{"id":"W2004491410","doi":"10.1021/bm800326u","title":"Structure of the Oligosaccharide Chain of the SR-Type Lipopolysaccharide of Ralstonia solanacearum Toudk-2","year":2008,"lang":"en","type":"article","venue":"Biomacromolecules","topic":"Carbohydrate Chemistry and Synthesis","field":"Chemistry","cited_by":14,"is_retracted":false,"has_abstract":true,"ca_institutions":"National Research Council Canada; Institute for Biological Sciences","funders":"","keywords":"Chemistry; Oligosaccharide; Residue (chemistry); Heptose; Ralstonia solanacearum; Polysaccharide; Acid hydrolysis; Lipopolysaccharide; Ion chromatography; Electrospray ionization; Mass spectrometry; Hydrolysis; Nuclear magnetic resonance spectroscopy; Biochemistry; Bacteria; Chromatography; Stereochemistry; Biology","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00007111193,0.0002338909,0.0003924291,0.00003190469,0.0001288386,0.000006005218,0.0008890601,0.0002131238,0.0004353613],"category_scores_gemma":[0.0002250388,0.0001472248,0.0003435145,0.0003105754,0.0005988276,0.00003191646,0.0002594806,0.0001669224,0.000001386738],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00003137174,"about_ca_system_score_gemma":0.0001688031,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0002949587,"about_ca_topic_score_gemma":0.00004636129,"domain_scores_codex":[0.9985183,0.0000456979,0.0005117003,0.0002600484,0.0004058113,0.0002583659],"domain_scores_gemma":[0.9982215,0.00008970284,0.0004977179,0.0009991502,0.0001368716,0.0000550605],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00004827356,0.00005649098,0.004294741,0.0002143669,0.0001002121,0.000005336375,0.000383305,0.000008668295,0.9942632,0.0001334145,0.0002843769,0.0002076358],"study_design_scores_gemma":[0.0002182208,0.00001026854,0.001455861,0.0001488865,0.00006371024,0.00006084012,0.0001314011,0.00003104591,0.9973057,0.0001958545,0.0002261448,0.0001520932],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9975333,0.0005735825,0.000002969803,0.0001810018,0.0001524596,0.00007987487,0.0003353869,0.00001931259,0.001122107],"genre_scores_gemma":[0.9992714,0.00008313839,0.00007617723,0.00003170245,0.00006439142,0.000002156545,0.000007543254,0.00002578041,0.0004377303],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.003042494,"threshold_uncertainty_score":0.6003653,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.0116074885224057,"score_gpt":0.2052820908845071,"score_spread":0.1936746023621014,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}