{"id":"W2134263842","doi":"10.3168/jds.2007-0876","title":"Interactions Between Milk Proteins and Exopolysaccharides Produced by Lactococcus lactis Observed by Scanning Electron Microscopy","year":2008,"lang":"en","type":"article","venue":"Journal of Dairy Science","topic":"Enzyme Catalysis and Immobilization","field":"Biochemistry, Genetics and Molecular Biology","cited_by":71,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Guelph","funders":"","keywords":"Lactococcus lactis; Chemistry; Fermentation; Scanning electron microscope; Milk protein; Food science; Bacteria; Lactococcus; Protein filament; Biochemistry; Biology; Materials science; Lactic acid","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001736549,0.0002483288,0.0001815375,0.0003019451,0.0002042832,0.0002923699,0.0001759141,0.0002553305,0.0005169841],"category_scores_gemma":[0.0001721328,0.0001832207,0.0001813443,0.0001925829,0.0001849088,0.0001902331,0.0002502991,0.0002811543,0.0001661869],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002114127,"about_ca_system_score_gemma":0.00009850934,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0007910889,"about_ca_topic_score_gemma":0.0007206337,"domain_scores_codex":[0.9998922,0.00001824043,0.000007183983,0.00001727494,0.00003781592,0.00002729968],"domain_scores_gemma":[0.9998696,0.00004643718,0.00003083675,0.00001090213,0.00002318585,0.00001899964],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00002957555,0.000007378919,0.0005142071,0.00001531531,0.000003904508,0.00008218621,0.00002140101,0.00002931258,0.9988046,0.0000275828,0.000006029325,0.0004585037],"study_design_scores_gemma":[0.000008589285,0.0001392576,0.02138598,0.00001083932,0.00002172465,0.0003958907,0.0001292716,0.001317293,0.9752185,0.00005523225,0.001309239,0.000008211139],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9971306,0.000577043,0.001618858,0.00002655799,0.000005316819,0.000006270625,0.00006645679,0.00001850768,0.0005504175],"genre_scores_gemma":[0.9943454,0.0004654444,0.003918334,0.00003504285,0.000005233411,0.00001470432,0.0001516904,0.0000104026,0.001053788],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0007910889,"threshold_uncertainty_score":0.001729488,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02135860457485536,"score_gpt":0.2887381632754291,"score_spread":0.2673795587005737,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}