{"id":"W2093462857","doi":"10.1007/s11947-008-0178-3","title":"Advances in Ultraviolet Light Technology for Non-thermal Processing of Liquid Foods","year":2009,"lang":"en","type":"article","venue":"Food and Bioprocess Technology","topic":"Listeria monocytogenes in Food Safety","field":"Biochemistry, Genetics and Molecular Biology","cited_by":476,"is_retracted":false,"has_abstract":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"","keywords":"Pasteurization; Preservative; Ultraviolet light; Food science; Food processing; Food irradiation; Food industry; Ultraviolet; Shelf life; Food preservation; Process (computing); Ultraviolet radiation; Process engineering; Food products; Biochemical engineering; Environmental science; Materials science; Chemistry; Computer science; Irradiation; Engineering; Physics","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.001361964,0.0005784776,0.0003274094,0.0005593494,0.0001995175,0.001029622,0.0007149592,0.0006061514,0.001783785],"category_scores_gemma":[0.0007495139,0.0003588735,0.0005344154,0.0004903507,0.0005963632,0.001250021,0.0004914136,0.001204027,0.0005861851],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0006081957,"about_ca_system_score_gemma":0.0004809558,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00033259,"about_ca_topic_score_gemma":0.0003955184,"domain_scores_codex":[0.999523,0.0001289149,0.00003630424,0.00008790661,0.0001910391,0.0000328076],"domain_scores_gemma":[0.9992925,0.0003956756,0.00007446449,0.00005988242,0.0001373774,0.00004007255],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0003157959,0.0002712632,0.001418806,0.001224558,0.00002989715,0.0001571204,0.0002187175,0.0007640963,0.7937261,0.008911829,0.0007136204,0.1922482],"study_design_scores_gemma":[0.00005411049,0.00076289,0.003188553,0.0001705518,0.00005799968,0.0006470421,0.00010063,0.003673587,0.9383615,0.003662157,0.04926374,0.0000573321],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.3775983,0.3325387,0.2589371,0.003186125,0.001012558,0.0001192274,0.0001994943,0.0005980312,0.02581051],"genre_scores_gemma":[0.6948932,0.1545681,0.1321207,0.00065086,0.0008520494,0.0001135516,0.0003371086,0.0001382729,0.01632618],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001783785,"threshold_uncertainty_score":0.007202864,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01378598965177957,"score_gpt":0.2946470410424483,"score_spread":0.2808610513906687,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}