{"id":"W2133346822","doi":"10.1111/j.1365-2621.2006.tb08886.x","title":"Level of Acrylamide Precursors Asparagine, Fructose, Glucose, and Sucrose in Potatoes Sold at Retail in Italy and in the United States","year":2006,"lang":"en","type":"article","venue":"Journal of Food Science","topic":"Potato Plant Research","field":"Agricultural and Biological Sciences","cited_by":71,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"Agria Djurförsäkring","keywords":"Asparagine; Acrylamide; Fructose; Sucrose; Chemistry; Food science; Sugar; Free sugar; Biochemistry; Amino acid; Organic chemistry; Polymer","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.002184134,0.00009055317,0.0001903725,0.000190181,0.00007787795,0.0000868857,0.000461773,0.00003789908,0.000006066149],"category_scores_gemma":[0.000241357,0.00003176882,0.00002145274,0.001689318,0.0005045834,0.0003792371,0.000107973,0.0002516455,3.025052e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00004528053,"about_ca_system_score_gemma":0.00004107158,"about_ca_topic_candidate":true,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001842883,"about_ca_topic_score_gemma":0.02411596,"domain_scores_codex":[0.998454,0.0001214906,0.0003870371,0.0001675163,0.0005449624,0.0003249555],"domain_scores_gemma":[0.9991312,0.000485527,0.0001778303,0.00004129517,0.00009922311,0.00006491962],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.0001429674,0.0001371172,0.5379233,0.00001265146,0.000002513492,0.0000675144,0.0009131171,0.0002055917,0.4571784,0.0001805663,0.00007180312,0.003164456],"study_design_scores_gemma":[0.0002900127,0.0003686389,0.9745078,0.00006449363,0.000001513314,0.0001202104,0.000797904,0.0003648451,0.02183891,0.001463675,0.0001115997,0.00007036282],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9978592,0.000685789,2.893005e-7,0.001212419,0.00001659439,0.0001072318,0.00002457673,0.000001571158,0.00009234324],"genre_scores_gemma":[0.9995774,0.0002779053,0.00005577854,0.00004341036,0.00001350215,0.000001271094,0.000002538602,4.520321e-7,0.00002772041],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.4365846,"threshold_uncertainty_score":0.9936914,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.05947093606855479,"score_gpt":0.2657675064338835,"score_spread":0.2062965703653287,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}