{"id":"W1997410885","doi":"10.1021/la0003948","title":"Electrochemical Studies of the Effect of Temperature and pH on the Adsorption of α-Lactalbumin at Pt","year":2000,"lang":"en","type":"article","venue":"Langmuir","topic":"Electrochemical Analysis and Applications","field":"Chemistry","cited_by":43,"is_retracted":false,"has_abstract":true,"ca_institutions":"Acadia University","funders":"","keywords":"Adsorption; Chemistry; Gibbs free energy; Protein adsorption; Chemisorption; Langmuir adsorption model; Electrochemistry; Endothermic process; Molecule; Inorganic chemistry; Electrolyte; Metal; Gibbs isotherm; Physical chemistry; Electrode; Organic chemistry; Thermodynamics","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005476257,0.0004906955,0.0007815991,0.0002514952,0.0002816861,0.0005723758,0.0007143922,0.0007708883,0.001024915],"category_scores_gemma":[0.001158002,0.000394225,0.0005151633,0.0006155936,0.0004282765,0.0004365027,0.0002465347,0.001171842,0.0003201432],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0004350025,"about_ca_system_score_gemma":0.0002124388,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001359486,"about_ca_topic_score_gemma":0.001162236,"domain_scores_codex":[0.9994161,0.00009458571,0.00004571594,0.0001069613,0.0002411453,0.00009542607],"domain_scores_gemma":[0.9994122,0.0003131186,0.00006682467,0.00003786238,0.0001193348,0.00005059019],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.000240184,0.00004136318,0.0005531277,0.0001189531,0.00002881986,0.0001573335,0.0001287591,0.0002462376,0.9959657,0.00007455981,0.0000439832,0.002400931],"study_design_scores_gemma":[0.00002035382,0.0003155058,0.007150183,0.00001342575,0.00004047361,0.000325302,0.00009532481,0.003224374,0.9881445,0.00007625439,0.0005755182,0.00001859755],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9934165,0.001761877,0.003160029,0.0001545279,0.00004714079,0.00002951993,0.0003150682,0.00008784176,0.001027507],"genre_scores_gemma":[0.995078,0.0009748844,0.002803453,0.00006590537,0.00002013476,0.00003112078,0.0001800032,0.00001921562,0.0008273258],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001359486,"threshold_uncertainty_score":0.003428638,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.004942149613296573,"score_gpt":0.23098157478151,"score_spread":0.2260394251682134,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}