{"id":"W2038321610","doi":"10.1016/j.foodcont.2014.01.007","title":"Awareness and perceptions of food safety of artisan cheese makers in Southwestern Ontario: A qualitative study","year":2014,"lang":"en","type":"article","venue":"Food Control","topic":"Food Safety and Hygiene","field":"Agricultural and Biological Sciences","cited_by":37,"is_retracted":false,"has_abstract":false,"ca_institutions":"University of Guelph","funders":"","keywords":"Food safety; Documentation; Business; Qualitative research; Hazard; Perception; Environmental health; Food safety management; Occupational safety and health; Marketing; Psychology; Medicine","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.001921424,0.0002752799,0.0004103133,0.000740161,0.01072663,0.002698847,0.0009889704,0.0008602672,0.002957328],"category_scores_gemma":[0.003681582,0.0005613372,0.0002554237,0.001360044,0.003389335,0.0009481948,0.002044116,0.001351916,0.0001606815],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.02140805,"about_ca_system_score_gemma":0.0238217,"about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_topic_score_codex":0.9135425,"about_ca_topic_score_gemma":0.9667027,"domain_scores_codex":[0.9986432,0.0003906908,0.00005759377,0.0001244682,0.0002389065,0.0005451322],"domain_scores_gemma":[0.9958727,0.00138059,0.0007121023,0.00008159536,0.0009640069,0.0009890989],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"qualitative","study_design_gemma":"qualitative","study_design_scores_codex":[0.00007377282,0.00007334035,0.05286267,0.00007952028,0.000006857028,0.0006871466,0.9424511,0.00001952637,0.001208298,0.0001751569,0.0003403733,0.002022229],"study_design_scores_gemma":[0.000003265457,0.00004410861,0.05411157,0.00005107333,0.000006191509,0.00005654365,0.9424217,0.00002842727,0.0001226902,0.00002570851,0.00311903,0.000009694812],"study_design_candidate":"qualitative","study_design_consensus":"qualitative","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9974129,0.0001028021,0.000042635,0.0003599775,0.000006260956,0.0000289057,0.00005128666,0.000001255151,0.001994009],"genre_scores_gemma":[0.9965815,0.0002657958,0.0000966892,0.0002863077,0.000003371478,0.00003915694,0.00003156417,0.000003440342,0.002692183],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.08645749,"threshold_uncertainty_score":0.1739333,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02056208170172198,"score_gpt":0.2568503590721028,"score_spread":0.2362882773703808,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}