{"id":"W2038447616","doi":"10.1111/j.1539-6924.2008.01017.x","title":"Estimating Consumer Exposure to PFOS and PFOA","year":2008,"lang":"en","type":"article","venue":"Risk Analysis","topic":"Per- and polyfluoroalkyl substances research","field":"Environmental Science","cited_by":511,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"Health Canada; Bundesamt für Gesundheit","keywords":"Perfluorooctanoic acid; Perfluorooctane; Ingestion; Environmental chemistry; Environmental health; Food contact materials; Tolerable daily intake; Chemistry; Body weight; Food science; Medicine; Endocrinology; Biochemistry; Sulfonate; Food packaging","routes":{"ca_aff":false,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0008959331,0.0006243646,0.0002071265,0.001069279,0.0001754087,0.0007303008,0.0003689625,0.0007602934,0.001338643],"category_scores_gemma":[0.001869991,0.0002535056,0.0007289369,0.0008570796,0.000131897,0.0008062057,0.0004389064,0.0002155908,0.0003851588],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0006884952,"about_ca_system_score_gemma":0.0003000008,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.009193703,"about_ca_topic_score_gemma":0.006527247,"domain_scores_codex":[0.9993449,0.0001884971,0.00005662005,0.000128944,0.0002299445,0.00005120027],"domain_scores_gemma":[0.999268,0.0003454397,0.0001455163,0.00004350823,0.0001737902,0.00002367307],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.0004967081,0.0002409488,0.8230491,0.0003103232,0.0005081571,0.0006923879,0.0003327574,0.09372088,0.01634588,0.0007160131,0.001000827,0.06258599],"study_design_scores_gemma":[0.00003145229,0.001320872,0.7701344,0.00007986934,0.0004632765,0.001421678,0.001565087,0.2027653,0.01342766,0.001853495,0.006840799,0.00009592513],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.982625,0.0005062612,0.01213931,0.00006908191,0.00000520639,0.0001117255,0.001747885,0.00006491509,0.002730624],"genre_scores_gemma":[0.9867339,0.00056669,0.009926924,0.00002945956,0.000004975138,0.00008268886,0.002070971,0.00000862993,0.0005757518],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.009193703,"threshold_uncertainty_score":0.01828033,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01416798066675452,"score_gpt":0.2650077685160865,"score_spread":0.250839787849332,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}