{"id":"W1598763866","doi":"10.21083/surg.v3i2.1122","title":"Understanding and measuring cooking skills and knowledge as factors influencing convenience food purchases and consumption","year":2010,"lang":"en","type":"article","venue":"SURG Journal","topic":"Culinary Culture and Tourism","field":"Agricultural and Biological Sciences","cited_by":50,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Competence (human resources); Social competence; Food preparation; Cooking methods; Psychology; Business; Marketing; Food processing; Food science; Social psychology; Social change; Economics","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":true,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003296536,0.0001122696,0.000130595,0.00002069814,0.0006265764,0.000204811,0.00004960198,0.00007750183,0.00007666993],"category_scores_gemma":[0.00006800862,0.00004628583,0.00002785036,0.00006633728,0.0001410482,0.0002952746,0.00005758844,0.0003093333,0.00000129078],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00001752606,"about_ca_system_score_gemma":0.00001063711,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00002585926,"about_ca_topic_score_gemma":0.0004108154,"domain_scores_codex":[0.9993415,0.00004259605,0.000146728,0.0001615557,0.0001166001,0.0001909974],"domain_scores_gemma":[0.9994645,0.0002078861,0.00008914549,0.00001901352,0.00003804669,0.0001814283],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.00001605625,0.00004785221,0.6586871,0.0000194735,0.00003292342,0.00002899359,0.002691012,4.696136e-7,0.3075441,0.0009829664,0.00006338354,0.0298857],"study_design_scores_gemma":[0.0009002233,0.0007078575,0.9566923,0.0003241343,0.00006744047,0.003090175,0.005952292,0.00004011445,0.01458787,0.007436357,0.009566121,0.0006350481],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.998364,0.0009425146,0.00001036474,0.0001439324,0.0001779595,0.0000575861,0.000003406623,0.00001802118,0.0002821964],"genre_scores_gemma":[0.9992163,0.0004642957,0.00002337937,0.00002682755,0.0002339992,6.272281e-7,0.000001365561,9.147723e-7,0.00003226443],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.2980053,"threshold_uncertainty_score":0.4819182,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.08717792225841521,"score_gpt":0.2503616772827679,"score_spread":0.1631837550243527,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}