design_scores_gemma":[0.000028240194,0.0011794701,0.04076034,0.000014943216,0.00005269376,0.00010687478,0.0000764675,0.00018255642,0.9559242,0.000030306323,0.0016344282,0.00000947988],"about_ca_topic_score_codex":0.0017611377,"about_ca_topic_score_gemma":0.005175881,"teacher_disagreement_score":0.002034122,"about_ca_system_score_codex":0.00017565109,"about_ca_system_score_gemma":0.0002617098,"threshold_uncertainty_score":0.006804824},"labels":[],"label_agreement":null},{"id":"W2032152699","doi":"10.1016/j.scienta.2011.04.004","title":"Flowering control in Watsonia: Effects of corm size, temperature, photoperiod and irradiance","year":2011,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Flowering Plant Growth and Cultivation","field":"Agricultural and Biological Sciences","cited_by":19,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Kruger (Canada)","funders":"Claude Leon Foundation; Inyuvesi Yakwazulu-Natali; National Research Foundation; University of Minnesota","keywords":"photoperiodism; Vernalization; Corm; Biology; Dormancy; Phenology; Inflorescence; Shoot; Botany; Horticulture; Leafy; Meristem; Sowing; Growing season; Vegetative reproduction; Irradiance; Germination","score_opus":0.00491235083519346,"score_gpt":0.1501353865854349,"score_spread":0.14522303575024145,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2032152699","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99788624,0.0002421569,0.00050627853,0.0000427438,0.000008027846,0.00001303943,0.00012678577,0.000040483992,0.0011342772],"genre_scores_gemma":[0.9959409,0.000096200965,0.0007942789,0.000066228524,0.000004531093,0.00002043028,0.00033174382,0.000102476515,0.0026433177],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99965036,0.000057961788,0.000024353592,0.00014774548,0.00004567,0.00007403146],"domain_scores_gemma":[0.99903786,0.00026304775,0.00012356909,0.00011931786,0.0001239626,0.00033219325],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002863917,0.00053638575,0.00080197846,0.000669747,0.0008514735,0.00080140284,0.0013602704,0.00034080815,0.001954701],"category_scores_gemma":[0.00074679113,0.00039109774,0.00044839102,0.0004886583,0.0009554546,0.000691703,0.0010272294,0.0008904159,0.00033516478],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0017669556,0.00013204927,0.014149698,0.00007471443,0.000052268973,0.00015181018,0.0006029192,0.0009336138,0.9726394,0.0009757278,0.00021413241,0.0083067315],"study_design_scores_gemma":[0.0003487617,0.0012618508,0.65779287,0.000031291445,0.00025092482,0.00083125394,0.0018238447,0.022076584,0.3015326,0.0011816215,0.012725573,0.00014279108],"about_ca_topic_score_codex":0.05112938,"about_ca_topic_score_gemma":0.06398055,"teacher_disagreement_score":0.05112938,"about_ca_system_score_codex":0.0038749455,"about_ca_system_score_gemma":0.0008087507,"threshold_uncertainty_score":0.10166353},"labels":[],"label_agreement":null},{"id":"W2040291565","doi":"10.1016/j.scienta.2006.01.020","title":"Variation in total phenolics and antioxidant capacity among European plum genotypes","year":2006,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Phytochemicals and Antioxidant Activities","field":"Medicine","cited_by":116,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph; Nova Scotia Department of Agriculture","funders":"","keywords":"Gallic acid; Antioxidant capacity; Ascorbic acid; Antioxidant; Food science; Chemistry; Health benefits; Horticulture; Phenols; Botany; Biology; Traditional medicine; Biochemistry; Medicine","score_opus":0.0077722196310024095,"score_gpt":0.2029364065872306,"score_spread":0.1951641869562282,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2040291565","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9996495,0.000059826056,0.000096317955,0.0000034907996,0.0000011028541,0.0000015521072,0.00006638606,0.0000029669006,0.00011888158],"genre_scores_gemma":[0.99839896,0.00007345027,0.00029660107,0.000017700113,0.0000029598848,0.000007348007,0.0004145107,0.000021776617,0.00076663203],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9993581,0.00016714848,0.000058915633,0.00024834657,0.000089409106,0.00007812746],"domain_scores_gemma":[0.9990772,0.00035184316,0.00019046463,0.00009922905,0.00009870052,0.00018250459],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005100649,0.00041525305,0.00057016267,0.0013803317,0.00035030066,0.0005723054,0.0002862555,0.00056927756,0.0016172142],"category_scores_gemma":[0.0005854713,0.0002740026,0.00036598387,0.0009207653,0.00036773746,0.00032168423,0.0004990144,0.0003927364,0.0002641716],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0024710218,0.00018850059,0.050542567,0.000046331268,0.00041819803,0.00030409385,0.00061143393,0.00010865946,0.9407318,0.00012545187,0.000035719222,0.0044162683],"study_design_scores_gemma":[0.00002758714,0.00022481436,0.9871408,0.0000048082256,0.00011268168,0.00041938853,0.0001590763,0.00016646794,0.0113609815,0.00005153136,0.0003200392,0.000011787239],"about_ca_topic_score_codex":0.00097238785,"about_ca_topic_score_gemma":0.0017516796,"teacher_disagreement_score":0.0016172142,"about_ca_system_score_codex":0.00029857582,"about_ca_system_score_gemma":0.000119030614,"threshold_uncertainty_score":0.005410135},"labels":[],"label_agreement":null},{"id":"W2044877343","doi":"10.1016/j.scienta.2007.06.005","title":"Characterization of wild Prunus yedoensis analyzed by inter-simple sequence repeat and chloroplast DNA","year":2007,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Pathogens and Fungal Diseases","field":"Biochemistry, Genetics and Molecular Biology","cited_by":27,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"University of British Columbia","keywords":"Chloroplast DNA; Botany; Biology; Taxon; Horticulture; Chloroplast; Genetics; Gene","score_opus":0.0073774319716837875,"score_gpt":0.22671580964291355,"score_spread":0.21933837767122977,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2044877343","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99862266,0.00012549636,0.0005568448,0.00001624255,0.0000044315266,0.000009202711,0.00032661858,0.000008427593,0.0003301127],"genre_scores_gemma":[0.9964103,0.00011653448,0.0005930307,0.000027036083,0.0000031797542,0.000010816945,0.0016299792,0.000014412452,0.0011947148],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99991834,0.000009041199,0.000008477729,0.000029758963,0.000018639385,0.000015828819],"domain_scores_gemma":[0.9998173,0.000036843987,0.000039950235,0.000026505302,0.00003051146,0.000048907088],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00006303727,0.00028239406,0.00021478409,0.0005839157,0.00021046144,0.00020186578,0.00022393544,0.00021051301,0.00051825756],"category_scores_gemma":[0.00017378904,0.00014632047,0.00020718518,0.0003894559,0.00023951645,0.00020615911,0.00023880319,0.0003223326,0.00020319143],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000057321817,0.000015283827,0.0023062667,0.000012396831,0.0000047367234,0.00016080364,0.000057235073,0.000015013047,0.99655306,0.000027353191,0.000005236778,0.0007852726],"study_design_scores_gemma":[0.000041594878,0.00081220834,0.62874067,0.000009565653,0.000109997636,0.0056026345,0.0011987954,0.0009801112,0.3582159,0.00021663339,0.004042841,0.000029086936],"about_ca_topic_score_codex":0.002062776,"about_ca_topic_score_gemma":0.0021967387,"teacher_disagreement_score":0.002062776,"about_ca_system_score_codex":0.00014156556,"about_ca_system_score_gemma":0.00013941442,"threshold_uncertainty_score":0.0041015744},"labels":[],"label_agreement":null},{"id":"W2053110033","doi":"10.1016/j.scienta.2007.10.023","title":"In vitro shoot regeneration from stored mature cotyledons of sweet cherry (Prunus avium L.) cultivars","year":2007,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant tissue culture and regeneration","field":"Biochemistry, Genetics and Molecular Biology","cited_by":50,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"","keywords":"Shoot; Prunus; Incubation; Biology; Regeneration (biology); Botany; Thidiazuron; Cultivar; Horticulture; Cotyledon; Murashige and Skoog medium; Explant culture; In vitro","score_opus":0.007499371387910576,"score_gpt":0.24199843914742167,"score_spread":0.2344990677595111,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2053110033","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99023926,0.0011222239,0.0035508797,0.000076047814,0.000051893894,0.00007643018,0.0017128899,0.00009774525,0.003072598],"genre_scores_gemma":[0.96564007,0.00086174626,0.0050585223,0.0001684562,0.000019308854,0.00009965273,0.0076526254,0.0001758109,0.020323802],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99987614,0.000015662197,0.000018809216,0.000031770036,0.00003315251,0.000024423693],"domain_scores_gemma":[0.99979275,0.000049349474,0.000021869562,0.000024217465,0.000037237227,0.00007466928],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002276056,0.00033481407,0.00045624695,0.00027537203,0.00032766708,0.00029750145,0.0004296903,0.0003291386,0.0016657305],"category_scores_gemma":[0.00012362459,0.0002981639,0.00035424565,0.00023474202,0.00015981909,0.00032187998,0.00036458153,0.0009818751,0.00071722723],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000031971944,0.0000048490456,0.00006709123,0.000018708852,0.0000016222838,0.00003255776,0.000022046286,0.000007636363,0.9995766,0.000018778137,0.000011658853,0.00020637392],"study_design_scores_gemma":[0.000033838514,0.0005877786,0.022752846,0.000020092337,0.00005671264,0.0005365796,0.00013853812,0.0005489813,0.9711505,0.000055896795,0.004101613,0.000016629023],"about_ca_topic_score_codex":0.0025303613,"about_ca_topic_score_gemma":0.0059901425,"teacher_disagreement_score":0.0025303613,"about_ca_system_score_codex":0.00029489974,"about_ca_system_score_gemma":0.0002550244,"threshold_uncertainty_score":0.0055724382},"labels":[],"label_agreement":null},{"id":"W2055462296","doi":"10.1016/j.scienta.2014.10.026","title":"Characterization of the stage dependency of high temperature on green ripening reveals a distinct chlorophyll degradation regulation in banana fruit","year":2014,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Postharvest Quality and Shelf Life Management","field":"Agricultural and Biological Sciences","cited_by":34,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"Science and Technology Planning Project of Guangdong Province; National Key Research and Development Program of China; Consejo de Ciencia y Tecnología del Estado de Tabasco; Natural Science Foundation of Guangdong Province; National Natural Science Foundation of China","keywords":"Ripening; Chlorophyll; Ethylene; Horticulture; Respiration rate; Context (archaeology); Climacteric; Chlorophyll a; Botany; Chemistry; Postharvest; Respiration; Musa acuminata; Biology; Biochemistry","score_opus":0.014683325737945653,"score_gpt":0.20960023898999083,"score_spread":0.1949169132520452,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2055462296","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9976418,0.00055381603,0.0007058818,0.000032180116,0.000007935508,0.000010075986,0.00039089506,0.00002019706,0.00063722837],"genre_scores_gemma":[0.996476,0.00021890347,0.0004094721,0.00003561715,0.000007804317,0.000022389479,0.000917449,0.000024438932,0.0018879677],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9999447,0.0000046350647,0.0000034154796,0.000019926601,0.0000109674365,0.00001631132],"domain_scores_gemma":[0.99986434,0.000037453305,0.000024939383,0.000015926233,0.000027136222,0.000030122976],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00008154475,0.00017043523,0.00021642682,0.0002673462,0.00016302933,0.0003348275,0.00014537992,0.00020441762,0.0014016471],"category_scores_gemma":[0.00012701045,0.00018521992,0.0002443509,0.00016393828,0.00017642388,0.00027863015,0.0001927322,0.00042088743,0.00024244863],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00011045712,0.0000074037653,0.0011284972,0.000009953663,0.0000030637736,0.000009496148,0.000017726023,0.000009603927,0.9982436,0.000014631648,0.00000975794,0.00043585617],"study_design_scores_gemma":[0.0000074172817,0.00018306001,0.6517341,0.000004627517,0.000025476065,0.00012917272,0.00009976937,0.0008625357,0.34613466,0.000060005797,0.0007446493,0.000014500882],"about_ca_topic_score_codex":0.0015581775,"about_ca_topic_score_gemma":0.0027929076,"teacher_disagreement_score":0.0015581775,"about_ca_system_score_codex":0.00023821443,"about_ca_system_score_gemma":0.0001259065,"threshold_uncertainty_score":0.0046889186},"labels":[],"label_agreement":null},{"id":"W2067085621","doi":"10.1016/j.scienta.2007.03.011","title":"An upper limit for elevated root zone dissolved oxygen concentration for tomato","year":2007,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant responses to water stress","field":"Agricultural and Biological Sciences","cited_by":67,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"Agricultural Adaptation Council; Ontario Centres of Excellence","keywords":"Lycopersicon; Horticulture; Chemistry; Oxygen; Nutrient; Respiration rate; DNS root zone; Respiration; Chlorophyll; Animal science; Botany; Biology; Agronomy","score_opus":0.015919307660170648,"score_gpt":0.2530099468849806,"score_spread":0.23709063922480994,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2067085621","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.8359831,0.015747456,0.10995383,0.0021348998,0.00048597294,0.00028270396,0.0045689503,0.0013610121,0.02948212],"genre_scores_gemma":[0.9643099,0.0016829339,0.023054294,0.0011203504,0.00012022953,0.0003072799,0.0054300446,0.00014579234,0.0038290834],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99859816,0.00019941422,0.000089158806,0.0004230754,0.00048321657,0.00020702425],"domain_scores_gemma":[0.99763787,0.0010508267,0.0002229516,0.0002508965,0.000568968,0.00026852245],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0017184181,0.0006376873,0.00073733786,0.0010069659,0.0009342747,0.0019400996,0.0010157503,0.00243521,0.0026566263],"category_scores_gemma":[0.002307618,0.00036945028,0.00044987298,0.00034298905,0.0005430241,0.0008833804,0.0010016579,0.0013196975,0.0010490892],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00052805344,0.00010452053,0.0073482385,0.00021423695,0.000041180196,0.0001749083,0.00022058205,0.00044751866,0.9769527,0.001773158,0.0010891643,0.011105699],"study_design_scores_gemma":[0.000067754576,0.00095337594,0.11583549,0.00034103956,0.00016536663,0.00063368113,0.00067251164,0.005647596,0.8334497,0.0034720907,0.038662955,0.00009847295],"about_ca_topic_score_codex":0.006281018,"about_ca_topic_score_gemma":0.0063810246,"teacher_disagreement_score":0.006281018,"about_ca_system_score_codex":0.0007504041,"about_ca_system_score_gemma":0.0006706844,"threshold_uncertainty_score":0.012488902},"labels":[],"label_agreement":null},{"id":"W2071368528","doi":"10.1016/j.scienta.2013.07.022","title":"Genetic fidelity in tissue-cultured ‘Williams’ bananas – The effect of high concentration of topolins and benzyladenine","year":2013,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant tissue culture and regeneration","field":"Biochemistry, Genetics and Molecular Biology","cited_by":17,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Univerzita Palackého v Olomouci; Centrum Regionu Haná pro Biotechnologický a Zemědělský Výzkum; Ministerstvo Zemědělství; University of British Columbia","keywords":"Subculture (biology); Micropropagation; Explant culture; Biology; Shoot; Botany; Horticulture; Cytokinin; Tissue culture; Somaclonal variation; In vitro; Genetics; Auxin; Gene","score_opus":0.003138868685001515,"score_gpt":0.21394008085711272,"score_spread":0.2108012121721112,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2071368528","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99123025,0.001258962,0.0042336346,0.00019538713,0.000062296254,0.00005496791,0.0005331177,0.00028240585,0.0021490452],"genre_scores_gemma":[0.9890026,0.00047126858,0.0029935292,0.0000693095,0.00001642066,0.00003363076,0.0010651522,0.00041618766,0.005932023],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9988199,0.00025961007,0.00020993229,0.00030169537,0.0002649188,0.00014391606],"domain_scores_gemma":[0.9967794,0.0011582271,0.0006322737,0.0006389758,0.0002841174,0.0005070329],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00077283575,0.0007125153,0.0007120845,0.00047829407,0.00044544,0.0012796932,0.0013305126,0.00086232176,0.0026225334],"category_scores_gemma":[0.00089679146,0.00079417776,0.00051700656,0.0003210127,0.0007004981,0.0009669173,0.0012352519,0.0021918067,0.0009302527],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00008997991,0.000017228314,0.00005156803,0.000014396661,0.000004039467,0.000025248764,0.00003022997,0.000028209914,0.9994696,0.00004483839,0.000009315488,0.00021538997],"study_design_scores_gemma":[0.000010724877,0.00011327204,0.0016042656,0.0000049891055,0.000011023286,0.00010612628,0.000030200852,0.00067460095,0.99664116,0.000025880043,0.0007658733,0.000011882967],"about_ca_topic_score_codex":0.00407981,"about_ca_topic_score_gemma":0.0055536893,"teacher_disagreement_score":0.00407981,"about_ca_system_score_codex":0.0008824302,"about_ca_system_score_gemma":0.00046652267,"threshold_uncertainty_score":0.008773267},"labels":[],"label_agreement":null},{"id":"W2071561387","doi":"10.1016/j.scienta.2013.06.030","title":"Shoot regeneration from various explants of horse chestnut (Aesculus hippocastanum L.)","year":2013,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant tissue culture and regeneration","field":"Biochemistry, Genetics and Molecular Biology","cited_by":15,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Institute of Genetics; Ministerstvo Zemědělství","keywords":"Shoot; Explant culture; Aesculus hippocastanum; Biology; Organogenesis; Botany; Regeneration (biology); Murashige and Skoog medium; Horticulture; Cell biology","score_opus":0.008543724507761951,"score_gpt":0.21013064454165778,"score_spread":0.20158692003389583,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2071561387","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.97935253,0.0024137944,0.0061003114,0.00010494558,0.000075797296,0.00013819315,0.0020104505,0.00017600978,0.009628095],"genre_scores_gemma":[0.9468564,0.0023397298,0.008562891,0.00014619254,0.000026909585,0.00010799998,0.009725192,0.00012688679,0.032107856],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99992585,0.000009410078,0.00001089748,0.000017563916,0.000023543655,0.000012720559],"domain_scores_gemma":[0.99991906,0.000022768056,0.000010075811,0.000010176213,0.000015030062,0.000022884191],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014022437,0.0004200896,0.00027603417,0.00046825776,0.00033066113,0.00021047007,0.00020864344,0.00023380613,0.0016737563],"category_scores_gemma":[0.00007050642,0.0001687496,0.0003164366,0.00036571987,0.00014453426,0.00016801554,0.00025408855,0.00054941897,0.0005695278],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000030035688,0.0000047524536,0.000096811236,0.000040324918,0.000002445901,0.00007252264,0.000024678,0.000015320917,0.9992067,0.00002611535,0.000021502048,0.00045882128],"study_design_scores_gemma":[0.000018279308,0.00037275406,0.018270126,0.000027853594,0.000080531194,0.00075301476,0.00016033834,0.0005283717,0.97233814,0.00004647747,0.0073922984,0.000011713247],"about_ca_topic_score_codex":0.0025664237,"about_ca_topic_score_gemma":0.006656964,"teacher_disagreement_score":0.0025664237,"about_ca_system_score_codex":0.0002068654,"about_ca_system_score_gemma":0.00023678174,"threshold_uncertainty_score":0.0055992603},"labels":[],"label_agreement":null},{"id":"W2082232572","doi":"10.1016/j.scienta.2008.07.014","title":"The response of plant growth and leaf gas exchange to the speed of lamp movement in a greenhouse","year":2008,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant responses to elevated CO2","field":"Agricultural and Biological Sciences","cited_by":15,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"","keywords":"Greenhouse; Movement (music); Plant growth; Horticulture; Environmental science; Biology; Art","score_opus":0.01849807831169797,"score_gpt":0.204897108911135,"score_spread":0.18639903059943702,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2082232572","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99941945,0.00011053398,0.00013098436,0.000032911492,0.000007858484,0.0000059999534,0.00006220941,0.000021359336,0.00020857913],"genre_scores_gemma":[0.9985084,0.00009442584,0.00025690795,0.00005125904,0.000007485455,0.00001753004,0.00020486378,0.000043221204,0.000816],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.999871,0.00003076858,0.0000061663704,0.000035432764,0.00002379431,0.00003272114],"domain_scores_gemma":[0.9993369,0.00034852544,0.0000685919,0.00005145175,0.0000491259,0.00014541551],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002385135,0.00044174385,0.0004300294,0.000298322,0.00041018325,0.00048152258,0.0004589652,0.00055187364,0.0012449346],"category_scores_gemma":[0.0004854644,0.00048096728,0.0002649154,0.00023262626,0.0005405304,0.00033360015,0.00030964398,0.00086477876,0.00017645097],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0015812869,0.000077405326,0.0027733704,0.00002186614,0.000019915176,0.00006379332,0.00008910403,0.0004855258,0.9935707,0.00005134602,0.0001069227,0.0011587974],"study_design_scores_gemma":[0.00030244535,0.0027856873,0.27914867,0.000016563874,0.00016018127,0.00036501564,0.000432076,0.01708684,0.696977,0.00032856409,0.0023032373,0.000093635754],"about_ca_topic_score_codex":0.008775881,"about_ca_topic_score_gemma":0.0067371065,"teacher_disagreement_score":0.008775881,"about_ca_system_score_codex":0.0012745411,"about_ca_system_score_gemma":0.0003549258,"threshold_uncertainty_score":0.017449617},"labels":[],"label_agreement":null},{"id":"W2095041626","doi":"10.1016/j.scienta.2009.11.009","title":"Distribution of free and glycosylated sterols within Cycas micronesica plants","year":2009,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Botany and Geology in Latin America and Caribbean","field":"Agricultural and Biological Sciences","cited_by":8,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of British Columbia","funders":"Cooperative State Research, Education, and Extension Service; Scottish Rite Charitable Foundation of Canada; National Institute of Neurological Disorders and Stroke; U.S. Department of Agriculture","keywords":"Stigmasterol; Botany; Biology; Campesterol; Cycad; Pollen; Glucoside; Sterol; Cholesterol; Biochemistry","score_opus":0.006824014056360159,"score_gpt":0.1977033335833777,"score_spread":0.19087931952701753,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2095041626","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99857116,0.00032469767,0.000099690486,0.000009921024,0.0000020438995,0.0000029876912,0.00017602585,0.0000074434406,0.0008060584],"genre_scores_gemma":[0.99664044,0.00029301908,0.00028321732,0.000016834705,0.0000050058256,0.000009447304,0.00033493494,0.0000113359865,0.0024057785],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99996316,0.000002357137,0.0000022844565,0.000016326218,0.0000049538567,0.000010913467],"domain_scores_gemma":[0.9998654,0.000017315535,0.00003257847,0.000010877697,0.000032676737,0.00004117629],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000060630126,0.00015926718,0.00023002175,0.0011852663,0.00041032993,0.00041758557,0.00015978816,0.00019760153,0.0011112033],"category_scores_gemma":[0.00008903464,0.00014771757,0.00014891486,0.0004319604,0.00023958429,0.00037980505,0.0002864567,0.00034531017,0.00015932764],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0007046545,0.000018808847,0.013016108,0.000058691698,0.00002203484,0.00016917859,0.00039190313,0.000053255786,0.9811265,0.00031698885,0.000027060678,0.004094792],"study_design_scores_gemma":[0.00001991622,0.00027011908,0.9229866,0.000015539106,0.000064578046,0.00042558642,0.0009661992,0.00049066136,0.071521334,0.00022847642,0.0029919052,0.00001918926],"about_ca_topic_score_codex":0.0099740205,"about_ca_topic_score_gemma":0.009022403,"teacher_disagreement_score":0.0099740205,"about_ca_system_score_codex":0.00056458433,"about_ca_system_score_gemma":0.00025328287,"threshold_uncertainty_score":0.019831955},"labels":[],"label_agreement":null},{"id":"W2162075147","doi":"10.1016/j.scienta.2012.12.002","title":"Ethephon and prohexadione-calcium influence the flowering, early yield, and vegetative growth of young ‘Northern Spy’ apple trees","year":2013,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Physiology and Cultivation Studies","field":"Agricultural and Biological Sciences","cited_by":39,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"","keywords":"Ethephon; Horticulture; Yield (engineering); Vegetative reproduction; Biology; Sowing; Botany; Ethylene","score_opus":0.014191098519719402,"score_gpt":0.2039410252639279,"score_spread":0.1897499267442085,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2162075147","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99934715,0.00017157792,0.000043496322,0.000018523895,0.0000041383755,0.0000021347273,0.000055888,0.0000047818835,0.0003522569],"genre_scores_gemma":[0.9968533,0.000107746775,0.00009899731,0.00004149649,0.000005496277,0.000006585426,0.0002646134,0.000016731085,0.002605091],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999051,0.00001925228,0.000007693427,0.000021885582,0.0000145693775,0.00003139623],"domain_scores_gemma":[0.9994616,0.00019371387,0.00005847502,0.000023313167,0.000038486247,0.00022441262],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00013456635,0.00028369424,0.00027200728,0.00020656166,0.00030898312,0.00049606716,0.0002663661,0.00035382542,0.0016374321],"category_scores_gemma":[0.00034051732,0.00031007885,0.0001700223,0.00017176355,0.00036647127,0.0005131757,0.0003098167,0.0006696934,0.00026216134],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0020584657,0.00008746901,0.005852536,0.000041126732,0.000018629336,0.00021483288,0.00022371297,0.000074166055,0.9891936,0.000108067514,0.00008125708,0.0020462505],"study_design_scores_gemma":[0.00012708435,0.0012788539,0.75329983,0.000015991161,0.00008317459,0.00049096014,0.0007419268,0.0015767245,0.23985435,0.00023775043,0.002262107,0.00003131685],"about_ca_topic_score_codex":0.00348036,"about_ca_topic_score_gemma":0.009128565,"teacher_disagreement_score":0.00348036,"about_ca_system_score_codex":0.0004815297,"about_ca_system_score_gemma":0.00026711915,"threshold_uncertainty_score":0.0069202185},"labels":[],"label_agreement":null},{"id":"W2206286244","doi":"10.1016/j.scienta.2015.12.035","title":"Anoxia and anaerobic respiration are involved in “spawn-burning” syndrome for edible mushroom Pleurotus eryngii grown at high temperatures","year":2015,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Fungal Biology and Applications","field":"Medicine","cited_by":43,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"National Key Research and Development Program of China; China Scholarship Council","keywords":"Pleurotus eryngii; Mushroom; Pleurotus; Food science; Chemistry; Anaerobic exercise; Respiration; Spawn (biology); Mycelium; Botany; Biology; Ecology","score_opus":0.029448495492247533,"score_gpt":0.2692596735079121,"score_spread":0.23981117801566454,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2206286244","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99825305,0.0003429788,0.000691585,0.000058294692,0.000019727262,0.000012021073,0.00032011728,0.000035525707,0.00026660343],"genre_scores_gemma":[0.9986014,0.00016295863,0.0003244679,0.00003965446,0.0000036493013,0.0000134837,0.00035761247,0.000006494673,0.00049017655],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998692,0.000014167776,0.00001856662,0.000041301515,0.00002654508,0.000030106206],"domain_scores_gemma":[0.9998087,0.000017835577,0.00010300713,0.000016803733,0.000014928099,0.000038816783],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00006941604,0.0005447444,0.00022699877,0.00037074008,0.00020740833,0.00015066333,0.0002489898,0.00031222592,0.0009789556],"category_scores_gemma":[0.00012928765,0.0001909779,0.0003590584,0.00020128571,0.00036475537,0.00019746066,0.0004126429,0.00057578523,0.00012314913],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00044892755,0.000042764266,0.0032621156,0.000035846926,0.00001603241,0.000739739,0.000026975047,0.00003104445,0.9945686,0.000038686507,0.00004963515,0.0007397891],"study_design_scores_gemma":[0.000042615935,0.0005608422,0.39649382,0.000019165196,0.00010737304,0.0041337926,0.00033645285,0.0010448282,0.59608084,0.00021243344,0.0009444161,0.000023412058],"about_ca_topic_score_codex":0.00082873914,"about_ca_topic_score_gemma":0.0013148378,"teacher_disagreement_score":0.0009789556,"about_ca_system_score_codex":0.00015927265,"about_ca_system_score_gemma":0.00012133472,"threshold_uncertainty_score":0.0032749176},"labels":[],"label_agreement":null},{"id":"W2286832806","doi":"10.1016/j.scienta.2016.01.002","title":"Organically acceptable practices to improve replant success of temperate tree-fruit crops","year":2016,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Pathogens and Fungal Diseases","field":"Biochemistry, Genetics and Molecular Biology","cited_by":24,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"","keywords":"Biology; Agronomy; Temperate climate; Orchard; Agriculture; Crop; Fruit tree; Population; Perennial plant; Productivity; Agroforestry; Crop protection; Horticulture; Ecology; Medicine","score_opus":0.010160221035464908,"score_gpt":0.25956026004423877,"score_spread":0.24940003900877386,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2286832806","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.995756,0.0004889381,0.0017068809,0.00011464369,0.000022087033,0.00007063208,0.00012387005,0.000058480826,0.0016584863],"genre_scores_gemma":[0.9869502,0.0008051461,0.009385499,0.00012078108,0.000024263089,0.00007803889,0.0005299437,0.000053868738,0.0020521749],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99947613,0.00010550892,0.000040388255,0.00014401982,0.00015697294,0.00007702968],"domain_scores_gemma":[0.9993173,0.00007846094,0.00024983223,0.00007161454,0.00012777877,0.00015496704],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00062255946,0.0004196375,0.00029772532,0.0006710974,0.00071565417,0.00083584135,0.00093152106,0.00028011587,0.0019193415],"category_scores_gemma":[0.0006762668,0.000099276665,0.0002578864,0.0006211092,0.00029265517,0.000549672,0.00067657017,0.0005314202,0.00024647076],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0010532112,0.001148768,0.0070362487,0.00036828226,0.000055760815,0.00015761417,0.00041934394,0.00033125211,0.9503644,0.00030189726,0.00022388398,0.038539354],"study_design_scores_gemma":[0.00034093924,0.015754575,0.50435853,0.000244907,0.0005140062,0.0004798021,0.004130203,0.0024793074,0.43729982,0.0011219156,0.033163,0.00011305041],"about_ca_topic_score_codex":0.0046068663,"about_ca_topic_score_gemma":0.017011276,"teacher_disagreement_score":0.0046068663,"about_ca_system_score_codex":0.0013857642,"about_ca_system_score_gemma":0.0017768084,"threshold_uncertainty_score":0.010054469},"labels":[],"label_agreement":null},{"id":"W2290473666","doi":"10.1016/j.scienta.2016.02.004","title":"Organic weed management in perennial fruits","year":2016,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Weed Control and Herbicide Applications","field":"Agricultural and Biological Sciences","cited_by":104,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Dalhousie University","funders":"","keywords":"Weed control; Agronomy; Orchard; Weed; Perennial plant; Soil fertility; Environmental science; Tillage; Cover crop; Organic farming; No-till farming; Agroforestry; Biology; Agriculture; Soil water; Ecology","score_opus":0.010805436309386037,"score_gpt":0.20885439683828763,"score_spread":0.19804896052890159,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2290473666","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99455416,0.0031341773,0.0004996017,0.000075467746,0.000016199827,0.00002188933,0.000047508798,0.000026883486,0.0016240797],"genre_scores_gemma":[0.99567956,0.0012821816,0.00078758295,0.000026063994,0.000012100971,0.000010165706,0.000078984885,0.0000052158375,0.0021180657],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999249,0.000010601831,0.000003923613,0.000013426801,0.000026893878,0.000020235984],"domain_scores_gemma":[0.99989355,0.000015001067,0.00003435721,0.000006815107,0.000013751189,0.000036574213],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014693901,0.00019794436,0.00018727404,0.00041507,0.00022882434,0.0003501886,0.00029364874,0.00014193212,0.0009461634],"category_scores_gemma":[0.00012563283,0.00007301145,0.00011719102,0.00025782592,0.000103388425,0.00019917078,0.00021018929,0.00022190143,0.00008523134],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00073182397,0.00033502484,0.004121108,0.00022971469,0.000029648822,0.00011027919,0.00006209722,0.00027376012,0.9395692,0.0002023171,0.0002276657,0.054107342],"study_design_scores_gemma":[0.0005133169,0.008098808,0.4517843,0.000057779165,0.00026653043,0.00047286894,0.0005456343,0.0030734201,0.5121071,0.000450945,0.02259159,0.000037785365],"about_ca_topic_score_codex":0.0021214737,"about_ca_topic_score_gemma":0.00855289,"teacher_disagreement_score":0.0021214737,"about_ca_system_score_codex":0.00036006139,"about_ca_system_score_gemma":0.00023869233,"threshold_uncertainty_score":0.0042182207},"labels":[],"label_agreement":null},{"id":"W2396327261","doi":"10.1016/j.scienta.2016.04.024","title":"The organic vineyard as a balanced ecosystem: Improved organic grape management and impacts on wine quality","year":2016,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Horticultural and Viticultural Research","field":"Agricultural and Biological Sciences","cited_by":103,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Sonaca (Canada)","funders":"","keywords":"Vineyard; Winery; Organic farming; Wine; Viticulture; Business; Wine grape; Agroforestry; Production (economics); Agriculture; Ecosystem services; Environmental science; Ecosystem; Biology; Economics; Horticulture; Ecology","score_opus":0.01742588292158507,"score_gpt":0.26655894931779733,"score_spread":0.24913306639621227,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2396327261","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99802446,0.00036848258,0.0002903653,0.00010770262,0.000020221289,0.000007395049,0.000023911089,0.000004307069,0.0011530751],"genre_scores_gemma":[0.9986738,0.00022642851,0.00036182808,0.00005249272,0.000008873069,0.000002734619,0.000028860768,0.000002511017,0.00064242416],"study_design_codex":"observational","study_design_gemma":"observational","domain_scores_codex":[0.9997873,0.000059040285,0.000010417911,0.0000346054,0.00004747184,0.00006125522],"domain_scores_gemma":[0.9997631,0.00001641086,0.000049192386,0.000012214395,0.000037460763,0.00012167606],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000387596,0.00022142293,0.00014798612,0.00027035078,0.00040152523,0.0017874967,0.00030785194,0.00027553618,0.0014106029],"category_scores_gemma":[0.00034903624,0.00007896353,0.00014686953,0.00029602172,0.0002825748,0.00070092885,0.0006690306,0.00016598987,0.0000934764],"study_design_candidate":"observational","study_design_consensus":"observational","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0062846607,0.0023984464,0.39403325,0.00066286133,0.00081670965,0.0014599377,0.0010958761,0.009742895,0.3580246,0.0073107337,0.0018172682,0.21635276],"study_design_scores_gemma":[0.00042529282,0.003617777,0.92193085,0.00017528053,0.0005846285,0.00055844727,0.006357498,0.01927719,0.024488961,0.0040101744,0.018518489,0.00005542327],"about_ca_topic_score_codex":0.008394937,"about_ca_topic_score_gemma":0.035093926,"teacher_disagreement_score":0.008394937,"about_ca_system_score_codex":0.0010008133,"about_ca_system_score_gemma":0.0009760923,"threshold_uncertainty_score":0.016692102},"labels":[],"label_agreement":null},{"id":"W2479539904","doi":"10.1016/j.scienta.2016.07.006","title":"Recent advances in organic horticulture technology and management","year":2016,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Organic Food and Agriculture","field":"Agricultural and Biological Sciences","cited_by":7,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Université Laval; Agriculture and Agri-Food Canada","funders":"","keywords":"Orchard; Thinning; Pruning; Carbon footprint; Sowing; Profitability index; Horticulture; Agriculture; Agricultural engineering; Yield (engineering); Production (economics); Human fertilization; Environmental science; Agricultural science; Agroforestry; Agronomy; Business; Forestry; Biology; Engineering; Geography; Economics; Greenhouse gas","score_opus":0.004376722376320871,"score_gpt":0.1869193912139884,"score_spread":0.18254266883766754,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2479539904","genre_codex":"review","genre_gemma":"review","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"review","genre_consensus":"review","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.091001034,0.8423668,0.012397609,0.0065422803,0.0012346525,0.000049184928,0.0003025346,0.00011330419,0.045992546],"genre_scores_gemma":[0.23779581,0.73149425,0.01437284,0.0017047044,0.0023525225,0.000041052903,0.0006435482,0.000029001027,0.011566199],"study_design_codex":"design_other","study_design_gemma":"not_applicable","domain_scores_codex":[0.99960965,0.000053553686,0.000032776356,0.00008549583,0.00016525644,0.000053228574],"domain_scores_gemma":[0.9976418,0.00086362363,0.0005399236,0.00011083199,0.0006533144,0.0001906159],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0014933278,0.0004563701,0.00037410844,0.0010763099,0.0003513428,0.0017253114,0.000604731,0.0005379428,0.0050934325],"category_scores_gemma":[0.0015108695,0.00012664148,0.00028689977,0.002507187,0.00061171566,0.00093299954,0.0006030345,0.0005955299,0.0008424171],"study_design_candidate":"not_applicable","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00020373934,0.00017747072,0.0051133926,0.0024456873,0.000039819017,0.0001069534,0.00012582855,0.00068680244,0.014132998,0.0030488635,0.0034599802,0.97045845],"study_design_scores_gemma":[0.00003555989,0.0007854357,0.055024035,0.0012507722,0.0002981084,0.0010671295,0.000999055,0.00155028,0.021772563,0.0052887616,0.91186875,0.000059559],"about_ca_topic_score_codex":0.0020044032,"about_ca_topic_score_gemma":0.0044982433,"teacher_disagreement_score":0.0050934325,"about_ca_system_score_codex":0.00084595126,"about_ca_system_score_gemma":0.0013495191,"threshold_uncertainty_score":0.01703918},"labels":[],"label_agreement":null},{"id":"W2512281291","doi":"10.1016/j.scienta.2016.08.002","title":"A review of apple preharvest fruit drop and practices for horticultural management","year":2016,"lang":"en","type":"review","venue":"Scientia Horticulturae","topic":"Plant Physiology and Cultivation Studies","field":"Agricultural and Biological Sciences","cited_by":81,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"University of Guelph","keywords":"Preharvest; Abscission; Biology; Malus; Fruit tree; Horticulture; Agronomy; Postharvest","score_opus":0.0716158210418632,"score_gpt":0.34812669524083817,"score_spread":0.27651087419897497,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2512281291","genre_codex":"review","genre_gemma":"review","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"review","genre_consensus":"review","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.00013320403,0.9993358,0.000049151626,0.00008664239,0.0000666881,0.000005999863,0.00004067673,0.0000026143557,0.0002792477],"genre_scores_gemma":[0.00078344357,0.99858403,0.00020506147,0.00012896977,0.00005880586,0.0000059087192,0.00004684649,0.0000010655943,0.00018582595],"study_design_codex":"design_other","study_design_gemma":"not_applicable","domain_scores_codex":[0.9995413,0.00007465769,0.00014685706,0.00008731731,0.00012456844,0.000025437894],"domain_scores_gemma":[0.99887437,0.00062787556,0.00022178667,0.00002369999,0.00020669203,0.000045534824],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0011415929,0.0010136893,0.0022074739,0.004486755,0.00030475447,0.0014824711,0.0012571388,0.0012316685,0.006467358],"category_scores_gemma":[0.0021011583,0.00044355003,0.0011950977,0.0041681994,0.0003807665,0.0014352377,0.0006936934,0.0010488279,0.0009742838],"study_design_candidate":"not_applicable","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00016041622,0.00011679391,0.0004371522,0.14830351,0.00043299203,0.00018461382,0.00011813165,0.00022795395,0.001412211,0.00079796265,0.012746965,0.83506125],"study_design_scores_gemma":[0.00007888382,0.00043751043,0.006659325,0.06492692,0.0026426555,0.001711027,0.00027441882,0.00013688862,0.0010704893,0.0009298408,0.921052,0.00008015541],"about_ca_topic_score_codex":0.0027973386,"about_ca_topic_score_gemma":0.0072299056,"teacher_disagreement_score":0.006467358,"about_ca_system_score_codex":0.0006081414,"about_ca_system_score_gemma":0.0018822681,"threshold_uncertainty_score":0.021635532},"labels":[],"label_agreement":null},{"id":"W2536760678","doi":"10.1016/j.scienta.2016.10.007","title":"Hydraulic and photosynthetic compensation versus fruit yield of red raspberry following partial leaf defoliation","year":2016,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Water Relations and Carbon Dynamics","field":"Environmental Science","cited_by":8,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Université Laval","funders":"Natural Sciences and Engineering Research Council of Canada; China Scholarship Council","keywords":"Canopy; Photosynthesis; Biology; Horticulture; Photosynthetic capacity; Blowing a raspberry; Productivity; Yield (engineering); Agronomy; Botany","score_opus":0.01311383601134933,"score_gpt":0.21058262355508875,"score_spread":0.19746878754373942,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2536760678","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99984074,0.000024448973,0.000019482517,0.000008430111,0.0000015954581,7.571588e-7,0.000025766634,0.0000019292656,0.00007693053],"genre_scores_gemma":[0.9993179,0.000026823114,0.000030699637,0.000013706231,0.0000026242353,0.0000022553863,0.00010533882,0.0000027486462,0.00049796276],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999546,0.0000073323727,0.0000028236132,0.000009753229,0.0000063002876,0.000019153276],"domain_scores_gemma":[0.99956304,0.000111823014,0.00008739019,0.000029961813,0.000031681615,0.00017607033],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00017133335,0.00016904269,0.00028179566,0.00017936576,0.0001829696,0.00019646605,0.00016733842,0.00032098117,0.0011802219],"category_scores_gemma":[0.00041195843,0.00016794955,0.00017115635,0.00013279934,0.00037282726,0.0003522359,0.00015079758,0.000585833,0.0001668256],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.013398793,0.00033970532,0.039394908,0.00004898768,0.00008340869,0.0004703192,0.00028260855,0.0004227989,0.9393737,0.00014788189,0.00017281315,0.005864073],"study_design_scores_gemma":[0.00008971231,0.0021096626,0.9175278,0.0000052446912,0.00009807483,0.0004850496,0.00023065716,0.0021443006,0.07683237,0.00012457755,0.00033217578,0.000020392914],"about_ca_topic_score_codex":0.0031609596,"about_ca_topic_score_gemma":0.004542244,"teacher_disagreement_score":0.0031609596,"about_ca_system_score_codex":0.0003533562,"about_ca_system_score_gemma":0.00019911306,"threshold_uncertainty_score":0.006285131},"labels":[],"label_agreement":null},{"id":"W2560006913","doi":"10.1016/j.scienta.2016.11.052","title":"Irrigation level and time of imposition impact vine physiology, yield components, fruit composition and wine quality of Ontario Chardonnay","year":2016,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Horticultural and Viticultural Research","field":"Agricultural and Biological Sciences","cited_by":34,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"Brock University","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Veraison; Vineyard; Irrigation; Transpiration; Vine; Horticulture; Deficit irrigation; Evapotranspiration; Agronomy; Water-use efficiency; Water content; Yield (engineering); Animal science; Biology; Berry; Botany; Irrigation management; Photosynthesis","score_opus":0.08105788381866896,"score_gpt":0.29777079374001786,"score_spread":0.2167129099213489,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2560006913","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9977672,0.00010083486,0.00007436345,0.00010571798,0.0000066267216,0.000007765501,0.00021738787,0.000012707232,0.0017073053],"genre_scores_gemma":[0.9835871,0.00009325157,0.00018532579,0.00007665195,0.0000027819472,0.00001330333,0.00051444734,0.00002191036,0.015505296],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.9997603,0.000026603313,0.0000056678687,0.00006771984,0.000052750675,0.00008687815],"domain_scores_gemma":[0.9994822,0.000084015664,0.0000638469,0.000022483102,0.0001347176,0.0002127179],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014846754,0.00019215366,0.00031052198,0.00024168608,0.0014679065,0.00083304493,0.00051473576,0.0003352766,0.0029371127],"category_scores_gemma":[0.0005021184,0.0002781219,0.00027486056,0.0002795151,0.0005555075,0.00035738642,0.00056695135,0.00048225455,0.000268533],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.009244205,0.0005587888,0.27209154,0.00014779955,0.0001691519,0.00093365216,0.0065890504,0.00086516654,0.678845,0.00083212607,0.005543451,0.024180055],"study_design_scores_gemma":[0.000035292655,0.00018434381,0.9875443,0.0000091700285,0.000031465526,0.000063205225,0.0012684921,0.0006131476,0.0066315345,0.00006232171,0.00353823,0.000018531318],"about_ca_topic_score_codex":0.8321705,"about_ca_topic_score_gemma":0.94318914,"teacher_disagreement_score":0.16782951,"about_ca_system_score_codex":0.009217157,"about_ca_system_score_gemma":0.004276915,"threshold_uncertainty_score":0.33763576},"labels":[],"label_agreement":null},{"id":"W2752780717","doi":"10.1016/j.scienta.2017.08.053","title":"Adventitious root formation of in vitro peach shoots is regulated by auxin and ethylene","year":2017,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Molecular Biology Research","field":"Agricultural and Biological Sciences","cited_by":56,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"National Research Council Canada","keywords":"Auxin; Shoot; Biology; Botany; Transcriptome; Basal shoot; Plant hormone; Ethylene; Micropropagation; Plant physiology; Explant culture; In vitro; Gene; Gene expression; Biochemistry","score_opus":0.014154420005624377,"score_gpt":0.2502852495904266,"score_spread":0.2361308295848022,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2752780717","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9954993,0.00092265155,0.0010324043,0.000047476053,0.000017661654,0.000010330463,0.00018736394,0.00006290689,0.0022198996],"genre_scores_gemma":[0.9933309,0.00028100962,0.0005222498,0.000037310732,0.000009963871,0.000010363494,0.00058492715,0.000047640624,0.0051756115],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9997949,0.00004273743,0.000016723932,0.000046064273,0.00004176012,0.00005795159],"domain_scores_gemma":[0.9995197,0.00017989721,0.000065568725,0.000060405655,0.000042740707,0.00013167574],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00022044069,0.00042622534,0.00047225915,0.00033793144,0.00037676538,0.00066788547,0.00035997166,0.0003951734,0.0009964852],"category_scores_gemma":[0.00026360172,0.00054299535,0.00044048406,0.0001820183,0.00040318933,0.00046734363,0.00047272193,0.0009696346,0.0005570498],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00009776227,0.000008296719,0.00025668234,0.000011578381,0.0000037063132,0.000050721635,0.000028484757,0.00001718771,0.9992482,0.000039212668,0.000011233963,0.00022686877],"study_design_scores_gemma":[0.00003452471,0.00025731703,0.06359172,0.000009850037,0.00003232282,0.00030264177,0.00014735873,0.0010236672,0.9330283,0.00014021352,0.0014172636,0.000014856527],"about_ca_topic_score_codex":0.002215559,"about_ca_topic_score_gemma":0.004112032,"teacher_disagreement_score":0.002215559,"about_ca_system_score_codex":0.0005924098,"about_ca_system_score_gemma":0.0002528469,"threshold_uncertainty_score":0.0044053197},"labels":[],"label_agreement":null},{"id":"W2783918998","doi":"10.1016/j.scienta.2017.12.056","title":"High productivity of soilless strawberry cultivation under rain shelters","year":2018,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Berry genetics and cultivation research","field":"Agricultural and Biological Sciences","cited_by":33,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Université Laval","funders":"","keywords":"Fragaria; Hydroponics; Cultivar; Environmental science; Greenhouse; Peat; Agronomy; Mulch; Horticulture; Yield (engineering); Biology; Ecology","score_opus":0.024722808252275585,"score_gpt":0.2553965597259549,"score_spread":0.2306737514736793,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2783918998","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9988059,0.00018355262,0.00030151196,0.000021479713,0.000010983609,0.000006269496,0.00014381431,0.000032510416,0.0004940037],"genre_scores_gemma":[0.997575,0.00013365177,0.0005964633,0.000020370318,0.0000097823,0.000007809661,0.00047129806,0.000032906628,0.001152735],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99981004,0.000024248851,0.000012900127,0.000061002374,0.000033074593,0.000058756057],"domain_scores_gemma":[0.9996245,0.00006315515,0.000037814843,0.000050162645,0.00004962175,0.00017481673],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00017869234,0.0003275587,0.00052580104,0.00046585538,0.00047674123,0.0006692899,0.0003046011,0.00029160766,0.0014987671],"category_scores_gemma":[0.0002189576,0.0001641914,0.00038584907,0.00027912177,0.00020569847,0.000346249,0.00052476913,0.00040791926,0.00044849],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00012036708,0.000029687546,0.0014062987,0.00002031173,0.0000053813137,0.000077072626,0.000031280855,0.000021669288,0.99667335,0.000013531691,0.000022946577,0.0015781274],"study_design_scores_gemma":[0.00004923546,0.0010608796,0.2942363,0.000021644735,0.00006445031,0.0006073147,0.000425398,0.0017841377,0.69814265,0.00011078263,0.0034675135,0.00002962166],"about_ca_topic_score_codex":0.0026530141,"about_ca_topic_score_gemma":0.0034408823,"teacher_disagreement_score":0.0026530141,"about_ca_system_score_codex":0.00042020672,"about_ca_system_score_gemma":0.00053928583,"threshold_uncertainty_score":0.0052751303},"labels":[],"label_agreement":null},{"id":"W2791589380","doi":"10.1016/j.scienta.2018.01.004","title":"Impacts of harvest time and water stress on the growth and essential oil components of horehound (Marrubium vulgare)","year":2018,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Phytochemistry and Biological Activities","field":"Agricultural and Biological Sciences","cited_by":29,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Dalhousie University","funders":"","keywords":"Essential oil; Thymol; Carvacrol; Horticulture; Herb; Transplanting; Irrigation; Chemistry; Composition (language); Chemical composition; Botany; Biology; Agronomy; Medicinal herbs; Seedling; Traditional medicine","score_opus":0.013157038583170017,"score_gpt":0.20263630875661076,"score_spread":0.18947927017344074,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2791589380","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9992887,0.00019295489,0.00008940956,0.000029110364,0.000013913435,0.0000027680053,0.00014998033,0.000008127066,0.0002249197],"genre_scores_gemma":[0.99632096,0.00011644515,0.00013760704,0.000070633825,0.000005692497,0.000008875783,0.00055356586,0.00001921421,0.0027670509],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99991536,0.000011053911,0.0000053906383,0.000024370576,0.000012030737,0.000031773587],"domain_scores_gemma":[0.99971443,0.00006409714,0.000044649605,0.000019534917,0.000030946492,0.00012623383],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00010876854,0.00045118117,0.000260179,0.00024054608,0.00022743727,0.00039478127,0.00030389885,0.00028225896,0.0017413659],"category_scores_gemma":[0.00021688643,0.00023502219,0.00024030697,0.00019662835,0.0002163579,0.0004522516,0.0003667442,0.0006439237,0.00029589955],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0025432976,0.00017502799,0.001288225,0.000028267217,0.00001439603,0.0000696924,0.00006709915,0.00006334779,0.99389195,0.000041976637,0.00006153571,0.0017550486],"study_design_scores_gemma":[0.0001894813,0.00347717,0.21445009,0.000016074759,0.00014274128,0.00015848476,0.0005812987,0.002337423,0.7760222,0.000261455,0.0023116218,0.000052002906],"about_ca_topic_score_codex":0.0029442052,"about_ca_topic_score_gemma":0.004214281,"teacher_disagreement_score":0.0029442052,"about_ca_system_score_codex":0.00051767,"about_ca_system_score_gemma":0.00028645177,"threshold_uncertainty_score":0.00585413},"labels":[],"label_agreement":null},{"id":"W2791602230","doi":"10.1016/j.scienta.2018.02.064","title":"A careful choice of compatible pollinizers significantly improves the size of fruits in red raspberry ( Rubus idaeus L.)","year":2018,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Berry genetics and cultivation research","field":"Agricultural and Biological Sciences","cited_by":26,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Dalhousie University","funders":"","keywords":"Blowing a raspberry; Pollination; Biology; Cultivar; Pollen; Berry; Hand-pollination; Crop; Human fertilization; Horticulture; Rubus; Pollen source; Botany; Agronomy; Pollinator","score_opus":0.03146017730663959,"score_gpt":0.2760293191565576,"score_spread":0.24456914184991801,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2791602230","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99864143,0.0005247548,0.00030308703,0.000041869647,0.000011721816,0.0000052871055,0.00004110001,0.000033382315,0.00039746147],"genre_scores_gemma":[0.9955712,0.00028163748,0.0011382792,0.000115775074,0.000009498287,0.000016794558,0.00014205488,0.00004363511,0.0026810984],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998778,0.000022106624,0.000009478209,0.000038740436,0.000025620859,0.000026107107],"domain_scores_gemma":[0.9997528,0.000054750217,0.000046166915,0.000020563684,0.000015891703,0.00010993734],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014207579,0.0002954753,0.00029615412,0.00028067568,0.00023277782,0.0002757104,0.00030619345,0.00030979575,0.0013178022],"category_scores_gemma":[0.00016984082,0.00018631689,0.00017496006,0.00009555687,0.0002045896,0.00019733963,0.00036937514,0.000621482,0.00029625493],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000135413,0.000036233956,0.00020190934,0.00002794504,0.0000047406697,0.000023889259,0.000014411691,0.000021066158,0.99819034,0.000017349883,0.000025601852,0.0013011054],"study_design_scores_gemma":[0.00017316568,0.0017235575,0.09101706,0.00003194098,0.0001700439,0.0004602926,0.00016842673,0.0021110734,0.8991348,0.0001429096,0.004816355,0.000050354793],"about_ca_topic_score_codex":0.0013057628,"about_ca_topic_score_gemma":0.0033384995,"teacher_disagreement_score":0.0013178022,"about_ca_system_score_codex":0.00019377939,"about_ca_system_score_gemma":0.00017174816,"threshold_uncertainty_score":0.0044084787},"labels":[],"label_agreement":null},{"id":"W2807067879","doi":"10.1016/j.scienta.2018.05.041","title":"Tomato proteomics: Tomato as a model for crop proteomics","year":2018,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Advanced Proteomics Techniques and Applications","field":"Chemistry","cited_by":39,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Proteomics; Biotechnology; Quantitative proteomics; Biology; Genomics; Computational biology; Abiotic stress; Phenomics; Genome; Genetics; Gene","score_opus":0.016423667372831602,"score_gpt":0.30106743778550066,"score_spread":0.2846437704126691,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2807067879","genre_codex":"methods","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.21414758,0.294038,0.35223204,0.024893805,0.0059081214,0.00091680646,0.018308185,0.007657055,0.08189843],"genre_scores_gemma":[0.44433907,0.16334924,0.26172286,0.0040110215,0.0019031004,0.0007662691,0.02948194,0.0011344024,0.093292154],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99971944,0.000056397745,0.000012504222,0.000082940285,0.00010306012,0.000025573889],"domain_scores_gemma":[0.9998863,0.000012774639,0.000013603903,0.000018663617,0.00003060137,0.00003808191],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00092557044,0.00094121863,0.00060427125,0.00091569225,0.0005092963,0.0012161857,0.0006309199,0.0011376131,0.0030984713],"category_scores_gemma":[0.0002098891,0.00038661438,0.00041650282,0.0011321569,0.00062084553,0.0016747677,0.00070841727,0.0014332681,0.0031346749],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00018343786,0.0000419319,0.0002451792,0.0005342418,0.000022290964,0.000117211945,0.000033305165,0.00016410914,0.96767455,0.00486043,0.005803746,0.020319585],"study_design_scores_gemma":[0.0001527763,0.0007387902,0.0053528124,0.00020098081,0.00010759184,0.002296208,0.00015285092,0.0041088783,0.5456038,0.010652081,0.43052784,0.00010539769],"about_ca_topic_score_codex":0.0010207682,"about_ca_topic_score_gemma":0.0012939963,"teacher_disagreement_score":0.0030984713,"about_ca_system_score_codex":0.0010015444,"about_ca_system_score_gemma":0.00050874293,"threshold_uncertainty_score":0.010365367},"labels":[],"label_agreement":null},{"id":"W2903736496","doi":"10.1016/j.scienta.2018.11.092","title":"Multiple season-long sprays of ethephon or NAA combined with calcium chloride on Honeycrisp: II. Effect on fruit mineral concentrations and incidence of bitter pit","year":2018,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Physiology and Cultivation Studies","field":"Agricultural and Biological Sciences","cited_by":6,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"","keywords":"Ethephon; Calcium; Horticulture; Chemistry; Incidence (geometry); Nutrient; Animal science; Botany; Biology; Ethylene; Biochemistry","score_opus":0.019479537761290088,"score_gpt":0.24480282816322171,"score_spread":0.22532329040193164,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2903736496","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9983954,0.00061856763,0.00012379384,0.00008123013,0.00005711227,0.000032888867,0.00022327328,0.000028796041,0.00043898524],"genre_scores_gemma":[0.99402386,0.00054821826,0.00041691054,0.000105477564,0.000050744587,0.00006757707,0.00034417762,0.000014094785,0.0044289166],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99986076,0.000021164717,0.000012120711,0.000032941665,0.000020101397,0.000052753658],"domain_scores_gemma":[0.9995308,0.00010649937,0.00007521238,0.000031500582,0.000036529156,0.000219513],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00015798757,0.00047568695,0.0006303155,0.00023922294,0.0002347342,0.0002644445,0.00044876026,0.00065829704,0.0023220675],"category_scores_gemma":[0.00029148287,0.00023361224,0.0002873298,0.000108186985,0.000298421,0.00035739868,0.00019733737,0.00077288353,0.0002680483],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.011221364,0.001038484,0.0016312528,0.00008718848,0.00005055219,0.00013940189,0.00006009373,0.000081475955,0.97900015,0.000026790569,0.00019222549,0.0064709987],"study_design_scores_gemma":[0.0017933652,0.05221807,0.17071834,0.000053946176,0.00026768836,0.00050837075,0.0004162865,0.0015306887,0.7695679,0.000091192975,0.0027771697,0.00005707293],"about_ca_topic_score_codex":0.0015216736,"about_ca_topic_score_gemma":0.0059228237,"teacher_disagreement_score":0.0023220675,"about_ca_system_score_codex":0.00028802452,"about_ca_system_score_gemma":0.00036678708,"threshold_uncertainty_score":0.0077680945},"labels":[],"label_agreement":null},{"id":"W2950740294","doi":"10.1016/j.scienta.2019.108548","title":"Development and application of a pyrogallic acid-based oxygen scavenging packaging system for shelf life extension of peeled garlic","year":2019,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Postharvest Quality and Shelf Life Management","field":"Agricultural and Biological Sciences","cited_by":54,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Polytechnique Montréal","funders":"","keywords":"Modified atmosphere; Scavenger; Oxygen; Low-density polyethylene; Shelf life; Chemistry; Active packaging; Materials science; Polyethylene; Food science; Food packaging; Organic chemistry; Radical","score_opus":0.01722976942304636,"score_gpt":0.22067946849462827,"score_spread":0.20344969907158192,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2950740294","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.96664554,0.0028674605,0.028306717,0.0001172803,0.000087386696,0.00011279048,0.00011873803,0.00019894158,0.001545131],"genre_scores_gemma":[0.9742182,0.0016272551,0.021287493,0.00008986702,0.000022445829,0.000046196972,0.00019439861,0.00002772409,0.002486441],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999261,0.00001036224,0.000005892447,0.00002592432,0.000020094833,0.000011582856],"domain_scores_gemma":[0.9999455,0.000006575395,0.000016590113,0.000007094986,0.00001410631,0.000010163776],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00018642617,0.00041002137,0.00019035033,0.00021656758,0.00014384626,0.0003403659,0.00030726346,0.0003561307,0.0006430449],"category_scores_gemma":[0.000101804326,0.00015034976,0.00032384624,0.00012257542,0.000120553275,0.00034068973,0.00018219106,0.00034104413,0.00022896336],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000033295215,0.000020631596,0.00006172399,0.00004490182,0.000003252286,0.000021554692,0.000009281996,0.0000548894,0.99602157,0.00003856637,0.000014848751,0.0036755954],"study_design_scores_gemma":[0.000003992983,0.00028794052,0.0005974157,0.0000047070107,0.000017727602,0.000051160605,0.0000085636675,0.0007196097,0.9971927,0.000009013211,0.0011030786,0.000004075129],"about_ca_topic_score_codex":0.0001639364,"about_ca_topic_score_gemma":0.0002130878,"teacher_disagreement_score":0.0006430449,"about_ca_system_score_codex":0.0001194806,"about_ca_system_score_gemma":0.00013040731,"threshold_uncertainty_score":0.0021511912},"labels":[],"label_agreement":null},{"id":"W2974095179","doi":"10.1016/j.scienta.2019.108857","title":"Responses of yield and appearance quality of four Brassicaceae microgreens to varied blue light proportion in red and blue light-emitting diodes lighting","year":2019,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Light effects on plants","field":"Agricultural and Biological Sciences","cited_by":74,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Blue light; Sinapis; Brassicaceae; Yield (engineering); Horticulture; Raphanus; Hypocotyl; Botany; Cotyledon; Far-red; Red light; Biology; Photosynthesis; Chemistry; Brassica; Materials science","score_opus":0.022647781094762363,"score_gpt":0.24825475933528215,"score_spread":0.22560697824051978,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2974095179","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99845994,0.00013281847,0.0007001799,0.000027907865,0.0000073675847,0.0000060730804,0.00021785416,0.000028200502,0.00041964228],"genre_scores_gemma":[0.9913566,0.00016977983,0.0010446309,0.00005353687,0.0000042246284,0.000027712784,0.0015405596,0.0000771498,0.0057258005],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99977356,0.000044979675,0.000019272007,0.000064032676,0.000046698104,0.000051446892],"domain_scores_gemma":[0.9995346,0.00013553137,0.0000657167,0.000050358678,0.000058493908,0.00015519524],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00019896028,0.00037673194,0.00027371017,0.00031794803,0.00021217627,0.00028543957,0.0003131647,0.000315618,0.0016595648],"category_scores_gemma":[0.00032984756,0.00026711123,0.00027913667,0.0002728899,0.00022735531,0.00024112196,0.0003918544,0.0006550543,0.0002780771],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00019439729,0.000014583329,0.0003336663,0.000008321328,0.0000036774732,0.000008567,0.000034751152,0.000025643942,0.9990183,0.000024986817,0.000008996866,0.00032407383],"study_design_scores_gemma":[0.00001791476,0.00037233596,0.03362325,0.0000040463133,0.000026057049,0.000053993466,0.00012482442,0.0011066238,0.9637999,0.00003829397,0.00082113006,0.00001162302],"about_ca_topic_score_codex":0.0038554058,"about_ca_topic_score_gemma":0.0034074958,"teacher_disagreement_score":0.0038554058,"about_ca_system_score_codex":0.0007708579,"about_ca_system_score_gemma":0.00017524458,"threshold_uncertainty_score":0.007665932},"labels":[],"label_agreement":null},{"id":"W3002999740","doi":"10.1016/j.scienta.2020.109189","title":"Ginkgo biloba microRNA profiling reveals new insight into leaf color mutation","year":2020,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Molecular Biology Research","field":"Agricultural and Biological Sciences","cited_by":17,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of British Columbia","funders":"Special Fund for Forest Scientific Research in the Public Welfare; National Key Research and Development Program of China; Priority Academic Program Development of Jiangsu Higher Education Institutions","keywords":"Ginkgo; Ginkgo biloba; Biology; Mutant; microRNA; Small RNA; Gene; Pigment; Genetics; Botany; Ginkgoales","score_opus":0.02981936763419083,"score_gpt":0.2540293708345723,"score_spread":0.22421000320038145,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W3002999740","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9911861,0.0007596921,0.0054617617,0.00014444931,0.000051980085,0.000019964473,0.0008156209,0.00026408845,0.0012963169],"genre_scores_gemma":[0.99363226,0.00032577052,0.0027567707,0.0001584425,0.00000810765,0.000018236611,0.0007532313,0.00014501571,0.0022022761],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999163,0.0000072010776,0.0000050317,0.00003583982,0.00002098292,0.000014691024],"domain_scores_gemma":[0.99992883,0.000012249271,0.000027147446,0.000007827221,0.0000070454976,0.000016880107],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00006891957,0.000393182,0.00024464997,0.0003453656,0.00014673403,0.00028464003,0.00016636288,0.00031528296,0.0009255718],"category_scores_gemma":[0.00012410649,0.00014877661,0.00024135449,0.00014263504,0.00015615499,0.00017457946,0.00023901592,0.0005637062,0.0003418608],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00006250856,0.0000052726386,0.00021515523,0.000013300478,0.00000282016,0.000048394995,0.0000070845963,0.000017834316,0.999027,0.00006307493,0.000018216755,0.0005192802],"study_design_scores_gemma":[0.00003676923,0.00016036189,0.03573533,0.000011201476,0.00010005222,0.00093024777,0.00009396742,0.002993978,0.95416635,0.00052532466,0.0052201394,0.000026271246],"about_ca_topic_score_codex":0.0004664197,"about_ca_topic_score_gemma":0.00085389684,"teacher_disagreement_score":0.0009255718,"about_ca_system_score_codex":0.00020882273,"about_ca_system_score_gemma":0.00013916923,"threshold_uncertainty_score":0.003096342},"labels":[],"label_agreement":null},{"id":"W3089700125","doi":"10.1016/j.scienta.2020.109763","title":"Leaf physiological impedance and elasticity modulus in Orychophragmus violaceus seedlings subjected to repeated osmotic stress","year":2020,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant and Biological Electrophysiology Studies","field":"Agricultural and Biological Sciences","cited_by":34,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Alberta","funders":"National Key Research and Development Program of China; Priority Academic Program Development of Jiangsu Higher Education Institutions; Government of Jiangsu Province; National Natural Science Foundation of China","keywords":"Photosynthesis; Osmotic pressure; PEG ratio; Horticulture; Water-use efficiency; Water content; Stomatal conductance; Botany; Biology; Chemistry","score_opus":0.018152523641136033,"score_gpt":0.20038038576749637,"score_spread":0.18222786212636033,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W3089700125","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99925,0.000063299216,0.00023965203,0.000026641845,0.000006691971,0.0000033873466,0.00012460128,0.000011744987,0.0002739931],"genre_scores_gemma":[0.9983558,0.000038597667,0.00013083074,0.00003501748,0.0000020381528,0.000008162943,0.00017343865,0.000007726905,0.001248291],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.999946,0.000004514454,0.0000043295427,0.000019129782,0.00000956007,0.000016532977],"domain_scores_gemma":[0.999871,0.000024666468,0.000033239274,0.00001375795,0.000011261051,0.000046040546],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00006590825,0.00020843981,0.00021927786,0.00015729672,0.0001966771,0.00021075542,0.00024828926,0.00037415372,0.0017027817],"category_scores_gemma":[0.00012734589,0.00015731291,0.00016182964,0.0001689892,0.00022259074,0.00037679914,0.0003000886,0.00084632775,0.00017100922],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00018033438,0.000020969337,0.00046946653,0.000011601171,0.0000033269625,0.00005466348,0.00003898052,0.000032260068,0.99887174,0.000019990313,0.000009209493,0.00028751412],"study_design_scores_gemma":[0.00010915072,0.0011890909,0.45155773,0.000017307417,0.00007093178,0.0004883424,0.0008542297,0.0037431698,0.54011077,0.00028749843,0.0015291523,0.000042661122],"about_ca_topic_score_codex":0.002026764,"about_ca_topic_score_gemma":0.0014071527,"teacher_disagreement_score":0.002026764,"about_ca_system_score_codex":0.00028391043,"about_ca_system_score_gemma":0.00012246655,"threshold_uncertainty_score":0.0056963563},"labels":[],"label_agreement":null},{"id":"W4220796071","doi":"10.1016/j.scienta.2022.111066","title":"Implications of the inoculation method and environment in the selection of melon genotypes resistant to Didymella bryoniae","year":2022,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Pathogenic Bacteria Studies","field":"Agricultural and Biological Sciences","cited_by":10,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Alberta","funders":"Coordenação de Aperfeiçoamento de Pessoal de Nível Superior","keywords":"Melon; Inoculation; Biology; Horticulture; Genotype; Randomized block design; Spore; Cultivar; Greenhouse; Biological pest control; Botany; Gene","score_opus":0.013842019080091772,"score_gpt":0.21789845903644095,"score_spread":0.20405643995634917,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4220796071","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9920202,0.0009157268,0.004551481,0.0003488151,0.0000871187,0.00014504373,0.00040271485,0.00005636071,0.0014726062],"genre_scores_gemma":[0.9860476,0.0005846416,0.009455743,0.000188566,0.000023801846,0.0001334533,0.0005871089,0.00008644517,0.0028925822],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9984005,0.0007812883,0.00016882595,0.0002885231,0.00019177706,0.00016913278],"domain_scores_gemma":[0.998014,0.0011381421,0.00029895577,0.0001542885,0.00017039428,0.00022422825],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0014198425,0.0006810163,0.00055617053,0.00068774103,0.0005317263,0.0010518613,0.0006921184,0.0006533443,0.0014286769],"category_scores_gemma":[0.0016027136,0.00039548377,0.00034475685,0.00040307248,0.0003930488,0.00049821666,0.00061829074,0.0009471465,0.00034293218],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0006834796,0.00023988512,0.0035985908,0.00004634305,0.000015632824,0.00014362304,0.0000771546,0.000051074978,0.9922706,0.000052133226,0.00002370882,0.00279784],"study_design_scores_gemma":[0.000112866044,0.003420219,0.14361973,0.00006358659,0.00027228968,0.0010082173,0.00073184125,0.0011266097,0.8450884,0.00018269596,0.0042764954,0.00009704076],"about_ca_topic_score_codex":0.002716038,"about_ca_topic_score_gemma":0.0071561686,"teacher_disagreement_score":0.002716038,"about_ca_system_score_codex":0.0006088736,"about_ca_system_score_gemma":0.00055778783,"threshold_uncertainty_score":0.0075089335},"labels":[],"label_agreement":null},{"id":"W4281998192","doi":"10.1016/j.scienta.2022.111217","title":"Analysis of expression and interaction proteins of BjuSPL10c in B. juncea","year":2022,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Molecular Biology Research","field":"Agricultural and Biological Sciences","cited_by":1,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Saskatchewan","funders":"","keywords":"Biology; Brassica; Silique; Gene; Bolting; Transcription factor; Botany; Storage protein; Gene expression; Genetics; Cell biology; Arabidopsis","score_opus":0.01610768522624819,"score_gpt":0.2531161381752573,"score_spread":0.2370084529490091,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4281998192","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99431795,0.0013848089,0.0013308995,0.00009980951,0.000053886604,0.000016275782,0.00132908,0.000072219176,0.001395042],"genre_scores_gemma":[0.9812485,0.00055191247,0.002348364,0.0001429839,0.00001743451,0.000029715362,0.0064131403,0.00008353805,0.009164397],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998723,0.00000881013,0.000011395286,0.000046452275,0.000030622432,0.000030363819],"domain_scores_gemma":[0.9998319,0.000030555148,0.00003957729,0.000011528902,0.00001926885,0.000067094355],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00012953396,0.0003393149,0.000303154,0.0006144594,0.0004650512,0.00039717753,0.00026924958,0.0003049806,0.0010749281],"category_scores_gemma":[0.0000972737,0.00017516439,0.00039891995,0.00033619028,0.00018523564,0.00019498727,0.00023102245,0.00067610573,0.0004667553],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00005011568,0.000011898048,0.00023951828,0.000015688387,0.000003828345,0.000033568005,0.000018349072,0.000013146548,0.99924684,0.000038583512,0.000021272632,0.00030724853],"study_design_scores_gemma":[0.00003790984,0.00026053298,0.12247351,0.000023946997,0.00011875076,0.000708846,0.0004419032,0.002691581,0.86102927,0.00010712595,0.012076411,0.000030278681],"about_ca_topic_score_codex":0.0071204514,"about_ca_topic_score_gemma":0.0074913544,"teacher_disagreement_score":0.0071204514,"about_ca_system_score_codex":0.00069307786,"about_ca_system_score_gemma":0.00024393863,"threshold_uncertainty_score":0.0141580105},"labels":[],"label_agreement":null},{"id":"W4320479361","doi":"10.1016/j.scienta.2022.111803","title":"Ability of synthetic mulches to protect ground-resting fruit from wireworm penetration","year":2023,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Composting and Vermicomposting Techniques","field":"Agricultural and Biological Sciences","cited_by":1,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"Agriculture and Agri-Food Canada","keywords":"Mulch; Melon; Penetration (warfare); Polyethylene; Agronomy; Plastic mulch; Moisture; Horticulture; Environmental science; Chemistry; Biology; Mathematics","score_opus":0.03355792658249708,"score_gpt":0.25653030187837883,"score_spread":0.22297237529588176,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4320479361","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9990237,0.00031240078,0.00017862623,0.000015340125,0.000011115313,0.000010868819,0.00007101128,0.0000128012025,0.00036419547],"genre_scores_gemma":[0.9972543,0.00030502386,0.0004895202,0.000019090588,0.000006319632,0.0000075987614,0.00020647886,0.0000042143815,0.0017073915],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999186,0.00001507582,0.000006027663,0.000019793843,0.000013866422,0.000026658323],"domain_scores_gemma":[0.9996567,0.00012169119,0.00006645482,0.000026583006,0.000032371252,0.00009613198],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014764462,0.0002887859,0.0001864082,0.00016482198,0.00014087705,0.00018932275,0.00024880326,0.00024286879,0.0022373898],"category_scores_gemma":[0.00036100656,0.00011563903,0.00014303505,0.00007417591,0.00015843894,0.00016590016,0.00012154769,0.00033915497,0.00014152062],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.004153756,0.00060946745,0.0026637663,0.0002136663,0.00003677,0.00007696573,0.00006132698,0.0003595136,0.9805391,0.000109503715,0.00011597829,0.011060116],"study_design_scores_gemma":[0.000152333,0.015838267,0.035684887,0.0000308269,0.00007037987,0.00019974091,0.00007302203,0.0014219966,0.94517916,0.000054275148,0.0012832098,0.000011777933],"about_ca_topic_score_codex":0.0009746811,"about_ca_topic_score_gemma":0.002104365,"teacher_disagreement_score":0.0022373898,"about_ca_system_score_codex":0.00013364614,"about_ca_system_score_gemma":0.00020615084,"threshold_uncertainty_score":0.0074847937},"labels":[],"label_agreement":null},{"id":"W4385713172","doi":"10.1016/j.scienta.2023.112399","title":"Investigating the efficacy of tartaric acid and zinc-mediated endogenous melatonin induction for mitigating arsenic stress in Tagetes patula L.","year":2023,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Heavy metals in environment","field":"Environmental Science","cited_by":4,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Regional Municipality of Durham","funders":"King Saud University","keywords":"Tartaric acid; Tagetes patula; Chemistry; Oxidative stress; Arsenic; Antioxidant; Zinc; Biochemistry; Catalase; Food science; Botany; Biology; Organic chemistry","score_opus":0.026639197496700604,"score_gpt":0.2430499150966677,"score_spread":0.2164107175999671,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4385713172","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9956552,0.0011367735,0.0014920987,0.0001874108,0.000038506914,0.00003072344,0.00034215444,0.00010934077,0.0010077623],"genre_scores_gemma":[0.990923,0.0005486711,0.0019929437,0.00012118136,0.0000074275986,0.00004524802,0.00056518376,0.00003607287,0.005760192],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99991214,0.000010580536,0.000008334702,0.000032479453,0.000018702623,0.000017787836],"domain_scores_gemma":[0.9998777,0.000021540158,0.000025573889,0.000016324962,0.000027462327,0.000031386364],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014868443,0.0003416041,0.00036421124,0.0003207909,0.00033127042,0.00045177163,0.00049262895,0.0004930877,0.0010086232],"category_scores_gemma":[0.00013572136,0.00020687329,0.0005043405,0.00022143434,0.00028167397,0.00042679065,0.0005486583,0.0009052973,0.0002748957],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00017430028,0.000042363692,0.00020887688,0.000048932667,0.0000074697673,0.000038775546,0.00003240387,0.00003305927,0.9984761,0.000042949156,0.000019062534,0.0008757204],"study_design_scores_gemma":[0.0000930371,0.0022040969,0.015295386,0.000020031006,0.00012241375,0.000167628,0.00028236757,0.0014998553,0.97452515,0.0002539013,0.0055074575,0.00002867501],"about_ca_topic_score_codex":0.002037432,"about_ca_topic_score_gemma":0.0034597472,"teacher_disagreement_score":0.002037432,"about_ca_system_score_codex":0.00034295704,"about_ca_system_score_gemma":0.00033073555,"threshold_uncertainty_score":0.0040510893},"labels":[],"label_agreement":null},{"id":"W4386322981","doi":"10.1016/j.scienta.2023.112459","title":"Growth responses of tomato plants to different wavelength ratios of amber, red, and blue light","year":2023,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Light effects on plants","field":"Agricultural and Biological Sciences","cited_by":25,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Horticulture; photoperiodism; Dry weight; Photosynthesis; Chemistry; Blue light; Botany; Light energy; Biology; Materials science","score_opus":0.013488765194446365,"score_gpt":0.2215236949141123,"score_spread":0.20803492971966595,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4386322981","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.995667,0.00057849014,0.0007604019,0.0001411311,0.000045115004,0.000041068946,0.0007465586,0.00007492586,0.0019453669],"genre_scores_gemma":[0.9875628,0.00042653165,0.0013136176,0.0002532612,0.000019588315,0.00014410724,0.0015461519,0.000118492135,0.008615494],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99983823,0.000032882417,0.000011784831,0.000051645875,0.000030351115,0.000034989065],"domain_scores_gemma":[0.99936765,0.00024618354,0.000065840446,0.00004716457,0.00008426061,0.00018894832],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00019125434,0.00073197996,0.00042352732,0.000492701,0.0002639941,0.0002666283,0.00033341735,0.00060933834,0.003144166],"category_scores_gemma":[0.00027787275,0.00037607443,0.0003495229,0.00028111888,0.00037374574,0.00039927228,0.00031109742,0.0012492856,0.0004959109],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0006285678,0.000040642262,0.00018830609,0.000026773916,0.000005132195,0.000026284071,0.000048442336,0.000059722483,0.9985453,0.000024484942,0.000028567873,0.00037788632],"study_design_scores_gemma":[0.00015525521,0.0021731716,0.03275769,0.000019227316,0.00005982192,0.00011781495,0.00036972165,0.0017094901,0.96088934,0.00015375303,0.0015493884,0.000045444023],"about_ca_topic_score_codex":0.003158887,"about_ca_topic_score_gemma":0.0023469008,"teacher_disagreement_score":0.003158887,"about_ca_system_score_codex":0.00090637355,"about_ca_system_score_gemma":0.00031255832,"threshold_uncertainty_score":0.010518312},"labels":[],"label_agreement":null},{"id":"W4388507518","doi":"10.1016/j.scienta.2023.112622","title":"Molecular characteristics and hypovirulence of different RNA viruses in Alternaria spp. strains, the pathogenic agent of pear black spot disease in China","year":2023,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant and Fungal Interactions Research","field":"Biochemistry, Genetics and Molecular Biology","cited_by":4,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Earmarked Fund for China Agriculture Research System; Guelph Research and Development Centre, Agriculture and Agri-Food Canada; National Natural Science Foundation of China","keywords":"Mycovirus; Biology; PEAR; Alternaria; Biological pest control; Virus; Virology; Microbiology; Botany; Genetics; Gene; RNA; RNA polymerase","score_opus":0.016410060621666243,"score_gpt":0.2779410232315229,"score_spread":0.2615309626098567,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4388507518","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9996675,0.0000438852,0.00005133808,0.0000050979943,0.0000013167111,0.000002494626,0.00009575139,0.0000012516748,0.00013138575],"genre_scores_gemma":[0.9989524,0.00004636897,0.0000775572,0.0000141586725,0.0000028439129,0.000006398121,0.00043477712,0.0000013040514,0.00046422597],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99986887,0.00001391858,0.000012617118,0.000038198446,0.00003091611,0.000035449826],"domain_scores_gemma":[0.9997831,0.000036522248,0.00006534351,0.000013348961,0.000041306073,0.00006033152],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00012891268,0.00024324864,0.00015222363,0.00081248424,0.00023211692,0.00020872641,0.00013315564,0.00017683768,0.0005348922],"category_scores_gemma":[0.00016082375,0.00013034292,0.00025209514,0.0004161982,0.00019366227,0.00016543857,0.00014522501,0.00024019313,0.00009103336],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00032234436,0.00008628781,0.059268065,0.000028200997,0.000033154032,0.000126261,0.00026667328,0.00011369978,0.9368599,0.000106134095,0.000049469327,0.0027397848],"study_design_scores_gemma":[0.000016991018,0.0003934365,0.96445024,0.0000032824917,0.00003946463,0.00040798984,0.0002688608,0.00061284157,0.03321913,0.000068793095,0.00050987594,0.000009011994],"about_ca_topic_score_codex":0.002929763,"about_ca_topic_score_gemma":0.0025485307,"teacher_disagreement_score":0.002929763,"about_ca_system_score_codex":0.0002670443,"about_ca_system_score_gemma":0.0001637196,"threshold_uncertainty_score":0.00582546},"labels":[],"label_agreement":null},{"id":"W4388996027","doi":"10.1016/j.scienta.2023.112707","title":"Suppression mechanism of soilborne diseases by biochar: Immobilization and deactivation of pathogenic enzymes and toxic metabolites","year":2023,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant-Microbe Interactions and Immunity","field":"Agricultural and Biological Sciences","cited_by":5,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Lakehead University","funders":"","keywords":"Biochar; Cellulase; Pectinase; Adsorption; Chemistry; Activated carbon; Freundlich equation; Amendment; Enzyme; Food science; Biochemistry; Organic chemistry; Pyrolysis","score_opus":0.010020561812934677,"score_gpt":0.2153105374549938,"score_spread":0.2052899756420591,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4388996027","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9940222,0.0021588276,0.0026880694,0.00007101448,0.000057624682,0.000019938007,0.00009118223,0.00004283855,0.00084831455],"genre_scores_gemma":[0.9980525,0.00048015802,0.00069903734,0.000019698862,0.0000054926018,0.0000064667274,0.000060171173,0.0000029492198,0.00067360216],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999291,0.000007893445,0.000004337453,0.000015481626,0.000014332358,0.000028977462],"domain_scores_gemma":[0.9999598,0.0000053156577,0.000010015501,0.00000617365,0.000009531654,0.000009190337],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00009369388,0.00037057468,0.00019209411,0.00014549877,0.00009748459,0.0002469012,0.00018247515,0.00028253655,0.0004957757],"category_scores_gemma":[0.00006807526,0.00010452804,0.00027708782,0.00009052401,0.00017079638,0.00014764222,0.000124928,0.00022334352,0.00011372847],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00007923977,0.000015319387,0.00016147549,0.000020882066,0.0000048029483,0.00001806925,0.0000030116278,0.000038244285,0.9987783,0.0000390638,0.000007792528,0.00083381345],"study_design_scores_gemma":[0.000006899308,0.00011151933,0.0018956072,0.0000015866833,0.000011185383,0.000046485602,0.000007485993,0.00035557826,0.99727064,0.000022405493,0.00026890993,0.0000016323373],"about_ca_topic_score_codex":0.0005086518,"about_ca_topic_score_gemma":0.0006504051,"teacher_disagreement_score":0.0005086518,"about_ca_system_score_codex":0.00017469018,"about_ca_system_score_gemma":0.00018305006,"threshold_uncertainty_score":0.0016584992},"labels":[],"label_agreement":null},{"id":"W4390684171","doi":"10.1016/j.scienta.2024.112846","title":"An eFP reference gene expression atlas for mangosteen","year":2024,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Natural Compound Pharmacology Studies","field":"Agricultural and Biological Sciences","cited_by":4,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Toronto","funders":"Universiti Kebangsaan Malaysia","keywords":"Transcriptome; Biology; Computational biology; Genome; Reference genome; De novo transcriptome assembly; Garcinia mangostana; Genomics; Sequence assembly; Gene; Bioinformatics; Genetics; Gene expression","score_opus":0.03593313232531185,"score_gpt":0.3076675204777064,"score_spread":0.27173438815239453,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4390684171","genre_codex":"dataset","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.019262413,0.011120464,0.044033844,0.000257825,0.0005368617,0.00023037478,0.8754021,0.019625707,0.029530361],"genre_scores_gemma":[0.020612223,0.0056752367,0.052035585,0.00042133432,0.00008739296,0.0009279239,0.89918274,0.0037159673,0.01734154],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99927336,0.00006625068,0.000059358692,0.0002819847,0.00021172232,0.000107407046],"domain_scores_gemma":[0.9995042,0.000107053645,0.000096498305,0.000093344905,0.00015039058,0.000048456914],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00059258286,0.0016887882,0.001509609,0.0043586125,0.0011193105,0.0012156415,0.0012851238,0.00081463286,0.01846102],"category_scores_gemma":[0.00083219405,0.00072195,0.0011085618,0.0062881554,0.00026700608,0.0006182251,0.0010229265,0.0013264429,0.014007183],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0015330726,0.00012891644,0.010800285,0.010253235,0.00065856444,0.0009889018,0.0007679001,0.00411437,0.4988321,0.0073474967,0.30097833,0.16359687],"study_design_scores_gemma":[0.000066492474,0.00019650593,0.036567926,0.00050132506,0.0004218964,0.0011767149,0.00013213485,0.0018252921,0.043602902,0.002404964,0.9130075,0.000096245734],"about_ca_topic_score_codex":0.0056974976,"about_ca_topic_score_gemma":0.012859286,"teacher_disagreement_score":0.01846102,"about_ca_system_score_codex":0.00068765227,"about_ca_system_score_gemma":0.0018802527,"threshold_uncertainty_score":0.06175828},"labels":[],"label_agreement":null},{"id":"W4394779382","doi":"10.1016/j.scienta.2024.113200","title":"Pre-harvest applications of pulsed light increases vitamin C, chlorophyll, carotenoids and proteins in alfalfa sprouts","year":2024,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Light effects on plants","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of British Columbia","funders":"","keywords":"Carotenoid; Chlorophyll; Vitamin; Food science; Chemistry; Botany; Nutrient; Horticulture; Bacteria; Biology; Biochemistry","score_opus":0.005189902189089496,"score_gpt":0.2057971708714286,"score_spread":0.2006072686823391,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4394779382","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99773407,0.00091109594,0.0003386982,0.00007955569,0.00003904392,0.0000098839255,0.00021348395,0.000044591172,0.000629575],"genre_scores_gemma":[0.9914072,0.00028940587,0.00043948443,0.00012102097,0.000012988131,0.000017592442,0.00063497806,0.000032615182,0.0070446418],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99983954,0.00002554191,0.000011819129,0.0000480523,0.00002526746,0.000049786882],"domain_scores_gemma":[0.99931717,0.00017064282,0.000063838124,0.00006522044,0.000082137936,0.00030108457],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00019994978,0.00046111993,0.00044960916,0.00028139324,0.00039908828,0.0005336374,0.00034245357,0.0005768121,0.0016117379],"category_scores_gemma":[0.00021332645,0.00029853624,0.00041360423,0.0001932362,0.00030279407,0.00030194683,0.00025557308,0.00106519,0.00031261134],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0017801157,0.000093329574,0.00047685867,0.00003309239,0.0000114590775,0.000053900574,0.000036487127,0.00003235776,0.9966808,0.00001877747,0.000048964972,0.00073395536],"study_design_scores_gemma":[0.00013300435,0.0025238565,0.062535085,0.000018642088,0.00008426212,0.00016377735,0.00034725075,0.0007602222,0.93106157,0.00008532817,0.0022632962,0.000023708408],"about_ca_topic_score_codex":0.008225145,"about_ca_topic_score_gemma":0.009998073,"teacher_disagreement_score":0.008225145,"about_ca_system_score_codex":0.00081046147,"about_ca_system_score_gemma":0.0005419411,"threshold_uncertainty_score":0.01635456},"labels":[],"label_agreement":null},{"id":"W4398159464","doi":"10.1016/j.scienta.2024.113297","title":"Susceptibility of apple cultivars to watercore disorder is associated with expression of bidirectional sugar transporter gene MdSWEET12a","year":2024,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant nutrient uptake and metabolism","field":"Agricultural and Biological Sciences","cited_by":4,"is_retracted":false,"has_abstract":true,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Japan Society for the Promotion of Science; Cabinet Office, Government of Japan; Ministry of Agriculture, Forestry and Fisheries; Swine Innovation Porc","keywords":"Sugar; Cultivar; Gene expression; Biology; Transporter; Horticulture; Gene; Botany; Genetics; Food science","score_opus":0.013146547695987,"score_gpt":0.21390756928968568,"score_spread":0.20076102159369869,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4398159464","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99879044,0.00015751194,0.00028669948,0.00001534569,0.00000524765,0.0000065853046,0.00042588092,0.00002619662,0.00028616842],"genre_scores_gemma":[0.9975217,0.00008744191,0.00044525787,0.00003851264,0.0000039654283,0.00001224851,0.0009874494,0.000031178315,0.00087233307],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.999821,0.000011691246,0.000017841206,0.00008970006,0.000031617823,0.000028176832],"domain_scores_gemma":[0.99975365,0.00004673326,0.000093826115,0.000017602206,0.000027360791,0.00006084712],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014239478,0.00044663073,0.00044952537,0.0007666616,0.0002492261,0.00041005443,0.00016967556,0.00032078754,0.0016094866],"category_scores_gemma":[0.00021215947,0.00021760417,0.0004330707,0.0005501413,0.00019057424,0.00019387271,0.0004242322,0.00048283843,0.00018373359],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00035851117,0.000047417827,0.03352944,0.00009836838,0.00007797499,0.00033044373,0.00022155608,0.0000997027,0.9627608,0.00008099931,0.000106818494,0.0022879152],"study_design_scores_gemma":[0.00002718542,0.00014392051,0.96427965,0.000015056746,0.00015013639,0.0007307081,0.00016646198,0.001124067,0.03208188,0.00009823665,0.0011570185,0.000025797963],"about_ca_topic_score_codex":0.00163245,"about_ca_topic_score_gemma":0.0023639314,"teacher_disagreement_score":0.00163245,"about_ca_system_score_codex":0.00022620759,"about_ca_system_score_gemma":0.000111355585,"threshold_uncertainty_score":0.005384207},"labels":[],"label_agreement":null},{"id":"W4398199386","doi":"10.1016/j.scienta.2024.113329","title":"Optimizing apple orchard management: Investigating the impact of planting density, training systems and fertigation levels on tree growth, yield and fruit quality","year":2024,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Physiology and Cultivation Studies","field":"Agricultural and Biological Sciences","cited_by":19,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Ministry of Rural Affairs; Dr. Yashwant Singh Parmar University of Horticulture and Forestry","keywords":"Fertigation; Orchard; Sowing; Yield (engineering); Horticulture; Agronomy; Quality (philosophy); Biology; Agroforestry; Irrigation","score_opus":0.1064858015995852,"score_gpt":0.2924229146361369,"score_spread":0.1859371130365517,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4398199386","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99934417,0.00017615824,0.00020121835,0.00001622291,0.0000022016775,0.000024807716,0.000021668753,0.000003928727,0.00020967984],"genre_scores_gemma":[0.9978884,0.00017782631,0.0012586676,0.000032957614,0.0000039405973,0.000017633438,0.00006532487,0.0000047799244,0.00055058347],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9997371,0.00009363309,0.000017021437,0.000049892136,0.00004981013,0.000052518448],"domain_scores_gemma":[0.999653,0.00013836818,0.00005767037,0.000013281172,0.00003373714,0.000104008126],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00046700565,0.00025594543,0.0003667098,0.00020125424,0.0002080439,0.0005763815,0.00037151665,0.00026563925,0.0010284274],"category_scores_gemma":[0.00063820375,0.00010241463,0.00020378943,0.00016291883,0.00012469402,0.00042668288,0.00020993473,0.0002445735,0.00008978553],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.012888419,0.0092852935,0.114720166,0.0006876423,0.00046533978,0.00028068948,0.000506792,0.0069284495,0.7102786,0.00018875102,0.0004413705,0.14332853],"study_design_scores_gemma":[0.00035826693,0.01821627,0.91109633,0.000032326847,0.00048809408,0.00012708298,0.0006190106,0.008653564,0.05845557,0.00008963193,0.0018290711,0.000034734076],"about_ca_topic_score_codex":0.008633336,"about_ca_topic_score_gemma":0.024447938,"teacher_disagreement_score":0.008633336,"about_ca_system_score_codex":0.00057399564,"about_ca_system_score_gemma":0.00057801954,"threshold_uncertainty_score":0.017166197},"labels":[],"label_agreement":null},{"id":"W4399796987","doi":"10.1016/j.scienta.2024.113350","title":"The role and possible mechanism of gibberellin (GA) in the chilling-mediated blueberry dormancy release and germination","year":2024,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Berry genetics and cultivation research","field":"Agricultural and Biological Sciences","cited_by":4,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Western University","funders":"","keywords":"Gibberellin; Dormancy; Germination; Seed dormancy; Mechanism (biology); Horticulture; Botany; Biology; Chemistry","score_opus":0.010148001928810869,"score_gpt":0.22999407330134564,"score_spread":0.21984607137253476,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4399796987","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9658432,0.02003475,0.0066136876,0.0010857168,0.00021740838,0.000089388595,0.0005563871,0.00021515478,0.0053443913],"genre_scores_gemma":[0.99154574,0.001568553,0.0011808357,0.00012823674,0.000031082636,0.000032630724,0.00020609079,0.000022439115,0.0052843434],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998678,0.00002650108,0.000009001967,0.000034531244,0.000013766805,0.00004841813],"domain_scores_gemma":[0.9998332,0.00003335894,0.000036607285,0.000021562159,0.00002279895,0.000052439766],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00021504803,0.0005531723,0.000372349,0.00031209708,0.0006534499,0.0007135281,0.0005366095,0.00076444424,0.0013505208],"category_scores_gemma":[0.00017566333,0.0002453461,0.0004087143,0.00014396428,0.00064563815,0.00084664434,0.00039975613,0.00063534104,0.00034274],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00062760385,0.00004115383,0.001151426,0.00013779108,0.00001753818,0.00058302726,0.00008133009,0.00012132013,0.992246,0.0022329448,0.00015485783,0.0026050857],"study_design_scores_gemma":[0.00015375648,0.00077946635,0.12761822,0.00005350692,0.00012732911,0.0013321909,0.00071244035,0.005689723,0.8521939,0.0022169235,0.009062614,0.00005993542],"about_ca_topic_score_codex":0.002710227,"about_ca_topic_score_gemma":0.002772907,"teacher_disagreement_score":0.002710227,"about_ca_system_score_codex":0.0007237931,"about_ca_system_score_gemma":0.00053180486,"threshold_uncertainty_score":0.0053889155},"labels":[],"label_agreement":null},{"id":"W4399807367","doi":"10.1016/j.scienta.2024.113361","title":"NBS-LRR genes of Musa acuminata is involved in disease resistance to Fusarium wilt","year":2024,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Banana Cultivation and Research","field":"Agricultural and Biological Sciences","cited_by":4,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"","keywords":"Fusarium wilt; Musa acuminata; Biology; Musaceae; Plant disease resistance; Gene; Wilt disease; Horticulture; Botany; Fusarium oxysporum; Genetics","score_opus":0.028510595626675087,"score_gpt":0.2754665472253986,"score_spread":0.24695595159872352,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4399807367","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9971765,0.00075550866,0.0009477815,0.00007035261,0.000013943088,0.000006301747,0.00046741348,0.00006449495,0.0004977152],"genre_scores_gemma":[0.9959013,0.00016537307,0.0007236537,0.000041762207,0.0000071262098,0.0000077188615,0.0015465353,0.000027135695,0.0015794749],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99990594,0.00001662947,0.000009991237,0.000030249632,0.000015393185,0.000021778062],"domain_scores_gemma":[0.99984336,0.000024566085,0.000060614988,0.00001164275,0.000016647644,0.00004310849],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00008986862,0.00032678267,0.00030939345,0.0005058178,0.00018572906,0.00021294417,0.00022527046,0.0002450102,0.0014112373],"category_scores_gemma":[0.00016612415,0.00015377691,0.00032011603,0.00022949051,0.0001417352,0.0001665376,0.00020012772,0.00034610956,0.00049200386],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00009701698,0.000008835446,0.00041603745,0.000019096035,0.0000034010284,0.000048905433,0.000015341695,0.000019351946,0.9986981,0.000032330438,0.00002122236,0.0006201908],"study_design_scores_gemma":[0.00009820581,0.00043776233,0.2632918,0.000029035895,0.00011432266,0.002389406,0.00030616074,0.0042448444,0.7192749,0.0003520986,0.009431296,0.000030304944],"about_ca_topic_score_codex":0.0012166476,"about_ca_topic_score_gemma":0.0010306279,"teacher_disagreement_score":0.0014112373,"about_ca_system_score_codex":0.00031637205,"about_ca_system_score_gemma":0.0000937172,"threshold_uncertainty_score":0.0047210455},"labels":[],"label_agreement":null},{"id":"W4402061919","doi":"10.1016/j.scienta.2024.113593","title":"Effects of cadmium stress on the growth, physiology, mineral uptake, cadmium accumulation and fruit quality of 'Sharpblue' blueberry","year":2024,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Berry genetics and cultivation research","field":"Agricultural and Biological Sciences","cited_by":8,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of British Columbia","funders":"","keywords":"Cadmium; Horticulture; Biology; Botany; Chemistry","score_opus":0.05128438538297009,"score_gpt":0.3081254926380947,"score_spread":0.2568411072551246,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4402061919","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99928063,0.000184832,0.000075220174,0.00005488309,0.000009648385,0.000003870583,0.00015470223,0.000008969336,0.00022733293],"genre_scores_gemma":[0.9947437,0.00013675663,0.00020355449,0.00009922034,0.00000644923,0.000013103888,0.00066250266,0.0000201854,0.0041146246],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998369,0.00003233327,0.000012226742,0.000050159626,0.000025653602,0.000042676256],"domain_scores_gemma":[0.99955577,0.00012217973,0.000047376234,0.00004697528,0.00006824957,0.00015936214],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00015065803,0.00033380344,0.0004714718,0.00021707905,0.0004615566,0.0004407161,0.00036291895,0.00051035255,0.0024028658],"category_scores_gemma":[0.0002686731,0.00026762183,0.00023557879,0.00017857294,0.00030156106,0.0004912063,0.0003450783,0.0006436727,0.00038862848],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0018780339,0.00011481356,0.0022308084,0.000041881845,0.000015633694,0.00015484163,0.000167885,0.000040879906,0.9940724,0.000036706562,0.000109981294,0.0011360756],"study_design_scores_gemma":[0.000111347246,0.0027038872,0.30647913,0.000017743478,0.00011413636,0.00076816045,0.0011638921,0.0021303834,0.68234134,0.00014933437,0.003975577,0.00004513571],"about_ca_topic_score_codex":0.007261196,"about_ca_topic_score_gemma":0.010934486,"teacher_disagreement_score":0.007261196,"about_ca_system_score_codex":0.0005821616,"about_ca_system_score_gemma":0.00031593742,"threshold_uncertainty_score":0.014437854},"labels":[],"label_agreement":null},{"id":"W4404572168","doi":"10.1016/j.scienta.2024.113820","title":"Sweet and sour cherry trees growing at new cultivar testing orchard and certified stock collection in Hungary are highly infected with CVA and PrVF","year":2024,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Physiology and Cultivation Studies","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Workplace Health, Safety and Compensation Commission","funders":"","keywords":"Orchard; Cultivar; Horticulture; Biology; Fruit tree; Rosaceae; Sour cherry; Stock (firearms); Botany; Agroforestry; Geography; Archaeology","score_opus":0.03212961748839253,"score_gpt":0.220567214636347,"score_spread":0.18843759714795447,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4404572168","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9979691,0.00011295427,0.00046827644,0.000011000268,0.0000067276646,0.000024808169,0.0008611361,0.000034232926,0.0005116256],"genre_scores_gemma":[0.9881592,0.00014700825,0.003221912,0.000069032656,0.0000060810494,0.000053466334,0.005597031,0.000052515123,0.0026937071],"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","domain_scores_codex":[0.99967587,0.000017855942,0.00001831554,0.00010852266,0.00012324337,0.000056227524],"domain_scores_gemma":[0.99973565,0.000025117135,0.00005760989,0.000022555862,0.00007468531,0.000084393876],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00022553996,0.00018282938,0.00037487835,0.0007240188,0.00057123456,0.00046289756,0.0002622296,0.00019405376,0.0010162378],"category_scores_gemma":[0.00012978444,0.0001711074,0.0003295725,0.00052114006,0.00021726271,0.00019001866,0.00031862623,0.00034082276,0.00030325085],"study_design_candidate":"observational","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00022888082,0.00009658577,0.07456047,0.000056623245,0.00004160279,0.0006269541,0.0005620398,0.000067404326,0.9174485,0.00008637769,0.00025712026,0.0059674177],"study_design_scores_gemma":[0.0000074324967,0.00016237186,0.96161985,0.000004370411,0.000036693855,0.0005674614,0.0003258276,0.00023013036,0.03520406,0.000017913846,0.0018099134,0.0000139431495],"about_ca_topic_score_codex":0.0051707765,"about_ca_topic_score_gemma":0.018348305,"teacher_disagreement_score":0.0051707765,"about_ca_system_score_codex":0.0005013007,"about_ca_system_score_gemma":0.00034974236,"threshold_uncertainty_score":0.010281324},"labels":[],"label_agreement":null},{"id":"W4406372290","doi":"10.1016/j.scienta.2024.113948","title":"Genome-wide identification and analyses of the AHL gene family in banana (Musa acuminata) and the functional analysis of MaAHL43 in fruit ripening","year":2025,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Banana Cultivation and Research","field":"Agricultural and Biological Sciences","cited_by":1,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"Basic and Applied Basic Research Foundation of Guangdong Province; Natural Science Foundation of Guangzhou City","keywords":"Musa acuminata; Ripening; Musaceae; Biology; Identification (biology); Banana peel; Genome; Gene; Genetics; Horticulture; Botany","score_opus":0.039036655624381404,"score_gpt":0.2869714104305402,"score_spread":0.24793475480615879,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4406372290","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9912952,0.0026070436,0.0016933095,0.00008278648,0.000014748794,0.00002782207,0.003560383,0.0000843574,0.0006343271],"genre_scores_gemma":[0.9730376,0.0016099482,0.005993675,0.00019840423,0.00001604138,0.00007287338,0.015917502,0.00004623111,0.0031077466],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.999882,0.000007865001,0.000007774409,0.00005400041,0.00003149774,0.000016958425],"domain_scores_gemma":[0.99988544,0.000014152097,0.000038238115,0.0000063749517,0.000027045076,0.000028720284],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00015809455,0.0002946339,0.0002695727,0.00081206014,0.00035505203,0.00026795195,0.00015839166,0.00024906837,0.0007162522],"category_scores_gemma":[0.00012271202,0.00016154966,0.00051392,0.00067384687,0.0001380012,0.00016941124,0.00028206338,0.00034449517,0.00027175117],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00022970534,0.000032663982,0.01658061,0.00018878707,0.00005753081,0.00016422673,0.00012799508,0.000098543605,0.9757573,0.00007533756,0.00021778698,0.0064693443],"study_design_scores_gemma":[0.000045385626,0.00019824874,0.9271588,0.00003979537,0.0002187412,0.001117842,0.00028912444,0.0026244754,0.058183216,0.00015170456,0.009937952,0.000034723576],"about_ca_topic_score_codex":0.0023427089,"about_ca_topic_score_gemma":0.0045559774,"teacher_disagreement_score":0.0023427089,"about_ca_system_score_codex":0.00024942888,"about_ca_system_score_gemma":0.00016748928,"threshold_uncertainty_score":0.004658103},"labels":[],"label_agreement":null},{"id":"W4408278840","doi":"10.1016/j.scienta.2025.114058","title":"Lipidomic profiling of guava cultivars by UPLC/MS Q-TOF analysis","year":2025,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Metabolomics and Mass Spectrometry Studies","field":"Biochemistry, Genetics and Molecular Biology","cited_by":2,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"","keywords":"Cultivar; Profiling (computer programming); Chromatography; Horticulture; Chemistry; Biology; Computer science","score_opus":0.0031389548479724035,"score_gpt":0.24839577158022252,"score_spread":0.2452568167322501,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4408278840","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9767716,0.004372946,0.008027219,0.00013758261,0.00007942655,0.000100449586,0.007389544,0.00039474902,0.0027263956],"genre_scores_gemma":[0.9390928,0.0048171524,0.029730603,0.0006603194,0.00005427411,0.0004897869,0.01749804,0.00033701814,0.007319973],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9997471,0.000019708124,0.00002268627,0.00009767712,0.00007052933,0.00004232573],"domain_scores_gemma":[0.9998442,0.000022099768,0.000025449634,0.00000926609,0.00008479838,0.000014139264],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00025242392,0.00070701307,0.00075234595,0.0014622422,0.00053422747,0.00062832725,0.00020851319,0.00043621028,0.0009961121],"category_scores_gemma":[0.0003158775,0.00023479667,0.00060210447,0.0014328047,0.00023964369,0.00043415267,0.0005702383,0.00055671943,0.00045561374],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0002185121,0.000018254992,0.0051510464,0.00021186918,0.000059379312,0.0002575905,0.00014670823,0.0000785012,0.9862649,0.000094367424,0.00018229742,0.007316556],"study_design_scores_gemma":[0.000045069755,0.0006566169,0.411124,0.00013522558,0.00061231793,0.0025509307,0.00091188477,0.0049518147,0.5532495,0.00078220444,0.024780216,0.00020018523],"about_ca_topic_score_codex":0.0024816769,"about_ca_topic_score_gemma":0.0038870529,"teacher_disagreement_score":0.0024816769,"about_ca_system_score_codex":0.0002848955,"about_ca_system_score_gemma":0.0002941966,"threshold_uncertainty_score":0.0049344897},"labels":[],"label_agreement":null},{"id":"W4413355554","doi":"10.1016/j.scienta.2025.114341","title":"Fruit cuticle composition influences susceptibility of peach (Prunus persica) fruit to brown rot (Monilinia fructicola)","year":2025,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Surface Properties and Treatments","field":"Agricultural and Biological Sciences","cited_by":4,"is_retracted":false,"has_abstract":true,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Indiana Retired Teachers Association; Agencia Estatal de Investigación; European Regional Development Fund; Gobierno de Aragón; Canadian Institute for Theoretical Astrophysics","keywords":"Monilinia fructicola; Prunus; Biology; Horticulture; Fruit tree; Botany; Rosaceae; Composition (language); Postharvest; Art","score_opus":0.017308387840857798,"score_gpt":0.24377610799211152,"score_spread":0.22646772015125372,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4413355554","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.999688,0.00009574341,0.00003754089,0.0000030581723,7.7382384e-7,0.0000032907762,0.0000695577,0.0000035112546,0.000098525874],"genre_scores_gemma":[0.9994566,0.000051043244,0.00007389234,0.000010571853,7.8052335e-7,0.0000030997508,0.00017435385,0.0000028738687,0.00022670066],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99988174,0.00002245696,0.00000908299,0.00004495444,0.000017499358,0.000024265952],"domain_scores_gemma":[0.9997371,0.00006122959,0.00008080834,0.000016250648,0.00003108966,0.00007355768],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00012444374,0.00037078458,0.00020728575,0.00048613304,0.00010399137,0.0003664512,0.000097591736,0.00019909066,0.0007359546],"category_scores_gemma":[0.00024668404,0.00015533553,0.00020276393,0.00024070231,0.00014833493,0.00018808863,0.00024024537,0.00025572832,0.00013537367],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00039581425,0.00008772993,0.07361646,0.000051555966,0.00008080249,0.00016821631,0.00012137631,0.00008117229,0.9226484,0.000014583984,0.000027773129,0.0027061007],"study_design_scores_gemma":[0.000004375519,0.00022406717,0.9875901,0.0000018422053,0.000025193738,0.00013738108,0.00007408927,0.00014436377,0.011683635,0.00000737318,0.00010440015,0.0000031735428],"about_ca_topic_score_codex":0.0033047663,"about_ca_topic_score_gemma":0.0038454782,"teacher_disagreement_score":0.0033047663,"about_ca_system_score_codex":0.00025073887,"about_ca_system_score_gemma":0.000101987,"threshold_uncertainty_score":0.006571114},"labels":[],"label_agreement":null},{"id":"W4413513221","doi":"10.1016/j.scienta.2025.114357","title":"Magnesium fertilization promotes flavor balance and phenolic accumulation in Guanxi honey pomelo (Citrus maxima (Burm.) Merr.) on acidic soils","year":2025,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant Physiology and Cultivation Studies","field":"Agricultural and Biological Sciences","cited_by":1,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Dalhousie University","funders":"International Magnesium Institute; China Scholarship Council","keywords":"Flavor; Human fertilization; Horticulture; Soil water; Biology; Botany; Chemistry; Agronomy; Food science; Ecology","score_opus":0.02227104663949024,"score_gpt":0.2576248949910426,"score_spread":0.23535384835155232,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4413513221","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9992605,0.00029212958,0.00009444129,0.000027373648,0.0000040484015,0.0000071609743,0.00007209987,0.000011730167,0.00023049748],"genre_scores_gemma":[0.998428,0.00019194225,0.00037067555,0.000052745578,0.000003049995,0.000012798596,0.00014481723,0.000007299149,0.0007886145],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99992347,0.000012238884,0.000006706739,0.000028106446,0.0000114066215,0.000018021023],"domain_scores_gemma":[0.9998883,0.00001501095,0.000028386034,0.000006221352,0.000015366702,0.00004667532],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00014973572,0.0003865895,0.00035974314,0.00025384664,0.00026972822,0.00033109108,0.00023886716,0.00022821558,0.0005226862],"category_scores_gemma":[0.00012034515,0.00017975835,0.00028493028,0.000118469994,0.00014234008,0.00034211547,0.000318308,0.0003226133,0.000091518166],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00026954585,0.000053536594,0.00332435,0.00008938603,0.000011491308,0.00008589648,0.000060695293,0.000056907018,0.9938553,0.000022907985,0.00003916567,0.002130792],"study_design_scores_gemma":[0.000113368595,0.002143997,0.56555986,0.000057422938,0.00011559323,0.00025786375,0.00066046114,0.0035719073,0.42297944,0.00019360126,0.004292181,0.000054452823],"about_ca_topic_score_codex":0.004861005,"about_ca_topic_score_gemma":0.0105252275,"teacher_disagreement_score":0.004861005,"about_ca_system_score_codex":0.00036644598,"about_ca_system_score_gemma":0.0002466972,"threshold_uncertainty_score":0.00966543},"labels":[],"label_agreement":null},{"id":"W4414004079","doi":"10.1016/j.scienta.2025.114378","title":"Comprehensive transcriptomics analysis reveals the molecular resistance mechanisms of Guanggan (Citrus reticulata) against Phytophthora parasitica infection","year":2025,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant-Microbe Interactions and Immunity","field":"Agricultural and Biological Sciences","cited_by":1,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Ministry of Agriculture","funders":"Guangzhou Science and Technology Program key projects; Natural Science Foundation of Guangdong Province; National Natural Science Foundation of China","keywords":"Biology; Transcriptome; Resistance (ecology); Phytophthora; Botany; Horticulture; Gene expression; Gene; Genetics; Agronomy","score_opus":0.011730684463964497,"score_gpt":0.24349156698185134,"score_spread":0.23176088251788685,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4414004079","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.99325633,0.0014802219,0.0008667061,0.000056909073,0.000010863629,0.000018236597,0.0036199356,0.000038601065,0.0006522153],"genre_scores_gemma":[0.9875892,0.0011298305,0.0016732308,0.00015455378,0.000011163459,0.000058611116,0.007291173,0.000025072315,0.0020672602],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999144,0.000004477088,0.000004809063,0.000045625635,0.000013464398,0.000017250979],"domain_scores_gemma":[0.9999541,0.0000075643156,0.000013064781,0.0000042382867,0.000010425841,0.000010636411],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000081600054,0.0003039229,0.0003522824,0.00036572944,0.0001960697,0.00024816857,0.00010934998,0.00020864085,0.00046096143],"category_scores_gemma":[0.00006733908,0.00012406791,0.00034106753,0.00037883196,0.00014015337,0.00020592453,0.00022920253,0.00027507605,0.00013039488],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000094322444,0.000007348975,0.0030080138,0.00008806554,0.000013375229,0.00005054859,0.000063617335,0.00006903562,0.99482346,0.000035966805,0.000049295202,0.0016970522],"study_design_scores_gemma":[0.000025697464,0.00042115714,0.8552021,0.000044925993,0.00018250798,0.0006599592,0.0005321184,0.002966055,0.13309833,0.00022168187,0.0066090967,0.000036335263],"about_ca_topic_score_codex":0.0011379903,"about_ca_topic_score_gemma":0.0018031946,"teacher_disagreement_score":0.0011379903,"about_ca_system_score_codex":0.00017110414,"about_ca_system_score_gemma":0.0001315782,"threshold_uncertainty_score":0.0022627115},"labels":[],"label_agreement":null},{"id":"W4414397083","doi":"10.1016/j.scienta.2025.114406","title":"LED interlighting: a cost-effective strategy to increase yield and chemical uniformity of Cannabis sativa at commercial scale","year":2025,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"GABA and Rice Research","field":"Agricultural and Biological Sciences","cited_by":1,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"McGill University","funders":"Natural Sciences and Engineering Research Council of Canada; Mitacs; McGill University","keywords":"Yield (engineering); Inflorescence; Cannabis sativa; Biomass (ecology); Light-emitting diode; Sodium-vapor lamp; Crop yield; Canopy","score_opus":0.015269198313855424,"score_gpt":0.2764691931329366,"score_spread":0.2611999948190812,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4414397083","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.96790993,0.0013556454,0.024601633,0.00011801178,0.000057793,0.00011096462,0.0004394897,0.00052555656,0.004881112],"genre_scores_gemma":[0.96484864,0.0009295574,0.028468795,0.0000873582,0.000015375497,0.00009167222,0.0004611385,0.00012916936,0.0049683293],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9998455,0.000013040236,0.0000080356185,0.0000360163,0.00007559705,0.000021882815],"domain_scores_gemma":[0.9999114,0.000015576219,0.000024297935,0.000011189362,0.000019544133,0.000017919983],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00013296102,0.00032269146,0.00021091424,0.00032571083,0.0001881426,0.000354531,0.0005221504,0.00022658035,0.0019170409],"category_scores_gemma":[0.00013020466,0.00016041668,0.0004248016,0.00037344015,0.0001532327,0.00032257056,0.00041089026,0.0005152151,0.00036132385],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00007762004,0.000045139997,0.00019544929,0.00006802604,0.0000063314396,0.000028176024,0.0000116932415,0.00015457271,0.9912374,0.000069401874,0.00006835836,0.008037833],"study_design_scores_gemma":[0.000018984827,0.0005444174,0.0076062856,0.000007850279,0.000039371815,0.00010391925,0.000034708017,0.002394972,0.98474586,0.00005721866,0.0044299676,0.000016457065],"about_ca_topic_score_codex":0.0014319167,"about_ca_topic_score_gemma":0.0029719097,"teacher_disagreement_score":0.0019170409,"about_ca_system_score_codex":0.0005396321,"about_ca_system_score_gemma":0.00020643683,"threshold_uncertainty_score":0.006413102},"labels":[],"label_agreement":null},{"id":"W4415973867","doi":"10.1016/j.scienta.2025.114485","title":"Advances in reactive oxygen species detection across biological systems with relevance to postharvest research","year":2025,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Postharvest Quality and Shelf Life Management","field":"Agricultural and Biological Sciences","cited_by":4,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Université Laval; Université de Sherbrooke","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Postharvest; Reactive oxygen species; Oxidative stress; Human health; Confocal microscopy; Phenomics","score_opus":0.05538379014271802,"score_gpt":0.33676920539806565,"score_spread":0.28138541525534766,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4415973867","genre_codex":"review","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.014230615,0.8308308,0.12614489,0.0046178526,0.002436226,0.00019132855,0.00096763973,0.0010089804,0.019571679],"genre_scores_gemma":[0.09530726,0.8053993,0.08319382,0.003141607,0.0016260243,0.00033273274,0.0017774142,0.00033657046,0.0088852495],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9983687,0.00027087686,0.000113151975,0.00046378418,0.00064467965,0.00013877005],"domain_scores_gemma":[0.99823856,0.0006617289,0.00025070834,0.00013673662,0.0006297891,0.00008248235],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0027086318,0.0014246887,0.0011737853,0.0021892835,0.00056349725,0.0023411612,0.0011899825,0.0018448049,0.003233511],"category_scores_gemma":[0.0018555324,0.00069580745,0.0012533147,0.0016776929,0.00083063054,0.0034344052,0.0014451412,0.0032022397,0.0019096206],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0002481729,0.00015626653,0.001990759,0.025053827,0.0002616891,0.00058505946,0.0005680147,0.0022171808,0.47488973,0.023807881,0.017416362,0.4528051],"study_design_scores_gemma":[0.000014259946,0.00047611707,0.003632072,0.00203002,0.00030883416,0.0019444082,0.00036692314,0.004117382,0.2793584,0.0127460025,0.69481236,0.00019324798],"about_ca_topic_score_codex":0.0011507247,"about_ca_topic_score_gemma":0.00152052,"teacher_disagreement_score":0.003233511,"about_ca_system_score_codex":0.0013225186,"about_ca_system_score_gemma":0.0014196187,"threshold_uncertainty_score":0.014324784},"labels":[],"label_agreement":null},{"id":"W4417292368","doi":"10.1016/j.scienta.2025.114535","title":"Metabolomics changes in ‘Honeycrisp’ apple during cold storage in association with soft scald disorder development and delayed cooling treatment","year":2025,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Postharvest Quality and Shelf Life Management","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":true,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Nova Scotia Department of Agriculture; Agriculture and Agri-Food Canada","funders":"Agriculture and Agri-Food Canada","keywords":"Metabolomics; Cold storage; Analysis of variance; Metabolism; Metabolome","score_opus":0.010867553272715784,"score_gpt":0.2175120287104988,"score_spread":0.206644475437783,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4417292368","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9965391,0.0018141678,0.00046824713,0.000039663024,0.000015396407,0.000015631394,0.0007662142,0.000024717661,0.0003167867],"genre_scores_gemma":[0.99630094,0.00056072365,0.000912437,0.000075466174,0.000007684969,0.000029279596,0.0011298258,0.000012273931,0.0009714387],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999167,0.000008587224,0.000006302206,0.000030791885,0.000021279382,0.000016296837],"domain_scores_gemma":[0.999887,0.000014873035,0.000037911446,0.000009679555,0.000027737588,0.000022790917],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00012287783,0.00037930498,0.0004135289,0.00036175834,0.00021483898,0.00043935978,0.000105077284,0.00031648818,0.000873589],"category_scores_gemma":[0.00015166278,0.00015373103,0.0003238163,0.0003719701,0.00015877983,0.00026503237,0.000185138,0.00047070277,0.00011838495],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0007096761,0.000049005368,0.004952233,0.000087988374,0.000036779962,0.00013412659,0.000070973496,0.000049114482,0.9910487,0.000016479318,0.00006305859,0.002781936],"study_design_scores_gemma":[0.00001957048,0.0007929976,0.75325805,0.000022589096,0.00013227237,0.000395752,0.00020976638,0.000998047,0.24227817,0.00007400353,0.0017843902,0.000034338977],"about_ca_topic_score_codex":0.0010869742,"about_ca_topic_score_gemma":0.0018735307,"teacher_disagreement_score":0.0010869742,"about_ca_system_score_codex":0.00016331047,"about_ca_system_score_gemma":0.0001410183,"threshold_uncertainty_score":0.0029224753},"labels":[],"label_agreement":null},{"id":"W755395144","doi":"10.1016/j.scienta.2015.06.020","title":"Micropropagation of Primulina dryas (Dunn) Mich. Möller &amp; A. Webber: High frequency regeneration from leaf explants","year":2015,"lang":"en","type":"article","venue":"Scientia Horticulturae","topic":"Plant tissue culture and regeneration","field":"Biochemistry, Genetics and Molecular Biology","cited_by":13,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of British Columbia, Okanagan Campus; University of British Columbia; University of Guelph","funders":"","keywords":"Explant culture; Younger Dryas; Gibberellic acid; Biology; Botany; Micropropagation; Shoot; Auxin; Acclimatization; Ornamental plant; Horticulture; In vitro; Germination; Ecology; Biochemistry; Climate change","score_opus":0.022674072263187326,"score_gpt":0.2434017496195067,"score_spread":0.22072767735631937,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W755395144","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"metacan-v3-hybrid-931329e0061c","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.9423747,0.0066351015,0.02807779,0.00042140187,0.0004455223,0.00028430173,0.005454563,0.0007981123,0.015508514],"genre_scores_gemma":[0.89658684,0.0026057458,0.021507699,0.00032888833,0.00009962487,0.0002188298,0.012990108,0.0004596102,0.06520276],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9999019,0.000010139498,0.000009177289,0.00003516445,0.000021906244,0.000021666336],"domain_scores_gemma":[0.999864,0.000032411794,0.000017844899,0.000027542575,0.000015137088,0.00004298655],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001722564,0.00078236667,0.00063205283,0.0006170765,0.0003961186,0.00039233768,0.0005452106,0.0004143254,0.0023908573],"category_scores_gemma":[0.00010776578,0.00033055115,0.000647872,0.00041122883,0.00017449923,0.00032999538,0.0005638164,0.0012676066,0.0017511068],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000019283343,0.0000063351285,0.00005092077,0.000021885342,0.000002982167,0.0000398617,0.000007513637,0.000011355991,0.9990945,0.000030937685,0.00003182034,0.0006825832],"study_design_scores_gemma":[0.000015961201,0.00023512484,0.011293141,0.000015366595,0.000049781313,0.00039292048,0.00004562652,0.00038305516,0.9726839,0.000054261327,0.014820699,0.000010188267],"about_ca_topic_score_codex":0.0016779758,"about_ca_topic_score_gemma":0.0036101032,"teacher_disagreement_score":0.0023908573,"about_ca_system_score_codex":0.00035370016,"about_ca_system_score_gemma":0.00021971903,"threshold_uncertainty_score":0.007998228},"labels":[],"label_agreement":null}]}