{"id":"W2091488100","doi":"10.1007/bf03036430","title":"Natural occurrence of aflatoxin B1 in some Indonesian food and feed products in Yogyakarta in year 1998–1999","year":2001,"lang":"en","type":"article","venue":"Mycotoxin Research","topic":"Mycotoxins in Agriculture and Food","field":"Agricultural and Biological Sciences","cited_by":8,"is_retracted":false,"has_abstract":false,"ca_institutions":"Memorial University of Newfoundland","funders":"","keywords":"Aflatoxin; Food science; Contamination; Fermentation in food processing; Indonesian; Food preparation; Food contaminant; Fermentation; Toxicology; Biotechnology; Food safety; Chemistry; Biology","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001168963,0.0002132278,0.0001202676,0.0007071364,0.0005044807,0.0002508807,0.0001718414,0.000200767,0.0004811777],"category_scores_gemma":[0.0001161751,0.0001731281,0.0001271637,0.0006029575,0.0002530232,0.0002371581,0.0001776038,0.0002581654,0.0001524713],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.000506569,"about_ca_system_score_gemma":0.0002583311,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.01931989,"about_ca_topic_score_gemma":0.06216323,"domain_scores_codex":[0.9999298,0.00000773188,0.00000711356,0.00001821094,0.00001620155,0.00002092279],"domain_scores_gemma":[0.9998221,0.00001996077,0.00007818908,0.000005547623,0.00004086437,0.00003334038],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.0004147522,0.0001428435,0.9405437,0.0001080981,0.00003258152,0.002156046,0.003346308,0.0001091553,0.0419443,0.00008350174,0.0003315223,0.01078731],"study_design_scores_gemma":[0.000001217251,0.00008271027,0.9957982,0.000004731813,0.00001083567,0.0004325592,0.001209646,0.00009575089,0.001931717,0.000006297509,0.0004233946,0.000003002883],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9994169,0.00005494274,0.00003624473,0.000008532195,0.000001534428,0.000002979331,0.0001427319,0.00000118807,0.0003348803],"genre_scores_gemma":[0.9981046,0.0001393745,0.0002085731,0.00001853642,0.000002463169,0.000007197716,0.0004294313,0.000001581282,0.001088246],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.01931989,"threshold_uncertainty_score":0.0384149,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.04960603253412233,"score_gpt":0.2905432116383252,"score_spread":0.2409371791042029,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}