{"id":"W1998384008","doi":"10.1016/j.ijfoodmicro.2013.12.019","title":"Purification and characterization of antimicrobial peptides from fish isolate Carnobacterium maltaromaticum C2: Carnobacteriocin X and carnolysins A1 and A2","year":2014,"lang":"en","type":"article","venue":"International Journal of Food Microbiology","topic":"Probiotics and Fermented Foods","field":"Agricultural and Biological Sciences","cited_by":39,"is_retracted":false,"has_abstract":false,"ca_institutions":"University of Alberta","funders":"","keywords":"Antimicrobial; Fish <Actinopterygii>; Food science; Biology; Microbiology; Bacteria; Chemistry; Biochemistry; Fishery","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001781788,0.0001276687,0.0002691399,0.00004773774,0.00005070622,0.00006697109,0.000174994,0.0001225132,0.00001501066],"category_scores_gemma":[0.00003599382,0.00006669312,0.00004984799,0.00004903899,0.0001366557,0.0001602517,0.00009414423,0.0001130247,5.449793e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00001704434,"about_ca_system_score_gemma":0.000009776029,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00005954431,"about_ca_topic_score_gemma":0.0000965084,"domain_scores_codex":[0.999108,0.00009238839,0.0004368149,0.0001787031,0.00005983297,0.0001242535],"domain_scores_gemma":[0.9990832,0.00008353794,0.0005139132,0.00003649347,0.0002224496,0.00006045832],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","study_design_scores_codex":[0.0000815044,0.00004073931,0.007061072,0.000007385902,0.0001067133,0.000001161055,0.0001675311,2.215298e-7,0.9827768,0.00007105091,0.00001162047,0.009674226],"study_design_scores_gemma":[0.0008377546,0.001130378,0.719972,0.0001589116,0.00008075187,0.0004235715,0.00009815356,0.0000556808,0.272208,0.0002263805,0.004574295,0.0002340865],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9971761,0.00007105579,0.00004150089,0.001795118,0.0003384179,0.00007728389,0.0004780598,0.000005951521,0.00001652743],"genre_scores_gemma":[0.9986896,0.0003982112,0.0002336561,0.0002363728,0.0002214505,7.421853e-7,0.0002071817,0.000001773537,0.00001104084],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.712911,"threshold_uncertainty_score":0.2719667,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.006551479468503473,"score_gpt":0.1863992410540742,"score_spread":0.1798477615855708,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}