{"id":"W2083472961","doi":"10.1021/jf020889y","title":"Acrylamide in Foods:  Occurrence, Sources, and Modeling","year":2002,"lang":"en","type":"article","venue":"Journal of Agricultural and Food Chemistry","topic":"Potato Plant Research","field":"Agricultural and Biological Sciences","cited_by":658,"is_retracted":false,"has_abstract":true,"ca_institutions":"Health Canada","funders":"","keywords":"Acrylamide; Chemistry; Asparagine; Maillard reaction; Chromatography; Ammonium formate; Isotope dilution; Elution; Mass spectrometry; Amino acid; Organic chemistry; Biochemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000140455,0.000115402,0.0001888452,0.000008694435,0.00007393905,0.00007590689,0.0001484273,0.0000855944,0.00007114343],"category_scores_gemma":[0.0000425221,0.00003624662,0.00005019311,0.0001647132,0.00004060327,0.0001713873,0.00006142211,0.0003000898,0.000001098908],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00001547689,"about_ca_system_score_gemma":0.000002543146,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0000120064,"about_ca_topic_score_gemma":0.00002811551,"domain_scores_codex":[0.999136,0.0000184458,0.0002680068,0.0001369591,0.0002155011,0.000225055],"domain_scores_gemma":[0.999579,0.00007494207,0.000107568,0.00001780903,0.0000687514,0.0001519577],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","study_design_scores_codex":[0.00002962438,0.0001542279,0.01777109,0.00007663303,0.00004330034,0.00002579938,0.0003657068,0.0000839551,0.9499502,0.000009802409,0.001097729,0.03039189],"study_design_scores_gemma":[0.004225911,0.003288338,0.8067676,0.001417853,0.0001338173,0.01169609,0.01585877,0.006045037,0.1374155,0.001526366,0.009217872,0.002406839],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9953447,0.003391966,2.348702e-7,0.0007351285,0.00001730083,0.00003517036,0.00002121192,0.000006542264,0.0004477451],"genre_scores_gemma":[0.9986324,0.001055368,0.00002511856,0.00001954945,0.0001723393,0.000001079873,0.000006044096,2.943077e-7,0.00008775965],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.8125347,"threshold_uncertainty_score":0.1478094,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03515022853420864,"score_gpt":0.215395450943896,"score_spread":0.1802452224096874,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}