{"id":"W1987318835","doi":"10.1016/j.foodcont.2011.02.024","title":"Antimicrobial effect of cranberry juice and extracts","year":2011,"lang":"en","type":"article","venue":"Food Control","topic":"Essential Oils and Antimicrobial Activity","field":"Agricultural and Biological Sciences","cited_by":127,"is_retracted":false,"has_abstract":false,"ca_institutions":"Agriculture and Agri-Food Canada; Institut National de la Recherche Scientifique","funders":"","keywords":"CRANBERRY JUICE; Antimicrobial; Listeria monocytogenes; Escherichia coli; Chemistry; Enterococcus faecium; Pseudomonas aeruginosa; Proanthocyanidin; Staphylococcus aureus; Microbiology; Food science; Salmonella; Minimum inhibitory concentration; Bacteria; Shigella boydii; Antibiotics; Biology; Polyphenol; Antioxidant; Biochemistry; Shigella","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001400813,0.0001034442,0.0002228221,0.000006144005,0.00006783341,0.00001532618,0.00009693636,0.00006669848,0.000107678],"category_scores_gemma":[0.000023568,0.00003748982,0.00007991258,0.00007113432,0.00006337896,0.0001034312,0.00002632718,0.00006940137,0.000007355056],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.000002096693,"about_ca_system_score_gemma":0.000002329566,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0002802136,"about_ca_topic_score_gemma":0.0001544675,"domain_scores_codex":[0.9994147,0.00007321074,0.0001249783,0.0001634236,0.00005958744,0.0001640838],"domain_scores_gemma":[0.999662,0.0001462852,0.00007995488,0.00003117287,0.00002583998,0.00005469049],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0002024393,0.00007316555,0.004046296,0.00001707926,0.0000225377,0.000003367607,0.0000289354,9.654457e-8,0.9748178,0.00006774331,0.00008556292,0.02063502],"study_design_scores_gemma":[0.001106664,0.002331528,0.1678926,0.00004255269,0.00007806444,0.000021932,0.000007366075,0.00001568189,0.8271787,0.00009776867,0.001008148,0.0002189797],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9982604,0.00008656988,0.000006350302,0.0001503313,0.0001198336,0.0001535384,0.00003725707,0.00002464648,0.001161064],"genre_scores_gemma":[0.9997519,0.00001161191,0.00001915869,0.00008265927,0.00009779299,0.000002842598,0.000002944103,7.239684e-7,0.00003038969],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.1638463,"threshold_uncertainty_score":0.152879,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01091121571207944,"score_gpt":0.177459190128265,"score_spread":0.1665479744161856,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}