{"id":"W2089969680","doi":"10.1111/j.1365-2621.2000.tb10603.x","title":"Residues of Ethoxyquin and Ethoxyquin Dimer in Ocean‐Farmed Salmonids Determined by High‐Pressure Liquid Chromatography","year":2000,"lang":"en","type":"article","venue":"Journal of Food Science","topic":"Pharmacological Effects and Assays","field":"Agricultural and Biological Sciences","cited_by":20,"is_retracted":false,"has_abstract":true,"ca_institutions":"Dalhousie University","funders":"","keywords":"Ethoxyquin; Chemistry; Chromatography; Dimer; Fishery; Biochemistry; Biology; Organic chemistry; Antioxidant","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.001601296,0.0001480625,0.0003571176,0.00006753395,0.0001410119,0.00005630963,0.0005695352,0.00009395729,0.0002085293],"category_scores_gemma":[0.0001415241,0.00005541422,0.00009776154,0.0009906889,0.0005869529,0.0003979178,0.0000693211,0.0002860228,9.452653e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00001216614,"about_ca_system_score_gemma":0.00003124431,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0000529025,"about_ca_topic_score_gemma":0.00001998595,"domain_scores_codex":[0.9982359,0.0001504577,0.0004821211,0.0002522997,0.0005297121,0.000349531],"domain_scores_gemma":[0.9989872,0.0003543617,0.0002777388,0.00005097016,0.0001097438,0.0002199915],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0002175091,0.0001402267,0.003468368,0.000009233707,0.00001041157,0.00001212157,0.00008420076,0.00001384855,0.9828521,0.00002825533,0.0004702435,0.01269349],"study_design_scores_gemma":[0.001065672,0.01006137,0.3198056,0.0002034591,0.00005207593,0.00009612533,0.0001445318,0.0001085004,0.6630781,0.001315602,0.003692839,0.0003760629],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9971661,0.001432962,9.391187e-7,0.0008648832,0.00008387877,0.0001144455,0.00002081742,0.00001001398,0.0003059781],"genre_scores_gemma":[0.9991099,0.0003485264,0.0002055633,0.0002206355,0.00007342683,0.000001204302,7.113388e-7,9.093936e-7,0.00003910879],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.319774,"threshold_uncertainty_score":0.2283249,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01135490383338428,"score_gpt":0.2489332073276637,"score_spread":0.2375783034942794,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}