{"id":"W1971863166","doi":"10.1001/jama.285.6.769","title":"Intake of Fruits and Vegetables and Risk of Breast Cancer","year":2001,"lang":"en","type":"article","venue":"JAMA","topic":"Nutritional Studies and Diet","field":"Medicine","cited_by":456,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"National Cancer Institute; National Institutes of Health; School of Medicine, New York University; York University; American Society of Preventive Oncology; Wallace Genetic Foundation","keywords":"Medicine; Quartile; Relative risk; Breast cancer; Confidence interval; Prospective cohort study; Cancer; Demography; Environmental health; Internal medicine","routes":{"ca_aff":false,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01260086532242303,"score_gpt":0.2604815820906938,"score_spread":0.2478807167682708,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}