{"id":"W2048518428","doi":"10.1007/s10570-014-0406-0","title":"Antimicrobial nanocomposite films made of poly(lactic acid)–cellulose nanocrystals (PLA–CNC) in food applications—part B: effect of oregano essential oil release on the inactivation of Listeria monocytogenes in mixed vegetables","year":2014,"lang":"en","type":"article","venue":"Cellulose","topic":"Nanocomposite Films for Food Packaging","field":"Materials Science","cited_by":162,"is_retracted":false,"has_abstract":false,"ca_institutions":"FPInnovations; Université du Québec; Institut National de la Recherche Scientifique","funders":"ArboraNano; FPInnovations","keywords":"Listeria monocytogenes; Nanocomposite; Antimicrobial; Lactic acid; Cellulose; Materials science; Listeria; Food science; Nanocrystal; Nanocellulose; Chemistry; Bacteria; Composite material; Organic chemistry; Nanotechnology; Biology","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002051107,0.0003380816,0.0001586193,0.0002163917,0.0001407965,0.0002306037,0.0001520214,0.0002970395,0.0005777367],"category_scores_gemma":[0.0001746073,0.0001976234,0.0002018219,0.0001159961,0.0001194879,0.0002181098,0.0001074806,0.0003140491,0.00008913267],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.000246239,"about_ca_system_score_gemma":0.0001759448,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0009628393,"about_ca_topic_score_gemma":0.002026618,"domain_scores_codex":[0.9998945,0.00001382015,0.00001052451,0.00002723582,0.00003175299,0.00002220459],"domain_scores_gemma":[0.9999051,0.00002601998,0.00002125484,0.000006101856,0.00002179924,0.00001970188],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00005344651,0.00001617972,0.00003487316,0.00002188298,0.000002076684,0.000009727477,0.000003610102,0.00003762318,0.9991782,0.00001012217,0.00000799949,0.0006242034],"study_design_scores_gemma":[0.000004005232,0.0001072468,0.0004883293,0.000002246646,0.000007029461,0.00002234265,0.000003854164,0.0002936201,0.998859,0.00000225603,0.0002085439,0.000001473978],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9954277,0.00187611,0.001655697,0.00003246768,0.00002466378,0.00001466587,0.00004840489,0.00002513323,0.0008951388],"genre_scores_gemma":[0.9949663,0.0008506927,0.002531301,0.00002021265,0.000007259975,0.00001622284,0.00007551458,0.00001208996,0.001520424],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0009628393,"threshold_uncertainty_score":0.00193274,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.009637769116013122,"score_gpt":0.2240446129537751,"score_spread":0.214406843837762,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}