{"id":"W2057490482","doi":"10.3382/ps.2007-00349","title":"The Effect of Dietary Sinapic Acid (4-Hydroxy-3, 5-Dimethoxy-Cinnamic Acid) on Gastrointestinal Tract Microbial Fermentation, Nutrient Utilization, and Egg Quality in Laying Hens","year":2008,"lang":"en","type":"article","venue":"Poultry Science","topic":"Animal Nutrition and Physiology","field":"Agricultural and Biological Sciences","cited_by":30,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Saskatchewan","funders":"Natural Sciences and Engineering Research Council of Canada; University of Saskatchewan","keywords":"Food science; Yolk; Amen; Nutrient; Haugh unit; Biology; Gizzard; Fermentation; Cecum; Meal; Broiler; Chemistry; Gastrointestinal tract; Animal science; Feed conversion ratio; Body weight; Biochemistry","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000255049,0.000707896,0.0004918951,0.0004478169,0.0003680414,0.0004429638,0.0003502656,0.000663575,0.001024291],"category_scores_gemma":[0.0004687016,0.0003750989,0.0003692237,0.0002931782,0.0005726257,0.0005061168,0.0002658095,0.0009320337,0.0001877376],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0007230534,"about_ca_system_score_gemma":0.0005886452,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.003934575,"about_ca_topic_score_gemma":0.00943665,"domain_scores_codex":[0.9997612,0.00004959892,0.00002523624,0.00007228192,0.00003357122,0.00005806769],"domain_scores_gemma":[0.9990972,0.000183111,0.0002096268,0.00004130715,0.00009083073,0.0003778267],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.03481407,0.002586123,0.002816753,0.0002809375,0.0001146974,0.00009680141,0.0001633727,0.0002045595,0.9539141,0.00003838128,0.00009855206,0.004871539],"study_design_scores_gemma":[0.001319846,0.06545916,0.1265879,0.00005934673,0.0005323699,0.0001317873,0.0004953507,0.001816603,0.8014436,0.0001334634,0.001929858,0.00009072507],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9991584,0.0004361786,0.00007172501,0.00003295612,0.00001517614,0.00001587888,0.0001025243,0.00000828974,0.0001588363],"genre_scores_gemma":[0.9965886,0.0005504246,0.0006993853,0.00009313993,0.00001716982,0.00004321597,0.0002096748,0.00001023929,0.001788148],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.003934575,"threshold_uncertainty_score":0.007823348,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.04598001072391045,"score_gpt":0.3009134324307458,"score_spread":0.2549334217068353,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}