{"id":"W2053520614","doi":"10.2141/jpsa.41.1","title":"Biologically Active Hen Egg Components in Human Health and Disease","year":2004,"lang":"en","type":"article","venue":"The Journal of Poultry Science","topic":"Animal health and immunology","field":"Veterinary","cited_by":64,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Guelph","funders":"","keywords":"Egg white; Nutraceutical; Biological activity; Yolk; Lysozyme; Biology; Functional food; Lecithin; Active ingredient; Biotechnology; Food science; Biochemistry; Pharmacology","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.001082779,0.00006597269,0.0001461027,0.000103183,0.0003168471,0.00001247287,0.0003963319,0.00002148419,0.0000103575],"category_scores_gemma":[0.0002183868,0.00003722352,0.00002006147,0.0002081059,0.0006088185,0.000239307,0.00008997985,0.0002823964,0.000007379357],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001409219,"about_ca_system_score_gemma":0.0005311625,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.000203263,"about_ca_topic_score_gemma":0.000003555087,"domain_scores_codex":[0.9990202,0.0001434449,0.0002822057,0.000095465,0.0001744803,0.0002842091],"domain_scores_gemma":[0.9992175,0.0000610327,0.0002401425,0.0001020667,0.00006031824,0.0003189225],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.02694246,0.001391149,0.4784264,0.0001348224,0.00003278685,0.0005497336,0.0183892,0.00009337523,0.4472361,0.01162586,0.0002371075,0.01494096],"study_design_scores_gemma":[0.000581839,0.00317559,0.9889117,0.00007601835,0.000002069976,0.0003207323,0.001957026,0.000005911431,0.00002811255,0.004796429,0.00009618451,0.00004834867],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9936301,0.0005901963,0.00005460338,0.005404502,0.00008622796,0.00008761629,0.000002495381,0.000004280812,0.0001400528],"genre_scores_gemma":[0.9981055,0.0001537864,0.000166459,0.001530739,0.00003312241,4.404911e-7,3.345799e-7,0.000002326399,0.000007244903],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.5104853,"threshold_uncertainty_score":0.2436964,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.121954700781396,"score_gpt":0.4003079294186904,"score_spread":0.2783532286372943,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}