{"id":"W2166141335","doi":"10.1111/rda.12115","title":"Comparison of Different Glycerol and Egg Yolk Concentrations Added to<scp>T</scp>ris‐based Extender for the Collared Peccaries (<i><scp>T</scp>ayassu tajacu</i>) Semen Freezing","year":2012,"lang":"en","type":"article","venue":"Reproduction in Domestic Animals","topic":"Sperm and Testicular Function","field":"Medicine","cited_by":14,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"Conselho Nacional de Desenvolvimento Científico e Tecnológico; Coordenação de Aperfeiçoamento de Pessoal de Nível Superior; Universidade Federal Rural do Semi-Árido; Egg Farmers of Canada","keywords":"Extender; Yolk; Electroejaculation; Semen; Glycerol; Sperm; Sperm motility; Andrology; Biology; Animal science; Cryopreservation; Semen cryopreservation; Chemistry; Food science; Biochemistry; Anatomy; Fishery; Medicine; Embryo","routes":{"ca_aff":false,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002174142,0.0004737159,0.0002752224,0.0002765547,0.0001955564,0.0004116559,0.0003275359,0.0002874427,0.0008211398],"category_scores_gemma":[0.0003056434,0.000113694,0.0003190734,0.0001227167,0.0001668663,0.0002594356,0.0002554963,0.0004255792,0.0001288271],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002162016,"about_ca_system_score_gemma":0.0003384923,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001555292,"about_ca_topic_score_gemma":0.004018176,"domain_scores_codex":[0.9997829,0.00004034105,0.00002642297,0.00005104579,0.00006990205,0.00002933892],"domain_scores_gemma":[0.9998516,0.0000251051,0.00004552403,0.00000778588,0.00003702994,0.00003286085],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.000355397,0.00006197823,0.0008770403,0.000178503,0.00003811023,0.00007059267,0.00003812891,0.0001520653,0.9937104,0.00002794252,0.0000529206,0.004437],"study_design_scores_gemma":[0.00002000083,0.002282007,0.01475035,0.00005462213,0.0001732674,0.0001659346,0.0001253398,0.0004813673,0.978586,0.00001830509,0.003322733,0.00002026876],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9945261,0.003500392,0.0008379637,0.0001019659,0.00004556051,0.00005442177,0.0001897059,0.0000312914,0.0007126099],"genre_scores_gemma":[0.9876993,0.003491542,0.005373505,0.0001226835,0.00002422705,0.00007122615,0.0006465571,0.00003058378,0.002540309],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001555292,"threshold_uncertainty_score":0.003092408,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.04647958706855832,"score_gpt":0.3330507124960778,"score_spread":0.2865711254275194,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}