{"id":"W2119178070","doi":"10.1093/ps/83.6.985","title":"The Effect of Phytase Enzyme and Level on Nutrient Extraction by Broilers","year":2004,"lang":"en","type":"article","venue":"Poultry Science","topic":"Animal Nutrition and Physiology","field":"Agricultural and Biological Sciences","cited_by":46,"is_retracted":false,"has_abstract":true,"ca_institutions":"Nova Scotia Department of Agriculture","funders":"","keywords":"Phytase; Broiler; Soybean meal; Phosphorus; Enzyme; Pseudomonas fluorescens; Food science; Meal; Biology; Nutrient; Rapeseed; Chemistry; Animal science; Biochemistry; Bacteria","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002608292,0.00006101356,0.00006640675,0.000005920411,0.0003591687,0.0000268638,0.0001564683,0.00002679075,0.00001292844],"category_scores_gemma":[0.00007934385,0.0000180306,0.00002502124,0.0002463626,0.0004066164,0.00009334143,0.00002136954,0.00006545468,0.00001168935],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00001617253,"about_ca_system_score_gemma":0.000006500224,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00008937067,"about_ca_topic_score_gemma":0.00001028666,"domain_scores_codex":[0.9993944,0.00003273188,0.00008115944,0.0001753096,0.0001626236,0.0001538051],"domain_scores_gemma":[0.9995712,0.0002557582,0.00005046237,0.00003307605,0.00002566016,0.00006386617],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00007309694,0.00002818629,0.001577629,0.000001986905,7.641025e-7,2.486325e-7,0.0000120788,0.000003653901,0.9854869,0.001297305,0.0003740876,0.01114408],"study_design_scores_gemma":[0.0005414402,0.003221632,0.4668951,0.00003347715,0.000004912286,0.00001202146,0.0003422599,0.00001937351,0.5141093,0.002287724,0.01237299,0.0001598441],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.997903,0.0001276424,0.000005230938,0.001401038,0.00007656981,0.00009246183,0.0000248318,0.00001118894,0.0003579663],"genre_scores_gemma":[0.9996844,0.00007159103,0.00001246346,0.0001422639,0.00003575794,0.000005201553,0.000004268343,2.088528e-7,0.00004382592],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.4713776,"threshold_uncertainty_score":0.2762472,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01467188231045271,"score_gpt":0.2471404022388191,"score_spread":0.2324685199283663,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}