{"id":"W2044960087","doi":"10.3390/ph5020236","title":"Probiotic Ferulic Acid Esterase Active Lactobacillus fermentum NCIMB 5221 APA Microcapsules for Oral Delivery: Preparation and in Vitro Characterization","year":2012,"lang":"en","type":"article","venue":"Pharmaceuticals","topic":"Probiotics and Fermented Foods","field":"Agricultural and Biological Sciences","cited_by":62,"is_retracted":false,"has_abstract":true,"ca_institutions":"Micropharma (Canada); Université du Québec à Montréal; McGill University","funders":"Natural Sciences and Engineering Research Council of Canada; Canadian Institutes of Health Research","keywords":"Lactobacillus fermentum; Probiotic; Viability assay; Ferulic acid; Esterase; Chemistry; In vitro; Food science; Lactic acid; Microbiology; Biology; Biochemistry; Bacteria; Enzyme","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002525075,0.0001737454,0.0001988288,0.00002328914,0.0001264882,0.00007481342,0.00009502996,0.0001015618,0.00006043702],"category_scores_gemma":[0.00002925729,0.00008537985,0.00005003744,0.0001591008,0.00005173729,0.0003898201,0.00006445993,0.0001095108,0.00001787903],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00006397313,"about_ca_system_score_gemma":0.000007453663,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.000004573978,"about_ca_topic_score_gemma":0.000008302871,"domain_scores_codex":[0.9988684,0.00008856982,0.0002371589,0.0002650419,0.0001006181,0.0004401935],"domain_scores_gemma":[0.9996142,0.0000683574,0.00008223263,0.00004048308,0.00004919625,0.0001454815],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0005414818,0.0002564694,0.001137463,0.00002350744,0.00001770724,4.788042e-7,0.0001762345,3.256008e-7,0.9608821,0.00004877645,0.00001354798,0.03690197],"study_design_scores_gemma":[0.0007284436,0.0001579522,0.07001951,0.00002327773,0.00005187105,0.000007935661,0.000078456,0.001358412,0.9211376,0.0001006737,0.006069227,0.000266684],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9975401,0.0002164413,0.00005473131,0.0007415294,0.0001342815,0.0009439138,0.0002878072,0.00003274465,0.0000484835],"genre_scores_gemma":[0.9982629,0.0001266491,0.0001688444,0.0005025114,0.0001389339,0.00007282398,0.0006724268,0.000002405495,0.00005250189],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.06888206,"threshold_uncertainty_score":0.3481689,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.0427800891747866,"score_gpt":0.3009421822129388,"score_spread":0.2581620930381522,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}