{"id":"W2040450228","doi":"10.1016/j.fm.2014.12.010","title":"Bacteriocin production and inhibition of Listeria monocytogenes by Lactobacillus sakei subsp. sakei 2a in a potentially synbiotic cheese spread","year":2015,"lang":"en","type":"article","venue":"Food Microbiology","topic":"Probiotics and Fermented Foods","field":"Agricultural and Biological Sciences","cited_by":76,"is_retracted":false,"has_abstract":false,"ca_institutions":"","funders":"Health Canada; Fundação de Amparo à Pesquisa do Estado de São Paulo","keywords":"Lactobacillus sakei; Bacteriocin; Listeria monocytogenes; Food science; Microbiology; Biology; Bacteria; Listeria; Salmonella; Food microbiology; Lactobacillus; Antimicrobial; Fermentation","routes":{"ca_aff":false,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002376139,0.0001645884,0.000270518,0.00003002452,0.00004340553,0.00002365318,0.0001058758,0.0002126374,0.0000274924],"category_scores_gemma":[0.00005481257,0.00008090134,0.00004198603,0.0002003946,0.0001471027,0.00008792404,0.0001118642,0.0001007236,0.000007350095],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00004323709,"about_ca_system_score_gemma":0.00001549554,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0001920145,"about_ca_topic_score_gemma":0.001731345,"domain_scores_codex":[0.9988865,0.0001193638,0.0003134842,0.0003662057,0.00004167552,0.0002727754],"domain_scores_gemma":[0.9996225,0.00001562653,0.0001425854,0.00006912565,0.00007432781,0.00007584538],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001281522,0.0001344223,0.003740098,0.00001504706,0.0000176483,0.000001744692,0.0001128345,0.000001193355,0.9914052,0.00002040342,0.0002591333,0.004164146],"study_design_scores_gemma":[0.001047987,0.003988947,0.08868945,0.000144663,0.00004248495,0.0001540537,0.000580643,0.000007736189,0.8985722,0.0002603333,0.005982349,0.0005291709],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9976463,0.0007231873,0.000002327754,0.0007443923,0.0002510237,0.00028866,0.0002557979,0.00002471625,0.00006360652],"genre_scores_gemma":[0.9992234,0.000104717,0.0000779074,0.00006897927,0.00007040719,0.000006765483,0.0003767007,0.000001845149,0.00006933739],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.09283299,"threshold_uncertainty_score":0.3299061,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02733414756729402,"score_gpt":0.2098223388774536,"score_spread":0.1824881913101596,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}