{"id":"W2057257674","doi":"10.1021/jf0615247","title":"Phenolic Acids in Berries, Fruits, and Beverages","year":2006,"lang":"en","type":"article","venue":"Journal of Agricultural and Food Chemistry","topic":"Phytochemicals and Antioxidant Activities","field":"Medicine","cited_by":473,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Chemistry; Berry; PEAR; Food science; Phenolic acid; Caffeic acid; Phenols; Acetic acid; Chlorogenic acid; High-performance liquid chromatography; Composition (language); Polyphenol; Botany; Chromatography; Antioxidant; Organic chemistry; Biology","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001976812,0.000350964,0.0003866227,0.0009877076,0.0003216082,0.0004202734,0.00008141142,0.0002339678,0.001046403],"category_scores_gemma":[0.000581768,0.0001890752,0.00014182,0.0006789096,0.0001468812,0.0002844303,0.0001699466,0.000187871,0.0002206406],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002219016,"about_ca_system_score_gemma":0.0001216198,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001751599,"about_ca_topic_score_gemma":0.003454175,"domain_scores_codex":[0.9998181,0.00003820991,0.00001260746,0.00006091526,0.00004221276,0.00002798052],"domain_scores_gemma":[0.9997334,0.00003941971,0.00007259243,0.00002131305,0.00007338434,0.00005991033],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"not_applicable","study_design_scores_codex":[0.00182118,0.0001180956,0.1027997,0.000359371,0.0002058135,0.0003612622,0.0008046131,0.00009039837,0.873125,0.00007086813,0.0001384344,0.02010538],"study_design_scores_gemma":[0.00001942736,0.0006501319,0.938841,0.00001814248,0.0001271609,0.0006204885,0.0001701817,0.0002202197,0.05752259,0.00006235221,0.001738829,0.000009364135],"study_design_candidate":"not_applicable","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9971182,0.001954418,0.0001353967,0.00001785509,0.000003185657,0.00001044847,0.0002727416,0.000007119848,0.000480519],"genre_scores_gemma":[0.995337,0.001154734,0.0009712044,0.00003836794,0.00001279278,0.00001630104,0.001042842,0.00001068751,0.001415999],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001751599,"threshold_uncertainty_score":0.003500521,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.005702929613563293,"score_gpt":0.1944158061470735,"score_spread":0.1887128765335103,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}