{"id":"W151224296","doi":"10.4315/0362-028x-68.11.2317","title":"Listeria monocytogenes Inhibition by Whey Protein Films and Coatings Incorporating Lysozyme","year":2005,"lang":"en","type":"article","venue":"Journal of Food Protection","topic":"Nanocomposite Films for Food Packaging","field":"Materials Science","cited_by":98,"is_retracted":false,"has_abstract":false,"ca_institutions":"University of Manitoba","funders":"University of California, Davis; California Dairy Research Foundation; University of Georgia","keywords":"Whey protein isolate; Listeria monocytogenes; Lysozyme; Food science; Agar; Whey protein; Ultimate tensile strength; Antimicrobial; Chemistry; Oxygen permeability; Bacterial growth; Agar plate; Microbiology; Bacteria; Biology; Materials science; Biochemistry; Composite material; Oxygen","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001788556,0.000523606,0.0002825589,0.0001798175,0.0001472101,0.0002715582,0.0003169127,0.0004658556,0.0009059508],"category_scores_gemma":[0.0002347901,0.0003605839,0.0003286056,0.00008553716,0.0001448509,0.000244691,0.0002409372,0.0003778288,0.0002280144],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002185975,"about_ca_system_score_gemma":0.0001248485,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0008191879,"about_ca_topic_score_gemma":0.001093844,"domain_scores_codex":[0.9998478,0.00001637765,0.00001337948,0.00002187237,0.00003660436,0.00006396254],"domain_scores_gemma":[0.9998529,0.000042936,0.00003117503,0.00001267553,0.00003598135,0.00002419154],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001613242,0.00001409039,0.00005140849,0.00002602482,0.00000289134,0.00001607024,0.000008708962,0.00002519065,0.9991911,0.000009184962,0.0000142816,0.0004797246],"study_design_scores_gemma":[0.000007748286,0.0001729998,0.0007753905,0.000003492653,0.000007381476,0.00003564902,0.000008184461,0.0002600021,0.9985258,0.000003826016,0.0001979011,0.000001695537],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9972199,0.001124019,0.0008187033,0.00003467557,0.00002130245,0.000008406899,0.00004331091,0.00003142661,0.0006983443],"genre_scores_gemma":[0.9958695,0.0005630083,0.001155611,0.00003502838,0.000008746137,0.0000115614,0.0001503997,0.00001455948,0.002191534],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0009059508,"threshold_uncertainty_score":0.003030717,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01808956118105461,"score_gpt":0.2324555681772595,"score_spread":0.2143660069962049,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}