{"id":"W2023209747","doi":"10.1002/btpr.98","title":"Influence of xylan on the enzymatic hydrolysis of steam‐pretreated corn stover and hybrid poplar","year":2009,"lang":"en","type":"article","venue":"Biotechnology Progress","topic":"Biofuel production and bioconversion","field":"Engineering","cited_by":180,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of British Columbia","funders":"National Renewable Energy Laboratory; Natural Resources Canada","keywords":"Xylan; Corn stover; Cellulase; Hemicellulose; Xylanase; Cellulose; Chemistry; Hydrolysis; Xylose; Enzymatic hydrolysis; Steam explosion; Food science; Stover; Beta-glucosidase; Biochemistry; Pulp and paper industry; Enzyme; Fermentation; Agronomy; Biology","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00009151573,0.0001039454,0.0001598576,0.0001292371,0.00002950761,0.00000378928,0.0001517586,0.0001680033,0.000007661486],"category_scores_gemma":[0.00002371004,0.00007172205,0.00002616714,0.000211918,0.000276032,0.00003510128,0.00002460998,0.0001577748,0.000006479521],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0000122038,"about_ca_system_score_gemma":0.000003963298,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.000003031053,"about_ca_topic_score_gemma":2.441998e-7,"domain_scores_codex":[0.9994723,0.00001759212,0.0001635892,0.0001361044,0.00008945374,0.0001209893],"domain_scores_gemma":[0.9995795,0.00001550595,0.00006533369,0.0002962308,0.00002519282,0.00001824226],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001913446,0.0003506711,0.008450267,0.0007020684,0.0003336779,0.00002104706,0.0003078763,0.001531534,0.878929,0.002753202,0.001356876,0.1050724],"study_design_scores_gemma":[0.0002250659,0.0002754283,0.005550231,0.00005732376,0.00002464477,0.00001586182,0.00004472339,0.002097836,0.9907423,0.0001788704,0.0006927126,0.00009504966],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9974434,0.0008272487,0.00001069038,0.001257727,0.00003223341,0.0001849344,0.000007976587,0.000183817,0.00005201103],"genre_scores_gemma":[0.9996728,0.0001693746,0.00008767506,0.00003931339,0.000006413207,0.00000327486,0.000002097223,0.000006169733,0.00001288411],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.1118132,"threshold_uncertainty_score":0.292474,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.005431901681617725,"score_gpt":0.190480004075496,"score_spread":0.1850481023938783,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}