{"id":"W2085265878","doi":"10.1039/c4fo00659c","title":"Modelling of nutrient bioaccessibility in almond seeds based on the fracture properties of their cell walls","year":2014,"lang":"en","type":"article","venue":"Food & Function","topic":"Nuts composition and effects","field":"Nursing","cited_by":52,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Toronto","funders":"Biotechnology and Biological Sciences Research Council","keywords":"Nutrient; Chemistry; Environmental science; Food science","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003773982,0.0001049535,0.0001516266,0.00009060766,0.00005356448,0.00001256535,0.00008323985,0.00007320537,0.00002058754],"category_scores_gemma":[0.00001960072,0.00006192344,0.00006775209,0.0001659117,0.00003759183,0.00006942429,0.00001068131,0.0001499421,0.000003614527],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00003674735,"about_ca_system_score_gemma":0.000009122915,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00008034232,"about_ca_topic_score_gemma":0.000008567142,"domain_scores_codex":[0.9991311,0.0002150221,0.0002137382,0.0001597254,0.0001675742,0.0001128813],"domain_scores_gemma":[0.9994012,0.0001322562,0.0001096655,0.0002729083,0.00006237719,0.00002162548],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"simulation_or_modeling","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.01985688,0.001586406,0.002863376,0.0007332727,0.00002560987,1.337214e-7,0.002666477,0.7278313,0.241364,0.0002034825,0.0001760587,0.00269303],"study_design_scores_gemma":[0.0004917245,0.003941287,0.001179673,0.0001941495,0.00001490389,9.687702e-8,0.0001484219,0.430976,0.562211,0.0005060396,0.0002664803,0.00007027766],"study_design_candidate":"simulation_or_modeling","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9849484,0.00007997586,0.01319438,0.0005778391,0.0003257067,0.0003145015,0.000002914319,0.0000246093,0.0005316628],"genre_scores_gemma":[0.999495,7.878716e-7,0.00004587352,0.000376817,0.00004701853,0.00001314861,0.000006415904,0.00001074325,0.000004167628],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.320847,"threshold_uncertainty_score":0.2525165,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02709113149162793,"score_gpt":0.2062034578657651,"score_spread":0.1791123263741372,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}