{"id":"W2028154840","doi":"10.1111/j.1750-3841.2010.01539.x","title":"Effect of Solid Fat Content on Structure in Ice Creams Containing Palm Kernel Oil and High‐Oleic Sunflower Oil","year":2010,"lang":"en","type":"article","venue":"Journal of Food Science","topic":"Food Chemistry and Fat Analysis","field":"Agricultural and Biological Sciences","cited_by":69,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Guelph","funders":"Canadian Dairy Commission","keywords":"Palm kernel oil; Sunflower oil; Sunflower; Palm oil; Chemistry; Food science; Kernel (algebra); Palm kernel; Ice cream; Mathematics; Horticulture; Biology","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002251326,0.0002753807,0.0002165517,0.0002112266,0.00015309,0.000334629,0.0001581113,0.0001677292,0.000818963],"category_scores_gemma":[0.0002723293,0.0001292662,0.000181056,0.0001735753,0.000249104,0.0002358899,0.0002449459,0.0002660836,0.0001137338],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002642673,"about_ca_system_score_gemma":0.000151155,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0009139202,"about_ca_topic_score_gemma":0.0009965469,"domain_scores_codex":[0.9998173,0.00003008019,0.00001575671,0.00003449251,0.00006040129,0.00004203833],"domain_scores_gemma":[0.9997235,0.00007711528,0.00009965354,0.00001022751,0.00004963174,0.00003994817],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0007061526,0.00003961933,0.001733636,0.00007257586,0.00002363235,0.00003679046,0.00003592039,0.0001882963,0.9955305,0.00001905268,0.000008090096,0.001605781],"study_design_scores_gemma":[0.00000638048,0.0004163756,0.005739052,0.000007789241,0.00002881798,0.00003645179,0.00003030898,0.0004626615,0.9930148,0.000008793155,0.0002456488,0.000003019559],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9988804,0.0004605316,0.0003233694,0.000007904661,0.000004199571,0.00000730004,0.00004625544,0.00000626838,0.0002637719],"genre_scores_gemma":[0.9990676,0.0002324674,0.0004265349,0.000007964374,0.000001556656,0.000006454221,0.0000616722,0.00000560227,0.0001902422],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0009139202,"threshold_uncertainty_score":0.002739727,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.0122238760980662,"score_gpt":0.2340430495098345,"score_spread":0.2218191734117683,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}