{"meta":{"query_hash":"792276704a95","filters":{"venue":"Studies in natural products chemistry"},"cohort_total":9,"direct_labels_cover":0,"predictions_cover":9,"exported":9,"export_cap":100000,"truncated":false,"label_status":"direct model label, unvalidated","prediction_status":"machine_predicted_unvalidated (Codex and Gemma teacher distillation)","score_status":"score_only:v0-immature-baseline","snapshot":{"source":"OpenAlex, pinned release, all 482 partitions","release":"2026-06-24","frame_built":"2026-07-12"},"permalink":"https://metacan.xera.ac/q/792276704a95","api":"https://metacan.xera.ac/api/v1/cohort?venue=Studies+in+natural+products+chemistry"},"results":[{"id":"W102639489","doi":"10.1016/b978-0-444-63281-4.00008-2","title":"Chemopreventive Properties of Fruit Phenolic Compounds and Their Possible Mode of Actions","year":2014,"lang":"en","type":"book-chapter","venue":"Studies in natural products chemistry","topic":"Phytochemicals and Antioxidant Activities","field":"Medicine","cited_by":31,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Dalhousie University","funders":"Natural Sciences and Engineering Research Council of Canada; Public Health Agency of Canada","keywords":"Chemoprotective; Antioxidant; Oxidative stress; Chemistry; Xenobiotic; Biochemistry; Mode of action; Cell growth; Pharmacology; Biology; Enzyme","score_opus":0.04577241815143398,"score_gpt":0.29082127150223924,"score_spread":0.24504885335080526,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W102639489","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.8746745,0.054437168,3.4539556e-7,0.0005155476,0.00017513956,0.000443804,0.00005895588,0.000032401796,0.069662124],"genre_scores_gemma":[0.90688884,0.0026744371,0.00005915419,0.00001666571,0.0002939269,0.000011638555,0.000023072562,0.000030426636,0.09000183],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9987847,0.0000064225396,0.0004275032,0.0004077822,0.00018715621,0.00018642335],"domain_scores_gemma":[0.99886274,0.000051328967,0.0003413412,0.0003426805,0.000371958,0.000029960853],"candidate_categories":["metaepi_narrow"],"consensus_categories":[],"category_scores_codex":[0.00007802167,0.00035416314,0.0010895795,0.00006165142,0.000045302953,0.000004258579,0.00010783623,0.0002452451,0.0000071895342],"category_scores_gemma":[0.0002047615,0.00025143177,0.00011980663,0.00005712446,0.0010875778,0.000048747625,0.00020523996,0.000732764,4.0754466e-7],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0001439535,0.000058921167,0.000039315935,0.008087593,0.0005776299,0.0000018081735,0.0010253188,2.38892e-7,0.9888217,0.00016002376,0.00062467984,0.0004588043],"study_design_scores_gemma":[0.00047299464,0.000036539397,0.000028956645,0.0041990364,0.00011923269,0.000040624276,0.0006435191,0.000008954179,0.9912607,0.0019037153,0.0010526464,0.00023304451],"about_ca_topic_score_codex":0.0000072735597,"about_ca_topic_score_gemma":0.000001516325,"teacher_disagreement_score":0.05176273,"about_ca_system_score_codex":0.00007624188,"about_ca_system_score_gemma":0.000087623004,"threshold_uncertainty_score":0.9999938},"labels":[],"label_agreement":null},{"id":"W1497207203","doi":"10.1016/s1572-5995(00)80037-x","title":"Hypericum Perforatum - St. John's Wort Chemical, Pharmacological and Clinical Aspects","year":2000,"lang":"en","type":"book-chapter","venue":"Studies in natural products chemistry","topic":"Natural Compound Pharmacology Studies","field":"Agricultural and Biological Sciences","cited_by":22,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":true,"ca_institutions":"","funders":"","keywords":"Hypericum perforatum; Hypericum; Traditional medicine; Medicine","score_opus":0.054246897224574216,"score_gpt":0.3257078225602181,"score_spread":0.27146092533564387,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W1497207203","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.79560477,0.09015741,7.469467e-10,0.0042825267,0.001988548,0.0007570785,0.00011228889,0.00021380233,0.10688361],"genre_scores_gemma":[0.8599509,0.041361894,0.00007072792,0.00078186725,0.0049865646,0.00004405674,0.00024150142,0.000013139784,0.09254933],"study_design_codex":"bench_or_experimental","study_design_gemma":"not_applicable","domain_scores_codex":[0.995904,0.000074457144,0.00096851564,0.0018102911,0.00046696994,0.00077576045],"domain_scores_gemma":[0.9981524,0.0008216998,0.0003652967,0.00017495228,0.00031769928,0.00016795422],"candidate_categories":["metaepi_narrow","research_integrity"],"consensus_categories":[],"category_scores_codex":[0.00048426815,0.0009574985,0.0014633267,0.000024011177,0.0003711453,0.00005251176,0.00066358945,0.0008226687,0.0007757816],"category_scores_gemma":[0.00043012272,0.00042155094,0.0002687457,0.00022788686,0.0020699794,0.00013527958,0.001010816,0.0032940523,0.000039387913],"study_design_candidate":"not_applicable","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0018441456,0.00074989087,0.0019100169,0.0010133265,0.0045617134,0.001982842,0.0002289688,0.0000010795547,0.5925242,0.0005301578,0.30412284,0.09053085],"study_design_scores_gemma":[0.002314538,0.0005608371,0.0026321276,0.00081818097,0.00123762,0.0005075486,0.00042853548,0.000017664832,0.04452164,0.013907412,0.92874414,0.0043097786],"about_ca_topic_score_codex":0.000005665983,"about_ca_topic_score_gemma":0.000015122909,"teacher_disagreement_score":0.6246213,"about_ca_system_score_codex":0.0002315607,"about_ca_system_score_gemma":0.000043385906,"threshold_uncertainty_score":0.99982363},"labels":[],"label_agreement":null},{"id":"W2594248361","doi":"10.1016/b978-0-444-63931-8.00006-0","title":"Bioactive Polyphenols for Diabetes and Inflammation in Psoriasis Disease","year":2017,"lang":"en","type":"book-chapter","venue":"Studies in natural products chemistry","topic":"Psoriasis: Treatment and Pathogenesis","field":"Immunology and Microbiology","cited_by":14,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"Université Laval","funders":"","keywords":"Diabetes mellitus; Polyphenol; Medicine; Psoriasis; Oxidative stress; Inflammation; Antioxidant; Disease; Obesity; Population; Pharmacology; Biology; Traditional medicine; Biochemistry; Immunology; Internal medicine; Environmental health; Endocrinology","score_opus":0.028218642730895346,"score_gpt":0.2729893738121328,"score_spread":0.24477073108123742,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W2594248361","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.6015404,0.37300244,8.009268e-8,0.0016544526,0.0033295092,0.0019519465,0.0006718125,0.0000821106,0.017767264],"genre_scores_gemma":[0.7593669,0.0056527257,0.000050680115,0.000018995124,0.0005960058,0.0002315973,0.00079335127,0.000047112677,0.23324259],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99860585,0.000019332578,0.0003223216,0.0006855552,0.000040340085,0.0003266014],"domain_scores_gemma":[0.9989266,0.00018857911,0.00029813955,0.0004273924,0.00014118485,0.000018144774],"candidate_categories":["metaepi_narrow"],"consensus_categories":[],"category_scores_codex":[0.00016234299,0.00043077205,0.00062513596,0.00008834025,0.00018570383,0.00001567081,0.00018718113,0.0003806312,0.0000147617775],"category_scores_gemma":[0.000790728,0.00037252158,0.00008622804,0.000020986552,0.00051225326,0.00010540867,0.00017588765,0.00034896255,0.000010178928],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0050816145,0.00030852543,0.009846362,0.012274304,0.010619528,0.00017128915,0.0058324207,0.0000021964486,0.5764355,0.0027808018,0.009854969,0.3667925],"study_design_scores_gemma":[0.009979979,0.0001503183,0.007936144,0.0036212269,0.0016009057,0.000014725117,0.000625741,0.0000026869973,0.8756499,0.025091354,0.07273727,0.0025897415],"about_ca_topic_score_codex":0.0000032891514,"about_ca_topic_score_gemma":0.000012527674,"teacher_disagreement_score":0.3673497,"about_ca_system_score_codex":0.00015852001,"about_ca_system_score_gemma":0.00006886778,"threshold_uncertainty_score":0.9998727},"labels":[],"label_agreement":null},{"id":"W4254161455","doi":"10.1016/s1572-5995(00)80021-6","title":"Contributors","year":2000,"lang":"en","type":"book-chapter","venue":"Studies in natural products chemistry","topic":"","field":"","cited_by":0,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Toronto","funders":"","keywords":"Computer science","score_opus":0.027055198877780073,"score_gpt":0.28661154791579113,"score_spread":0.25955634903801106,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4254161455","genre_codex":"other","genre_gemma":"other","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"other","genre_consensus":"other","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.0037817734,0.19030073,3.774985e-9,0.0004827328,0.0014879212,0.0006759873,0.00038495756,0.00040108184,0.8024848],"genre_scores_gemma":[0.12891205,0.005146072,0.00005478231,0.000077575285,0.002556114,0.000035279452,0.00042392898,0.00031365402,0.8624805],"study_design_codex":"not_applicable","study_design_gemma":"not_applicable","domain_scores_codex":[0.99587667,0.00001863848,0.0008629676,0.0016450009,0.0007591169,0.00083759817],"domain_scores_gemma":[0.9974672,0.00014586544,0.00045258552,0.0012261146,0.0006260121,0.00008218809],"candidate_categories":["metaepi_narrow","research_integrity","insufficient_payload"],"consensus_categories":[],"category_scores_codex":[0.00038475406,0.0011413274,0.001459757,0.00012536494,0.0001536036,0.000031283842,0.0006735426,0.000638943,0.000594528],"category_scores_gemma":[0.00134294,0.0010490207,0.00021509972,0.00018205463,0.0013261181,0.00012770783,0.00046069772,0.0025520646,0.001811189],"study_design_candidate":"not_applicable","study_design_consensus":"not_applicable","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0013301034,0.00021430833,0.00007747209,0.007180546,0.00544172,0.002729853,0.0016674595,0.000020520412,0.0653457,0.0054419385,0.9006623,0.009888074],"study_design_scores_gemma":[0.0012695385,0.000020437912,0.000013091947,0.0017592724,0.00023556082,0.00014501975,0.00011402425,0.0000019195325,0.05555703,0.01592021,0.9229767,0.00198723],"about_ca_topic_score_codex":0.000004554638,"about_ca_topic_score_gemma":0.0000055296255,"teacher_disagreement_score":0.18515466,"about_ca_system_score_codex":0.0013052319,"about_ca_system_score_gemma":0.00019044093,"threshold_uncertainty_score":0.99974906},"labels":[],"label_agreement":null},{"id":"W4285138051","doi":"10.1016/b978-0-323-91097-2.00015-7","title":"Advances in the green extraction methods and pharmaceutical applications of bioactive pectins from unconventional sources: a review","year":2022,"lang":"en","type":"review","venue":"Studies in natural products chemistry","topic":"Polysaccharides and Plant Cell Walls","field":"Agricultural and Biological Sciences","cited_by":16,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Consejo Nacional de Ciencia y Tecnología; International Development Research Centre","keywords":"Pectin; Chemistry; Fourier transform infrared spectroscopy; Differential scanning calorimetry; Heteronuclear single quantum coherence spectroscopy; Thermogravimetric analysis; Biomolecule; Nanotechnology; Materials science; Chromatography; Organic chemistry; Chemical engineering; Nuclear magnetic resonance spectroscopy; Biochemistry; Engineering","score_opus":0.10951651413470265,"score_gpt":0.43791727468140074,"score_spread":0.3284007605466981,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4285138051","genre_codex":"review","genre_gemma":"review","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"review","genre_consensus":"review","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.00021496425,0.99806863,1.6426947e-7,0.00037088039,0.000116178555,0.00073344476,0.00020201721,0.000009351957,0.00028436843],"genre_scores_gemma":[0.00022764226,0.99856436,0.000119369426,0.0000512065,0.00030510215,0.00032716076,0.00029385148,0.000001406998,0.00010992702],"study_design_codex":"design_other","study_design_gemma":"not_applicable","domain_scores_codex":[0.998311,0.00032928426,0.00048017994,0.0004978555,0.00020923266,0.00017248717],"domain_scores_gemma":[0.9975955,0.0018830759,0.0003671178,0.00009404042,0.000040639527,0.000019624997],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0008270279,0.00023601917,0.0007848638,0.000012775493,0.00011653404,0.00000940615,0.00034752215,0.000081877835,0.00013441144],"category_scores_gemma":[0.00031389543,0.000084827094,0.00013499198,0.0007164743,0.00017944387,0.00008145794,0.00017618097,0.00075109414,7.6484645e-7],"study_design_candidate":"not_applicable","study_design_consensus":null,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.000006104136,0.000055460034,0.0000080448735,0.012401649,0.000054353033,0.0000032555852,0.00007443585,3.2639605e-8,0.00073688297,0.0000063891944,0.0000780794,0.9865753],"study_design_scores_gemma":[0.000040880022,0.000010006755,0.000014395011,0.0036557317,0.00019878603,0.000036605874,0.0006754084,8.991212e-7,0.00020910593,0.000273959,0.99471354,0.00017068816],"about_ca_topic_score_codex":0.000112218244,"about_ca_topic_score_gemma":0.000046158675,"teacher_disagreement_score":0.99463546,"about_ca_system_score_codex":0.000069828,"about_ca_system_score_gemma":0.000022495697,"threshold_uncertainty_score":0.34591484},"labels":[],"label_agreement":null},{"id":"W4386723252","doi":"10.1016/b978-0-323-91253-2.00018-2","title":"Structure defines bioactivity of avocado-derived acetogenins","year":2023,"lang":"en","type":"book-chapter","venue":"Studies in natural products chemistry","topic":"Plant Physiology and Cultivation Studies","field":"Agricultural and Biological Sciences","cited_by":6,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Guelph","funders":"","keywords":"Degree of unsaturation; Double bond; Chemistry; Stereochemistry; Triple bond; Fatty acid; Metabolism; Biochemistry; Organic chemistry","score_opus":0.05898040204484848,"score_gpt":0.262023798140538,"score_spread":0.20304339609568953,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4386723252","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.96958333,0.012971601,9.689441e-9,0.0013095166,0.00088553247,0.00033892423,0.00089649035,0.00014359038,0.013871012],"genre_scores_gemma":[0.90044945,0.002736356,0.000016192875,0.000041115534,0.00059595675,0.000009058087,0.00043053448,0.000003825632,0.0957175],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.99848384,0.000017908524,0.00037288177,0.0006291849,0.0002265322,0.0002696523],"domain_scores_gemma":[0.99891704,0.00030092555,0.00034139093,0.00011851283,0.00029945487,0.000022655313],"candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00010291424,0.00040045945,0.00072816113,0.0000150264505,0.00016429534,0.000005868547,0.00027779865,0.00034625328,0.000052324005],"category_scores_gemma":[0.00047100324,0.00016503796,0.00011822357,0.00017400249,0.0006052807,0.000058567974,0.00037106583,0.0006091795,0.000010817409],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00006539798,0.000015028575,0.00011260929,0.0003094662,0.00031888936,0.000012466085,0.00013713691,0.000001290773,0.9939128,0.0003853374,0.0031075333,0.001622046],"study_design_scores_gemma":[0.00046037819,0.00009637441,0.020226344,0.0010395987,0.000161883,0.000033985238,0.0015639241,0.0000020849368,0.92856944,0.031288,0.015067507,0.0014904712],"about_ca_topic_score_codex":0.00001032526,"about_ca_topic_score_gemma":0.00008943245,"teacher_disagreement_score":0.08184648,"about_ca_system_score_codex":0.000045569745,"about_ca_system_score_gemma":0.000016464382,"threshold_uncertainty_score":0.6730052},"labels":[],"label_agreement":null},{"id":"W4392208188","doi":"10.1016/b978-0-443-15589-5.00001-3","title":"Tryptophan and its role in sleep and mood","year":2024,"lang":"en","type":"book-chapter","venue":"Studies in natural products chemistry","topic":"Tryptophan and brain disorders","field":"Neuroscience","cited_by":10,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Toronto; Child, Adolescent and Family Mental Health","funders":"","keywords":"Mood; Sleep (system call); Psychology; Psychiatry; Computer science; Programming language","score_opus":0.023258047822184425,"score_gpt":0.26788274757634073,"score_spread":0.2446246997541563,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4392208188","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.3698586,0.31250414,6.186786e-9,0.0022028207,0.0010527615,0.0006665686,0.000055467855,0.00014368036,0.31351593],"genre_scores_gemma":[0.788561,0.0076763164,0.000010461082,0.00011035017,0.00025795228,0.000015701036,0.0000048679854,0.000045563655,0.20331779],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9978894,0.000010437787,0.00031829518,0.0012063717,0.00023701887,0.00033848747],"domain_scores_gemma":[0.9994524,0.00012421673,0.00008552039,0.00025178568,0.00004040221,0.000045660818],"candidate_categories":["metaepi_narrow"],"consensus_categories":[],"category_scores_codex":[0.000100588666,0.00045020992,0.0004850493,0.00010251574,0.00006760894,0.000041175357,0.00020546356,0.00023969391,0.000016388938],"category_scores_gemma":[0.00077631354,0.00039751668,0.0000399811,0.00013939133,0.0004468928,0.00010056656,0.0005330952,0.0010587774,0.000013760919],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00017846555,0.0000843711,0.000041587064,0.009116352,0.00014567797,0.0007050022,0.0036910297,0.000002512893,0.9559348,0.01836298,0.0018644196,0.009872773],"study_design_scores_gemma":[0.0015922587,0.00005642278,0.00012147466,0.0018676057,0.000048633643,0.00022659545,0.0010142985,0.00011865603,0.88843995,0.07859833,0.026304651,0.001611114],"about_ca_topic_score_codex":0.0000013384764,"about_ca_topic_score_gemma":0.000010197926,"teacher_disagreement_score":0.4187024,"about_ca_system_score_codex":0.00008480022,"about_ca_system_score_gemma":0.000028449922,"threshold_uncertainty_score":0.99984765},"labels":[],"label_agreement":null},{"id":"W4400864420","doi":"10.1016/b978-0-443-15756-1.00013-6","title":"Saponins: A class of bioactive natural products with wide applications in human health","year":2024,"lang":"en","type":"book-chapter","venue":"Studies in natural products chemistry","topic":"Natural product bioactivities and synthesis","field":"Biochemistry, Genetics and Molecular Biology","cited_by":3,"is_retracted":false,"has_abstract":false,"route_ca_aff":true,"route_ca_fund":false,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"University of Ottawa","funders":"","keywords":"Class (philosophy); Natural (archaeology); Human health; Computer science; Biology; Medicine; Artificial intelligence; Environmental health","score_opus":0.017285356424832837,"score_gpt":0.28778876700412254,"score_spread":0.2705034105792897,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W4400864420","genre_codex":"review","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":null,"domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.24531701,0.67041034,0.000001051111,0.010854223,0.0014898004,0.0051278765,0.0005456232,0.00014943193,0.066104636],"genre_scores_gemma":[0.8141153,0.00402624,0.0002189316,0.00008835744,0.0008913295,0.00011259301,0.0005810119,0.00011676337,0.17984946],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9963143,0.0000348286,0.00080967456,0.0018416747,0.0004121922,0.00058734923],"domain_scores_gemma":[0.99773055,0.00006469926,0.00055976945,0.0010963398,0.0004924417,0.000056168956],"candidate_categories":["metaepi_narrow"],"consensus_categories":[],"category_scores_codex":[0.00035967905,0.0008325088,0.0011151732,0.00018276056,0.0001350431,0.000024865589,0.00048891717,0.00041592852,0.0000049525074],"category_scores_gemma":[0.0003470494,0.00065511325,0.00015580778,0.00032949177,0.0010710332,0.000018340881,0.00048056056,0.0014728422,0.0000026691137],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.0008552229,0.00035520937,0.00022548913,0.016713524,0.0027307228,0.000086502965,0.0011399067,0.000018972403,0.95406306,0.0034530256,0.01680362,0.0035547572],"study_design_scores_gemma":[0.00067249715,0.00025509912,0.00010404188,0.002029936,0.00012817886,0.00006062392,0.0013329176,0.0000024773208,0.9124194,0.0018833502,0.07979092,0.0013205995],"about_ca_topic_score_codex":0.000045500645,"about_ca_topic_score_gemma":0.00015873359,"teacher_disagreement_score":0.6663841,"about_ca_system_score_codex":0.000394983,"about_ca_system_score_gemma":0.00041204106,"threshold_uncertainty_score":0.99959004},"labels":[],"label_agreement":null},{"id":"W64035408","doi":"10.1016/b978-0-444-63294-4.00007-3","title":"Natural Polyphenols as Potent Inhibitors of DNA Methyltransferases","year":2014,"lang":"en","type":"book-chapter","venue":"Studies in natural products chemistry","topic":"Epigenetics and DNA Methylation","field":"Biochemistry, Genetics and Molecular Biology","cited_by":11,"is_retracted":false,"has_abstract":false,"route_ca_aff":false,"route_ca_fund":true,"route_ca_venue":false,"route_about_ca":false,"ca_institutions":"","funders":"Institute of Cancer Research; Institut National Du Cancer; Centre National de la Recherche Scientifique; Association Nationale de la Recherche et de la Technologie","keywords":"Methyltransferase; Polyphenol; Chemistry; DNA; Biology; Biochemistry; Methylation","score_opus":0.017298410165330635,"score_gpt":0.2779653196705803,"score_spread":0.2606669095052497,"validation_status":"score_only:v0-immature-baseline","prediction":{"id":"W64035408","genre_codex":"empirical","genre_gemma":"empirical","domain_codex":null,"domain_gemma":null,"model_version":"codex-gemma-dda1882f352a","genre_candidate":"empirical","genre_consensus":"empirical","domain_candidate":null,"domain_consensus":null,"prediction_status":"machine_predicted_unvalidated","genre_scores_codex":[0.5325749,0.39328125,0.0000060398306,0.0005917816,0.0026615988,0.00080194505,0.000083268824,0.000038752594,0.06996049],"genre_scores_gemma":[0.87495553,0.008729975,0.00022175716,0.00005411371,0.00134689,0.000013525674,0.00037170085,0.00007313202,0.11423337],"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","domain_scores_codex":[0.9975852,0.000032469867,0.0007069753,0.00093393255,0.00039058932,0.00035085808],"domain_scores_gemma":[0.99833024,0.000051867188,0.00034454634,0.0007078903,0.00050970574,0.00005577293],"candidate_categories":["metaepi_narrow"],"consensus_categories":[],"category_scores_codex":[0.00030628202,0.0005820135,0.0007134954,0.00007308002,0.00007160755,0.000012319942,0.00033525587,0.0004960008,0.000013874505],"category_scores_gemma":[0.00078824663,0.00052643556,0.00023291603,0.00007213165,0.00050816574,0.000004125167,0.00028353176,0.00059415447,0.0000055362325],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_system_candidate":false,"about_ca_system_consensus":false,"study_design_scores_codex":[0.00011007786,0.000023892402,0.000029609728,0.0008645884,0.00037461962,0.000009381375,0.00008861046,0.000011149762,0.9930266,0.00022025286,0.00095748523,0.0042836927],"study_design_scores_gemma":[0.00041183492,0.00010749402,0.000022433505,0.00033673327,0.000083672065,0.0000085928295,0.00006606407,0.000001603405,0.9650883,0.001532897,0.03178326,0.0005570998],"about_ca_topic_score_codex":0.0000097306165,"about_ca_topic_score_gemma":0.000008827441,"teacher_disagreement_score":0.38455126,"about_ca_system_score_codex":0.000073986805,"about_ca_system_score_gemma":0.0001291491,"threshold_uncertainty_score":0.9997187},"labels":[],"label_agreement":null}]}