{"id":"W2315039889","doi":"10.1021/jf300348e","title":"Fourier Transform Infrared and Physicochemical Analyses of Roasted Coffee","year":2012,"lang":"en","type":"article","venue":"Journal of Agricultural and Food Chemistry","topic":"Coffee research and impacts","field":"Medicine","cited_by":101,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Guelph","funders":"","keywords":"Roasting; Titratable acid; Fourier transform infrared spectroscopy; Chemistry; Absorbance; Lightness; Food science; Infrared spectroscopy; Moisture; Principal component analysis; Infrared; Chromatography; Organic chemistry; Mathematics; Chemical engineering","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003791096,0.000434463,0.0005071196,0.001055516,0.0004430134,0.0004290426,0.0002356482,0.0003321889,0.001068237],"category_scores_gemma":[0.0004320532,0.0002272448,0.0007176833,0.001011279,0.0002896415,0.0003681805,0.0001616376,0.0003495367,0.0002188533],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002311959,"about_ca_system_score_gemma":0.0002052385,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.002297628,"about_ca_topic_score_gemma":0.00322757,"domain_scores_codex":[0.9997253,0.00003887923,0.00001786708,0.00007078141,0.0001011965,0.00004596075],"domain_scores_gemma":[0.9997677,0.00002791163,0.00006359104,0.00001864988,0.00009183845,0.00003022601],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0002100805,0.00001918875,0.001366841,0.0001381449,0.00002472228,0.00006536035,0.0001164908,0.00006098986,0.9951221,0.00002947137,0.00001182771,0.002834784],"study_design_scores_gemma":[0.00001484824,0.001119902,0.2102647,0.00003090952,0.0001835977,0.001045294,0.0006681132,0.001383511,0.7819988,0.0001362194,0.003081739,0.00007237501],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9893329,0.004022595,0.004948143,0.00003077157,0.00002815798,0.00003474584,0.0005365036,0.00003907575,0.001026978],"genre_scores_gemma":[0.9885122,0.001381397,0.007429815,0.00005554915,0.00002301749,0.00005185726,0.0008911595,0.00003673193,0.001618246],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.002297628,"threshold_uncertainty_score":0.004568517,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03338835415415292,"score_gpt":0.3017774311035022,"score_spread":0.2683890769493493,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}