{"id":"W1984366146","doi":"10.1080/07373937.2011.591714","title":"Batch Drying Kinetics of Cardamom in a Two-Dimensional Spouted Bed","year":2011,"lang":"en","type":"article","venue":"Drying Technology","topic":"Food Drying and Modeling","field":"Agricultural and Biological Sciences","cited_by":18,"is_retracted":false,"has_abstract":true,"ca_institutions":"McGill University","funders":"","keywords":"Fluidized bed; Pulp and paper industry; Materials science; Environmental science; Chemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000559191,0.0003871761,0.0005601483,0.0002286372,0.0002519735,0.0004988368,0.0004615713,0.0004100732,0.0006376517],"category_scores_gemma":[0.0005659253,0.0002529749,0.000541141,0.0003718113,0.0002389328,0.0004201951,0.0001920082,0.0006438476,0.0003160998],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0003396894,"about_ca_system_score_gemma":0.0002587615,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.002506417,"about_ca_topic_score_gemma":0.003095382,"domain_scores_codex":[0.9997337,0.00003869158,0.00003441675,0.00007694826,0.00007813365,0.00003793743],"domain_scores_gemma":[0.9996678,0.0001305277,0.00006125543,0.00003439334,0.00007870665,0.00002742332],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0008619139,0.0002471049,0.001613418,0.0002389,0.00002794765,0.00009402794,0.0001541256,0.002740617,0.9889162,0.0001318712,0.00009988426,0.004874046],"study_design_scores_gemma":[0.00004270759,0.001519561,0.006829241,0.00001689304,0.00005058571,0.00005592678,0.00009002669,0.01771922,0.9725412,0.00003570164,0.001055615,0.00004345915],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9959558,0.0005643543,0.00271087,0.0000288898,0.00002341996,0.00003743149,0.0001941619,0.00004841279,0.0004366461],"genre_scores_gemma":[0.9895034,0.0009407683,0.007500148,0.00003184961,0.000009691524,0.00005179108,0.0004008298,0.00001702124,0.001544536],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.002506417,"threshold_uncertainty_score":0.004983664,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03776223775737157,"score_gpt":0.2375816551472028,"score_spread":0.1998194173898312,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}