{"id":"W2083517753","doi":"10.1094/asbcj-2007-0611-01","title":"<i>horA</i>-Specific Real-Time PCR for Detection of Beer-Spoilage Lactic Acid Bacteria","year":2007,"lang":"en","type":"article","venue":"Journal of the American Society of Brewing Chemists","topic":"Fermentation and Sensory Analysis","field":"Agricultural and Biological Sciences","cited_by":43,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Saskatchewan","funders":"","keywords":"Food spoilage; Pediococcus; Bacteria; Biology; Lactobacillus; Food science; Lactic acid; Lactobacillus brevis; Microbiology; Genetics","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0009115952,0.00122033,0.000589252,0.001304745,0.0003873229,0.001110805,0.0007605807,0.0008419123,0.004784909],"category_scores_gemma":[0.001259604,0.0005241063,0.0006687058,0.000458734,0.0006408701,0.0004478172,0.0004574563,0.00105185,0.00310059],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0003567539,"about_ca_system_score_gemma":0.000529616,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0003389864,"about_ca_topic_score_gemma":0.0006710443,"domain_scores_codex":[0.9980316,0.0006343362,0.0001503481,0.000506273,0.0004990528,0.0001783944],"domain_scores_gemma":[0.9990362,0.0003491984,0.0001930079,0.00009717485,0.0002429903,0.00008144343],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001685518,0.00007981728,0.001629148,0.0002178321,0.00001441192,0.00009823781,0.00006626981,0.0001856567,0.986959,0.0001993932,0.0004111784,0.009970484],"study_design_scores_gemma":[0.00002950176,0.0008374711,0.007213091,0.000145677,0.00005310216,0.0007179307,0.0002021653,0.00761479,0.9656621,0.0003577636,0.01711651,0.0000500235],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.5651879,0.01057303,0.3878676,0.001191662,0.001442638,0.001372549,0.007625511,0.005589386,0.01914973],"genre_scores_gemma":[0.4960611,0.004279824,0.4664618,0.001263923,0.0002261378,0.001674221,0.009245531,0.0005885959,0.02019892],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.004784909,"threshold_uncertainty_score":0.01600713,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01799482814955658,"score_gpt":0.245519788025011,"score_spread":0.2275249598754544,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}