{"id":"W2026620507","doi":"10.1016/j.foodres.2011.06.052","title":"Effects of juice processing on cranberry antioxidant properties","year":2011,"lang":"en","type":"article","venue":"Food Research International","topic":"Phytochemicals and Antioxidant Activities","field":"Medicine","cited_by":14,"is_retracted":false,"has_abstract":false,"ca_institutions":"Agriculture and Agri-Food Canada; Institut National de la Recherche Scientifique","funders":"Natural Sciences and Engineering Research Council of Canada","keywords":"Chemistry; Food science; Antioxidant capacity; Phenol; Trolox; Trolox equivalent antioxidant capacity; Phenols; Antioxidant; Chromatography; Biochemistry; Organic chemistry","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002771681,0.000798768,0.0006735984,0.0003054013,0.0005798562,0.0006963388,0.0002359711,0.0005764104,0.003998863],"category_scores_gemma":[0.0007542188,0.0003154195,0.0005852785,0.000298198,0.0004926602,0.0007869303,0.0003163485,0.001034934,0.0003072142],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.000406297,"about_ca_system_score_gemma":0.0005796269,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.002378617,"about_ca_topic_score_gemma":0.003692725,"domain_scores_codex":[0.9997995,0.0000400899,0.0000183726,0.00004990482,0.0000242289,0.00006791303],"domain_scores_gemma":[0.999531,0.0001767614,0.00006270247,0.0000292247,0.00007924105,0.00012109],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.03224183,0.0007641278,0.001237951,0.0002212713,0.00007271841,0.0002703582,0.0001807428,0.00006853089,0.9596654,0.0000591342,0.00006814813,0.005149703],"study_design_scores_gemma":[0.0002525281,0.008424633,0.03188379,0.00003800498,0.0002565736,0.0002159392,0.0002806865,0.0004570023,0.9570649,0.00007572991,0.001016179,0.00003402147],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.998385,0.0009464172,0.00008960565,0.00003874864,0.00002186928,0.00001545513,0.00008328939,0.000009961845,0.0004096841],"genre_scores_gemma":[0.9967078,0.0006152621,0.0005405242,0.00007428513,0.00001933292,0.00001681893,0.0002298045,0.0000205641,0.00177562],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.003998863,"threshold_uncertainty_score":0.01337755,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.1486241755390313,"score_gpt":0.3562467817860869,"score_spread":0.2076226062470556,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}