{"id":"W2020362351","doi":"10.1111/j.1745-4581.2009.00167.x","title":"COMPARISON OF THREE DIFFERENT METHODS FOR THE ISOLATION OF BACTERIOCIN‐LIKE INHIBITORY SUBSTANCES FROM<i>BIFIDOBACTERIUM INFANTIS</i>BCRC 14602","year":2009,"lang":"en","type":"article","venue":"Journal of Rapid Methods & Automation in Microbiology","topic":"Probiotics and Fermented Foods","field":"Agricultural and Biological Sciences","cited_by":10,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"Beef Cattle Research Council; National Natural Science Foundation of China","keywords":"Adsorption; Desorption; Chemistry; Chromatography; Silicic acid; Saturation (graph theory); Ammonium; Yield (engineering); Bacteriocin; Nuclear chemistry; Microbiology; Biology; Organic chemistry; Materials science","routes":{"ca_aff":false,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.001301029,0.001271013,0.0009895528,0.001482052,0.0003140847,0.0009787146,0.0007910746,0.0009197737,0.0006582108],"category_scores_gemma":[0.002316226,0.000523456,0.001067184,0.001032666,0.0003951192,0.0004959092,0.0008296682,0.0007959828,0.000526474],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0003491933,"about_ca_system_score_gemma":0.0003732931,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001206802,"about_ca_topic_score_gemma":0.001777944,"domain_scores_codex":[0.9974153,0.0006290579,0.0003355612,0.0002657218,0.00117326,0.0001810595],"domain_scores_gemma":[0.9986321,0.0004369437,0.000323068,0.0001072447,0.0003909119,0.0001096406],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001566213,0.00007100018,0.0003719418,0.0001575879,0.00003451522,0.0000240066,0.00002635438,0.00004528558,0.9956841,0.00001381476,0.00002039832,0.003394319],"study_design_scores_gemma":[0.00002645861,0.0009350319,0.005147212,0.00002111072,0.0001071933,0.0002785963,0.00004943132,0.0005542901,0.9919516,0.00001237204,0.0008887658,0.00002809135],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9453272,0.007244463,0.04326044,0.0002253615,0.0001654746,0.0006078288,0.0008709662,0.0002903039,0.002008053],"genre_scores_gemma":[0.8253303,0.007209672,0.1584178,0.0003262458,0.0001086929,0.0008359549,0.003852877,0.0002146867,0.003703695],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001482052,"threshold_uncertainty_score":0.006880641,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03877214646268425,"score_gpt":0.3582122636437467,"score_spread":0.3194401171810625,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}