{"id":"W2000627038","doi":"10.1111/jpn.12079","title":"Interactive effects of molasses by homofermentative and heterofermentative inoculants on fermentation quality, nitrogen fractionation, nutritive value and aerobic stability of wilted alfalfa (<i>Medicago sativa L</i>) silage","year":2013,"lang":"en","type":"article","venue":"Journal of Animal Physiology and Animal Nutrition","topic":"Ruminant Nutrition and Digestive Physiology","field":"Agricultural and Biological Sciences","cited_by":56,"is_retracted":false,"has_abstract":true,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"University of Isfahan","keywords":"Microbial inoculant; Silage; Propionate; Fermentation; Chemistry; Fractionation; Food science; Animal science; Inoculation; Biology; Biochemistry; Horticulture; Chromatography","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002736442,0.0009577346,0.0007480137,0.0003938627,0.0002234355,0.0006438945,0.0004854968,0.0004512321,0.001044632],"category_scores_gemma":[0.0005255924,0.0003646153,0.0004109843,0.0002317567,0.0003923686,0.000351216,0.0005897434,0.0006446255,0.0001833911],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0005589019,"about_ca_system_score_gemma":0.000460153,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001941518,"about_ca_topic_score_gemma":0.003025198,"domain_scores_codex":[0.9995627,0.000100932,0.00004354331,0.00009620292,0.00009886316,0.00009781766],"domain_scores_gemma":[0.999016,0.0002236005,0.0002614556,0.00004245375,0.0000807959,0.0003757063],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.004006341,0.0003581269,0.001250779,0.00010743,0.00004408442,0.00008222507,0.00006457121,0.0001557419,0.9915998,0.0000270237,0.00002968561,0.002274198],"study_design_scores_gemma":[0.0001310274,0.01156323,0.03408005,0.00002384424,0.0001800159,0.0001467008,0.0001885172,0.001238485,0.9514921,0.00003804815,0.0008834404,0.00003467153],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9991999,0.0003381039,0.0001198825,0.00002293588,0.00001327281,0.00001550512,0.00007097831,0.00001807933,0.0002013953],"genre_scores_gemma":[0.9978499,0.0002498349,0.0007994885,0.00005028402,0.00001733917,0.00003321685,0.0001531551,0.00001026558,0.000836407],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001941518,"threshold_uncertainty_score":0.004055083,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01400928568499311,"score_gpt":0.2724154743126372,"score_spread":0.2584061886276441,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}