{"id":"W1988030157","doi":"10.1002/jsfa.3415","title":"Effect of enzymes, flavor and organic acids on nutrient digestibility, performance and carcass traits of growing–finishing pigs fed diets containing dehydrated lucerne meal","year":2008,"lang":"en","type":"article","venue":"Journal of the Science of Food and Agriculture","topic":"Animal Nutrition and Physiology","field":"Agricultural and Biological Sciences","cited_by":16,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Saskatchewan","funders":"","keywords":"Palatability; Nutrient; Dry matter; Meal; Food science; Biology; Flavor; Animal science; Chemistry; Agronomy","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005193571,0.0008362421,0.0006169195,0.000462245,0.0003028296,0.0005583314,0.00026121,0.0005235109,0.001195357],"category_scores_gemma":[0.0004253044,0.0003874724,0.0003554771,0.0002631425,0.0004332338,0.0004421917,0.0002528459,0.0008312783,0.0002772958],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0004991987,"about_ca_system_score_gemma":0.0003288102,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.002402523,"about_ca_topic_score_gemma":0.00345021,"domain_scores_codex":[0.999751,0.00006829233,0.00002387633,0.00006526805,0.00003481713,0.00005674785],"domain_scores_gemma":[0.999092,0.0001910449,0.00025523,0.00005047121,0.00009195537,0.0003192858],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.01600308,0.001263851,0.004182138,0.00008715252,0.00008095658,0.00005735773,0.00007931015,0.00008790252,0.9754164,0.00002177677,0.00004837496,0.002671675],"study_design_scores_gemma":[0.0005460529,0.04308889,0.1699875,0.00005625427,0.0004293867,0.0001818936,0.0002414565,0.001727094,0.7822419,0.00004663892,0.001402663,0.00005017086],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9994424,0.000162321,0.0001480507,0.00001321999,0.00000681703,0.00001160235,0.00008744793,0.000008435999,0.0001195789],"genre_scores_gemma":[0.9956743,0.0002276308,0.00144415,0.00009685487,0.000009991408,0.00004001265,0.00051218,0.0000280383,0.001966889],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.002402523,"threshold_uncertainty_score":0.004777133,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01178958045650357,"score_gpt":0.2064399218632336,"score_spread":0.19465034140673,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}