{"id":"W2150690148","doi":"10.2478/s11756-013-0251-x","title":"Use of formic acid to control vibriosis in shrimp aquaculture","year":2013,"lang":"en","type":"article","venue":"Biologia","topic":"Aquaculture disease management and microbiota","field":"Immunology and Microbiology","cited_by":43,"is_retracted":false,"has_abstract":false,"ca_institutions":"","funders":"Institute of Genetics; National Institute of Food and Agriculture; Centers for Disease Control and Prevention; Fisher Center for Alzheimer's Research Foundation; U.S. Department of Agriculture","keywords":"Shrimp; Vibrio; Formic acid; Vibrio alginolyticus; Vibrio harveyi; Vibrio vulnificus; Biology; Food science; Microbiology; Aquaculture; Vibrio parahaemolyticus; Bacteria; Fishery; Biochemistry; Fish <Actinopterygii>","routes":{"ca_aff":false,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002486001,0.0002083192,0.0002956052,0.000258436,0.0003674664,0.0003859753,0.0002463944,0.0003238314,0.000669369],"category_scores_gemma":[0.0004061772,0.0001201249,0.0001874142,0.0001414835,0.0002675928,0.0002130177,0.0002385526,0.0002756741,0.00007488507],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002674448,"about_ca_system_score_gemma":0.0004051338,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001703022,"about_ca_topic_score_gemma":0.002978304,"domain_scores_codex":[0.999841,0.00003990411,0.00001556703,0.00002903238,0.00004151228,0.00003291435],"domain_scores_gemma":[0.9997899,0.00003974682,0.0000713961,0.00001047553,0.00002697828,0.00006155403],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.007555416,0.0009214269,0.004735791,0.0002351578,0.0000773229,0.0002607033,0.00009903887,0.0006443179,0.9219316,0.00009401175,0.0001653746,0.0632798],"study_design_scores_gemma":[0.0003578137,0.01885675,0.01384481,0.00007885619,0.0001639664,0.0006482794,0.0002496669,0.001667429,0.9594909,0.0000912164,0.004527408,0.00002290486],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9944718,0.003668164,0.000581291,0.0001390677,0.00003791299,0.0000299446,0.00003393828,0.00002537863,0.001012446],"genre_scores_gemma":[0.9975321,0.0009459419,0.0009133859,0.00004369713,0.00001301576,0.000006261818,0.00002433882,0.000002494494,0.0005187287],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001703022,"threshold_uncertainty_score":0.003386199,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01626397528259614,"score_gpt":0.2179469668093374,"score_spread":0.2016829915267412,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}