{"meta":{"page":1,"per_page":50,"max_per_page":100,"total":6,"total_is_capped":false,"direct_labels_cover":0,"predictions_cover":6,"direct_label_status":"direct model label, unvalidated","prediction_status":"machine_predicted_unvalidated (Codex and Gemma teacher distillation)","score_status":"score_only:v0-immature-baseline (scores rank; they never assert a category)","snapshot":{"source":"OpenAlex, pinned release, all 482 partitions","release":"2026-06-24","frame_built":"2026-07-12","author_layer_release":"2026-06-26"},"query_hash":"1a9432867d0a","filters":{"venue":"Biotechnology in Animal Husbandry"}},"results":[{"id":"W2166771160","doi":"10.2298/bah1006297m","title":"Phenotypic and genetic parameters of reproductive traits in Tunisian Holstein cows","year":2010,"lang":"en","type":"article","venue":"Biotechnology in Animal Husbandry","topic":"Reproductive Physiology in Livestock","field":"Agricultural and Biological Sciences","cited_by":24,"is_retracted":false,"has_abstract":true,"routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false},"ca_institutions":"Institut National de la Recherche Scientifique","funders":"","keywords":"Ice calving; Fertility; Insemination; Heritability; Herd; Biology; Parity (physics); Animal science; Artificial insemination; Demography; Pregnancy; Lactation; Population; Genetics","authors":[{"name":"Naceur M’Hamdi","is_ca":false},{"name":"R. Aloulou","is_ca":false},{"name":"Satinder Kaur Brar","is_ca":true},{"name":"Mahdi Bouallegue","is_ca":false},{"name":"Ben Hamouda","is_ca":false}],"retraction":null,"screen_n_in":null,"score":{"opus":0.01542527608815845,"gpt":0.2240988442235894,"spread":0.2086735681354309,"validation_status":"score_only:v0-immature-baseline"},"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0007258782,0.0001488676,0.0001569738,0.0005581186,0.0001629075,0.0002401359,0.0001637493,0.0001639549,0.0005688673],"category_scores_gemma":[0.0008542895,0.0001088469,0.0001744337,0.0005641986,0.0001763786,0.0001262488,0.0001102755,0.000139065,0.00006393209],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0003597063,"about_ca_system_score_gemma":0.0001747905,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.007521017,"about_ca_topic_score_gemma":0.009141436,"domain_scores_codex":[0.9997955,0.00008372808,0.00001389871,0.00005414167,0.00003057453,0.00002209405],"domain_scores_gemma":[0.9995949,0.0001502577,0.0001649109,0.00003116877,0.00002766292,0.00003114797],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.0002036025,0.00008127909,0.9859367,0.0000136154,0.0001348976,0.0001847471,0.0002379802,0.0005755899,0.00595696,0.00004956324,0.00006753153,0.006557467],"study_design_scores_gemma":[0.000002263684,0.00003872492,0.9994118,0.000001273508,0.000008306399,0.00004518056,0.0000269573,0.0003351969,0.00007524196,0.00001227755,0.0000414427,0.000001357593],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9997755,0.00004192659,0.0000540251,0.000003956485,3.783368e-7,0.000001005188,0.00007089062,8.78661e-7,0.00005150256],"genre_scores_gemma":[0.9994984,0.00003924007,0.0001438254,0.000005215598,0.000001875014,0.000003441683,0.0001867871,9.241458e-7,0.0001202721],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.007521017,"threshold_uncertainty_score":0.01495445,"prediction_status":"machine_predicted_unvalidated"},"labels":[],"label_agreement":null},{"id":"W2075326822","doi":"10.2298/bah0402059p","title":"Variability of traits of growth and quality of pig carcass sides: Effect of the breed and sex","year":2004,"lang":"en","type":"article","venue":"Biotechnology in Animal Husbandry","topic":"Genetic and phenotypic traits in livestock","field":"Biochemistry, Genetics and Molecular Biology","cited_by":6,"is_retracted":false,"has_abstract":true,"routes":{"ca_aff":false,"ca_fund":false,"ca_venue":false,"about_ca":true},"ca_institutions":"","funders":"","keywords":"Breed; Sire; Loin; Animal science; Biology; Carcass weight; Large white; Body weight; Veterinary medicine; Medicine; Endocrinology","authors":[{"name":"Milovan Pusic","is_ca":false},{"name":"M. Petrović","is_ca":false}],"retraction":null,"screen_n_in":null,"score":{"opus":0.009145194509676989,"gpt":0.2433149250653711,"spread":0.2341697305556941,"validation_status":"score_only:v0-immature-baseline"},"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0008985899,0.0002731825,0.0002883457,0.0007361468,0.0001429403,0.0002716294,0.0002198463,0.0002264568,0.001554075],"category_scores_gemma":[0.001119885,0.0002009114,0.0003302629,0.0003956316,0.0003790491,0.0001941459,0.0002712327,0.0003078147,0.0003034562],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00013351,"about_ca_system_score_gemma":0.0001097135,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001040886,"about_ca_topic_score_gemma":0.001428921,"domain_scores_codex":[0.9992071,0.0002378072,0.0000394723,0.0002818265,0.0001579987,0.00007590025],"domain_scores_gemma":[0.9983657,0.0006931666,0.0003688878,0.0002435501,0.0001318675,0.000196743],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.0009399831,0.0001711788,0.9535443,0.00001768289,0.0002474884,0.0002593765,0.0003468815,0.0002146915,0.03859267,0.00004758134,0.00007087706,0.005547226],"study_design_scores_gemma":[0.000002299533,0.0002311448,0.9987925,8.81817e-7,0.0000146657,0.00014862,0.00003999086,0.0001579473,0.0005513576,0.00000723981,0.00005076532,0.00000264027],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9995648,0.00003117985,0.0001784297,0.000001881295,8.403999e-7,0.000002353954,0.000117219,0.000002756233,0.0001005597],"genre_scores_gemma":[0.999104,0.00001858418,0.000154754,0.000003167472,0.00000249687,0.000006948017,0.0003645468,0.000004587088,0.0003409498],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001554075,"threshold_uncertainty_score":0.005198896,"prediction_status":"machine_predicted_unvalidated"},"labels":[],"label_agreement":null},{"id":"W2571560811","doi":"10.2298/bah1601027z","title":"Morphological characteristics of breast and thigh muscles of slow- and medium growing strains of chickens","year":2016,"lang":"en","type":"article","venue":"Biotechnology in Animal Husbandry","topic":"Animal Nutrition and Physiology","field":"Agricultural and Biological Sciences","cited_by":3,"is_retracted":false,"has_abstract":true,"routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false},"ca_institutions":"Institute for Biological Sciences","funders":"Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja","keywords":"Connective tissue; Biology; Anatomy; Muscle tissue; Biceps; Myocyte; Skeletal muscle; Strain (injury); Pectoralis Muscle; Breed; Histology; Thigh; Endocrinology; Animal science","authors":[{"name":"Slobodan Stojanović","is_ca":false},{"name":"M. Djukic-Stojcic","is_ca":false},{"name":"Zdenko Kanački","is_ca":false},{"name":"Verica Milošević","is_ca":true},{"name":"Gordana Ušćebrka","is_ca":false}],"retraction":null,"screen_n_in":null,"score":{"opus":0.01275290427071383,"gpt":0.2047857031923165,"spread":0.1920327989216026,"validation_status":"score_only:v0-immature-baseline"},"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001549596,0.0002241382,0.000121775,0.0005740813,0.0001343481,0.0001965687,0.0001084647,0.0001530118,0.000888443],"category_scores_gemma":[0.0002311035,0.0001602928,0.0001601315,0.0001202834,0.0002058998,0.0001603005,0.0001840757,0.0001890412,0.000194862],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001340763,"about_ca_system_score_gemma":0.00005879348,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001173765,"about_ca_topic_score_gemma":0.002303311,"domain_scores_codex":[0.9998719,0.00001362051,0.00001550026,0.00005369816,0.00002531142,0.00002007176],"domain_scores_gemma":[0.9996275,0.00006160676,0.0001155955,0.00002588625,0.00006716635,0.0001021858],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","study_design_scores_codex":[0.000844215,0.00005429759,0.03681158,0.00005292872,0.00001871386,0.0001549663,0.0002038513,0.0000317316,0.9597847,0.00002695465,0.00003015917,0.001985779],"study_design_scores_gemma":[0.00001803758,0.001102694,0.9435315,0.00001466636,0.00003880296,0.000615839,0.0005362773,0.0001854122,0.05340818,0.00002252027,0.0005137129,0.00001242895],"study_design_candidate":"observational","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9993881,0.0001048842,0.0001211549,0.000004574481,0.000002384158,0.000005090973,0.00009943265,0.000001940996,0.0002723087],"genre_scores_gemma":[0.9968736,0.0001416173,0.0007233748,0.00002289544,0.000003461224,0.00002218848,0.0003447844,0.000008947782,0.001859185],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001173765,"threshold_uncertainty_score":0.002972126,"prediction_status":"machine_predicted_unvalidated"},"labels":[],"label_agreement":null},{"id":"W2104085462","doi":"10.2298/bah1103185i","title":"Bacteria in goat meat: Biological danger","year":2011,"lang":"en","type":"article","venue":"Biotechnology in Animal Husbandry","topic":"Salmonella and Campylobacter epidemiology","field":"Agricultural and Biological Sciences","cited_by":3,"is_retracted":false,"has_abstract":true,"routes":{"ca_aff":false,"ca_fund":true,"ca_venue":false,"about_ca":false},"ca_institutions":"","funders":"Science and Engineering Research Board; Ministry of Education and Science of Ukraine; McGill University","keywords":"Zoonosis; Listeria monocytogenes; Salmonella; Campylobacter; Biology; Listeria; Pathogenic bacteria; Contaminated food; Food science; Veterinary medicine; Bacteria; Microbiology; Medicine","authors":[{"name":"S. Ivanović","is_ca":false},{"name":"Ivan Pavlović","is_ca":false},{"name":"M. Žujović","is_ca":false},{"name":"Ž. Tomić","is_ca":false},{"name":"N. Memiši","is_ca":false}],"retraction":null,"screen_n_in":null,"score":{"opus":0.06937850823940339,"gpt":0.2375400844455425,"spread":0.1681615762061391,"validation_status":"score_only:v0-immature-baseline"},"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003900385,0.0003013636,0.0001117095,0.0006707077,0.000439423,0.0009401839,0.0001938982,0.0008543745,0.003769928],"category_scores_gemma":[0.0005107896,0.0001193108,0.0001558997,0.0002694183,0.0007463707,0.0005166415,0.0006498041,0.0003678617,0.0007612138],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002621883,"about_ca_system_score_gemma":0.0002690235,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001085665,"about_ca_topic_score_gemma":0.001169155,"domain_scores_codex":[0.9998075,0.00004602209,0.000008695853,0.00002900241,0.0000752523,0.00003351536],"domain_scores_gemma":[0.9996496,0.00008672573,0.0001428952,0.00001642845,0.00005745027,0.00004688172],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.0007620977,0.0002848634,0.4980638,0.002698526,0.0000877515,0.01201014,0.005992351,0.0002455292,0.2793848,0.008754806,0.006003127,0.1857123],"study_design_scores_gemma":[0.00003987379,0.002053302,0.6713554,0.001301914,0.0002381981,0.05730902,0.01508091,0.000729159,0.08734326,0.006472093,0.1580082,0.00006867217],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9001154,0.06676181,0.001920768,0.005756917,0.0003135552,0.0000434143,0.0001924904,0.00004321387,0.02485252],"genre_scores_gemma":[0.9757236,0.01600383,0.001357039,0.000893619,0.0002505732,0.00002107745,0.0001488999,0.000006688041,0.005594693],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.003769928,"threshold_uncertainty_score":0.01261169,"prediction_status":"machine_predicted_unvalidated"},"labels":[],"label_agreement":null},{"id":"W2803051149","doi":"10.2298/bah1801041t","title":"Comparison of the content of lean meat in pigs on farm and slaughter line","year":2018,"lang":"en","type":"article","venue":"Biotechnology in Animal Husbandry","topic":"Meat and Animal Product Quality","field":"Agricultural and Biological Sciences","cited_by":2,"is_retracted":false,"has_abstract":true,"routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false},"ca_institutions":"Artificial Insemination Center of Quebec","funders":"Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja","keywords":"Lean meat; Animal science; Mathematics; Food science; Biology","authors":[{"name":"Zdravko Tomic","is_ca":false},{"name":"Nenad Stojanac","is_ca":false},{"name":"Marko Cincović","is_ca":false},{"name":"Ognjen Stevančević","is_ca":false},{"name":"Miroslav Urošević","is_ca":true},{"name":"Nikolina Novakov","is_ca":false},{"name":"Zorana Kovačević","is_ca":false}],"retraction":null,"screen_n_in":null,"score":{"opus":0.107083617805667,"gpt":0.306068581111395,"spread":0.198984963305728,"validation_status":"score_only:v0-immature-baseline"},"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002236544,0.0001640693,0.0001335623,0.001100248,0.0001905617,0.0002398489,0.0001310647,0.0002806791,0.001908949],"category_scores_gemma":[0.0004280497,0.0001438009,0.0001640906,0.0004027535,0.0002641379,0.0002540387,0.0001616917,0.0002089983,0.0004075292],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001836635,"about_ca_system_score_gemma":0.00007929585,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0008325328,"about_ca_topic_score_gemma":0.001938064,"domain_scores_codex":[0.9998042,0.00002849055,0.00001313864,0.00006997232,0.00004675426,0.0000375062],"domain_scores_gemma":[0.9993892,0.0001561898,0.0001844606,0.00003840976,0.0001052693,0.0001264657],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.001891647,0.000286682,0.6459824,0.00006745359,0.00009040503,0.0007036626,0.0005940183,0.0001565755,0.3326529,0.00010158,0.0001829945,0.01728968],"study_design_scores_gemma":[0.000002900254,0.0005691699,0.9922038,0.000003170564,0.00001464439,0.0003088662,0.0001284423,0.0001198339,0.006421682,0.00001732576,0.0002040924,0.000005944456],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.999118,0.00004868439,0.0001942373,0.000003833361,0.000003713522,0.000002555995,0.0001429449,0.000005007595,0.0004810352],"genre_scores_gemma":[0.9968406,0.00007738785,0.0005284885,0.00002592851,0.000006663826,0.000009803638,0.0006616031,0.00000954377,0.001840045],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001908949,"threshold_uncertainty_score":0.006386101,"prediction_status":"machine_predicted_unvalidated"},"labels":[],"label_agreement":null},{"id":"W2030225171","doi":"","title":"EVALUATION OF PHENOTYPIC AND GENETIC PARAMETERS RELATED TO CLASSIFICATION BY TYPE AND PRODUCTIVITY OF COWS OF THE DAIRY POPULATION IN BULGARIA","year":2009,"lang":"en","type":"article","venue":"Biotechnology in Animal Husbandry","topic":"Genetic and phenotypic traits in livestock","field":"Biochemistry, Genetics and Molecular Biology","cited_by":1,"is_retracted":false,"has_abstract":true,"routes":{"ca_aff":false,"ca_fund":false,"ca_venue":false,"about_ca":true},"ca_institutions":"","funders":"","keywords":"Breed; Heritability; Ice calving; Herd; Biology; Animal science; Population; Veterinary medicine; Dairy cattle; Productivity; Biotechnology; Lactation; Demography; Genetics; Medicine; Pregnancy","authors":[{"name":"M. Yonikovski","is_ca":false},{"name":"Michelle Todorov","is_ca":false}],"retraction":null,"screen_n_in":null,"score":{"opus":0.01718859122530874,"gpt":0.2637886556066941,"spread":0.2466000643813854,"validation_status":"score_only:v0-immature-baseline"},"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0007668373,0.000254131,0.0002330016,0.001069325,0.0003067848,0.0004055231,0.0002145831,0.0002049641,0.0006429866],"category_scores_gemma":[0.001179552,0.0001766505,0.0002133726,0.000829328,0.0004448438,0.0001158807,0.0003300624,0.0001598593,0.000103217],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0006184449,"about_ca_system_score_gemma":0.0002424443,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.01122817,"about_ca_topic_score_gemma":0.01479126,"domain_scores_codex":[0.9995111,0.0001599665,0.00002786894,0.0001276613,0.00007143278,0.000101923],"domain_scores_gemma":[0.9994702,0.0001372811,0.000175784,0.00005618968,0.000077315,0.00008327185],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.0001211496,0.00002909734,0.9939297,0.000006952494,0.0000807515,0.00008085832,0.0003833302,0.0002040121,0.001755439,0.00003745837,0.00004570574,0.00332543],"study_design_scores_gemma":[0.000001334899,0.00004110899,0.9996095,0.000001499177,0.000005474444,0.00003819742,0.0001373157,0.00009098006,0.00004287404,0.000008308762,0.00002241345,0.00000104282],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.999819,0.00002738675,0.00004680067,0.000002354187,6.238134e-7,0.000002025451,0.00004373003,8.592098e-7,0.00005716878],"genre_scores_gemma":[0.9996907,0.00001838082,0.00007152551,0.000002594348,7.889505e-7,0.000003004758,0.0001495162,6.539226e-7,0.00006284078],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.01122817,"threshold_uncertainty_score":0.02232563,"prediction_status":"machine_predicted_unvalidated"},"labels":[],"label_agreement":null}]}