{"id":"W1990967090","doi":"10.1016/j.tifs.2010.11.002","title":"Canola proteins: composition, extraction, functional properties, bioactivity, applications as a food ingredient and allergenicity – A practical and critical review","year":2010,"lang":"en","type":"article","venue":"Trends in Food Science & Technology","topic":"Protein Hydrolysis and Bioactive Peptides","field":"Biochemistry, Genetics and Molecular Biology","cited_by":279,"is_retracted":false,"has_abstract":false,"ca_institutions":"Université Laval","funders":"","keywords":"Canola; Ingredient; Nutraceutical; Rapeseed; Food science; Functional food; Food industry; Biotechnology; Novel food; Composition (language); Food products; Chemistry; Biochemical engineering; Biology; Engineering","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.002130139,0.001461471,0.001856452,0.001683179,0.0003715508,0.001549447,0.001051116,0.001769991,0.001017147],"category_scores_gemma":[0.001338611,0.0005189736,0.0005159417,0.001638681,0.001093567,0.003352332,0.0006336932,0.001960309,0.0008708137],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0007616008,"about_ca_system_score_gemma":0.0008482141,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0008173742,"about_ca_topic_score_gemma":0.001159496,"domain_scores_codex":[0.9994079,0.00006450354,0.0000895542,0.00009713547,0.0002972218,0.00004369055],"domain_scores_gemma":[0.9986225,0.0007222639,0.0001928934,0.00004285986,0.0003742222,0.00004523878],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"not_applicable","study_design_scores_codex":[0.0004033844,0.0002579016,0.0004755664,0.01524223,0.0001123289,0.0003421602,0.0001266086,0.00100897,0.1647911,0.002557471,0.004902214,0.8097801],"study_design_scores_gemma":[0.00009673775,0.001112737,0.003825354,0.002444135,0.0005987405,0.004734002,0.0005132427,0.001639753,0.238219,0.007538102,0.7391164,0.0001617251],"study_design_candidate":"not_applicable","study_design_consensus":null,"genre_codex":"review","genre_gemma":"review","genre_scores_codex":[0.002202007,0.9949505,0.001361368,0.0007348789,0.0001624945,0.00001429556,0.00001887068,0.000008345049,0.0005472436],"genre_scores_gemma":[0.006429905,0.9897738,0.001942745,0.0003243307,0.0005793872,0.00001809061,0.00006360114,0.000005979855,0.0008622736],"genre_candidate":"review","genre_consensus":"review","teacher_disagreement_score":0.002130139,"threshold_uncertainty_score":0.0112654,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.0331702960252433,"score_gpt":0.3180277710854149,"score_spread":0.2848574750601716,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}