{"id":"W1976520169","doi":"10.1016/j.foodchem.2012.05.093","title":"Effects of addition of egg ovotransferrin-derived peptides on the oxygen radical absorbance capacity of different teas","year":2012,"lang":"en","type":"article","venue":"Food Chemistry","topic":"Tea Polyphenols and Effects","field":"Medicine","cited_by":32,"is_retracted":false,"has_abstract":false,"ca_institutions":"University of Alberta","funders":"Natural Sciences and Engineering Research Council of Canada; Natural Science Foundation of Jiangsu Province; Alberta Livestock and Meat Agency; National Natural Science Foundation of China","keywords":"Ovotransferrin; Oxygen radical absorbance capacity; Chemistry; Absorbance; Oxygen; Radical; Food science; Chromatography; Biochemistry; Egg white; Antioxidant capacity; Organic chemistry; Antioxidant","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003510537,0.0004060721,0.000318352,0.0001338733,0.0001659429,0.0002247421,0.0002222241,0.0004240893,0.002033518],"category_scores_gemma":[0.0005753526,0.0002026445,0.0003827477,0.000205584,0.000272131,0.0003823203,0.0001770091,0.0006693923,0.0002498816],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001109196,"about_ca_system_score_gemma":0.000177409,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0006017461,"about_ca_topic_score_gemma":0.0004633377,"domain_scores_codex":[0.999803,0.00005073818,0.00002035372,0.00003543484,0.00002478483,0.00006565101],"domain_scores_gemma":[0.9994769,0.0002631789,0.00005994084,0.000042243,0.00006612895,0.00009171433],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.006359225,0.0002008105,0.0002476809,0.0001110099,0.00003221143,0.00008999954,0.0001024297,0.0001781011,0.9911476,0.00005654172,0.0000424983,0.001431793],"study_design_scores_gemma":[0.00005915815,0.001411222,0.001588836,0.000005964087,0.0000422804,0.00002748141,0.00003978154,0.0004525903,0.9959667,0.00002189046,0.0003760662,0.000008093733],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9985237,0.0004029364,0.0003403528,0.00002768535,0.00003613254,0.00001197613,0.00008604256,0.00001246197,0.0005586999],"genre_scores_gemma":[0.9973454,0.000343094,0.0007630454,0.00004690476,0.00001990335,0.00001758155,0.0001749052,0.00000990212,0.001279386],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.002033518,"threshold_uncertainty_score":0.006802857,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01542641601805624,"score_gpt":0.2191130925636387,"score_spread":0.2036866765455825,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}