{"id":"W1981390981","doi":"10.1016/j.jpba.2006.04.002","title":"Phenolics in cereals, fruits and vegetables: Occurrence, extraction and analysis","year":2006,"lang":"en","type":"review","venue":"Journal of Pharmaceutical and Biomedical Analysis","topic":"Phytochemicals and Antioxidant Activities","field":"Medicine","cited_by":1383,"is_retracted":false,"has_abstract":false,"ca_institutions":"Memorial University of Newfoundland; St. Francis Xavier University","funders":"","keywords":"Chemistry; Polyphenol; Extraction (chemistry); Food science; Health benefits; Antioxidant; Traditional medicine; Chromatography; Biochemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null}