{"id":"W2016904426","doi":"10.1111/j.1365-2621.2005.tb08312.x","title":"Effect of Drying on the Nutraceutical Quality of Sea Buckthorn ( <i>Hippophae rhamnoides</i> L. ssp. <i>sinensis</i> ) Leaves","year":2005,"lang":"en","type":"article","venue":"Journal of Food Science","topic":"Phytochemical and Pharmacological Studies","field":"Medicine","cited_by":63,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Manitoba","funders":"Manitoba Rural Adaptation Council","keywords":"Hippophae rhamnoides; Carotenoid; Nutraceutical; Chemistry; Chlorophyll; Moisture; Dried fruit; Botany; Chlorophyll a; Food science; Horticulture; Biology","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001515149,0.0003253558,0.0002358952,0.0001683642,0.0002006019,0.0002649768,0.00008884924,0.0001910345,0.001137386],"category_scores_gemma":[0.0001860707,0.0001690259,0.0002558195,0.0001639621,0.0002068727,0.0002346149,0.0001497743,0.0004785907,0.0001485029],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002092283,"about_ca_system_score_gemma":0.0001058784,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001247046,"about_ca_topic_score_gemma":0.00229688,"domain_scores_codex":[0.9999315,0.00001320097,0.000007456651,0.00001749392,0.00001786334,0.00001246461],"domain_scores_gemma":[0.9998154,0.00003428547,0.00005636251,0.0000140489,0.00003540178,0.00004456703],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0007731905,0.00005645295,0.001327271,0.00007514791,0.00002833358,0.00003262168,0.00004093229,0.0000312271,0.9965571,0.000009796925,0.00001499219,0.001053009],"study_design_scores_gemma":[0.00003870977,0.001872893,0.1634604,0.00002139635,0.000107317,0.000218376,0.0002082976,0.0004580746,0.8326745,0.00003997494,0.0008796657,0.00002029486],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9991849,0.0003349802,0.0001169033,0.0000134688,0.000006324353,0.000006132942,0.0000800566,0.000008032369,0.0002491366],"genre_scores_gemma":[0.9984844,0.0002289624,0.000401493,0.00005260388,0.000004564622,0.000005736167,0.0002262677,0.00001203477,0.0005839359],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001247046,"threshold_uncertainty_score":0.003804922,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.06512736260512546,"score_gpt":0.3889334402044711,"score_spread":0.3238060775993456,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}