{"id":"W2001227126","doi":"10.1094/cchem-87-4-0315","title":"REVIEW: Oat and Rye β‐Glucan: Properties and Function","year":2010,"lang":"en","type":"article","venue":"Cereal Chemistry","topic":"Food composition and properties","field":"Nursing","cited_by":158,"is_retracted":false,"has_abstract":true,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"","keywords":"Endosperm; Glucan; Chemistry; Brewing; Food science; Avena; Beta-glucan; Caryopsis; Rheology; Biochemistry; Botany; Poaceae; Biology; Fermentation","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003378221,0.0009705454,0.001446216,0.001795652,0.0002274496,0.00113045,0.0004648892,0.0007853433,0.00259063],"category_scores_gemma":[0.0006504482,0.0001830888,0.0004072486,0.002577983,0.0003076574,0.001303419,0.0003207242,0.0005760267,0.001957413],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0003735828,"about_ca_system_score_gemma":0.0005842842,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001175334,"about_ca_topic_score_gemma":0.001076583,"domain_scores_codex":[0.9998659,0.00001628386,0.00003019185,0.00002762613,0.00004854324,0.00001146574],"domain_scores_gemma":[0.9997099,0.00006888554,0.00006231313,0.000008814447,0.0001275679,0.00002258343],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"not_applicable","study_design_scores_codex":[0.0003743038,0.00009144661,0.0008734827,0.05839636,0.0002968833,0.0008785793,0.0001612302,0.0004186168,0.02227777,0.001905014,0.0646672,0.8496591],"study_design_scores_gemma":[0.00002488498,0.0002695779,0.005729596,0.004502015,0.0003132678,0.002838397,0.0001525639,0.0001047773,0.004274839,0.0008995589,0.9808609,0.00002960792],"study_design_candidate":"not_applicable","study_design_consensus":null,"genre_codex":"review","genre_gemma":"review","genre_scores_codex":[0.0005983506,0.9977207,0.00008551536,0.0002391125,0.000481168,0.000005370277,0.00003779491,0.000003716397,0.0008282567],"genre_scores_gemma":[0.002833541,0.994343,0.0001281916,0.0002940078,0.0005088528,0.00000659827,0.00006778869,0.000002391053,0.001815532],"genre_candidate":"review","genre_consensus":"review","teacher_disagreement_score":0.00259063,"threshold_uncertainty_score":0.008666515,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01975482770785411,"score_gpt":0.2216610444706104,"score_spread":0.2019062167627563,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}