{"id":"W1558695074","doi":"10.1111/j.1567-1364.2008.00355.x","title":"Stress-induced production, processing and stability of a seripauperin protein, Pau5p, in Saccharomyces cerevisiae","year":2008,"lang":"en","type":"article","venue":"FEMS Yeast Research","topic":"Fungal and yeast genetics research","field":"Biochemistry, Genetics and Molecular Biology","cited_by":19,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of British Columbia","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Saccharomyces cerevisiae; Yeast; Biology; Osmotic shock; Biochemistry; Fermentation; Gene; Wine; Intracellular; Homology (biology); Food science","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0009746173,0.0001391256,0.000194656,0.0001673083,0.0001614239,0.00002841683,0.0002527494,0.0001368409,0.00003882992],"category_scores_gemma":[0.0004541892,0.0001246152,0.00003502149,0.0004965441,0.0004021147,0.00001210415,0.0003242506,0.0003494845,0.000005966196],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00002756677,"about_ca_system_score_gemma":0.000396233,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0002207237,"about_ca_topic_score_gemma":0.0002093847,"domain_scores_codex":[0.9978083,0.0002849142,0.0002795415,0.0005696231,0.0005723527,0.0004852362],"domain_scores_gemma":[0.9988705,0.00001116875,0.00004550619,0.0004017776,0.0005328677,0.0001381926],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001923994,0.0001832021,0.04879211,0.000344046,0.000009986036,0.00000793548,0.0004767181,0.000003912735,0.9438365,0.000006280718,0.00006172008,0.006085176],"study_design_scores_gemma":[0.0003308388,0.0003508662,0.04622632,0.0001085731,0.000001177392,0.00002783836,0.0006542612,0.00006022801,0.9513034,0.0000431793,0.0007576525,0.000135701],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9969202,0.001545475,0.000006940326,0.0002742969,0.00002294977,0.0007054988,0.00002130245,0.000007060551,0.0004962611],"genre_scores_gemma":[0.9987924,0.0002797637,0.0002013785,0.000003295379,0.0001576489,0.0001277595,0.00001966197,0.00002202514,0.0003960882],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.007466848,"threshold_uncertainty_score":0.5081661,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.06837370640762724,"score_gpt":0.3372725625422794,"score_spread":0.2688988561346521,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}