{"id":"W2078274729","doi":"10.1021/jf2000772","title":"Effect of Roasting on Phenolic Content and Antioxidant Activities of Whole Cashew Nuts, Kernels, and Testa","year":2011,"lang":"en","type":"article","venue":"Journal of Agricultural and Food Chemistry","topic":"Phytochemicals and Antioxidant Activities","field":"Medicine","cited_by":261,"is_retracted":false,"has_abstract":true,"ca_institutions":"Memorial University of Newfoundland","funders":"","keywords":"Chemistry; Roasting; Food science; Oxygen radical absorbance capacity; DPPH; Trolox equivalent antioxidant capacity; Antioxidant; Polyphenol; Catechin; Proanthocyanidin; Gallic acid; Organic chemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002311394,0.0005556142,0.0004654899,0.0003489876,0.0001811061,0.0002929902,0.000178204,0.0002218227,0.00111061],"category_scores_gemma":[0.0003362428,0.0002072565,0.0005169509,0.0002908621,0.0002169665,0.000381679,0.0002172917,0.0005414896,0.0001568495],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001685815,"about_ca_system_score_gemma":0.0001065084,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0006318195,"about_ca_topic_score_gemma":0.001111072,"domain_scores_codex":[0.9998535,0.00002935767,0.00001351982,0.00004406394,0.00002062912,0.00003894834],"domain_scores_gemma":[0.9997657,0.00005546657,0.00006762713,0.00002504962,0.00003657637,0.00004959773],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0008903681,0.00007546363,0.0005754029,0.00009578897,0.00002769171,0.00003771449,0.00006637678,0.00003563463,0.9968081,0.00001248199,0.00001369595,0.001361209],"study_design_scores_gemma":[0.00005095464,0.005008178,0.0682755,0.00002301859,0.0001925915,0.0002460982,0.0001519888,0.0005297902,0.924313,0.00003889686,0.001141615,0.00002838144],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9986964,0.000807123,0.00019484,0.00001434276,0.000006369126,0.000008913235,0.00009790883,0.00001542709,0.0001588547],"genre_scores_gemma":[0.9974759,0.0005384466,0.0008290973,0.00004141468,0.000007400527,0.00002048869,0.0003375778,0.00001962139,0.0007299937],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.00111061,"threshold_uncertainty_score":0.003715396,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02214337678365087,"score_gpt":0.2175995980512923,"score_spread":0.1954562212676415,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}