{"id":"W1488934559","doi":"10.51847/l5fmo31","title":"10.51847/l5fmO31","year":2000,"lang":"en","type":"article","venue":"Time to knit","topic":"Food composition and properties","field":"Nursing","cited_by":1,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Corncob; Hemicellulose; Xylitol; Hydrolysate; Factorial experiment; Food science; Chemistry; Biotechnology; Biology; Biochemistry; Mathematics; Fermentation; Cellulose; Hydrolysis; Raw material; Organic chemistry; Statistics","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":true,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":["insufficient_payload"],"consensus_categories":["insufficient_payload"],"category_scores_codex":[0.0008115956,0.001605492,0.0008731788,0.003037712,0.00124083,0.002936146,0.001627901,0.003545681,0.9514481],"category_scores_gemma":[0.0009614913,0.0005819319,0.0009121147,0.001781797,0.0009147562,0.001784724,0.00218733,0.001174254,0.9491277],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.001502843,"about_ca_system_score_gemma":0.0007373678,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.003213187,"about_ca_topic_score_gemma":0.002972748,"domain_scores_codex":[0.9994984,0.00003577162,0.00002918088,0.0001375889,0.0001849643,0.0001141974],"domain_scores_gemma":[0.9992601,0.0001162767,0.00005423135,0.0001222164,0.0002586354,0.0001885495],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"not_applicable","study_design_scores_codex":[0.0004392092,0.0003969514,0.001290206,0.0004190628,0.00002805271,0.0004617236,0.0001099472,0.0006833058,0.01935587,0.005563051,0.2213245,0.7499281],"study_design_scores_gemma":[0.00007297615,0.0001151662,0.001674063,0.0001929035,0.00001391667,0.0004529462,0.00007629805,0.001206793,0.003273257,0.001108919,0.991788,0.00002495718],"study_design_candidate":"not_applicable","study_design_consensus":null,"genre_codex":"other","genre_gemma":"other","genre_scores_codex":[0.003599685,0.000778119,0.008335281,0.001167439,0.0008763374,0.0002274288,0.00242159,0.004035741,0.9785584],"genre_scores_gemma":[0.005203885,0.0001889723,0.002745963,0.0002706671,0.00009445395,0.0000985581,0.001750413,0.0003452916,0.9893019],"genre_candidate":"other","genre_consensus":"other","teacher_disagreement_score":0.04855186,"threshold_uncertainty_score":0.06925333,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01078554585573377,"score_gpt":0.1967267274622768,"score_spread":0.1859411816065431,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}