{"id":"W2281662195","doi":"10.1111/gfs.12209","title":"Fructan, sucrose and related enzyme activities are preserved in timothy (<i>Phleum pratense</i>L.) during wilting","year":2015,"lang":"en","type":"article","venue":"Grass and Forage Science","topic":"Microbial Metabolites in Food Biotechnology","field":"Nursing","cited_by":10,"is_retracted":false,"has_abstract":true,"ca_institutions":"Université du Québec en Abitibi-Témiscamingue","funders":"Région Normandie; Institut National de la Recherche Agronomique","keywords":"Fructan; Wilting; Sucrose; Fructose; Phleum; Anthesis; Silage; Invertase; Biology; Starch; Forage; Agronomy; Horticulture; Botany; Food science; Chemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0007353937,0.0001721622,0.0002544613,0.0003101504,0.0002949213,0.0001914769,0.0002932757,0.000164418,0.000005625115],"category_scores_gemma":[0.0006629385,0.0001587211,0.00002000958,0.0008357142,0.001115842,0.0007560806,0.0003722712,0.0003359632,0.000003515829],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0000751465,"about_ca_system_score_gemma":0.00003926209,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0001672569,"about_ca_topic_score_gemma":0.0001851387,"domain_scores_codex":[0.9983612,0.00006389765,0.000263298,0.0005385274,0.0002179585,0.0005551358],"domain_scores_gemma":[0.9992828,0.00004516491,0.0001634407,0.0002970707,0.00006738536,0.0001440762],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001429845,0.0000586358,0.05178247,0.00006774459,0.000006044019,0.0000581287,0.002406653,0.00003054553,0.9419981,0.0002572841,0.00009307472,0.003098362],"study_design_scores_gemma":[0.003305799,0.0004272315,0.1265172,0.0004054336,0.00002607692,0.0005127388,0.007009711,0.003814521,0.848873,0.006065885,0.002162132,0.0008802902],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9964355,0.001384212,0.00000912929,0.0008597758,0.0005786766,0.0002113501,0.00001027829,0.0001191898,0.000391886],"genre_scores_gemma":[0.9990697,0.00003737953,0.0006267873,0.00006329575,0.00003225835,0.000006178782,0.000001002153,0.00001554815,0.0001478329],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0931251,"threshold_uncertainty_score":0.6472459,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01515756106009879,"score_gpt":0.2456034268073942,"score_spread":0.2304458657472954,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}