{"id":"W1975188740","doi":"10.1016/j.appet.2005.09.001","title":"“Ugh! That's disgusting!”: Identification of the characteristics of foods underlying rejections based on disgust","year":2005,"lang":"en","type":"article","venue":"Appetite","topic":"Psychology of Moral and Emotional Judgment","field":"Neuroscience","cited_by":173,"is_retracted":false,"has_abstract":false,"ca_institutions":"University of Toronto","funders":"","keywords":"Disgust; Conceptualization; Psychology; Set (abstract data type); Identification (biology); Sample (material); Perception; Multidimensional scaling; Developmental psychology; Social psychology","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001540006,0.00007475886,0.00009411273,0.00005296857,0.0001334021,0.00001109079,0.0002184965,0.00003779835,0.00003596325],"category_scores_gemma":[0.0001665532,0.00005564944,0.00007302059,0.0001899812,0.0001629709,0.00006752464,0.0000315598,0.0001038891,0.0000255798],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00002470923,"about_ca_system_score_gemma":0.00001379949,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.000006672975,"about_ca_topic_score_gemma":0.000004749093,"domain_scores_codex":[0.9991452,0.00006782417,0.000242853,0.0001903964,0.000238047,0.0001156455],"domain_scores_gemma":[0.9992692,0.0001501134,0.0002409944,0.0002916852,0.00002338779,0.00002460748],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","study_design_scores_codex":[0.0000867321,0.0007738146,0.02068215,0.00009452273,0.000009476983,0.000001126071,0.0001822037,0.001701607,0.9476058,0.01313139,0.0005211068,0.0152101],"study_design_scores_gemma":[0.0003119484,0.00008880832,0.6969911,0.0002508747,0.0000167812,0.000004761786,0.00004226962,0.003921884,0.2954935,0.0005037434,0.002260304,0.0001139643],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9896891,0.000005098708,0.001233419,0.005337213,0.000438901,0.0001426903,0.00004494065,0.00002481946,0.003083867],"genre_scores_gemma":[0.9987078,0.00001026848,0.00008192388,0.0005940726,0.00004996776,0.000007653621,0.000003898353,0.000007090677,0.0005373301],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.676309,"threshold_uncertainty_score":0.2269318,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.1320544962874374,"score_gpt":0.3033679197155574,"score_spread":0.1713134234281201,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}